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Pizza Rolls – Totino's – 24.8

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Pizza Rolls – Totino's – 24.8

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Barcode:
0042800109538(EAN / EAN-13) 042800109538 (UPC / UPC-A)

Quantity: 24.8

Brands: Totino's

Brand owner: GENERAL MILLS SALES INC.

Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Cereals and their products, Breads

Countries where sold: United States

Matching with your preferences

Health

Nutrition

  • icon

    Nutri-Score C

    Average nutritional quality
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 16
    • icon

      Discover the new Nutri-Score!

      The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.

      Main improvements:

      • Better score for some fatty fish and oils rich in good fats
      • Better score for whole products rich in fiber
      • Worse score for products containing a lot of salt or sugar
      • Worse score for red meat (compared to poultry)
    • icon

      What is the Nutri-Score?

      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

    icon

    Negative points: 10/55

    • icon

      Energy

      3/10 points (1043.53kJ)

      Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.

    • icon

      Sugar

      0/15 points (2.35g)

      A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    • icon

      Salt

      5/20 points (1.12g)

      A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

    icon

    Positive points: 2/17

    • icon

      Proteins

      2/7 points (5.88g)

      Foods that are rich in proteins are usually rich in calcium or iron which are essential minerals with numerous health benefits.

    • icon

      Fiber

      0/5 points (2.35g)

      Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.

    • icon

      Details of the calculation of the Nutri-Score

      ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 16

      This product is not considered a beverage for the calculation of the Nutri-Score.

      Points for proteins are counted because the negative points are less than 11.

      Nutritional score: 8 (10 - 2)

      Nutri-Score: C

  • icon

    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: Breads
    Energy ~ 1043.52941176471 kJ
    (235 kcal)     		1,250.188 kj (295 kcal) (-17%)
    Fat 8.23529411764706 g 5.148 g (+60%)
    Saturated fat 2.94117647058824 g 0.89 g (+231%)
    Cholesterol 0.00588235294117647 g 1.786 mg (+229%)
    Carbohydrates 36.4705882352941 g 50.804 g (-28%)
    Sugars 2.35294117647059 g 3.607 g (-35%)
    Added sugars 1.17647058823529 g 1.571 g (-25%)
    Fiber 2.35294117647059 g 4.384 g (-46%)
    Proteins 5.88235294117647 g 9.282 g (-37%)
    Salt 1.11764705882353 g 1.236 g (-10%)
    Sodium 0.447058823529412 g 0.494 g (-9%)
    Potassium 0.2 g 214.18 mg (-7%)
    Calcium 0.0352941176470588 g 55.455 mg (-36%)
    Iron 0.00235294117647059 g 2.199 mg (+7%)
    Fruits‚ vegetables‚ legumes ~ 16.7 % 0.343 % (+4,767%)

    • Nutrition facts (Detailed data)

      Nutrition facts As sold
      for 100 g / 100 ml       		As sold for 100 g (packaging) As sold per serving (85 g) (packaging) As sold for 100 g (estimate)
      Energy ~ 1043.52941176471 kJ
      (235 kcal)       		? kcal
      (235 kcal)       		? kcal
      (200 kcal)       		?
      Fat 8.23529411764706 g ? 7 g ?
      Saturated fat 2.94117647058824 g ? 2.5 g ?
      Cholesterol 0.00588235294117647 g ? 0.005 g ?
      Carbohydrates 36.4705882352941 g ? 31 g ?
      Sugars 2.35294117647059 g ? 2 g ?
      Added sugars 1.17647058823529 g 1.17647058823529 g ? ~ 1.24 g
      Fiber 2.35294117647059 g ? 2 g ?
      Proteins 5.88235294117647 g ? 5 g ?
      Salt 1.11764705882353 g ? 0.95 g ?
      Sodium 0.447058823529412 g ? 0.38 g ?
      Potassium 0.2 g ? 0.17 g ?
      Calcium 0.0352941176470588 g ? 0.03 g ?
      Iron 0.00235294117647059 g 2.35294117647059 mg 0.002 g ?
      Fruits‚ vegetables‚ legumes ~ 16.7 % ? ? ~ 16.7 %
Serving size: 6 rolls (85 g)

