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Food truck bites

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Barcode: 0043695529883 (EAN / EAN-13) 043695529883 (UPC / UPC-A)

Brand owner: Nestle USA Inc.

Categories: Frozen foods

Countries where sold: United States

Matching with your preferences

Health

Ingredients

  • icon

    96 ingredients

    Enriched flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), water, cooked beef pattie crumbles (hamburger [beef, salt, spices, natural flavor], water, textured soy protein concentrate, dehydrated potatoes, soy protein concentrate, sodium phosphates, citric acid, bha, bht), cheddar cheese (cultured pasteurized milk, salt, enzymes, annatto [color]), tomato paste, sugar, soybean oil, vinegar, 2% or less of fully cooked applewood smoked bacon (cured with: water, salt, sugar, sodium phosphate, sodium erythorbate, sodium nitrite), onions, seasoning blend (fructose, seasoning [maltodextrin, smoke flavor], onion powder, dried refiners syrup, autolyzed yeast extract, dehydrated garlic, salt, sugar, potassium chloride, 2% or less of citric acid, cellulose gum, dried molasses, spices, caramel color, xanthan gum, honey), seasoning (brown sugar, molasses, salt, maltodextrin, modified corn starch, caramel color, spices, soybean oil, xanthan gum, natural hickory smoke flavor, natural flavor, garlic powder, onion powder, potassium chloride), modified food starch, fractionated palm oil, dough conditioner blend (calcium sulfate, salt, l-cysteine hydrochloride, garlic powder, tricalcium phosphate, enzymes), yeast, salt, soy lecithin, sodium stearoyl lactylate, methylcellulose, seasoning (maltodextrin, modified cornstarch, flavor [contains milk]), whey, soy flour, egg white.
    Allergens: Beef, Eggs, Gluten, Milk, Soybeans

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E150c - Ammonia caramel
    • Additive: E160b - Annatto
    • Additive: E322 - Lecithins
    • Additive: E415 - Xanthan gum
    • Additive: E461 - Methyl cellulose
    • Additive: E466 - Sodium carboxy methyl cellulose
    • Additive: E481 - Sodium stearoyl-2-lactylate
    • Ingredient: Colour
    • Ingredient: Flavouring
    • Ingredient: Maltodextrin
    • Ingredient: Whey

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E250 - Sodium nitrite

    Sodium nitrite: Sodium nitrite is the inorganic compound with the chemical formula NaNO2. It is a white to slightly yellowish crystalline powder that is very soluble in water and is hygroscopic. It is a useful precursor to a variety of organic compounds, such as pharmaceuticals, dyes, and pesticides, but it is probably best known as a food additive to prevent botulism. It is on the World Health Organization's List of Essential Medicines, the most important medications needed in a basic health system.Nitrate or nitrite -ingested- under conditions that result in endogenous nitrosation has been classified as "probably carcinogenic to humans" by International Agency for Research on Cancer -IARC-.
    Source: Wikipedia

  • E316 - Sodium erythorbate

    Sodium erythorbate: Sodium erythorbate -C6H7NaO6- is a food additive used predominantly in meats, poultry, and soft drinks. Chemically, it is the sodium salt of erythorbic acid. When used in processed meat such as hot dogs and beef sticks, it increases the rate at which nitrite reduces to nitric oxide, thus facilitating a faster cure and retaining the pink coloring. As an antioxidant structurally related to vitamin C, it helps improve flavor stability and prevents the formation of carcinogenic nitrosamines. When used as a food additive, its E number is E316. The use of erythorbic acid and sodium erythorbate as a food preservative has increased greatly since the U.S. Food and Drug Administration banned the use of sulfites as preservatives in foods intended to be eaten fresh -such as ingredients for fresh salads- and as food processors have responded to the fact that some people are allergic to sulfites. It can also be found in bologna, and is occasionally used in beverages, baked goods, and potato salad.Sodium erythorbate is produced from sugars derived from different sources, such as beets, sugar cane, and corn. An urban myth claims that sodium erythorbate is made from ground earthworms; however, there is no truth to the myth. It is thought that the genesis of the legend comes from the similarity of the chemical name to the words earthworm and bait.Alternative applications include the development of additives that could be utilized as anti-oxidants in general. For instance, this substance has been implemented in the development of corrosion inhibitors for metals and it has been implemented in active packaging.Sodium erythorbate is soluble in water. The pH of the aqueous solution of the sodium salt is between 5 and 6. A 10% solution, made from commercial grade sodium erythorbate, may have a pH of 7.2 to 7.9. In its dry, crystalline state it is nonreactive. But, when in solution with water it readily reacts with atmospheric oxygen and other oxidizing agents, which makes it a valuable antioxidant.
    Source: Wikipedia

