We still need €120,000 to finish 2026!
Become an Open Food Facts patron
Every month, we serve 8 million visitors, and many times that through the API. Your support is essential to:
-
keep Open Food Facts open & available to all,
- support infrastructure, the website, mobile app and API with a small permanent team
-
remain independent of the food industry,
-
support the community
-
support science
Cream of Coconut – Roland – 15 fl oz (425 g)
Cream of Coconut – Roland – 15 fl oz (425 g)
This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the mobile app for Android or iPhone/iPad. Thank you!
×
Barcode:
0041224712409(EAN / EAN-13) 041224712409 (UPC / UPC-A)
Barcode:
0041224712409(EAN / EAN-13) 041224712409 (UPC / UPC-A)
Common name: canned cream of coconut.
Quantity: 15 fl oz (425 g)
Packaging: Metal, Can, Food can
Brands: Roland
Brand owner: American Roland Food Corp.
Categories: Plant-based foods and beverages, Plant-based foods, Fruit-based foods and beverages, Fruits and vegetables based foods, Dairy substitutes, Fruit-based foods, Coconuts and their products, Plant-based creams, Coconut milks and creams, Plant-based creams for cooking
Labels, certifications, awards:
Kosher, Orthodox Union Kosher
Origin of the product and/or its ingredients: Coconut from Dominican Republic
Origin of ingredients: Dominican Republic
Manufacturing or processing places: Estados Unidos, New York
Traceability code: 080503190200
Link to the product page on the official site of the producer: https://rolandfoods.com/product/71250-cr...
Countries where sold: Bolivia, United States
Matching with your preferences
Health
Nutrition
-
Nutri-Score E
Lower nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0-
Discover the new Nutri-Score!
The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.
Main improvements:
- Better score for some fatty fish and oils rich in good fats
- Better score for whole products rich in fiber
- Worse score for products containing a lot of salt or sugar
- Worse score for red meat (compared to poultry)
-
What is the Nutri-Score?
The Nutri-Score is a logo on the overall nutritional quality of products.
The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).
Negative points: 26/55
-
Energy
4/10 points (1417.95kJ)
Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.
-
Sugar
15/15 points (66.67g)
A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
-
Saturated fat
7/10 points (7.69g)
A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
-
Salt
0/20 points (0.06g)
A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
Positive points: 0/10
-
Fiber
0/5 points (0g)
Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.
-
Fruits, vegetables and legumes
0/5 points (0%)
Consuming foods rich in fruits, vegetables and legumes reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.
-
Details of the calculation of the Nutri-Score
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0This product is not considered a beverage for the calculation of the Nutri-Score.
Points for proteins are not counted because the negative points greater than or equal to 11.
Nutritional score: 26 (26 - 0)
Nutri-Score: E
-
-
Nutrient levels
-
Fat in moderate quantity (7.69%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
-
Saturated fat in high quantity (7.69%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
-
Sugars in high quantity (66.7%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
-
Salt in low quantity (0.0641%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
-
-
Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlCompared to: Coconuts and their products Energy ~ 1417.94871794872 kJ
(333 kcal)1,284.755 kj (311 kcal) (+10%) Fat 7.69230769230769 g 28.538 g (-73%) Saturated fat 7.69230769230769 g 25.747 g (-70%) Trans fat 0 g 0 g Cholesterol 0 g 0 mg Carbohydrates 66.6666666666667 g 6.267 g (+964%) Sugars 66.6666666666667 g 4.083 g (+1,533%) Fiber 0 g 1.099 g (-100%) Proteins 0 g 1.337 g (-100%) Salt 0.0641025641025641 g 0.054 g (+20%) Sodium 0.0256410256410256 g 0.022 g (+19%) Vitamin A 0 g 0 µg Vitamin D 0 g 0.026 µg (-100%) Vitamin C (ascorbic acid) 0 g 1.036 mg (-100%) Calcium 0 g 12.11 mg (-100%) Iron 0 g 0.676 mg (-100%) Fruits‚ vegetables‚ legumes ~ 0 % 39.033 % (-100%) -
Nutrition facts (Detailed data)
Nutrition facts As sold
for 100 g / 100 mlAs sold for 100 g (estimate) As sold per serving (39 g) (packaging) Energy ~ 1417.94871794872 kJ
(333 kcal)? ? kcal
(130 kcal)Fat 7.69230769230769 g ? 3 g Saturated fat 7.69230769230769 g ? 3 g Trans fat 0 g ? 0 g Cholesterol 0 g ? 0 g Carbohydrates 66.6666666666667 g ? 26 g Sugars 66.6666666666667 g ? 26 g Fiber 0 g ? 0 g Proteins 0 g ? 0 g Salt 0.0641025641025641 g ? 0.025 g Sodium 0.0256410256410256 g ? 0.01 g Vitamin A 0 g ? 0 g Vitamin D 0 g ? 0 g Vitamin C (ascorbic acid) 0 g ? 0 g Calcium 0 g ? 0 g Iron 0 g ? 0 g Fruits‚ vegetables‚ legumes ~ 0 % ~ 0 % ?
