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Smoked sausage - Eckrich - 14 oz

Smoked sausage - Eckrich - 14 oz

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Barcode: 0046600550057 (EAN / EAN-13) 046600550057 (UPC / UPC-A)

Quantity: 14 oz

Brands: Eckrich

Categories: Meats and their products, Prepared meats, Sausages, Smoked sausages

Countries where sold: United States

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Health

Ingredients

182 ingredients

meat ingredients (pork, beef), mechanically separated türkey, water, corn syrup, contains 2% or less of modified food starch, salt, dextrose, flavorings, mechanically separated chicken, autolyzed yeast, monosodium glutamate, potassium and sodium lactate, sodium hosphates, sodium diacetate, ascorbic acid (vitamin c), sodium nitrite. hut smoked sausage ingredients: meat ingredients (pork, beef), mechanically separated turkey, water, corn syrup, modified food starch, salt contains 2% or less of: dextrose, potassium and sodium láctate, flavorings, mechanically separăted chicken, monosodium glutamate, autolyzed yeast, sodium phosphates, sodium diacetate, ascorbic acid (vitamin c), extract of paprika, sodium nitrite. jalapeno & cheddar smoked sausage ingredients: meat ingredients (pork, beef), mechanically separated turkey water, pasieurizelocess cheiar cheese (cheddar cheese (milk, cheese culture, salt and enzymes), water, cream, sodium phosphate, enzyme modified cheesemilk cese culture, enzymes, disodium phosphate, lipolyzed cream), salt, sorbic acid (preservative), sodium citrate, apo-carotenal (color), corn syrup, contains 2% or l of modified food starch, salt, dextrose, flavórings, mechanically separated chicken, autolyzed yeast, monosodium glutamate, potassium and sodiu lactate, dehydrated jalapeno peppers, sodium phosphates, sodium diacetate, ascorbic acid (vitamin c), extract of paprika, sodium nitrite. contains: milk cheddar smoked sausage ingredients: meat ingredients (pork, beef), mechanically separated turkey, water, pasteurized process cheddar chees cheddar cheese (milk, cheese culture, sált and enzymes), water, cream, sodium phosphate, enzyme modified cheese (milk, cheese culture, salt, enzyme disodium phosphate, lipolyzed cream), salt, sorbic acid (preservative), sodium citrate, apo-carotenal (color)], corn syrup, contains 2% or less o modified food starch, salt, dextrose, flavorings, mechanically separated chicken, autolyzed yeast, monosodium glutamate, potassium and sodiue lactate, sodium phosphates, sodium diacetate, ascorbic acid (vitamin c), extract of paprika, sodium nitrite. contains: milk. bacon cheddar smoked sausage ingredients: meat ingredients (pork, beef), mechanically separated turkey, water, bacon bits (cured wmater sali pugar smoke flavoring, sodium phosphates, sodium erythorbate, sodium nitrite), corn syrup, pasteurized process cheddar cheese (cheduar cheese (milk, cheese culture, salt and enzymes), water, cream, sodium phosphate, enzyme modified cheese (milk, cheese culture, salt, enzymes, disodium phosphate, lipolyzed cream), salt, sorbic acid (preservative), sodium citrate, apo-carotenal (color)], contains 2% or less of modified food starch, salt, dextrose, flavorings, mechanically separated chicken, potassium and sodium lactate, autolyzed yeast, monosodium glutamate, potato maltodextrin, sodium phosphates, sodium diacetate, ascorbic acid (vitamin c), extract of paprika, sodium nitrite. may contain: dehydrated jalapeno peppers. contains: milk. 6. recipes, questions or comments? save this packa and visit www.eckrich.com or call 1-855-411-76 armour-eckrich meats llc, p.o. box 405020, cincinnati, oh 45240