Ingredients

  • icon

    104 ingredients

    Enriched flour (wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), tomato puree (water, tomato paste) , water, pepperoni seasoned pork, chicken and beef pizza topping (pork, mechanically separated chicken, water, soy protein isolate, beef, salt, contains 2% or less of: pepperoni [pork, mechanically separated chicken, beef, salt, contains 2% or less of: spices, dextrose, pork stock, lactic acid starter culture, oleoresin of paprika, flavoring, sodium ascorbate, sodium nitrite, bha, bht, citric acid], spices, dextrose, oleoresin of paprika, sodium ascorbate, garlic powder, natural flavor, maltodextrin, sodium nitrite, lactic acid starter culture, bha, bht, citric acid), imitation mozzarella cheese (water, palm oil, modified corn starch, vegetable oil, rennet casein, salt, sodium aluminum phosphate, potassium chloride, citric acid, guar gum, potassium sorbate [preservative], sodium citrate, sodium phosphate, titanium dioxide [artificial color], maltodextrin, magnesium oxide, zinc oxide, vitamin a palmitate, riboflavin, vitamin b12), vegetable oil . contains less than 2% of: modified corn starch, rehydrated fat free mozzarella cheese (water, skim milk, cheese cultures, salt, enzymes, citric acid, vitamin a palmitate, vitamin b6), sugar, salt, modified whey, defatted soy flour, soybean oil, dried onion, spice, methylcellulose, rehydrated enzyme modified cheese (water, milk, cheese cultures, salt, enzymes), dextrose, maltodextrin, tbhq (preservative), natural flavor.
    Allergens: beef, chicken, gluten, milk, pork, soybeans

    • Ingredient information

      • flour: 52.7% (estimate)

      • — wheat flour: 31.6% (estimate)

      • — E375: 9.7% (estimate)

      • — ferrous sulfate: 4.9% (estimate)

      • — thiamin mononitrate: 3.0% (estimate)

      • — E101: 2.0% (estimate)

      • — folic acid: < 2% (estimate)

      • tomato purée: 16.2% (estimate)

      • — water: 12.4% (estimate)

      • — tomato concentrate: 3.8% (estimate)

      • water: 8.1% (estimate)

      • pepperoni seasoned pork: 5.0% (estimate)

      • chicken: 3.4% (estimate)

      • beef pizza topping: 2.5% (estimate)

      • — pork: < 2% (estimate)

      • — chicken: < 2% (estimate)

      • — water: < 2% (estimate)

      • — soy protein isolate: < 2% (estimate)

      • — beef: < 2% (estimate)

      • — salt: < 2% (estimate)

      • — contains 2% and less of: < 2% (estimate)

      • —— pepperoni: < 2% (estimate)

      • —— pork: < 2% (estimate)

      • — chicken: < 2% (estimate)

      • — beef: < 2% (estimate)

      • — salt: < 2% (estimate)

      • — contains 2% and less of: < 2% (estimate)

      • —— spice: < 2% (estimate)

      • — dextrose: < 2% (estimate)

      • — pork stock: < 2% (estimate)

      • — lactic ferments: < 2% (estimate)

      • — E160c: < 2% (estimate)

      • — flavouring: < 2% (estimate)

      • — E301: < 2% (estimate)

      • — E250: < 2% (estimate)

      • — E320: < 2% (estimate)

      • — E321: < 2% (estimate)

      • — E330: < 2% (estimate)

      • — spice: < 2% (estimate)

      • — dextrose: < 2% (estimate)

      • — E160c: < 2% (estimate)

      • — E301: < 2% (estimate)

      • — garlic powder: < 2% (estimate)

      • — natural flavouring: < 2% (estimate)

      • — maltodextrin: < 2% (estimate)

      • — E250: < 2% (estimate)

      • — lactic ferments: < 2% (estimate)

      • — E320: < 2% (estimate)

      • — E321: < 2% (estimate)

      • — E330: < 2% (estimate)

      • imitation mozzarella cheese: < 2% (estimate)

      • — water: < 2% (estimate)

