Dressing - Ken's Steak House
Barcode: 0041335001348 (EAN / EAN-13) 041335001348 (UPC / UPC-A)
→ Ingredients are listed in order of importance (quantity).
Substances or products causing allergies or intolerances: Milk
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.
4 - Ultra processed food and drink products
Warning: the amount of fruits, vegetables and nuts is not specified, their possible positive contribution to the grade could not be taken into account.
Serving size: 30 g (2 Tbsp)
Comparison to average values of products in the same category:(1048 products)
→ Please note: for each nutrient, the average is computed for products for which the nutrient quantity is known, not on all products of the category.
|Nutrition facts||As sold|
for 100 g / 100 ml
per serving (30 g (2 Tbsp))
|Fat||66.67 g||20 g||+116%||+312%||+405%|
|- Saturated fat||10 g||3 g||+189%||+374%||+435%|
|- Trans fat||0 g||0 g||0 g||0 g||0 g|
|- Cholesterol||17 mg||5.1 mg||+1%||+92%||+120%|
|Carbohydrate||3.33 g||0.999 g||-60%||-67%||-71%|
|- Sugars||3.33 g||0.999 g||-45%||-52%||-51%|
|Dietary fiber||0 g||0 g||-100%||-100%||-100%|
|Proteins||0 g||0 g||-100%||-100%||-100%|
|Salt||2.202 g||0.661 g||+16%||-8%||-26%|
|Sodium||0.881 g||0.264 g||+16%||-8%||-26%|
|Vitamin A||0 µg||0 µg||-100%||-100%||-100%|
|Vitamin C (ascorbic acid)||0 mg||0 mg||-100%||-100%||-100%|
|Calcium||0 mg||0 mg||-100%||-100%||-100%|
|Iron||0 mg||0 mg||-100%||-100%||-100%|
|Nutrition score - France||25||25||+70%||+116%||+127%|
Some of the data comes from the USDA National Nutrients Database for Branded Foods (the exact list is available in the product edit history).