-
Ingredients
-
8 ingredients
Coconut Meat Juice, Sugar, Polyoxyethylene Stearate 2%, Salt, Sorbitan Monostearate, Carboxymethyl Cellulose, Xanthan Gum, Citric Acid.-
Ingredient information
-
coconut-meat-juice: 83.9% (estimate)
-
sugar: 9.0% (estimate)
-
polyoxyethylene-stearate: 2.0%
-
salt: < 2% (estimate)
-
E491: < 2% (estimate)
-
E466: < 2% (estimate)
-
E415: < 2% (estimate)
-
E330: 5.0% (estimate)
-
-
-
Contains added sugars (9%)
Added sugars: sugar
Quantity of added sugars: 9%Search for products in the same category without added sugars: Plant-based creams for cookingWhat you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
Food processing
-
Ultra-processed foods
3 ultra-processing markers
-
Limit ultra-processed foods
Limiting ultra-processed foods reduces the risk of noncommunicable chronic diseases
Several studies have found that a lower consumption of ultra-processed foods is associated with a reduced risk of noncommunicable chronic diseases, such as obesity, hypertension and diabetes.
Source: Ultra-processed foods increase noncommunicable chronic disease risk
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E415 - Xanthan gum
- Additive: E466 - Sodium carboxy methyl cellulose
- Additive: E491 - Sorbitan monostearate
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra-processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
-
Additives
-
E330 - Citric acid
Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.
It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.
Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.
-
E415 - Xanthan gum
Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.
This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.
It is considered safe for consumption even at high intake amounts.
-
E466 - Sodium carboxy methyl cellulose
Carboxymethyl cellulose: Carboxymethyl cellulose -CMC- or cellulose gum or tylose powder is a cellulose derivative with carboxymethyl groups --CH2-COOH- bound to some of the hydroxyl groups of the glucopyranose monomers that make up the cellulose backbone. It is often used as its sodium salt, sodium carboxymethyl cellulose.Source: Wikipedia
-
E491 - Sorbitan monostearate
Sorbitan monostearate: Sorbitan monostearate is an ester of sorbitan -a sorbitol derivative- and stearic acid and is sometimes referred to as a synthetic wax. It is primarily used as an emulsifier to keep water and oils mixed. Sorbitan monostearate is used in the manufacture of food and healthcare products and is a non-ionic surfactant with emulsifying, dispersing, and wetting properties. It is also employed to create synthetic fibers, metal machining fluid, and brighteners in the leather industry, and as an emulsifier in coatings, pesticides, and various applications in the plastics, food and cosmetics industries. Sorbitans are also known as "Spans". Sorbitan monostearate has been approved by the European Union for use as a food additive -emulsifier- -E number: E 491-Source: Wikipedia
Ingredients analysis
-
Palm oil free
No ingredients containing palm oil detected
Unrecognized ingredients: coconut-meat-juice, polyoxyethylene-stearateSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
-
Vegan status unknown
Unrecognized ingredients: coconut-meat-juice, polyoxyethylene-stearateSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
-
Vegetarian status unknown
Unrecognized ingredients: coconut-meat-juice, polyoxyethylene-stearateSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
-
Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
en: Coconut Meat Juice, Sugar, Polyoxyethylene Stearate 2%, Salt, Sorbitan Monostearate, Carboxymethyl Cellulose, Xanthan Gum, Citric AcidIngredient Taxonomy ID vegan vegetarian palm_oil ciqual ciqual_proxy percent min max origin labels Coconut Meat Juice en:coconut-meat-juice 83.9 71.9 96.0 Sugar en:sugar yes yes 31016 9.0 2.0 26.0 Polyoxyethylene Stearate en:polyoxyethylene-stearate 2.0 2.0 2.0 Salt en:salt yes yes 11058 0.0 0.0 0.0 Sorbitan Monostearate en:e491 maybe maybe 0.0 0.0 0.0 Carboxymethyl Cellulose en:e466 yes yes 0.0 0.0 0.0 Xanthan Gum en:e415 yes yes 0.0 0.0 0.0 Citric Acid en:e330 yes yes 5.0 0.0 0.0
Environment
-
Green-Score A
Very low environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Green-Score is an experimental score that summarizes the environmental impacts of food products.→ The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
-
Average impact of products of the same category: A+ (Score: 98/100)
Category: Coconut milk or coconut cream
Category: Coconut milk or coconut cream
- PEF environmental score: 0.08 (the lower the score, the lower the impact)
- including impact on climate change: 0.68 kg CO2 eq/kg of product
Stage Impact Agriculture
25.8 %Processing
8.2 %Packaging
28.0 %Transportation
23.1 %Distribution
11.3 %Consumption
3.4 %
Bonuses and maluses
-
Origins of ingredients with a high impact
Malus: -5
Environmental policy: -5
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact Dominican Republic 100 %High
-
No ingredients that threaten species
-
Packaging with a medium impact
Malus: -10
Shape Material Recycling Impact 1 Food can Metal High 1 label Paper Low ⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).⚠ ️ For a more precise calculation of the Green-Score, you can edit the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Green-Score for this product
-
Impact for this product: A (Score: 83/100)
Product: Cream of Coconut – Roland – 15 fl oz (425 g)
Life cycle analysis score: 98
Sum of bonuses and maluses: -15
Final score: 83/100
-
Carbon footprint
-
Equal to driving 0.4 km in a petrol car
68 g CO₂e per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Coconut milk or coconut cream (Source: ADEME Agribalyse Database)
Stage Impact Agriculture
10.3 %Processing
13.7 %Packaging
36.8 %Transportation
33.3 %Distribution
4.9 %Consumption
1.0 %
Packaging
-
Packaging with a medium impact
-
Packaging parts
1 × Food can 15 fl oz (Metal) - In contact with food
1 × label (Paper)
-
Packaging materials
Material % Packaging weight Packaging weight per 100 g of product Paper or cardboard Metal Total
-
Transportation
-
Origins of ingredients
Origins of ingredients with a high impact
Origin of the product and/or its ingredients % of ingredients Impact Dominican Republic 100 %High
Report a problem
-
Incomplete or incorrect information?
Category, labels, ingredients, allergens, nutritional information, photos etc.
If the information does not match the information on the packaging, you can complete or correct it. Thank you! Open Food Facts is a collaborative database, and every contribution is useful for all.If you want to report vandalism, inappropriate content or erroneous data you can't fix yourself, report it to our moderators team.
Data sources
Product added on by org-database-usda
Last edit of product page on by foodless.
Product page also edited by 5m4u9, kiliweb, segundo, yuka.sY2b0xO6T85zoF3NwEKvlkJCevfGjiL0Dkznt3Wuzd2Mc4ywbO4v56T0Eqs.