Allergens: Beef, Milk, Pork

Traces: Milk

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E325 - Sodium lactate

Additive: E621 - Monosodium glutamate

Ingredient: Colour

Ingredient: Dextrose

Ingredient: Flavouring

Ingredient: Glucose

Ingredient: Maltodextrin
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E200 - Sorbic acid

Sorbic acid: Sorbic acid, or 2‚4-hexadienoic acid, is a natural organic compound used as a food preservative. It has the chemical formula CH3-CH-4CO2H. It is a colourless solid that is slightly soluble in water and sublimes readily. It was first isolated from the unripe berries of the Sorbus aucuparia -rowan tree-, hence its name.
Source: Wikipedia

E250 - Sodium nitrite

Sodium nitrite: Sodium nitrite is the inorganic compound with the chemical formula NaNO2. It is a white to slightly yellowish crystalline powder that is very soluble in water and is hygroscopic. It is a useful precursor to a variety of organic compounds, such as pharmaceuticals, dyes, and pesticides, but it is probably best known as a food additive to prevent botulism. It is on the World Health Organization's List of Essential Medicines, the most important medications needed in a basic health system.Nitrate or nitrite -ingested- under conditions that result in endogenous nitrosation has been classified as "probably carcinogenic to humans" by International Agency for Research on Cancer -IARC-.
Source: Wikipedia

E262 - Sodium acetates

Sodium acetate: Sodium acetate, CH3COONa, also abbreviated NaOAc, is the sodium salt of acetic acid. This colorless deliquescent salt has a wide range of uses.
Source: Wikipedia

E262ii - Sodium diacetate

Sodium acetate: Sodium acetate, CH3COONa, also abbreviated NaOAc, is the sodium salt of acetic acid. This colorless deliquescent salt has a wide range of uses.
Source: Wikipedia

E316 - Sodium erythorbate

Sodium erythorbate: Sodium erythorbate -C6H7NaO6- is a food additive used predominantly in meats, poultry, and soft drinks. Chemically, it is the sodium salt of erythorbic acid. When used in processed meat such as hot dogs and beef sticks, it increases the rate at which nitrite reduces to nitric oxide, thus facilitating a faster cure and retaining the pink coloring. As an antioxidant structurally related to vitamin C, it helps improve flavor stability and prevents the formation of carcinogenic nitrosamines. When used as a food additive, its E number is E316. The use of erythorbic acid and sodium erythorbate as a food preservative has increased greatly since the U.S. Food and Drug Administration banned the use of sulfites as preservatives in foods intended to be eaten fresh -such as ingredients for fresh salads- and as food processors have responded to the fact that some people are allergic to sulfites. It can also be found in bologna, and is occasionally used in beverages, baked goods, and potato salad.Sodium erythorbate is produced from sugars derived from different sources, such as beets, sugar cane, and corn. An urban myth claims that sodium erythorbate is made from ground earthworms; however, there is no truth to the myth. It is thought that the genesis of the legend comes from the similarity of the chemical name to the words earthworm and bait.Alternative applications include the development of additives that could be utilized as anti-oxidants in general. For instance, this substance has been implemented in the development of corrosion inhibitors for metals and it has been implemented in active packaging.Sodium erythorbate is soluble in water. The pH of the aqueous solution of the sodium salt is between 5 and 6. A 10% solution, made from commercial grade sodium erythorbate, may have a pH of 7.2 to 7.9. In its dry, crystalline state it is nonreactive. But, when in solution with water it readily reacts with atmospheric oxygen and other oxidizing agents, which makes it a valuable antioxidant.
Source: Wikipedia

E325 - Sodium lactate

Sodium lactate: Sodium lactate is the sodium salt of lactic acid, and has a mild saline taste. It is produced by fermentation of a sugar source, such as corn or beets, and then, by neutralizing the resulting lactic acid to create a compound having the formula NaC3H5O3.
Source: Wikipedia

