White Enriched Bread - Shoppers Value

Barcode: 0041130311550 (EAN / EAN-13) 041130311550 (UPC / UPC-A)

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Product characteristics

Ingredients

→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Unbleached enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, high fructose corn syrup, contains 2% or less of each of the following: yeast, salt, soybean oil, wheat gluten, dough conditioners (contains one or more of the following: sodium stearoyl lactylate, calcium stearoyl lactylate, monoglycerides and/or diglycerides, calcium peroxide, calcium iodate, datem, ethoxylated mono - and diglycerides, azodicarbonamide, enzymes), soy flour, yeast food (ammonium sulfate), monocalcium phosphate, calcium sulfate, soy lecithin, calcium propionate (to retard spoilage).

Substances or products causing allergies or intolerances: Gluten

Ingredients analysis:
May contain palm oil
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade C

Warning: the amount of fruits, vegetables and nuts is not specified, their possible positive contribution to the grade could not be taken into account.

Nutrient levels for 100 g

moderate quantity3.19 g Fat in moderate quantity
low quantity0 g Saturated fat in low quantity
moderate quantity6.38 g Sugars in moderate quantity
moderate quantity1.35 g Salt in moderate quantity

Serving size: 47 g (1.7 oz)


Comparison to average values of products in the same category:

(624 products)
(8102 products)
(31713 products)
(94533 products)
(110374 products)

→ Please note: for each nutrient, the average is computed for products for which the nutrient quantity is known, not on all products of the category.

Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (47 g (1.7 oz))
White breadsBreadsCereals and potatoesPlant-based foodsPlant-based foods and beverages
Energy 1,159 kj
(277 kcal)
545 kj
(130 kcal)
+6%-11%-23%-12%+1%
Fat 3.19 g1.5 g-18%-44%-65%-97%-97%
- Saturated fat 0 g0 g-100%-100%-100%-100%-100%
- Monounsaturated fat 0 g0 g-100%-100%-100%-100%-100%
- Polyunsaturated fat 1.06 g0.498 g+21%-13%-68%-90%-89%
- Trans fat 0 g0 g-100%-100%-100%-100%-100%
- Cholesterol 0 mg0 mg-100%-100%-100%-100%-100%
Carbohydrate 53.19 g25 g+12%+0%-7%+19%+33%
- Sugars 6.38 g3 g+37%+38%+8%-91%-90%
Dietary fiber 2.1 g0.987 g-55%-58%-65%-100%-100%
Proteins 8.51 g4 g-7%-11%-9%-99%-99%
Salt 1.351 g0.635 g-85%-54%-33%-100%-100%
Sodium 0.541 g0.254 g-85%-54%-33%-100%-100%
Vitamin A 0 µg0 µg-100%-100%-100%-100%-100%
Vitamin C (ascorbic acid) 0 mg0 mg-100%-100%-100%-100%-100%
Vitamin B1 (Thiamin) 5 mg2.35 mg-99%-100%-100%-100%-100%
Vitamin B2 (Riboflavin) 2.894 mg1.36 mg-98%-98%-98%-98%-97%
Vitamin B3 / Vitamin PP (Niacin) 3.404 mg1.6 mg-2%-11%-89%-89%-88%
Vitamin B9 (Folic acid) 47 µg22.1 µg+6%-100%-100%-100%-99%
Calcium 43 mg20.2 mg-59%-58%-58%-58%-59%
Iron 3.06 mg1.44 mg+14%-65%-96%-90%-90%
Nutrition score - France 3 3 +104%-28%-7%-17%-26%
Nutri-Score CCBCCCC

Some of the data comes from the USDA National Nutrients Database for Branded Foods (the exact list is available in the product edit history).

Product page on USDA NDB

Product added on by usda-ndb-import.
Last edit of product page on by clockwerx.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.