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Portuguese boule – Price Chopper – 1

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Portuguese boule – Price Chopper – 1

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Barcode:
0041735248800(EAN / EAN-13) 041735248800 (UPC / UPC-A)

Quantity: 1

Packaging: Plastic

Brands: Price Chopper

Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Cereals and their products, Breads

Labels, certifications, awards: None

Origin of ingredients: United States

Manufacturing or processing places: NYS

Traceability code: 0041735248800

Countries where sold: United States

Matching with your preferences

Health

Nutrition

  • icon

    Nutri-Score unknown

    Missing nutrition facts
    ⚠ ️The nutrition facts of the product must be specified in order to compute the Nutri-Score.

    Missing nutrition facts: Energy, Fat, Proteins, Saturated fat, Sodium, Sugars

    Could you add the information needed to compute the Nutri-Score?
    • icon

      Discover the new Nutri-Score!

      The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.

      Main improvements:

      • Better score for some fatty fish and oils rich in good fats
      • Better score for whole products rich in fiber
      • Worse score for products containing a lot of salt or sugar
      • Worse score for red meat (compared to poultry)
    • icon

      What is the Nutri-Score?

      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

  • icon

    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: Breads
    Energy ? 1,249.903 kj (295 kcal)
    Fat ? 5.147 g
    Saturated fat ? 0.894 g
    Carbohydrates ? 50.776 g
    Sugars ? 3.607 g
    Fiber ? 4.383 g
    Proteins ? 9.284 g
    Salt ? 1.234 g
    Fruits‚ vegetables‚ legumes ? 0.338 %

    • Nutrition facts (Detailed data)

      Nutrition facts As sold
      for 100 g / 100 ml       		As sold per serving (56.69904625 g) (packaging)
      Energy ? ?
      Fat ? ?
      Saturated fat ? ?
      Carbohydrates ? ?
      Sugars ? ?
      Fiber ? ?
      Proteins ? ?
      Salt ? ?
      Fruits‚ vegetables‚ legumes ? ?
Serving size: 2 ounces

Ingredients

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    24 ingredients

    PORTUGUESE BOULE (ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, CORNMEAL, BROWN SUGAR, SALT, YEAST, ASCORBIC ACID [DOUGH CONDITIONER], ENZYMES). <CONTAINS WHEAT. THIS PRODUCT WAS MADE ON SHARED EQUIPMENT THAT PROCESSES WHEAT, MILK, EGGS, TREE NUTS, PEANUTS, SESAME, & SOY
    Allergens: eggs, gluten, milk, nuts, peanuts, sesame seeds, soybeans

    • Ingredient information

      • portuguese-boule: 55.6% (estimate)

      • flour: 22.2% (estimate)

      • — wheat flour: 11.1% (estimate)

      • — barley malt flour: 5.6% (estimate)

      • — E375: 2.8% (estimate)

      • — reduced iron: < 2% (estimate)

      • — thiamin mononitrate: < 2% (estimate)

      • — E101: < 2% (estimate)

      • — folic acid: < 2% (estimate)

      • — water: < 2% (estimate)

      • — cornmeal: < 2% (estimate)

      • — brown sugar: < 2% (estimate)

      • — salt: < 2% (estimate)

      • — yeast: < 2% (estimate)

      • — E300: < 2% (estimate)

      • —— Flour treatment agent: < 2% (estimate)

      • — enzyme: < 2% (estimate)

      • this-product-was-made-on-shared-equipment-that-processes-wheat: 11.1% (estimate)

      • milk: 5.6% (estimate)

      • egg: 2.8% (estimate)

      • tree nut: < 2% (estimate)

      • peanut: < 2% (estimate)

      • sesame: < 2% (estimate)

      • soya: < 2% (estimate)

  • icon

    Contains added sugars (~ 0%)

    Added sugars: brown sugar
    Estimated quantity of added sugars in ingredients: 0%
    Search for products in the same category without added sugars: Breads
    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.

Food processing

  • icon

    Processed foods

    Elements that indicate the product is in the 3 - Processed foods group:

    • Ingredient: salt
    • Ingredient: sugar
    • Ingredient: enzyme

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra-processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Ingredients analysis

  • icon

    Palm oil free

    No ingredients containing palm oil detected

    Unrecognized ingredients: portuguese-boule, this-product-was-made-on-shared-equipment-that-processes-wheat

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan

    Non-vegan ingredients: milk, egg

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: portuguese-boule, reduced iron, this-product-was-made-on-shared-equipment-that-processes-wheat

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    en: PORTUGUESE BOULE, FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, WATER, CORNMEAL, BROWN SUGAR, SALT, YEAST, ASCORBIC ACID (DOUGH CONDITIONER), ENZYMES), THIS PRODUCT WAS MADE ON SHARED EQUIPMENT THAT PROCESSES WHEAT, MILK, EGGS, TREE NUTS, PEANUTS, SESAME, and SOY
    IngredientTaxonomy IDveganvegetarianpalm_oilciqualciqual_proxypercentminmaxoriginlabels
    PORTUGUESE BOULEen:portuguese-boule55.611.1100.0
    FLOURen:flouryesyes941022.20.050.0
    WHEAT FLOURen:wheat-flouryesyes941011.10.050.0
    MALTED BARLEY FLOURen:barley-malt-flouryesyes95505.60.025.0
    NIACINen:e375maybemaybe2.80.016.7
    REDUCED IRONen:reduced-iron1.40.012.5
    THIAMINE MONONITRATEen:thiamin-mononitratemaybemaybe0.70.010.0
    RIBOFLAVINen:e101maybeyes0.30.08.3
    FOLIC ACIDen:folic-acidyesyes0.20.07.1
    WATERen:wateryesyes180660.10.06.2
    CORNMEALen:cornmealyesyes96150.00.05.6
    BROWN SUGARen:brown-sugaryesyes310170.00.05.0
    SALTen:saltyesyes110580.00.04.5
    YEASTen:yeastyesyes110090.00.04.2
    ASCORBIC ACIDen:e300yesyes0.00.03.8
    DOUGH CONDITIONERen:flour-treatment-agent0.00.03.8
    ENZYMESen:enzymemaybemaybe0.00.03.6
    THIS PRODUCT WAS MADE ON SHARED EQUIPMENT THAT PROCESSES WHEATen:this-product-was-made-on-shared-equipment-that-processes-wheat11.10.033.3
    MILKen:milknoyes190515.60.025.0
    EGGSen:eggnoyes220002.80.020.0
    TREE NUTSen:tree-nutyesyes1.40.016.7
    PEANUTSen:peanutyesyes150010.70.014.3
    SESAMEen:sesameyesyes150100.30.012.5
    and SOYen:soyayesyes0.30.011.1

Environment

Packaging

Transportation

  • icon

    Very small forest footprint

    Almost no risk of deforestation

    Ingredients requiring soy

    The forest footprint is calculated by taking into account the ingredients whose production requires soybeans, the cultivation of which is linked to deforestation

    Ingredient Type % in product Processing factor
    (% of food after processing)     		Soy feed factor
    (kg of soy per kg of food)     		Soy yield
    (kg of soy per m²)     		Deforestation risk
    (%)     		Forest footprint
    (m² per kg of food)
    egg Oeufs Importés 2.78 % 100 % 0.035 0.3 68 % 0.00

    Total forest footprint

    0.00 m² per kg of food

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Data sources

Product added on by openfoodfacts-contributors
Last edit of product page on by vwlynn23.
Product page also edited by off.77f420bb-4dc7-449e-9681-a7fbd522098a, packbot.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.
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