  • E320 - Butylated hydroxyanisole (bha)

    Butylated hydroxyanisole: Butylated hydroxyanisole -BHA- is an antioxidant consisting of a mixture of two isomeric organic compounds, 2-tert-butyl-4-hydroxyanisole and 3-tert-butyl-4-hydroxyanisole. It is prepared from 4-methoxyphenol and isobutylene. It is a waxy solid used as a food additive with the E number E320. The primary use for BHA is as an antioxidant and preservative in food, food packaging, animal feed, cosmetics, rubber, and petroleum products. BHA also is commonly used in medicines, such as isotretinoin, lovastatin, and simvastatin, among others.
    Source: Wikipedia

  • E321 - Butylated hydroxytoluene

    Butylated hydroxytoluene: Butylated hydroxytoluene -BHT-, also known as dibutylhydroxytoluene, is a lipophilic organic compound, chemically a derivative of phenol, that is useful for its antioxidant properties. European and U.S. regulations allow small amounts to be used as a food additive. In addition to this use, BHT is widely used to prevent oxidation in fluids -e.g. fuel, oil- and other materials where free radicals must be controlled.
    Source: Wikipedia

  • E322 - Lecithins

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E330 - Citric acid

    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E415 - Xanthan gum

    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

  • E461 - Methyl cellulose

    Methyl cellulose: Methyl cellulose -or methylcellulose- is a chemical compound derived from cellulose. It is a hydrophilic white powder in pure form and dissolves in cold -but not in hot- water, forming a clear viscous solution or gel. It is sold under a variety of trade names and is used as a thickener and emulsifier in various food and cosmetic products, and also as a treatment of constipation. Like cellulose, it is not digestible, not toxic, and not an allergen.
    Source: Wikipedia

  • E466 - Sodium carboxy methyl cellulose

    Carboxymethyl cellulose: Carboxymethyl cellulose -CMC- or cellulose gum or tylose powder is a cellulose derivative with carboxymethyl groups --CH2-COOH- bound to some of the hydroxyl groups of the glucopyranose monomers that make up the cellulose backbone. It is often used as its sodium salt, sodium carboxymethyl cellulose.
    Source: Wikipedia

  • E481 - Sodium stearoyl-2-lactylate

    Sodium stearoyl lactylate: Sodium stearoyl-2-lactylate -sodium stearoyl lactylate or SSL- is a versatile, FDA approved food additive used to improve the mix tolerance and volume of processed foods. It is one type of a commercially available lactylate. SSL is non-toxic, biodegradable, and typically manufactured using biorenewable feedstocks. Because SSL is a safe and highly effective food additive, it is used in a wide variety of products ranging from baked goods and desserts to pet foods.As described by the Food Chemicals Codex 7th edition, SSL is a cream-colored powder or brittle solid. SSL is currently manufactured by the esterification of stearic acid with lactic acid and partially neutralized with either food-grade soda ash -sodium carbonate- or caustic soda -concentrated sodium hydroxide-. Commercial grade SSL is a mixture of sodium salts of stearoyl lactylic acids and minor proportions of other sodium salts of related acids. The HLB for SSL is 10-12. SSL is slightly hygroscopic, soluble in ethanol and in hot oil or fat, and dispersible in warm water. These properties are the reason that SSL is an excellent emulsifier for fat-in-water emulsions and can also function as a humectant.
    Source: Wikipedia

Ingredients analysis

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    Palm oil

    Ingredients that contain palm oil: Fractionated palm oil
  • icon

    Non-vegan

    Non-vegan ingredients: Beef, Cheddar, Cultured pasteurized milk, Honey, Whey, Egg white