      • — palm oil: < 2% (estimate)

      • — modified corn starch: < 2% (estimate)

      • — vegetable oil: < 2% (estimate)

      • — rennet casein: < 2% (estimate)

      • — salt: < 2% (estimate)

      • — E541: < 2% (estimate)

      • — E508: < 2% (estimate)

      • — E330: < 2% (estimate)

      • — E412: < 2% (estimate)

      • — E202: < 2% (estimate)

      • —— Preservative: < 2% (estimate)

      • — sodium citrate: < 2% (estimate)

      • — E339: < 2% (estimate)

      • — E171: < 2% (estimate)

      • —— Colour: < 2% (estimate)

      • — maltodextrin: < 2% (estimate)

      • — E530: < 2% (estimate)

      • — zinc oxide: < 2% (estimate)

      • — retinyl palmitate: < 2% (estimate)

      • — E101: < 2% (estimate)

      • — vitamin b12: < 2% (estimate)

      • vegetable oil: < 2% (estimate)

      • contains less than 2% of: < 2% (estimate)

      • — modified corn starch: < 2% (estimate)

      • mozzarella: < 2% (estimate)

      • — water: < 2% (estimate)

      • — skimmed milk: < 2% (estimate)

      • — lactic ferments: < 2% (estimate)

      • — salt: < 2% (estimate)

      • — enzyme: < 2% (estimate)

      • — E330: < 2% (estimate)

      • — retinyl palmitate: < 2% (estimate)

      • — vitamin B6: < 2% (estimate)

      • sugar: < 2% (estimate)

      • salt: < 2% (estimate)

      • whey: < 2% (estimate)

      • defatted soy flour: < 2% (estimate)

      • soya oil: < 2% (estimate)

      • dehydrated onion: < 2% (estimate)

      • spice: < 2% (estimate)

      • E461: < 2% (estimate)

      • rehydrated enzyme modified cheese: < 2% (estimate)

      • — water: < 2% (estimate)

      • — milk: < 2% (estimate)

      • — lactic ferments: < 2% (estimate)

      • — salt: < 2% (estimate)

      • — enzyme: < 2% (estimate)

      • dextrose: < 2% (estimate)

      • maltodextrin: < 2% (estimate)

      • E319: < 2% (estimate)

      • — Preservative: < 2% (estimate)

      • natural flavouring: < 2% (estimate)

  • icon

    Contains added sugars (1%)

    Added sugars: dextrose, sugar
    Quantity of added sugars: 1%
    Search for products in the same category without added sugars: Breads
    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.

Food processing

Additives

  • E160c - Paprika extract

  • E171 - Titanium dioxide

    Titanium dioxide: Titanium dioxide, also known as titaniumIV oxide or titania, is the naturally occurring oxide of titanium, chemical formula TiO2. When used as a pigment, it is called titanium white, Pigment White 6 -PW6-, or CI 77891. Generally, it is sourced from ilmenite, rutile and anatase. It has a wide range of applications, including paint, sunscreen and food coloring. When used as a food coloring, it has E number E171. World production in 2014 exceeded 9 million metric tons. It has been estimated that titanium dioxide is used in two-thirds of all pigments, and the oxide has been valued at $13.2 billion.
    Source: Wikipedia

  • E202 - Potassium sorbate

    Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

    It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

    Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

  • E250 - Sodium nitrite

    Sodium nitrite (E250) is a salt used for curing and preserving meat products.

    It plays a critical role in preventing the growth of Clostridium botulinum, the bacterium responsible for botulism, in cured meats like bacon, ham, and sausages. It also provides the characteristic pink color and flavor.

    However, nitrites can react with amines in the stomach to form nitrosamines, which are potent carcinogens. High intake of processed meats containing nitrites is associated with an increased risk of colorectal cancer. Regulatory bodies have set strict limits on its use in food.

