Progresso Vegetable Classics Vegetable Soup

Barcode: 0041196911138(EAN / EAN-13) 041196911138 (UPC / UPC-A)

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Product characteristics

Brand owner: GENERAL MILLS SALES INC.

Categories: Meals, Soups

Countries where sold: United States

Ingredients

→Ingredients are listed in order of importance (quantity).

Ingredients list:
water, tomato puree (water, tomato paste), carrots, celery, corn, green beans, tomatoes, potatoes, rotini pasta (wheat flour, semolina wheat, dried egg white), dried peas, carrot puree, corn protein (hydrolyzed), contains less than 1% of: salt, modified food starch, potassium chloride, red bell peppers, sugar, onion, tomato extract, spice, natural flavor, dried parsley, citric acid, calcium chloride, yeast extract,

Substances or products causing allergies or intolerances: Celery, Gluten

Ingredients analysis:
Non-vegan
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

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NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade B

Nutrient levels for 100 g

0 g Fat in low quantity
0 g Saturated fat in low quantity
1.68 g Sugars in low quantity
0.63 g Salt in moderate quantity

Serving size: 1 cup (238 g) (238 g)


Comparison to average values of products in the same category:

(10036 products)
(51984 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (1 cup (238 g) (238 g))
Soups Meals
Energy (kJ) ? ?
Energy (kcal) 34 kcal 80.9 kcal -58% -80%
Energy 142 kj
(34 kcal)
338 kj
(80 kcal)
-57% -80%
Fat 0 g 0 g -100% -100%
- Saturated fat 0 g 0 g -100% -100%
- Monounsaturated fat 0 g 0 g -100% -100%
- Polyunsaturated fat 0 g 0 g -100% -100%
- Trans fat 0 g 0 g
- Cholesterol 0 mg 0 mg -100% -100%
Carbohydrates 6.72 g 16 g -33% -60%
- Sugars 1.68 g 4 g -12% -27%
Fibers 1.3 g 3.09 g +18% -25%
Proteins 1.26 g 3 g -54% -82%
Salt 0.63 g 1.5 g -48% -39%
Sodium 0.252 g 0.6 g -48% -39%
Vitamin A 126 µg 300 µg +15% +64%
Vitamin C (ascorbic acid) 0 mg 0 mg -100% -100%
Potassium 206 mg 490 mg +43% +11%
Calcium 8 mg 19 mg -60% -86%
Iron 0.3 mg 0.714 mg -48% -73%
Nutrition score - France 1 1 -66% -78%
Nutri-Score B B -66% -78%

Packaging

Recycling instructions and/or packaging information:

Product added on by org-database-usda
Last edit of product page on by inf.

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