E331 - Sodium citrates

Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
Source: Wikipedia

E339ii - Disodium phosphate

Sodium phosphates: Sodium phosphate is a generic term for a variety of salts of sodium -Na+- and phosphate -PO43−-. Phosphate also forms families or condensed anions including di-, tri-, tetra-, and polyphosphates. Most of these salts are known in both anhydrous -water-free- and hydrated forms. The hydrates are more common than the anhydrous forms.
Source: Wikipedia

E621 - Monosodium glutamate

Monosodium glutamate: Monosodium glutamate -MSG, also known as sodium glutamate- is the sodium salt of glutamic acid, one of the most abundant naturally occurring non-essential amino acids. Glutamic acid is found naturally in tomatoes, grapes, cheese, mushrooms and other foods.MSG is used in the food industry as a flavor enhancer with an umami taste that intensifies the meaty, savory flavor of food, as naturally occurring glutamate does in foods such as stews and meat soups. It was first prepared in 1908 by Japanese biochemist Kikunae Ikeda, who was trying to isolate and duplicate the savory taste of kombu, an edible seaweed used as a base for many Japanese soups. MSG as a flavor enhancer balances, blends, and rounds the perception of other tastes.The U.S. Food and Drug Administration has given MSG its generally recognized as safe -GRAS- designation. A popular belief is that large doses of MSG can cause headaches and other feelings of discomfort, known as "Chinese restaurant syndrome," but double-blind tests fail to find evidence of such a reaction. The European Union classifies it as a food additive permitted in certain foods and subject to quantitative limits. MSG has the HS code 29224220 and the E number E621.
Source: Wikipedia

