Beef pot roast - Weis

Ingredients

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  51 ingredients

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  Seasoned beef (beef, water, marinade seasoning [beef stock (dehydrated), salt, garlic powder, onion powder, spice, spice extract]), sauce (water, beef juices [beef juices, water, marinade seasoning (beef stock [dehydrated], salt, garlic powder, onion powder, spice, spice extract)], beef flavor concentrate [yeast extract, beef stock and flavor, flavor, onion juice concentrate, tomato paste, carrot, beef fat, salt, celery, onion and spice], waxy rice starch, salt, burgundy wine, canola oil [canola oil with citric acid added as a preservative], onion powder, sugar, garlic powder, soy lecithin, black pepper, red pepper), red wedge potatoes, carrots, celery, pearl onions.

  Allergens: Beef, Celery, Soybeans

Food processing

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  Ultra processed foods

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  Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

  • Additive: E322 - Lecithins
  • Ingredient: Flavouring

  Food products are classified into 4 groups according to their degree of processing:

  1. Unprocessed or minimally processed foods
  2. Processed culinary ingredients
  3. Processed foods
  4. Ultra processed foods

  
  

  The determination of the group is based on the category of the product and on the ingredients it contains.

  → Learn more about the NOVA classification

Additives

Ingredients analysis

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  Details of the analysis of the ingredients

  We need your help!

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  : Seasoned beef (beef, water, marinade seasoning (beef stock, salt, garlic, onion, spice, spice extract)), sauce (water, beef (beef, water, marinade seasoning, beef stock, dehydrated), salt, garlic, onion, spice, spice extract, beef flavor (yeast extract, beef stock, flavor, flavor, onion, tomato paste, carrot, beef fat, salt, celery, onion, spice), waxy rice starch, salt, wine, canola oil (canola oil with citric acid added as a preservative), onion, sugar, garlic, soy lecithin, black pepper, red pepper), red wedge potatoes, carrots, celery, pearl onions

  1. Seasoned beef -> en:seasoned-beef - percent_min: 16.6666666666667 - percent_max: 100
     1. beef -> en:beef - vegan: no - vegetarian: no - percent_min: 5.55555555555556 - percent_max: 100
     2. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 50
     3. marinade seasoning -> en:marinade-seasoning - percent_min: 0 - percent_max: 33.3333333333333
        1. beef stock -> en:beef-broth - vegan: no - vegetarian: no - ciqual_food_code: 11001 - percent_min: 0 - percent_max: 33.3333333333333
        2. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.8025
        3. garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 0.8025
        4. onion -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 0.8025
        5. spice -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.8025
        6. spice extract -> en:spice-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.8025
  2. sauce -> en:sauce - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 50
     1. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 50
     2. beef -> en:beef - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 25
        1. beef -> en:beef - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 25
        2. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 12.5
        3. marinade seasoning -> en:marinade-seasoning - percent_min: 0 - percent_max: 8.33333333333333
        4. beef stock -> en:beef-broth - vegan: no - vegetarian: no - ciqual_food_code: 11001 - percent_min: 0 - percent_max: 6.25
        5. dehydrated -> en:dehydrated - percent_min: 0 - percent_max: 5
     3. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.8025
     4. garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 0.8025
     5. onion -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 0.8025
     6. spice -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.8025
     7. spice extract -> en:spice-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.8025
     8. beef flavor -> en:beef-flavouring - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 0.8025
        1. yeast extract -> en:yeast-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.8025
        2. beef stock -> en:beef-broth - vegan: no - vegetarian: no - ciqual_food_code: 11001 - percent_min: 0 - percent_max: 0.40125
        3. flavor -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.2675
        4. flavor -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.200625
        5. onion -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 0.1605
        6. tomato paste -> en:tomato-concentrate - vegan: yes - vegetarian: yes - ciqual_food_code: 20068 - percent_min: 0 - percent_max: 0.13375
        7. carrot -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 0 - percent_max: 0.13375
        8. beef fat -> en:beef-fat - vegan: no - vegetarian: no - from_palm_oil: maybe - percent_min: 0 - percent_max: 0.13375
        9. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.13375
        10. celery -> en:celery - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20055 - percent_min: 0 - percent_max: 0.13375
        11. onion -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 0.13375
        12. spice -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.13375
     9. waxy rice starch -> en:waxy-rice-starch - percent_min: 0 - percent_max: 0.8025
     10. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.8025
     11. wine -> en:wine - vegan: maybe - vegetarian: yes - ciqual_food_code: 1014 - percent_min: 0 - percent_max: 0.8025
     12. canola oil -> en:canola-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 0.8025
         1. canola oil with citric acid added as a preservative -> en:canola-oil-with-citric-acid-added-as-a-preservative - percent_min: 0 - percent_max: 0.8025
     13. onion -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 0.8025
     14. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.8025
     15. garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 0.8025
     16. soy lecithin -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 0.8025
     17. black pepper -> en:black-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11015 - percent_min: 0 - percent_max: 0.8025
     18. red pepper -> en:red-bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20087 - percent_min: 0 - percent_max: 0.8025
  3. red wedge potatoes -> en:red-wedge-potatoes - percent_min: 0 - percent_max: 33.3333333333333
  4. carrots -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 0 - percent_max: 25
  5. celery -> en:celery - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20055 - percent_min: 0 - percent_max: 20
  6. pearl onions -> en:pearl-onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 16.6666666666667

