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Lunchables

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Barcode: 0044700075456 (EAN / EAN-13) 044700075456 (UPC / UPC-A)

Brands: Lunchables

Countries where sold: United States

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Health

Ingredients

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    68 ingredients

    chocolate sandwich creme cookie (sugar, unbleached enriched flour [wheat flour, niacin, reducèd iron, thiamine mononitrate, riboflavin, folic acid], palm and soybean oil, dextrose, cocoa (processed with alkalij, contains 2% or less of: high fructose corn syrup, cornstarch, södium bicarbonate [leavener], salt, artificial flavors, soy lecithin, chocolate), contains: wheat, soy. white turkey-cured-smoke flavor added (white turkey, water, m fat 150 | potassium lactate, contains less than 2% of modified cornstarch, ily value dextrose, salt, carrageenan, sodium phosphates, sodium diacetate, potassium chloride, sodium ascorbate, natural and artificial 26% flavor, sodium nitríte, smoke flavor), american pasteurized prepared cheese product (milk, water, milk protein concentrate, 39% milkfat, whey protein concentrate, sodium citrate, whey, salt, lactic acid, sorbic acid, cheese culture, enzymes, oleoresin paprika [colori, annatto extract [color], with sunflower lecithin added for sluice separation), contains: milk. crackers (enriched flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acts 10% 104g cuivinoa ihin 5g 12%1 nistriruted ry % daily value* percent daily valu calorie diet. your da % daily value* amount/serving 17g ed fat 8g at 0g ol 30mg 26% total carbohydrate 36g 12% or lower depending dietary fiber 1g sugars 15g calorie less th sat fat less th cholesterol less tha sodium 5% total fat 10% protein 11g 18% 0mg • vitamin c 10% calcium 10% • iron 10% protein less tha total carbohydrate dietary fiber 27%
    Allergens: Gluten, Milk, Soybeans

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Additive: E407 - Carrageenan
    • Ingredient: Colour
    • Ingredient: Dextrose
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: High fructose corn syrup
    • Ingredient: Milk proteins
    • Ingredient: Whey

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E200 - Sorbic acid

    Sorbic acid: Sorbic acid, or 2‚4-hexadienoic acid, is a natural organic compound used as a food preservative. It has the chemical formula CH3-CH-4CO2H. It is a colourless solid that is slightly soluble in water and sublimes readily. It was first isolated from the unripe berries of the Sorbus aucuparia -rowan tree-, hence its name.
    Source: Wikipedia

  • E250 - Sodium nitrite

    Sodium nitrite: Sodium nitrite is the inorganic compound with the chemical formula NaNO2. It is a white to slightly yellowish crystalline powder that is very soluble in water and is hygroscopic. It is a useful precursor to a variety of organic compounds, such as pharmaceuticals, dyes, and pesticides, but it is probably best known as a food additive to prevent botulism. It is on the World Health Organization's List of Essential Medicines, the most important medications needed in a basic health system.Nitrate or nitrite -ingested- under conditions that result in endogenous nitrosation has been classified as "probably carcinogenic to humans" by International Agency for Research on Cancer -IARC-.
    Source: Wikipedia

  • E262 - Sodium acetates

    Sodium acetate: Sodium acetate, CH3COONa, also abbreviated NaOAc, is the sodium salt of acetic acid. This colorless deliquescent salt has a wide range of uses.
    Source: Wikipedia

  • E262ii - Sodium diacetate

    Sodium acetate: Sodium acetate, CH3COONa, also abbreviated NaOAc, is the sodium salt of acetic acid. This colorless deliquescent salt has a wide range of uses.
    Source: Wikipedia

  • E270 - Lactic acid

    Lactic acid: Lactic acid is an organic compound with the formula CH3CH-OH-COOH. In its solid state, it is white and water-soluble. In its liquid state, it is colorless. It is produced both naturally and synthetically. With a hydroxyl group adjacent to the carboxyl group, lactic acid is classified as an alpha-hydroxy acid -AHA-. In the form of its conjugate base called lactate, it plays a role in several biochemical processes. In solution, it can ionize a proton from the carboxyl group, producing the lactate ion CH3CH-OH-CO−2. Compared to acetic acid, its pKa is 1 unit less, meaning lactic acid deprotonates ten times more easily than acetic acid does. This higher acidity is the consequence of the intramolecular hydrogen bonding between the α-hydroxyl and the carboxylate group. Lactic acid is chiral, consisting of two optical isomers. One is known as L--+--lactic acid or -S--lactic acid and the other, its mirror image, is D--−--lactic acid or -R--lactic acid. A mixture of the two in equal amounts is called DL-lactic acid, or racemic lactic acid. Lactic acid is hygroscopic. DL-lactic acid is miscible with water and with ethanol above its melting point which is around 17 or 18 °C. D-lactic acid and L-lactic acid have a higher melting point. In animals, L-lactate is constantly produced from pyruvate via the enzyme lactate dehydrogenase -LDH- in a process of fermentation during normal metabolism and exercise. It does not increase in concentration until the rate of lactate production exceeds the rate of lactate removal, which is governed by a number of factors, including monocarboxylate transporters, concentration and isoform of LDH, and oxidative capacity of tissues. The concentration of blood lactate is usually 1–2 mM at rest, but can rise to over 20 mM during intense exertion and as high as 25 mM afterward. In addition to other biological roles, L-lactic acid is the primary endogenous agonist of hydroxycarboxylic acid receptor 1 -HCA1-, which is a Gi/o-coupled G protein-coupled receptor -GPCR-.In industry, lactic acid fermentation is performed by lactic acid bacteria, which convert simple carbohydrates such as glucose, sucrose, or galactose to lactic acid. These bacteria can also grow in the mouth; the acid they produce is responsible for the tooth decay known as caries. In medicine, lactate is one of the main components of lactated Ringer's solution and Hartmann's solution. These intravenous fluids consist of sodium and potassium cations along with lactate and chloride anions in solution with distilled water, generally in concentrations isotonic with human blood. It is most commonly used for fluid resuscitation after blood loss due to trauma, surgery, or burns.
    Source: Wikipedia