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: Meat-ingredients, Contains-2-and-less-of-modified-food-starch, Autolyzed-yeast, Sodium-hosphates, Hut-smoked-sausage-ingredients, Meat-ingredients, Salt-contains-2-and-less-of, Mechanically-separăted-chicken, Autolyzed-yeast, Jalapeno-and-cheddar-smoked-sausage-ingredients, Meat-ingredients, Mechanically-separated-turkey-water, Pasieurizelocess-cheiar-cheese, Enzyme-modified-cheesemilk-cese-culture, Lipolyzed-cream, Apo-carotenal, Contains-2-and-l-of-modified-food-starch, Autolyzed-yeast, Potassium-and-sodiu-lactate, Cheddar-smoked-sausage-ingredients, Meat-ingredients, Pasteurized-process-cheddar-chees-cheddar-cheese, Enzyme-modified-cheese, Enzyme-disodium-phosphate, Lipolyzed-cream, Apo-carotenal, Contains-2-and-less-o-modified-food-starch, Autolyzed-yeast, Potassium-and-sodiue-lactate, Bacon-cheddar-smoked-sausage-ingredients, Meat-ingredients, Bacon-bits, Cured-wmater-sali-pugar-smoke-flavoring, Pasteurized-process-cheddar-cheese, Cheduar-cheese, Enzyme-modified-cheese, Lipolyzed-cream, Apo-carotenal, Contains-2-and-less-of-modified-food-starch, Autolyzed-yeast, May-contain, 6, Recipes, Questions-and-comments-save-this-packa-and-visit-www-eckrich-com-and-call-1-855-411-76-armour-eckrich-meats-llc, P-o, Box-405020, Cincinnati, Oh-45240
Some ingredients could not be recognized.
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Non-vegan
Non-vegan ingredients: Pork, Beef, Turkey, Chicken, Pork, Beef, Turkey, Pork, Beef, Cheddar, Milk, Cream, Chicken, Pork, Beef, Turkey, Milk, Cream, Milk, Chicken, Pork, Beef, Turkey, Milk, Cream, Milk, Chicken
Some ingredients could not be recognized.
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Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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Non-vegetarian
Non-vegetarian ingredients: Pork, Beef, Turkey, Chicken, Pork, Beef, Turkey, Pork, Beef, Chicken, Pork, Beef, Turkey, Chicken, Pork, Beef, Turkey, Chicken
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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: meat ingredients (pork, beef), türkey, water, corn syrup, contains 2% and less of modified food starch, salt, dextrose, flavorings, chicken, autolyzed yeast, monosodium glutamate, potassium, sodium lactate, sodium hosphates, sodium diacetate, ascorbic acid (vitamin c), sodium nitrite, hut smoked sausage ingredients (meat ingredients, pork), beef, turkey, water, corn syrup, modified food starch, salt contains 2% and less of (dextrose), potassium, sodium láctate, flavorings, mechanically separăted chicken, monosodium glutamate, autolyzed yeast, sodium phosphates, sodium diacetate, ascorbic acid (vitamin c), paprika, sodium nitrite, jalapeno and cheddar smoked sausage ingredients (meat ingredients, pork), beef, mechanically separated turkey water, pasieurizelocess cheiar cheese (cheddar cheese (milk, cheese culture, salt, enzymes), water, cream, sodium phosphate, enzyme modified cheesemilk cese culture, enzymes, disodium phosphate, lipolyzed cream), salt, sorbic acid (preservative), sodium citrate, apo-carotenal (color), corn syrup, contains 2% and l of modified food starch, salt, dextrose, flavórings, chicken, autolyzed yeast, monosodium glutamate, potassium and sodiu lactate, jalapeno peppers, sodium phosphates, sodium diacetate, ascorbic acid (vitamin c), paprika, sodium nitrite, cheddar smoked sausage ingredients (meat ingredients, pork), beef, turkey, water, pasteurized process cheddar chees cheddar cheese (milk, cheese culture, sált, enzymes), water, cream, sodium phosphate, enzyme modified cheese (milk, cheese culture, salt, enzyme disodium phosphate, lipolyzed cream), salt, sorbic acid (preservative), sodium citrate, apo-carotenal (color), corn syrup, contains 2% and less o modified food starch, salt, dextrose, flavorings, chicken, autolyzed yeast, monosodium glutamate, potassium and sodiue lactate, sodium phosphates, sodium diacetate, ascorbic acid (vitamin c), paprika, sodium nitrite, bacon cheddar smoked sausage ingredients (meat ingredients, pork), beef, turkey, water, bacon bits (cured wmater sali pugar smoke flavoring, sodium phosphates, sodium erythorbate, sodium nitrite), corn syrup, pasteurized process cheddar cheese, cheduar cheese (milk, cheese culture, salt, enzymes), water, cream, sodium phosphate, enzyme modified cheese (milk, cheese culture, salt, enzymes, disodium phosphate, lipolyzed cream), salt, sorbic acid (preservative), sodium citrate, apo-carotenal (color), contains 2% and less of modified food starch, salt, dextrose, flavorings, chicken, potassium, sodium lactate, autolyzed yeast, monosodium glutamate, potato maltodextrin, sodium phosphates, sodium diacetate, ascorbic acid (vitamin c), paprika, sodium nitrite, may contain (jalapeno peppers, 6, recipes), questions and comments? save this packa and visit www.eckrich.com and call 1-855-411-76 armour-eckrich meats llc, p.o, box 405020, cincinnati, oh 45240
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beef -> en:beef - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 50

türkey -> en:turkey - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 50

water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 33.3333333333333

corn syrup -> en:corn-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31089 - percent_min: 0 - percent_max: 25

contains 2% and less of modified food starch -> en:contains-2-and-less-of-modified-food-starch - percent_min: 0 - percent_max: 20