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian

    Non-vegetarian ingredients: Beef

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), water, cooked beef pattie crumbles (hamburger (beef, salt, spices, natural flavor), water, textured soy protein, potatoes, soy protein, sodium phosphates, citric acid, bha, bht), cheddar cheese (cultured pasteurized milk, salt, enzymes, annatto (color)), tomato paste, sugar, soybean oil, vinegar, and less of fully cooked applewood smoked bacon 2% (cured with (water), salt, sugar, sodium phosphate, sodium erythorbate, sodium nitrite), onions, seasoning blend (fructose, seasoning (maltodextrin, smoke flavor), onion, dried refiners syrup, autolyzed yeast extract, garlic, salt, sugar, potassium chloride, and less of citric acid, cellulose gum, dried molasses, spices, caramel color, xanthan gum, honey), seasoning (brown sugar, molasses, salt, maltodextrin, modified corn starch, caramel color, spices, soybean oil, xanthan gum, natural hickory smoke flavor, natural flavor, garlic, onion, potassium chloride), modified food starch, fractionated palm oil, dough conditioner blend (calcium sulfate, salt, l-cysteine hydrochloride, garlic, tricalcium phosphate, enzymes), yeast, salt, soy lecithin, sodium stearoyl lactylate, methylcellulose, seasoning (maltodextrin, modified cornstarch), whey, soy flour, egg white
    1. flour -> en:flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
      1. wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
      2. malted barley flour -> en:barley-malt-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9550
      3. niacin -> en:e375 - vegan: maybe - vegetarian: maybe
      4. iron -> en:iron
      5. thiamine mononitrate -> en:thiamin-mononitrate
      6. riboflavin -> en:e101 - vegan: maybe - vegetarian: yes
      7. folic acid -> en:folic-acid
    2. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    3. cooked beef pattie crumbles -> en:cooked-beef-pattie-crumbles
      1. hamburger -> en:hamburger
        1. beef -> en:beef - vegan: no - vegetarian: no
        2. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
        3. spices -> en:spice - vegan: yes - vegetarian: yes
        4. natural flavor -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
      2. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      3. textured soy protein -> en:textured-soy-protein - vegan: yes - vegetarian: yes - ciqual_food_code: 20591
      4. potatoes -> en:potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4003
      5. soy protein -> en:soy-protein - vegan: yes - vegetarian: yes - ciqual_food_code: 20591
      6. sodium phosphates -> en:e339 - vegan: yes - vegetarian: yes
      7. citric acid -> en:e330 - vegan: yes - vegetarian: yes
      8. bha -> en:e320 - vegan: yes - vegetarian: yes
      9. bht -> en:e321 - vegan: yes - vegetarian: yes
    4. cheddar cheese -> en:cheddar - vegan: no - vegetarian: maybe - ciqual_food_code: 12726
      1. cultured pasteurized milk -> en:cultured-pasteurized-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
      2. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      3. enzymes -> en:enzyme - vegan: maybe - vegetarian: maybe
      4. annatto -> en:e160b - vegan: yes - vegetarian: yes
        1. color -> en:colour
    5. tomato paste -> en:tomato-concentrate - vegan: yes - vegetarian: yes - ciqual_food_code: 20068
    6. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    7. soybean oil -> en:soya-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17420
    8. vinegar -> en:vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018
    9. and less of fully cooked applewood smoked bacon -> en:and-less-of-fully-cooked-applewood-smoked-bacon - percent: 2
      1. cured with -> en:cured-with
        1. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      2. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      3. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      4. sodium phosphate -> en:e339 - vegan: yes - vegetarian: yes
      5. sodium erythorbate -> en:e316 - vegan: yes - vegetarian: yes
      6. sodium nitrite -> en:e250 - vegan: yes - vegetarian: yes
    10. onions -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034
    11. seasoning blend -> en:mixed-condiments - vegan: maybe - vegetarian: maybe
      1. fructose -> en:fructose - vegan: yes - vegetarian: yes - ciqual_food_code: 31077
      2. seasoning -> en:coating - vegan: maybe - vegetarian: maybe
        1. maltodextrin -> en:maltodextrin - vegan: yes - vegetarian: yes
        2. smoke flavor -> en:smoke-flavouring - vegan: maybe - vegetarian: maybe
      3. onion -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034
      4. dried refiners syrup -> en:dried-refiners-syrup
      5. autolyzed yeast extract -> en:autolyzed-yeast-extract - vegan: yes - vegetarian: yes
      6. garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000
      7. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      8. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      9. potassium chloride -> en:e508 - vegan: yes - vegetarian: yes
      10. and less of citric acid -> en:and-less-of-citric-acid
      11. cellulose gum -> en:e466 - vegan: yes - vegetarian: yes
      12. dried molasses -> en:dried-molasses
      13. spices -> en:spice - vegan: yes - vegetarian: yes
      14. caramel color -> en:e150a - vegan: yes - vegetarian: yes
      15. xanthan gum -> en:e415 - vegan: yes - vegetarian: yes
      16. honey -> en:honey - vegan: no - vegetarian: yes - ciqual_food_code: 31008
    12. seasoning -> en:coating - vegan: maybe - vegetarian: maybe
      1. brown sugar -> en:brown-sugar - vegan: yes - vegetarian: yes - ciqual_food_code: 31017
      2. molasses -> en:molasses - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      3. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      4. maltodextrin -> en:maltodextrin - vegan: yes - vegetarian: yes
      5. modified corn starch -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510
      6. caramel color -> en:e150a - vegan: yes - vegetarian: yes
      7. spices -> en:spice - vegan: yes - vegetarian: yes
      8. soybean oil -> en:soya-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17420
      9. xanthan gum -> en:e415 - vegan: yes - vegetarian: yes
      10. natural hickory smoke flavor -> en:natural-hickory-smoke-flavor
      11. natural flavor -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
      12. garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000
      13. onion -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034
      14. potassium chloride -> en:e508 - vegan: yes - vegetarian: yes
    13. modified food starch -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
    14. fractionated palm oil -> en:fractionated-palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129
    15. dough conditioner blend -> en:dough-conditioner-blend
      1. calcium sulfate -> en:e516 - vegan: yes - vegetarian: yes
      2. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      3. l-cysteine hydrochloride -> en:e920 - vegan: maybe - vegetarian: maybe
      4. garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000
      5. tricalcium phosphate -> en:e341iii - vegan: yes - vegetarian: yes
      6. enzymes -> en:enzyme - vegan: maybe - vegetarian: maybe
    16. yeast -> en:yeast - vegan: yes - vegetarian: yes
    17. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    18. soy lecithin -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200
    19. sodium stearoyl lactylate -> en:e481 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
    20. methylcellulose -> en:e461 - vegan: yes - vegetarian: yes
    21. seasoning -> en:coating - vegan: maybe - vegetarian: maybe
      1. maltodextrin -> en:maltodextrin - vegan: yes - vegetarian: yes
      2. modified cornstarch -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510
    22. whey -> en:whey - vegan: no - vegetarian: maybe
    23. soy flour -> en:soya-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 20900
    24. egg white -> en:egg-white - vegan: no - vegetarian: yes - ciqual_food_code: 22001