  • E319 - Tertiary-butylhydroquinone (tbhq)

    Tert-Butylhydroquinone: tert-Butylhydroquinone -TBHQ, tertiary butylhydroquinone- is a synthetic aromatic organic compound which is a type of phenol. It is a derivative of hydroquinone, substituted with a tert-butyl group.
    Source: Wikipedia

  • E320 - Butylated hydroxyanisole (bha)

    Butylated hydroxyanisole: Butylated hydroxyanisole -BHA- is an antioxidant consisting of a mixture of two isomeric organic compounds, 2-tert-butyl-4-hydroxyanisole and 3-tert-butyl-4-hydroxyanisole. It is prepared from 4-methoxyphenol and isobutylene. It is a waxy solid used as a food additive with the E number E320. The primary use for BHA is as an antioxidant and preservative in food, food packaging, animal feed, cosmetics, rubber, and petroleum products. BHA also is commonly used in medicines, such as isotretinoin, lovastatin, and simvastatin, among others.
    Source: Wikipedia

  • E321 - Butylated hydroxytoluene

    Butylated hydroxytoluene: Butylated hydroxytoluene -BHT-, also known as dibutylhydroxytoluene, is a lipophilic organic compound, chemically a derivative of phenol, that is useful for its antioxidant properties. European and U.S. regulations allow small amounts to be used as a food additive. In addition to this use, BHT is widely used to prevent oxidation in fluids -e.g. fuel, oil- and other materials where free radicals must be controlled.
    Source: Wikipedia

  • E330 - Citric acid

    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E331 - Sodium citrates

    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Source: Wikipedia

  • E412 - Guar gum

    Guar gum (E412) is a natural food additive derived from guar beans.

    This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

    When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

  • E461 - Methyl cellulose

    Methyl cellulose: Methyl cellulose -or methylcellulose- is a chemical compound derived from cellulose. It is a hydrophilic white powder in pure form and dissolves in cold -but not in hot- water, forming a clear viscous solution or gel. It is sold under a variety of trade names and is used as a thickener and emulsifier in various food and cosmetic products, and also as a treatment of constipation. Like cellulose, it is not digestible, not toxic, and not an allergen.
    Source: Wikipedia

  • E541 - Sodium aluminium phosphate

    Sodium aluminium phosphate: Sodium aluminium phosphate -SAlP- describes the inorganic compounds consisting of sodium salts of aluminium phosphates. The most common SAlP has the formulas NaH14Al3-PO4-8·4H2O and Na3H15Al2-PO4-8. These materials are prepared by combining alumina, phosphoric acid, and sodium hydroxide.In addition to the usual hydrate, an anhydrous SAlP is also known, Na3H15Al2-PO4-8 -CAS#10279-59-1-, referred to as 8:2:3, reflecting the ratio of phosphate to aluminium to sodium. Additionally an SAlP of ill-defined stoichiometry is used -NaxAly-PO4-z -CAS# 7785-88-8-.The acidic sodium aluminium phosphates are used as acids for baking powders for the chemical leavening of baked goods. Upon heating, SAlP combines with the baking soda to give carbon dioxide. Most of its action occurs at baking temperatures, rather than when the dough or batter is mixed at room temperature. SAlPs are advantageous because they impart a neutral flavor. As a food additive, it has the E number E541. Basic sodium aluminium phosphates are also known, e.g., Na15Al3-PO4-8. These species are useful in cheese making.
    Source: Wikipedia

Ingredients analysis

  • icon

    Palm oil

    Ingredients that contain palm oil: palm oil
  • icon

    Non-vegan

    Non-vegan ingredients: chicken, pork, chicken, beef, pepperoni, pork, chicken, beef, pork stock, mozzarella, skimmed milk, whey, milk

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian

    Non-vegetarian ingredients: chicken, pork, chicken, beef, pepperoni, pork, chicken, beef, pork stock