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 2.6923076923078

dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 2.6923076923078

flavorings -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2.6923076923078

chicken -> en:chicken - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 2.6923076923078

autolyzed yeast -> en:autolyzed-yeast - percent_min: 0 - percent_max: 2.6923076923078

monosodium glutamate -> en:e621 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.6923076923078

potassium -> en:potassium - percent_min: 0 - percent_max: 2.6923076923078

sodium lactate -> en:e325 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.6923076923078

sodium hosphates -> en:sodium-hosphates - percent_min: 0 - percent_max: 2.6923076923078

sodium diacetate -> en:e262ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.6923076923078

ascorbic acid -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.6923076923078

vitamin c -> en:vitamin-c - percent_min: 0 - percent_max: 2.6923076923078

sodium nitrite -> en:e250 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.6923076923078

hut smoked sausage ingredients -> en:hut-smoked-sausage-ingredients - percent_min: 0 - percent_max: 2.6923076923078

meat ingredients -> en:meat-ingredients - percent_min: 0 - percent_max: 2.6923076923078

pork -> en:pork - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 1.3461538461539

beef -> en:beef - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 2.6923076923078

turkey -> en:turkey - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 2.6923076923078

water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 2.6923076923078

corn syrup -> en:corn-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31089 - percent_min: 0 - percent_max: 2.6923076923078

modified food starch -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 2.6923076923078

salt contains 2% and less of -> en:salt-contains-2-and-less-of - percent_min: 0 - percent_max: 2.6923076923078

dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 2.6923076923078

potassium -> en:potassium - percent_min: 0 - percent_max: 2.6923076923078

sodium láctate -> en:e325 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.6923076923078

flavorings -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2.6923076923078

mechanically separăted chicken -> en:mechanically-separăted-chicken - percent_min: 0 - percent_max: 2.6923076923078

monosodium glutamate -> en:e621 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.6923076923078

autolyzed yeast -> en:autolyzed-yeast - percent_min: 0 - percent_max: 2.6923076923078

sodium phosphates -> en:e339 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.6923076923078

sodium diacetate -> en:e262ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.6923076923078

ascorbic acid -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.6923076923078

vitamin c -> en:vitamin-c - percent_min: 0 - percent_max: 2.6923076923078

paprika -> en:paprika - vegan: yes - vegetarian: yes - ciqual_food_code: 11049 - percent_min: 0 - percent_max: 2.6923076923078

sodium nitrite -> en:e250 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.6923076923078

jalapeno and cheddar smoked sausage ingredients -> en:jalapeno-and-cheddar-smoked-sausage-ingredients - percent_min: 0 - percent_max: 2.6923076923078

meat ingredients -> en:meat-ingredients - percent_min: 0 - percent_max: 2.6923076923078

pork -> en:pork - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 1.3461538461539

beef -> en:beef - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 2.6923076923078

mechanically separated turkey water -> en:mechanically-separated-turkey-water - percent_min: 0 - percent_max: 2.6923076923078

pasieurizelocess cheiar cheese -> en:pasieurizelocess-cheiar-cheese - percent_min: 0 - percent_max: 2.56410256410256

cheddar cheese -> en:cheddar - vegan: no - vegetarian: maybe - ciqual_food_code: 12726 - percent_min: 0 - percent_max: 2.56410256410256

milk -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 2.56410256410256

cheese culture -> en:lactic-ferments - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 1.28205128205128

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.854700854700855

enzymes -> en:enzyme - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.641025641025641

water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 1.28205128205128

cream -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 0 - percent_max: 0.854700854700855

sodium phosphate -> en:e339 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.641025641025641

enzyme modified cheesemilk cese culture -> en:enzyme-modified-cheesemilk-cese-culture - percent_min: 0 - percent_max: 0.512820512820513

enzymes -> en:enzyme - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.427350427350427

disodium phosphate -> en:e339ii - percent_min: 0 - percent_max: 0.366300366300366

lipolyzed cream -> en:lipolyzed-cream - percent_min: 0 - percent_max: 0.320512820512821