Nutrition

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  Very good nutritional quality

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  ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 10

  This product is not considered a beverage for the calculation of the Nutri-Score.

  Positive points: 5

  • Proteins: 5 / 5 (value: 9.29, rounded value: 9.29)
  • Fiber: 0 / 5 (value: 0.7, rounded value: 0.7)
  • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 10.8901092529297, rounded value: 10.9)

  Negative points: 4

  • Energy: 1 / 10 (value: 360, rounded value: 360)
  • Sugars: 0 / 10 (value: 1.43, rounded value: 1.43)
  • Saturated fat: 0 / 10 (value: 0.71, rounded value: 0.7)
  • Sodium: 3 / 10 (value: 321, rounded value: 321)

  The points for proteins are counted because the negative points are less than 11.

  Nutritional score: (4 - 5)

  Nutri-Score:

  → Learn more about the Nutri-Score

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  Nutrient levels

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    Fat in low quantity (2.86%)

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    What you need to know

    • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

    
    Recommendation: Limit the consumption of fat and saturated fat

    • Choose products with lower fat and saturated fat content.

    Source: National Health Service UK (NHS) - Fat: the facts

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    Saturated fat in low quantity (0.71%)

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    What you need to know

    • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

    
    Recommendation: Limit the consumption of fat and saturated fat

    • Choose products with lower fat and saturated fat content.

    Source: National Health Service UK (NHS) - Fat: the facts

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    Sugars in low quantity (1.43%)

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    What you need to know

    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    
    Recommendation: Limit the consumption of sugar and sugary drinks

    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.

    Source: National Health Service UK (NHS) - Sugar: the facts

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    Salt in moderate quantity (0.802%)

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    What you need to know

    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    
    Recommendation: Limit the consumption of salt and salted food

    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

    Source: World Health Organization (WHO) - Fact sheet - Salt reduction

    Source: National Health Service UK (NHS) - Salt: the facts

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  Nutrition facts

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  Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (5 ONZ (140 g))	Compared to: Frozen foods
  Energy	360 kj (86 kcal)	504 kj (120 kcal)	-52%
  Fat	2.86 g	4 g	-62%
  Saturated fat	0.71 g	0.994 g	-80%
  Trans fat	0 g	0 g	-100%
  Cholesterol	21 mg	29.4 mg	-21%
  Carbohydrates	6.43 g	9 g	-68%
  Sugars	1.43 g	2 g	-87%
  Fiber	0.7 g	0.98 g	-49%
  Proteins	9.29 g	13 g	+68%
  Salt	0.802 g	1.12 g	+76%
  Vitamin A	857.1 µg	1,200 µg	+1,037%
  Vitamin C (ascorbic acid)	3.4 mg	4.76 mg	+37%
  Calcium	14 mg	19.6 mg	-77%
  Iron	1.03 mg	1.44 mg	+43%
  Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	10.89 %	10.89 %

Packaging

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  Missing packaging information for this product

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  ⚠ ️ The information about the packaging of this product is not filled in.

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Transportation

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  Origins of ingredients

  Origins of ingredients with a high impact

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  Origin of the product and/or its ingredients	% of ingredients	Impact
  Unknown	100 %	High
  France	0 %	Medium