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    en: flour (wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), tomato puree (water, tomato paste), water, pepperoni seasoned pork, chicken, beef pizza topping (pork, chicken, water, soy protein isolate, beef, salt, contains 2% and less of (pepperoni, pork), chicken, beef, salt, contains 2% and less of (spices), dextrose, pork stock, lactic acid starter culture, oleoresin of paprika, flavoring, sodium ascorbate, sodium nitrite, bha, bht, citric acid, spices, dextrose, oleoresin of paprika, sodium ascorbate, garlic powder, natural flavor, maltodextrin, sodium nitrite, lactic acid starter culture, bha, bht, citric acid), imitation mozzarella cheese (water, palm oil, modified corn starch, vegetable oil, rennet casein, salt, sodium aluminum phosphate, potassium chloride, citric acid, guar gum, potassium sorbate (preservative), sodium citrate, sodium phosphate, titanium dioxide (artificial color), maltodextrin, magnesium oxide, zinc oxide, vitamin a palmitate, riboflavin, vitamin b12), vegetable oil, contains less than 2% of (modified corn starch), mozzarella cheese (water, skim milk, cheese cultures, salt, enzymes, citric acid, vitamin a palmitate, vitamin b6), sugar, salt, whey, defatted soy flour, soybean oil, dried onion, spice, methylcellulose, rehydrated enzyme modified cheese (water, milk, cheese cultures, salt, enzymes), dextrose, maltodextrin, tbhq (preservative), natural flavor
    IngredientTaxonomy IDveganvegetarianpalm_oilciqualciqual_proxypercentminmaxoriginlabels
    flouren:flouryesyes943552.7
    wheat flouren:wheat-flouryesyes9410941031.6
    niacinen:e375maybemaybe9.7
    ferrous sulfateen:ferrous-sulfateyesyes4.9
    thiamin mononitrateen:thiamin-mononitratemaybemaybe3.0
    riboflavinen:e101maybeyes2.0
    folic aciden:folic-acidyesyes1.5
    tomato pureeen:tomato-pureeyesyes2017016.2
    wateren:wateryesyes1806612.4
    tomato pasteen:tomato-concentratemaybemaybe200683.8
    wateren:wateryesyes180668.1
    pepperoni seasoned porken:pepperoni seasoned pork5.0
    chickenen:chickennono36005360033.4
    beef pizza toppingen:beef pizza topping2.5
    porken:porknono1.3
    chickenen:chickennono36005360030.4
    wateren:wateryesyes180660.2
    soy protein isolateen:soy-protein-isolateyesyes20591205910.1
    beefen:beefnono0.1
    salten:saltyesyes110580.1
    contains 2% and less ofen:contains 2% and less of0.1
    pepperonien:pepperoninono303500.0
    porken:porknono0.0
    chickenen:chickennono36005360030.0
    beefen:beefnono0.0
    salten:saltyesyes110580.0
    contains 2% and less ofen:contains 2% and less of0.0
    spicesen:spiceyesyes0.0
    dextroseen:dextroseyesyes31016310160.0
    pork stocken:pork-stocknono0.0
    lactic acid starter cultureen:lactic-fermentsmaybeyes0.0
    oleoresin of paprikaen:e160cyesyes0.0
    flavoringen:flavouringmaybemaybe0.0
    sodium ascorbateen:e301yesyes0.0
    sodium nitriteen:e250yesyes0.0
    bhaen:e320yesyes0.0
    bhten:e321yesyes0.0
    citric aciden:e330yesyes0.0
    spicesen:spiceyesyes0.0
    dextroseen:dextroseyesyes31016310160.0
    oleoresin of paprikaen:e160cyesyes0.0
    sodium ascorbateen:e301yesyes0.0
    garlic powderen:garlic-powderyesyes110000.0
    natural flavoren:natural-flavouringmaybemaybe0.0
    maltodextrinen:maltodextrinyesyes0.0
    sodium nitriteen:e250yesyes0.0
    lactic acid starter cultureen:lactic-fermentsmaybeyes0.0
    bhaen:e320yesyes0.0
    bhten:e321yesyes0.0
    citric aciden:e330yesyes0.0
    imitation mozzarella cheeseen:imitation mozzarella cheese1.9
    wateren:wateryesyes180661.0
    palm oilen:palm-oilyesyesyes161290.3
    modified corn starchen:modified-corn-starchyesyes95100.2
    vegetable oilen:vegetable-oilyesyesmaybe0.1
    rennet caseinen:rennet casein0.1
    salten:saltyesyes110580.1
    sodium aluminum phosphateen:e541yesyes0.0
    potassium chlorideen:e508yesyes0.0
    citric aciden:e330yesyes0.0
    guar gumen:e412yesyes0.0
    potassium sorbateen:e202yesyes0.0
    preservativeen:preservative0.0
    sodium citrateen:sodium-citrateyesyes0.0
    sodium phosphateen:e339yesyes0.0
    titanium dioxideen:e171yesyes0.0
    artificial coloren:colour0.0
    maltodextrinen:maltodextrinyesyes0.0
    magnesium oxideen:e530yesyes0.0
    zinc oxideen:zinc-oxideyesyes0.0
    vitamin a palmitateen:retinyl-palmitatemaybemaybe0.0
    riboflavinen:e101maybeyes0.0
    vitamin b12en:vitamin-b12yesyes0.0
    vegetable oilen:vegetable-oilyesyesmaybe1.5
    contains less than 2% ofen:contains less than 2% of1.3
    modified corn starchen:modified-corn-starchyesyes95101.3
    mozzarella cheeseen:mozzarellanomaybe195901.1
    wateren:wateryesyes180660.6
    skim milken:skimmed-milknoyes19051190510.2
    cheese culturesen:lactic-fermentsmaybeyes0.1
    salten:saltyesyes110580.1
    enzymesen:enzymemaybemaybe0.0
    citric aciden:e330yesyes0.0
    vitamin a palmitateen:retinyl-palmitatemaybemaybe0.0
    vitamin b6en:vitamin-b6yesyes0.0
    sugaren:sugarmaybeyes31016310160.9
    salten:saltyesyes110580.8
    wheyen:wheynomaybe0.7
    defatted soy flouren:defatted-soy-flouryesyes209000.6
    soybean oilen:soya-oilyesyesno174200.5
    dried onionen:dehydrated-onionyesyes201800.5
    spiceen:spiceyesyes0.4
    methylcelluloseen:e461yesyes0.4
    rehydrated enzyme modified cheeseen:rehydrated enzyme modified cheese0.3
    wateren:wateryesyes180660.2
    milken:milknoyes19051190510.1
    cheese culturesen:lactic-fermentsmaybeyes0.0
    salten:saltyesyes110580.0
    enzymesen:enzymemaybemaybe0.0
    dextroseen:dextroseyesyes31016310160.3
    maltodextrinen:maltodextrinyesyes0.3
    tbhqen:e319yesyes0.3
    preservativeen:preservative0.3
    natural flavoren:natural-flavouringmaybemaybe0.3