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 2.5

sorbic acid -> en:e200 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.4390243902439

preservative -> en:preservative - percent_min: 0 - percent_max: 2.4390243902439

sodium citrate -> en:sodium-citrate - percent_min: 0 - percent_max: 2.38095238095238

apo-carotenal -> en:apo-carotenal - percent_min: 0 - percent_max: 2.38095238095238

color -> en:colour - percent_min: 0 - percent_max: 2.38095238095238

corn syrup -> en:corn-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31089 - percent_min: 0 - percent_max: 2.27272727272727

contains 2% and l of modified food starch -> en:contains-2-and-l-of-modified-food-starch - percent_min: 0 - percent_max: 2.27272727272727

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 2.17391304347826

dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 2.17391304347826

flavórings -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2.08333333333333

chicken -> en:chicken - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 2.04081632653061

autolyzed yeast -> en:autolyzed-yeast - percent_min: 0 - percent_max: 2.04081632653061

monosodium glutamate -> en:e621 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.96078431372549

potassium and sodiu lactate -> en:potassium-and-sodiu-lactate - percent_min: 0 - percent_max: 1.92307692307692

jalapeno peppers -> en:jalapeno-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151 - percent_min: 0 - percent_max: 1.92307692307692

sodium phosphates -> en:e339 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.92307692307692

sodium diacetate -> en:e262ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.81818181818182

ascorbic acid -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.81818181818182

vitamin c -> en:vitamin-c - percent_min: 0 - percent_max: 1.81818181818182

paprika -> en:paprika - vegan: yes - vegetarian: yes - ciqual_food_code: 11049 - percent_min: 0 - percent_max: 1.81818181818182

sodium nitrite -> en:e250 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.72413793103448

cheddar smoked sausage ingredients -> en:cheddar-smoked-sausage-ingredients - percent_min: 0 - percent_max: 1.69491525423729

meat ingredients -> en:meat-ingredients - percent_min: 0 - percent_max: 1.69491525423729

pork -> en:pork - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 0.847457627118644

beef -> en:beef - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 1.69491525423729

turkey -> en:turkey - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 1.69491525423729

water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 1.69491525423729

pasteurized process cheddar chees cheddar cheese -> en:pasteurized-process-cheddar-chees-cheddar-cheese - percent_min: 0 - percent_max: 1.58730158730159

milk -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 1.58730158730159

cheese culture -> en:lactic-ferments - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 0.793650793650794

sált -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.529100529100529

enzymes -> en:enzyme - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.396825396825397

water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 1.58730158730159

cream -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 0 - percent_max: 1.58730158730159

sodium phosphate -> en:e339 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.58730158730159

enzyme modified cheese -> en:enzyme-modified-cheese - percent_min: 0 - percent_max: 1.49253731343284

milk -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 1.49253731343284

cheese culture -> en:lactic-ferments - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 0.746268656716418

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.497512437810945

enzyme disodium phosphate -> en:enzyme-disodium-phosphate - percent_min: 0 - percent_max: 0.373134328358209

lipolyzed cream -> en:lipolyzed-cream - percent_min: 0 - percent_max: 0.298507462686567

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.47058823529412

sorbic acid -> en:e200 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.47058823529412

preservative -> en:preservative - percent_min: 0 - percent_max: 1.47058823529412

sodium citrate -> en:sodium-citrate - percent_min: 0 - percent_max: 1.47058823529412

apo-carotenal -> en:apo-carotenal - percent_min: 0 - percent_max: 1.47058823529412

color -> en:colour - percent_min: 0 - percent_max: 1.47058823529412

corn syrup -> en:corn-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31089 - percent_min: 0 - percent_max: 1.47058823529412

contains 2% and less o modified food starch -> en:contains-2-and-less-o-modified-food-starch - percent_min: 0 - percent_max: 1.36986301369863

