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Soup - Taste the different

Soup - Taste the different

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Barcode: 00403566

Packaging: Pp-tub

Brands: Taste the different

Categories: Meals, Soups, Reheatable soups, Chicken and vegetables soup

Stores: Sainsbury's

Countries where sold: United Kingdom

Matching with your preferences

Health

Ingredients

55 ingredients

5 different portions of fruit or veg a day. fresh, frozen, dried, www.sainsburys.co.uk some may remain. when heating in the microwave the pot may mass, enjoy as part of a varied and fom the uk. careline 0800 636262. water british chicken bones, onions, carrots, leeks, parsley, garlic, white pepper, bay leaf the growth and maintenance of muscle packed in uk for sainsbury's supermarkets ltd, become flexible. handle pot carefully to avoid scalding. allergy advice: for allergens, see ingredients in bold. sarmfour (sulphites), british chicken fat, garlic purée, salt, thyme, sage, black peper oper galwally belfast, bt8 6fx using chicken leks, petts pois (3%), british single cream (3%) (cows' milk), roasted chicken stock (2 balanced diet and a healthy lifestyle. guringredients: water, potato (sulphites), carrots (7%), onions, swede (6%), british chicen chicken, chicken stock (water, chicken bones, salt), salt, comflour), parsnips (% landon, ecun 2ht and sainsbury's supermarkets ltd, source of protein: protein supports % adult ri upical values per 100g mcowaved) energy k) energy kcal per 1/2 pot 572 136 3.2g adult ri per 1/2 pot 191 45 7% 5% 8400 2000 11g 70g of which saturates mono-unsaturates 0.4g - polyunsaturates 0.2g carbohydrate ofwhich sugars - starch fibre protein 7% 14g 1.1g 0.6g 16.7g 0.5g 20g 5.6g 6% 260g 6% 5.6g 11.1g 2.5g 8.7g 132g r-reference intakes of an average adult (8400kj/

Allergens: Milk, Sulphur dioxide and sulphites

Food processing

Food processing level unknown
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: 5-different-portions-of-fruit-and-veg-a-day, Fresh, Frozen, Dried, Www-sainsburys-co-uk-some-may-remain, When-heating-in-the-microwave-the-pot-may-mass, Enjoy-as-part-of-a-varied-and-fom-the-uk, Careline-0800-636262, Water-british-chicken-bones, Bay-leaf-the-growth-and-maintenance-of-muscle-packed-in-uk-for-sainsbury-s-supermarkets-ltd, Become-flexible, Handle-pot-carefully-to-avoid-scalding, Sarmfour, British-chicken-fat, Black-peper-oper-galwally-belfast, Bt8-6fx-using-chicken-leks, Petts-pois, British-single-cream, 2-balanced-diet-and-a-healthy-lifestyle, Guringredients, British-chicen-chicken, Comflour, Landon, Ecun-2ht-and-sainsbury-s-supermarkets-ltd, Source-of-protein, Protein-supports-adult-ri-upical-values-per-100g-mcowaved, Energy-k-energy-kcal-per-1, 2-pot-572-136-3-2g-adult-ri-per-1, 2-pot-191-45-7-5-8400-2000-11g-70g-of-which-saturates-monounsaturates, Polyunsaturates-0-2g-carbohydrate-ofwhich-sugars, Starch-fibre-protein-7-14g-1-1g-0-6g-16-7g-0-5g-20g-5-6g-6-260g-6-5-6g-11-1g-2-5g-8-7g-132g-r-reference-intakes-of-an-average-adult, 8400kj
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Non-vegan
Non-vegan ingredients: Cow's milk, Chicken broth, Chicken broth, Chicken bone
Some ingredients could not be recognized.
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Non-vegetarian
Non-vegetarian ingredients: Chicken broth, Chicken broth, Chicken bone
Some ingredients could not be recognized.
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Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
en: 5 different portions of fruit and veg a day, fresh, frozen, dried, www.sainsburys.co.uk some may remain, when heating in the microwave the pot may mass, enjoy as part of a varied and fom the uk, careline 0800 636262, water british chicken bones, onions, carrots, leeks, parsley, garlic, white pepper, bay leaf the growth and maintenance of muscle packed in uk for sainsbury's supermarkets ltd, become flexible, handle pot carefully to avoid scalding, sarmfour, british chicken fat, garlic purée, salt, thyme, sage, black peper oper galwally belfast, bt8 6fx using chicken leks, petts pois 3%, british single cream 3% (cows' milk), chicken stock (2 balanced diet and a healthy lifestyle, guringredients (water), potato, carrots, onions, swede, british chicen chicken, chicken stock (water, chicken bones, salt), salt, comflour), parsnips (% landon, ecun 2ht and sainsbury's supermarkets ltd, source of protein (protein supports % adult ri upical values per 100g mcowaved)), energy k) energy kcal per 1, 2 pot 572 136 3.2g adult ri per 1, 2 pot 191 45 7% 5% 8400 2000 11g 70g of which saturates monounsaturates, polyunsaturates 0.2g carbohydrate ofwhich sugars, starch fibre protein 7% 14g 1.1g 0.6g 16.7g 0.5g 20g 5.6g 6% 260g 6% 5.6g 11.1g 2.5g 8.7g 132g r-reference intakes of an average adult, 8400kj
5 different portions of fruit and veg a day -> en:5-different-portions-of-fruit-and-veg-a-day