Nutrition

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    Poor nutritional quality

    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 3

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 1

    • Proteins: 5 / 5 (value: 8.89, rounded value: 8.89)
    • Fiber: 1 / 5 (value: 1.1, rounded value: 1.1)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 3.125, rounded value: 3.1)

    Negative points: 12

    • Energy: 3 / 10 (value: 1071, rounded value: 1071)
    • Sugars: 1 / 10 (value: 5.56, rounded value: 5.56)
    • Saturated fat: 3 / 10 (value: 3.89, rounded value: 3.9)
    • Sodium: 5 / 10 (value: 456, rounded value: 456)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (12 - 1)

    Nutri-Score:

  • icon

    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (4 BITES (90 g))     		Compared to: Frozen foods
    Energy 1,071 kj
    (256 kcal)     		964 kj
    (230 kcal)     		+43%
    Fat 10 g 9 g +32%
    Saturated fat 3.89 g 3.5 g +8%
    Trans fat 0 g 0 g -100%
    Cholesterol 11 mg 9.9 mg -59%
    Carbohydrates 33.33 g 30 g +67%
    Sugars 5.56 g 5 g -48%
    Fiber 1.1 g 0.99 g -20%
    Proteins 8.89 g 8 g +61%
    Salt 1.14 g 1.03 g +149%
    Vitamin A 33.3 µg 30 µg -56%
    Vitamin C (ascorbic acid) 1.3 mg 1.17 mg -48%
    Calcium 111 mg 99.9 mg +80%
    Iron 2 mg 1.8 mg +179%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 3.125 % 3.125 %
Serving size: 4 BITES (90 g)

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