Environment

Packaging

Transportation

Threatened species

  • icon

    Very small forest footprint

    Almost no risk of deforestation

    Ingredients requiring soy

    The forest footprint is calculated by taking into account the ingredients whose production requires soybeans, the cultivation of which is linked to deforestation

    Ingredient Type % in product Processing factor
    (% of food after processing)     		Soy feed factor
    (kg of soy per kg of food)     		Soy yield
    (kg of soy per m²)     		Deforestation risk
    (%)     		Forest footprint
    (m² per kg of food)
    chicken Poulet Importé 3.42 % 100 % 0.95 0.3145 71 % 0.07
    chicken Poulet Importé 0.40 % 100 % 0.95 0.3145 71 % 0.01
    chicken Poulet Importé 0.04 % 100 % 0.95 0.3145 71 % 0.00

    Total forest footprint

    0.08 m² per kg of food

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Data sources

Product added on by org-database-usda
Last edit of product page on by macrofactor.
Product page also edited by foodless, kiliweb, municorn-calorie-counter-app, new-nutrition-bot, openfoodfacts-contributors, roboto-app, teolemon, yuka.sY2b0xO6T85zoF3NwEKvlh1hcdTXrhDEMkfisH-Q6vGKKbboMOAj_aLEKqg, yuka.sY2b0xO6T85zoF3NwEKvlhVeWdb7hR7FN0Pgvn-nxvGUfp74QvFr6bfZF6s, yuka.sY2b0xO6T85zoF3NwEKvlnIcY_aCsz7IOCXvhHKamPbVPoXRbo1O3bTaMKs.

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