fresh -> en:fresh

frozen -> en:frozen

dried -> en:dried

www.sainsburys.co.uk some may remain -> en:www-sainsburys-co-uk-some-may-remain

when heating in the microwave the pot may mass -> en:when-heating-in-the-microwave-the-pot-may-mass

enjoy as part of a varied and fom the uk -> en:enjoy-as-part-of-a-varied-and-fom-the-uk

careline 0800 636262 -> en:careline-0800-636262

water british chicken bones -> en:water-british-chicken-bones

onions -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034

carrots -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009

leeks -> en:leek - vegan: yes - vegetarian: yes - ciqual_food_code: 20039

parsley -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014

garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000

white pepper -> en:white-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11019

bay leaf the growth and maintenance of muscle packed in uk for sainsbury's supermarkets ltd -> en:bay-leaf-the-growth-and-maintenance-of-muscle-packed-in-uk-for-sainsbury-s-supermarkets-ltd

become flexible -> en:become-flexible

handle pot carefully to avoid scalding -> en:handle-pot-carefully-to-avoid-scalding

sarmfour -> en:sarmfour

british chicken fat -> en:british-chicken-fat

garlic purée -> en:garlic-puree - vegan: yes - vegetarian: yes - ciqual_food_code: 11000

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

thyme -> en:thyme - vegan: yes - vegetarian: yes - ciqual_food_code: 11070

sage -> en:sage - vegan: yes - vegetarian: yes - ciqual_food_code: 11069

black peper oper galwally belfast -> en:black-peper-oper-galwally-belfast

bt8 6fx using chicken leks -> en:bt8-6fx-using-chicken-leks

petts pois -> en:petts-pois - percent: 3

british single cream -> en:british-single-cream - percent: 3

cows' milk -> en:cow-s-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051

chicken stock -> en:chicken-broth - vegan: no - vegetarian: no - ciqual_food_code: 11174

2 balanced diet and a healthy lifestyle -> en:2-balanced-diet-and-a-healthy-lifestyle

guringredients -> en:guringredients

water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

potato -> en:potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4003

carrots -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009

onions -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034

swede -> en:rutabaga - vegan: yes - vegetarian: yes - ciqual_food_code: 20201

british chicen chicken -> en:british-chicen-chicken

chicken stock -> en:chicken-broth - vegan: no - vegetarian: no - ciqual_food_code: 11174

water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

chicken bones -> en:chicken-bone - vegan: no - vegetarian: no

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

comflour -> en:comflour

parsnips -> en:parsnip - vegan: yes - vegetarian: yes - ciqual_food_code: 20181

% landon -> en:landon

ecun 2ht and sainsbury's supermarkets ltd -> en:ecun-2ht-and-sainsbury-s-supermarkets-ltd