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.36986301369863

dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 1.36986301369863

flavorings -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.36986301369863

chicken -> en:chicken - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 1.36986301369863

autolyzed yeast -> en:autolyzed-yeast - percent_min: 0 - percent_max: 1.36986301369863

monosodium glutamate -> en:e621 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.26582278481013

potassium and sodiue lactate -> en:potassium-and-sodiue-lactate - percent_min: 0 - percent_max: 1.26582278481013

sodium phosphates -> en:e339 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.26582278481013

sodium diacetate -> en:e262ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.26582278481013

ascorbic acid -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.26582278481013

vitamin c -> en:vitamin-c - percent_min: 0 - percent_max: 1.26582278481013

paprika -> en:paprika - vegan: yes - vegetarian: yes - ciqual_food_code: 11049 - percent_min: 0 - percent_max: 1.26582278481013

sodium nitrite -> en:e250 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.26582278481013

bacon cheddar smoked sausage ingredients -> en:bacon-cheddar-smoked-sausage-ingredients - percent_min: 0 - percent_max: 1.16279069767442

meat ingredients -> en:meat-ingredients - percent_min: 0 - percent_max: 1.16279069767442

pork -> en:pork - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 0.581395348837209

beef -> en:beef - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 1.16279069767442

turkey -> en:turkey - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 1.16279069767442

water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 1.16279069767442

bacon bits -> en:bacon-bits - percent_min: 0 - percent_max: 1.16279069767442

cured wmater sali pugar smoke flavoring -> en:cured-wmater-sali-pugar-smoke-flavoring - percent_min: 0 - percent_max: 1.16279069767442

sodium phosphates -> en:e339 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.583413693346191

sodium erythorbate -> en:e316 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.388942462230794

sodium nitrite -> en:e250 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.291706846673095

corn syrup -> en:corn-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31089 - percent_min: 0 - percent_max: 1.16279069767442

pasteurized process cheddar cheese -> en:pasteurized-process-cheddar-cheese - percent_min: 0 - percent_max: 1.16279069767442

cheduar cheese -> en:cheduar-cheese - percent_min: 0 - percent_max: 1.16279069767442

milk -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 1.16279069767442

cheese culture -> en:lactic-ferments - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 0.583413693346191

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.388942462230794

enzymes -> en:enzyme - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.291706846673095

water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 1.06382978723404

cream -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 0 - percent_max: 1.06382978723404

sodium phosphate -> en:e339 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.06382978723404

enzyme modified cheese -> en:enzyme-modified-cheese - percent_min: 0 - percent_max: 1.06382978723404

milk -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 1.06382978723404

cheese culture -> en:lactic-ferments - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 0.533227569187379

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.355485046124919

enzymes -> en:enzyme - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.266613784593689

disodium phosphate -> en:e339ii - percent_min: 0 - percent_max: 0.213291027674952

lipolyzed cream -> en:lipolyzed-cream - percent_min: 0 - percent_max: 0.17774252306246

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.06382978723404

sorbic acid -> en:e200 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.06382978723404

preservative -> en:preservative - percent_min: 0 - percent_max: 1.06382978723404

sodium citrate -> en:sodium-citrate - percent_min: 0 - percent_max: 1.06382978723404

apo-carotenal -> en:apo-carotenal - percent_min: 0 - percent_max: 1.06382978723404

color -> en:colour - percent_min: 0 - percent_max: 1.06382978723404

contains 2% and less of modified food starch -> en:contains-2-and-less-of-modified-food-starch - percent_min: 0 - percent_max: 1.06382978723404

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.06382978723404

dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.961538461538462

flavorings -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.961538461538462

chicken -> en:chicken - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 0.961538461538462

potassium -> en:potassium - percent_min: 0 - percent_max: 0.961538461538462

sodium lactate -> en:e325 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.961538461538462

autolyzed yeast -> en:autolyzed-yeast - percent_min: 0 - percent_max: 0.961538461538462

monosodium glutamate -> en:e621 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.961538461538462

potato maltodextrin -> en:potato-maltodextrin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.961538461538462

sodium phosphates -> en:e339 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.961538461538462

sodium diacetate -> en:e262ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.961538461538462

ascorbic acid -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.961538461538462

vitamin c -> en:vitamin-c - percent_min: 0 - percent_max: 0.961538461538462

paprika -> en:paprika - vegan: yes - vegetarian: yes - ciqual_food_code: 11049 - percent_min: 0 - percent_max: 0.961538461538462

sodium nitrite -> en:e250 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.862068965517241

may contain -> en:may-contain - percent_min: 0 - percent_max: 0.862068965517241

jalapeno peppers -> en:jalapeno-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151 - percent_min: 0 - percent_max: 0.862068965517241

