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Almond blend almond milk - Blue Diamond Almonds

Almond blend almond milk - Blue Diamond Almonds

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Barcode: 0041570108475 (EAN / EAN-13) 041570108475 (UPC / UPC-A)

Brands: Blue Diamond Almonds

Countries where sold: Australia

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Health

Ingredients

21 ingredients

filtered water, ground whole almonds (2.5%), sunflower oil, corn maltodextrin, acidity regulator (dipotassium phosphate, potasssium citrate), stabiliser (carrageenan, locust bean gum, sodium alginate, guar gum), salt, emulsifier (sunflower lecithin), natural flavour. allergen: contains tree nuts (almonds) this product is not suitable as a complete milk replacement for children under 5 years. store unopened carton in a cool, dry area. proudly manufactured & distributed in australia and

Allergens: Nuts

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E322 - Lecithins

Additive: E401 - Sodium alginate

Additive: E407 - Carrageenan

Additive: E410 - Locust bean gum

Additive: E412 - Guar gum

Ingredient: Emulsifier

Ingredient: Flavouring

Ingredient: Maltodextrin
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E322 - Lecithins

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E322i - Lecithin

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E340 - Potassium phosphates

Potassium phosphate: Potassium phosphate is a generic term for the salts of potassium and phosphate ions including: Monopotassium phosphate -KH2PO4- -Molar mass approx: 136 g/mol- Dipotassium phosphate -K2HPO4- -Molar mass approx: 174 g/mol- Tripotassium phosphate -K3PO4- -Molar mass approx: 212.27 g/mol-As food additives, potassium phosphates have the E number E340.
Source: Wikipedia

E340ii - Dipotassium phosphate

Potassium phosphate: Potassium phosphate is a generic term for the salts of potassium and phosphate ions including: Monopotassium phosphate -KH2PO4- -Molar mass approx: 136 g/mol- Dipotassium phosphate -K2HPO4- -Molar mass approx: 174 g/mol- Tripotassium phosphate -K3PO4- -Molar mass approx: 212.27 g/mol-As food additives, potassium phosphates have the E number E340.
Source: Wikipedia

E401 - Sodium alginate

E407 - Carrageenan

Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

It can exist in various forms, each imparting distinct textural properties to food.

However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

E410 - Locust bean gum

Locust bean gum: Locust bean gum -LBG, also known as carob gum, carob bean gum, carobin, E410- is a thickening agent and a gelling agent used in food technology.
Source: Wikipedia

E412 - Guar gum

Guar gum (E412) is a natural food additive derived from guar beans.

This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: Potasssium-citrate, This-product-is-not-suitable-as-a-complete-milk-replacement-for-children-under-5-years, Store-unopened-carton-in-a-cool, Dry-area, Proudly-manufactured-and-distributed-in-australia-and
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Vegan status unknown
Unrecognized ingredients: Potasssium-citrate, This-product-is-not-suitable-as-a-complete-milk-replacement-for-children-under-5-years, Store-unopened-carton-in-a-cool, Dry-area, Proudly-manufactured-and-distributed-in-australia-and
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Vegetarian status unknown
Unrecognized ingredients: Potasssium-citrate, This-product-is-not-suitable-as-a-complete-milk-replacement-for-children-under-5-years, Store-unopened-carton-in-a-cool, Dry-area, Proudly-manufactured-and-distributed-in-australia-and
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: filtered water, whole almonds 2.5%, sunflower oil, corn maltodextrin, acidity regulator (dipotassium phosphate, potasssium citrate), stabiliser (carrageenan, locust bean gum, sodium alginate, guar gum), salt, emulsifier (sunflower lecithin), natural flavour (almonds), this product is not suitable as a complete milk replacement for children under 5 years, store unopened carton in a cool, dry area, proudly manufactured and distributed in australia and
filtered water -> en:filtered-water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 86.6775 - percent_max: 97.5

whole almonds -> en:whole-almonds - vegan: yes - vegetarian: yes - ciqual_food_code: 15041 - percent_min: 2.5 - percent: 2.5 - percent_max: 2.5

sunflower oil -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 2.5

corn maltodextrin -> en:corn-maltodextrin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.5

acidity regulator -> en:acidity-regulator - percent_min: 0 - percent_max: 2.5

dipotassium phosphate -> en:e340ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.5

potasssium citrate -> en:potasssium-citrate - percent_min: 0 - percent_max: 1.25

stabiliser -> en:stabiliser - percent_min: 0 - percent_max: 2.5

carrageenan -> en:e407 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.5

locust bean gum -> en:e410 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.25

sodium alginate -> en:e401 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.833333333333333

guar gum -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.625

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.1175

emulsifier -> en:emulsifier - percent_min: 0 - percent_max: 0.1175

sunflower lecithin -> en:sunflower-lecithin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.1175

natural flavour -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.1175

almonds -> en:almond - vegan: yes - vegetarian: yes - ciqual_food_code: 15041 - percent_min: 0 - percent_max: 0.1175

this product is not suitable as a complete milk replacement for children under 5 years -> en:this-product-is-not-suitable-as-a-complete-milk-replacement-for-children-under-5-years - percent_min: 0 - percent_max: 0.1175

store unopened carton in a cool -> en:store-unopened-carton-in-a-cool - percent_min: 0 - percent_max: 0.1175

dry area -> en:dry-area - percent_min: 0 - percent_max: 0.1175

proudly manufactured and distributed in australia and -> en:proudly-manufactured-and-distributed-in-australia-and - percent_min: 0 - percent_max: 0.1175

Nutrition

Missing data to compute the Nutri-Score
Missing category

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Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml
Energy	100 kj (23 kcal)
Fat	1.92 g
Saturated fat	0.16 g
Carbohydrates	1.2 g
Sugars	0.24 g
Fiber	?
Proteins	0.56 g
Salt	0.118 g
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	2.559 %

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

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Transportation

Origins of ingredients
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Data sources

Product added on February 17, 2021, 7:22:57 AM CET by kiliweb
Last edit of product page on August 5, 2022, 11:18:47 AM CEST by teolemon.
Product page also edited by inf, yuka.sY2b0xO6T85zoF3NwEKvlh1YCeTZsBz0GR_kvW6Q5PG3M5HnQtZ23NPGHqo.

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Almond blend almond milk - Blue Diamond Almonds