source of protein -> en:source-of-protein

protein supports % adult ri upical values per 100g mcowaved -> en:protein-supports-adult-ri-upical-values-per-100g-mcowaved

energy k) energy kcal per 1 -> en:energy-k-energy-kcal-per-1

2 pot 572 136 3.2g adult ri per 1 -> en:2-pot-572-136-3-2g-adult-ri-per-1

2 pot 191 45 7% 5% 8400 2000 11g 70g of which saturates monounsaturates -> en:2-pot-191-45-7-5-8400-2000-11g-70g-of-which-saturates-monounsaturates

polyunsaturates 0.2g carbohydrate ofwhich sugars -> en:polyunsaturates-0-2g-carbohydrate-ofwhich-sugars

starch fibre protein 7% 14g 1.1g 0.6g 16.7g 0.5g 20g 5.6g 6% 260g 6% 5.6g 11.1g 2.5g 8.7g 132g r-reference intakes of an average adult -> en:starch-fibre-protein-7-14g-1-1g-0-6g-16-7g-0-5g-20g-5-6g-6-260g-6-5-6g-11-1g-2-5g-8-7g-132g-r-reference-intakes-of-an-average-adult

8400kj -> en:8400kj

Nutrition

Good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 1

Proteins: 1 / 5 (value: 2.9, rounded value: 2.9)

Fiber: 0 / 5 (value: 0.8, rounded value: 0.8)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0.18925666809082, rounded value: 0.2)

Negative points: 1

Energy: 0 / 10 (value: 188, rounded value: 188)

Sugars: 0 / 10 (value: 1.9, rounded value: 1.9)

Saturated fat: 0 / 10 (value: 0.5, rounded value: 0.5)

Sodium: 1 / 10 (value: 176, rounded value: 176)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (1 - 1)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in low quantity (1.1%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in low quantity (0.5%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (1.9%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.44%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Chicken and vegetables soup
Energy	188 kj (45 kcal)	-12%
Fat	1.1 g	-30%
Saturated fat	0.5 g	-21%
Carbohydrates	5.6 g	-5%
Sugars	1.9 g	+17%
Fiber	0.8 g	+25%
Proteins	2.9 g	-8%
Salt	0.44 g	-43%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0.189 %

Environment

Eco-Score A - Very low environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: A (Score: 100/100)

Category: Soup, chicken and vegetables, prepacked, to be reheated

PEF environmental score: 0.02 (the lower the score, the lower the impact)
including impact on climate change: 0.13 kg CO2 eq/kg of product

Stage	Impact
Agriculture	22.7 %
Processing	33.1 %
Packaging	3.0 %
Transportation	15.8 %
Distribution	1.4 %
Consumption	24.0 %

Bonuses and maluses

Missing origins of ingredients information
Malus: -5

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

No ingredients that threaten species

Packaging with a medium impact

Malus: -8

Shape	Material	Recycling	Impact
Unknown	PP 5 - Polypropylene		High

⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: A (Score: 87/100)
Product: Soup - Taste the different

Life cycle analysis score: 100
Sum of bonuses and maluses: -13

Final score: 87/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 0.1 km in a petrol car

13 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Soup, chicken and vegetables, prepacked, to be reheated (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	37.9 %
Processing	25.1 %
Packaging	4.1 %
Transportation	23.9 %
Distribution	0.6 %
Consumption	8.4 %

Packaging

Packaging with a medium impact

Packaging parts

(PP 5 - Polypropylene)

Packaging materials

Material	%	Packaging weight
Plastic

Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Add the origins of ingredients for this product Add the origins of ingredients for this product

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Data sources

Product added on July 7, 2021, 4:02:13 PM CEST by swipe-studio
Last edit of product page on February 6, 2024, 7:36:57 PM CET by pablitopableen.
Product page also edited by inf, kiliweb, roboto-app, yuka.sY2b0xO6T85zoF3NwEKvlk5LXN3vkAL0CETjpRS1__qiIrzBbdhR7YXcE6s, yuka.sY2b0xO6T85zoF3NwEKvlmdoDsHPjyvrbBnlg1HU2NSrfpnsTdsj76vcMKg.

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Soup - Taste the different