6 -> en:6 - percent_min: 0 - percent_max: 0.431218816821098

recipes -> en:recipes - percent_min: 0 - percent_max: 0.287479211214065

questions and comments? save this packa and visit www.eckrich.com and call 1-855-411-76 armour-eckrich meats llc -> en:questions-and-comments-save-this-packa-and-visit-www-eckrich-com-and-call-1-855-411-76-armour-eckrich-meats-llc - percent_min: 0 - percent_max: 0.862068965517241

p.o -> en:p-o - percent_min: 0 - percent_max: 0.862068965517241

box 405020 -> en:box-405020 - percent_min: 0 - percent_max: 0.862068965517241

cincinnati -> en:cincinnati - percent_min: 0 - percent_max: 0.862068965517241

oh 45240 -> en:oh-45240 - percent_min: 0 - percent_max: 0.862068965517241

Nutrition

Bad nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 0

Proteins: 3 / 5 (value: 6.1538461538462, rounded value: 6.15)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 1.4210854715202e-14, rounded value: 0)

Negative points: 23

Energy: 4 / 10 (value: 1416, rounded value: 1416)

Sugars: 0 / 10 (value: 1.5384615384615, rounded value: 1.54)

Saturated fat: 9 / 10 (value: 9.2307692307692, rounded value: 9.2)

Sodium: 10 / 10 (value: 1076.92307692312, rounded value: 1076.9)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (23 - 0)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in high quantity (27.7%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in high quantity (9.23%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (1.54%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in high quantity (2.69%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Smoked sausages
Energy	1,416 kj (338 kcal)	+19%
Fat	27.692 g	+18%
Saturated fat	9.231 g	+6%
Carbohydrates	9.231 g	+237%
Sugars	1.538 g	+33%
Fiber	?
Proteins	6.154 g	-58%
Salt	2.692 g	+24%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

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⚠ ️ The information about the packaging of this product is not filled in.

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Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

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Complete or correct product information

Data sources

Product added on April 16, 2019, 11:35:25 PM CEST by openfoodfacts-contributors
Last edit of product page on May 2, 2023, 3:47:55 PM CEST by teolemon.
Product page also edited by inf, kiliweb, raturibot, roboto-app, yuka.sY2b0xO6T85zoF3NwEKvlmMaWd3XrAriKwznwEu7nf6oEJ7mO_Bps6XIbas.

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Smoked sausage - Eckrich - 14 oz

Smoked sausage - Eckrich - 14 oz

Matching with your preferences

Health

Ingredients

182 ingredients

Food processing

Ultra processed foods

Additives

E200 - Sorbic acid

E250 - Sodium nitrite

E262 - Sodium acetates

E262ii - Sodium diacetate

E316 - Sodium erythorbate

E325 - Sodium lactate

E331 - Sodium citrates

E339ii - Disodium phosphate

E621 - Monosodium glutamate

Ingredients analysis

Palm oil content unknown

We need your help!

Non-vegan

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Non-vegetarian

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Details of the analysis of the ingredients

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Nutrition

Bad nutritional quality

Nutrient levels

Fat in high quantity (27.7%)

Saturated fat in high quantity (9.23%)

Sugars in low quantity (1.54%)

Salt in high quantity (2.69%)

Nutrition facts

Environment

Eco-Score not computed - Unknown environmental impact

Packaging

Missing packaging information for this product

Transportation

Origins of ingredients

Report a problem

Incomplete or incorrect information?

Data sources