Parmesan garlic bread, parmesan - Essential Everyday

Barcode: 0041303011713 (EAN / EAN-13) 041303011713 (UPC / UPC-A)

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Product characteristics

Brands: Essential Everyday, Supervalu Inc.

Brand owner: Supervalu, Inc.

Countries where sold: United States

Ingredients

→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Bread: enriched flour (bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, contains 2% or less of: palm oil, salt, yeast, malted barley flour, sugar, dextrose, sodium stearoyl lactylate, calcium sulfate, wheat starch, calcium carbonate, defatted soy flour, enzymes, ammonium aluminum sulfate, l-cysteine, azodicarbonamide, diammonium phosphate, calcium peroxide, dicalcium phosphate, corn meal. spread: natural oil blend (soybean, palm fruit, palm stearine, palm kernel, extra virgin olive and/or canola), water, parmesan and romano cheese blend (pasteurized part-skim cow's milk, pasteurized cow's milk, cheese cultures, salt, enzymes), garlic, sweet cream buttermilk, contains 2% or less of: onion powder, salt, mono - and diglycerides, soy lecithin, potassium sorbate and sodium benzoate (to protect quality), natural and artificial flavor, spice, vitamin a palmitate, beta carotene (for color), lactic acid, citric acid.

Substances or products causing allergies or intolerances: Gluten, Milk, Soybeans

Ingredients analysis:
Palm oil Non-vegan
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

We need your help!

NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

NutriScore color nutrition grade

 Unknown

⚠️ The category of the product must be specified in order to compute the Nutri-Score.

Nutrient levels for 100 g

Serving size: 0.2 LOAF (57 g)


Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (0.2 LOAF (57 g))
Energy (kJ) ? ?
Energy (kcal) 351 kcal 200 kcal
Energy 1,469 kj
(351 kcal)
837 kj
(200 kcal)
Fat 14.04 g 8 g
Saturated fat 2.63 g 1.5 g
Trans fat 0 g 0 g
Cholesterol 0 mg 0 mg
Carbohydrates 45.61 g 26 g
Sugars 1.75 g 0.998 g
Fiber 1.8 g 1.03 g
Proteins 8.77 g 5 g
Salt 1.448 g 0.825 g
Sodium 0.579 g 0.33 g
Vitamin A 105.3 µg 60 µg
Vitamin C (ascorbic acid) 0 mg 0 mg
Potassium 88 mg 50.2 mg
Calcium 35 mg 20 mg
Iron 3.16 mg 1.8 mg
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % ?

Packaging

Recycling instructions and/or packaging information:

Data sources

_

Product added on by usda-ndb-import
Last edit of product page on by org-database-usda.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.