  • E322 - Lecithins

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E407 - Carrageenan

    Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

    It can exist in various forms, each imparting distinct textural properties to food.

    However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

    Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

Ingredients analysis

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    Palm oil

    Ingredients that contain palm oil: Palm
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    Non-vegan

    Non-vegan ingredients: Milk, Milk protein concentrate, Milkfat, Whey protein, Whey

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: Chocolate-sandwich-creme-cookie, Reduced iron, Thiamin mononitrate, Folic acid, Processed-with-alkalij, Contains-2-and-less-of, Leavener, White-turkey-cured-smoke-flavor-added, White-turkey, M-fat-150-potassium-lactate, Contains-less-than-2-of-modified-cornstarch, Ily-value-dextrose, Natural-and-artificial-26-flavor, American-pasteurized-prepared-cheese-product, Sodium citrate, Oleoresin-paprika, Colori, With-sunflower-lecithin-added-for-sluice-separation, Crackers, Reduced iron, Thiamin mononitrate, Folic-acts-10-104g-cuivinoa-ihin-5g-12-1-nistriruted-ry-daily-value-percent-daily-valu-calorie-diet, Your-da-daily-value-amount, Serving-17g-ed-fat-8g-at-0g-ol-30mg-26-total-carbohydrate-36g-12-and-lower-depending-dietary-fiber-1g-sugars-15g-calorie-less-th-sat-fat-less-th-cholesterol-less-tha-sodium-5-total-fat-10-protein, Vitamin-c-10-calcium, Iron-10-protein-less-tha-total-carbohydrate-dietary-fiber

