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Peanut butter oreo

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Barcode: 0044000060398 (EAN / EAN-13) 044000060398 (UPC / UPC-A)

Brands: Oreo, Nabisco

Countries where sold: United States

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Health

Ingredients

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    32 ingredients

    sugar, unbleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate (vitamin b1}, ri̇boflavin (vitamin b2}, folic acid), peanut butter (peanuts, hydrogenated rapeseed and/or cottonseed and/or soybean oils, salt), canola and/or palm oil, maltodextrin, cocoa (processed with alkali), high fructose corn syrup, leavening (baking sodá and/or calcium phosphate), salt, corn syrup, soy lecithin, invert sugar, chocolate, artificial flavor. contains: wheat, peanut, soy. mondelez global llc, east hanover, nj 07936 usa made in canada contains a bioengineered food ingredient visit us at:
    Allergens: Gluten, Peanuts, Soybeans

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: High fructose corn syrup
    • Ingredient: Invert sugar
    • Ingredient: Maltodextrin

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E322 - Lecithins

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E341 - Calcium phosphates

    Calcium phosphate: Calcium phosphate is a family of materials and minerals containing calcium ions -Ca2+- together with inorganic phosphate anions. Some so-called calcium phosphates contain oxide and hydroxide as well. They are white solids of nutritious value.
    Source: Wikipedia

  • E500 - Sodium carbonates

    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

  • E500ii - Sodium hydrogen carbonate

    Sodium hydrogen carbonate, also known as E500ii, is a food additive commonly used as a leavening agent.

    When added to recipes, it releases carbon dioxide gas upon exposure to heat or acids, causing dough to rise and resulting in a light, fluffy texture in baked goods.

    It is generally recognized as safe (GRAS) by regulatory authorities when used in appropriate quantities and poses no significant health risks when consumed in typical food applications.

Ingredients analysis

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    Palm oil

    Ingredients that contain palm oil: Palm oil
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    Vegan status unknown

    Unrecognized ingredients: Reduced iron, Thiamin mononitrate, Thiamin, Ri̇boflavin, Folic acid, Hydrogenated-rapeseed-and-cottonseed-and-soybean-oils, Processed-with-alkali, Invert sugar, Mondelez-global-llc, East-hanover, Nj-07936-usa-made-in-canada-contains-a-bioengineered-food-ingredient-visit-us-at

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: Reduced iron, Thiamin mononitrate, Thiamin, Ri̇boflavin, Folic acid, Hydrogenated-rapeseed-and-cottonseed-and-soybean-oils, Processed-with-alkali, Invert sugar, Mondelez-global-llc, East-hanover, Nj-07936-usa-made-in-canada-contains-a-bioengineered-food-ingredient-visit-us-at

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : sugar, flour, wheat flour, niacin, reduced iron, thiamine mononitrate, vitamin b1, ri̇boflavin (vitamin b2, folic acid), peanut butter (peanuts, hydrogenated rapeseed and cottonseed and soybean oils, salt), canola, palm oil, maltodextrin, cocoa (processed with alkali), high fructose corn syrup, leavening (baking sodá, calcium phosphate), salt, corn syrup, soy lecithin, invert sugar, chocolate, artificial flavor, mondelez global llc, east hanover, nj 07936 usa made in canada contains a bioengineered food ingredient visit us at
    1. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 4.16666666666667 - percent_max: 100
    2. flour -> en:flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 50
    3. wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 33.3333333333333
    4. niacin -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 25
    5. reduced iron -> en:reduced-iron - percent_min: 0 - percent_max: 20
    6. thiamine mononitrate -> en:thiamin-mononitrate - percent_min: 0 - percent_max: 16.6666666666667
    7. vitamin b1 -> en:thiamin - percent_min: 0 - percent_max: 14.2857142857143
    8. ri̇boflavin -> en:ri̇boflavin - percent_min: 0 - percent_max: 12.5
      1. vitamin b2 -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 12.5
      2. folic acid -> en:folic-acid - percent_min: 0 - percent_max: 6.25
    9. peanut butter -> en:peanut-paste - vegan: yes - vegetarian: yes - ciqual_food_code: 15001 - percent_min: 0 - percent_max: 11.1111111111111
      1. peanuts -> en:peanut - vegan: yes - vegetarian: yes - ciqual_food_code: 15001 - percent_min: 0 - percent_max: 11.1111111111111
      2. hydrogenated rapeseed and cottonseed and soybean oils -> en:hydrogenated-rapeseed-and-cottonseed-and-soybean-oils - percent_min: 0 - percent_max: 5.55555555555556
      3. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.07758625
    10. canola -> en:canola - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10
    11. palm oil -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129 - percent_min: 0 - percent_max: 9.09090909090909
    12. maltodextrin -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.33333333333333
    13. cocoa -> en:cocoa - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18100 - percent_min: 0 - percent_max: 7.69230769230769
      1. processed with alkali -> en:processed-with-alkali - percent_min: 0 - percent_max: 7.69230769230769
    14. high fructose corn syrup -> en:high-fructose-corn-syrup - vegan: yes - vegetarian: yes - ciqual_food_code: 31077 - percent_min: 0 - percent_max: 7.14285714285714
    15. leavening -> en:raising-agent - percent_min: 0 - percent_max: 6.66666666666667
      1. baking sodá -> en:e500ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.66666666666667
      2. calcium phosphate -> en:e341 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.33333333333333
    16. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.07758625
    17. corn syrup -> en:corn-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31089 - percent_min: 0 - percent_max: 1.07758625
    18. soy lecithin -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 1.07758625
    19. invert sugar -> en:invert-sugar - percent_min: 0 - percent_max: 1.07758625
    20. chocolate -> en:chocolate - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 1.07758625
    21. artificial flavor -> en:artificial-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.07758625
    22. mondelez global llc -> en:mondelez-global-llc - percent_min: 0 - percent_max: 1.07758625
    23. east hanover -> en:east-hanover - percent_min: 0 - percent_max: 1.07758625
    24. nj 07936 usa made in canada contains a bioengineered food ingredient visit us at -> en:nj-07936-usa-made-in-canada-contains-a-bioengineered-food-ingredient-visit-us-at - percent_min: 0 - percent_max: 1.07758625

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 2,020 kj
    (482 kcal)
    Fat 20.69 g
    Saturated fat 5.172 g
    Carbohydrates 68.966 g
    Sugars 34.483 g
    Fiber ?
    Proteins 6.897 g
    Salt 1.078 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0.281 %

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Data sources

Product added on by kiliweb
Last edit of product page on by teolemon.
Product page also edited by charlesnepote, inf, yuka.Va4YLdiUGMF9E8rQ7Yk6hiWhP97yKaJCMUU2og, yuka.sY2b0xO6T85zoF3NwEKvlhBjXt_aoTLoOhzVs1HaxdaeKp3sO9du2rD2aqs.

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