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : chocolate sandwich creme cookie, sugar, flour (wheat flour, niacin, reducèd iron, thiamine mononitrate, riboflavin, folic acid), palm, soybean oil, dextrose, cocoa (processed with alkalij, contains 2% and less of (high fructose corn syrup), cornstarch, södium bicarbonate (leavener), salt, artificial flavors, soy lecithin, chocolate), white turkey-cured-smoke flavor added (white turkey, water, m fat 150 | potassium lactate, contains less than 2% of modified cornstarch, ily value dextrose, salt, carrageenan, sodium phosphates, sodium diacetate, potassium chloride, sodium ascorbate, natural and artificial 26% flavor, sodium nitríte, smoke flavor), american pasteurized prepared cheese product (milk, water, milk protein concentrate, milkfat 39%, whey protein, sodium citrate, whey, salt, lactic acid, sorbic acid, cheese culture, enzymes, oleoresin paprika (colori, annatto, color), with sunflower lecithin added for sluice separation), crackers, flour, wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acts 10% 104g cuivinoa ihin 5g 12%1 nistriruted ry % daily value* percent daily valu calorie diet, your da % daily value* amount, serving 17g ed fat 8g at 0g ol 30mg 26% total carbohydrate 36g 12% and lower depending dietary fiber 1g sugars 15g calorie less th sat fat less th cholesterol less tha sodium 5% total fat 10% protein, vitamin c 10% calcium 10%, iron 10% protein less tha total carbohydrate dietary fiber 27%
    1. chocolate sandwich creme cookie -> en:chocolate-sandwich-creme-cookie
    2. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    3. flour -> en:flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
      1. wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
      2. niacin -> en:e375 - vegan: maybe - vegetarian: maybe
      3. reducèd iron -> en:reduced-iron
      4. thiamine mononitrate -> en:thiamin-mononitrate
      5. riboflavin -> en:e101 - vegan: maybe - vegetarian: yes
      6. folic acid -> en:folic-acid
    4. palm -> en:palm - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129
    5. soybean oil -> en:soya-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17420
    6. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    7. cocoa -> en:cocoa - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18100
      1. processed with alkalij -> en:processed-with-alkalij
      2. contains 2% and less of -> en:contains-2-and-less-of
        1. high fructose corn syrup -> en:high-fructose-corn-syrup - vegan: yes - vegetarian: yes - ciqual_food_code: 31077
      3. cornstarch -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510
      4. södium bicarbonate -> en:e500ii - vegan: yes - vegetarian: yes
        1. leavener -> en:leavener
      5. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      6. artificial flavors -> en:artificial-flavouring - vegan: maybe - vegetarian: maybe
      7. soy lecithin -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200
      8. chocolate -> en:chocolate - vegan: maybe - vegetarian: yes
    8. white turkey-cured-smoke flavor added -> en:white-turkey-cured-smoke-flavor-added
      1. white turkey -> en:white-turkey
      2. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      3. m fat 150 | potassium lactate -> en:m-fat-150-potassium-lactate
      4. contains less than 2% of modified cornstarch -> en:contains-less-than-2-of-modified-cornstarch
      5. ily value dextrose -> en:ily-value-dextrose
      6. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      7. carrageenan -> en:e407 - vegan: yes - vegetarian: yes
      8. sodium phosphates -> en:e339 - vegan: yes - vegetarian: yes
      9. sodium diacetate -> en:e262ii - vegan: yes - vegetarian: yes
      10. potassium chloride -> en:e508 - vegan: yes - vegetarian: yes
      11. sodium ascorbate -> en:e301 - vegan: yes - vegetarian: yes
      12. natural and artificial 26% flavor -> en:natural-and-artificial-26-flavor
      13. sodium nitríte -> en:e250 - vegan: yes - vegetarian: yes
      14. smoke flavor -> en:smoke-flavouring - vegan: maybe - vegetarian: maybe
    9. american pasteurized prepared cheese product -> en:american-pasteurized-prepared-cheese-product
      1. milk -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
      2. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      3. milk protein concentrate -> en:milk-protein-concentrate - vegan: no - vegetarian: yes
      4. milkfat -> en:milkfat - vegan: no - vegetarian: yes - from_palm_oil: maybe - percent: 39
      5. whey protein -> en:whey-protein - vegan: no - vegetarian: yes
      6. sodium citrate -> en:sodium-citrate
      7. whey -> en:whey - vegan: no - vegetarian: maybe
      8. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      9. lactic acid -> en:e270 - vegan: yes - vegetarian: yes
      10. sorbic acid -> en:e200 - vegan: yes - vegetarian: yes
      11. cheese culture -> en:lactic-ferments - vegan: maybe - vegetarian: yes
      12. enzymes -> en:enzyme - vegan: maybe - vegetarian: maybe
      13. oleoresin paprika -> en:oleoresin-paprika
        1. colori -> en:colori
        2. annatto -> en:e160b - vegan: yes - vegetarian: yes
        3. color -> en:colour
      14. with sunflower lecithin added for sluice separation -> en:with-sunflower-lecithin-added-for-sluice-separation
    10. crackers -> en:crackers
    11. flour -> en:flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    12. wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    13. niacin -> en:e375 - vegan: maybe - vegetarian: maybe
    14. reduced iron -> en:reduced-iron
    15. thiamine mononitrate -> en:thiamin-mononitrate
    16. riboflavin -> en:e101 - vegan: maybe - vegetarian: yes
    17. folic acts 10% 104g cuivinoa ihin 5g 12%1 nistriruted ry % daily value* percent daily valu calorie diet -> en:folic-acts-10-104g-cuivinoa-ihin-5g-12-1-nistriruted-ry-daily-value-percent-daily-valu-calorie-diet
    18. your da % daily value* amount -> en:your-da-daily-value-amount
    19. serving 17g ed fat 8g at 0g ol 30mg 26% total carbohydrate 36g 12% and lower depending dietary fiber 1g sugars 15g calorie less th sat fat less th cholesterol less tha sodium 5% total fat 10% protein -> en:serving-17g-ed-fat-8g-at-0g-ol-30mg-26-total-carbohydrate-36g-12-and-lower-depending-dietary-fiber-1g-sugars-15g-calorie-less-th-sat-fat-less-th-cholesterol-less-tha-sodium-5-total-fat-10-protein
    20. vitamin c 10% calcium -> en:vitamin-c-10-calcium - percent: 10
    21. iron 10% protein less tha total carbohydrate dietary fiber -> en:iron-10-protein-less-tha-total-carbohydrate-dietary-fiber - percent: 27

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Fat ?
    Saturated fat ?
    Carbohydrates ?
    Sugars ?
    Fiber ?
    Proteins ?
    Salt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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Product added on by inf
Last edit of product page on by wolfgang8741.
Product page also edited by kiliweb, yuka.sY2b0xO6T85zoF3NwEKvlmpfUYDTiAnKbEbtvRWw1uqrEZe2Sth06ZTEOqs.

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