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no sugar added chocolate powder - The Coffee Bean & Tea Leaf - 16oz
no sugar added chocolate powder - The Coffee Bean & Tea Leaf - 16oz
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Barcode: 0049405242721 (EAN / EAN-13) 049405242721 (UPC / UPC-A)
Quantity: 16oz
Brands: The Coffee Bean & Tea Leaf
Categories: Cocoa and its products, Cocoa and chocolate powders
Countries where sold: Germany
Matching with your preferences
Health
Ingredients
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45 ingredients
:Allergens: Milk
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E322 - Lecithins
- Additive: E407 - Carrageenan
- Additive: E412 - Guar gum
- Additive: E415 - Xanthan gum
- Additive: E471 - Mono- and diglycerides of fatty acids
- Additive: E950 - Acesulfame k
- Additive: E951 - Aspartame
- Ingredient: Emulsifier
- Ingredient: Flavouring
- Ingredient: Gluten
- Ingredient: Maltodextrin
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
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E322 - Lecithins
Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.
Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.
They do not present any known health risks.
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E322i - Lecithin
Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.
Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.
They do not present any known health risks.
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E340 - Potassium phosphates
Potassium phosphate: Potassium phosphate is a generic term for the salts of potassium and phosphate ions including: Monopotassium phosphate -KH2PO4- -Molar mass approx: 136 g/mol- Dipotassium phosphate -K2HPO4- -Molar mass approx: 174 g/mol- Tripotassium phosphate -K3PO4- -Molar mass approx: 212.27 g/mol-As food additives, potassium phosphates have the E number E340.Source: Wikipedia
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E340ii - Dipotassium phosphate
Potassium phosphate: Potassium phosphate is a generic term for the salts of potassium and phosphate ions including: Monopotassium phosphate -KH2PO4- -Molar mass approx: 136 g/mol- Dipotassium phosphate -K2HPO4- -Molar mass approx: 174 g/mol- Tripotassium phosphate -K3PO4- -Molar mass approx: 212.27 g/mol-As food additives, potassium phosphates have the E number E340.Source: Wikipedia
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E407 - Carrageenan
Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.
It can exist in various forms, each imparting distinct textural properties to food.
However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).
Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.
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E412 - Guar gum
Guar gum (E412) is a natural food additive derived from guar beans.
This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.
When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.
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E415 - Xanthan gum
Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.
This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.
It is considered safe for consumption even at high intake amounts.
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E471 - Mono- and diglycerides of fatty acids
Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.
These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.
It is generally considered safe for consumption within established regulatory limits.
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E950 - Acesulfame k
Acesulfame potassium: Acesulfame potassium - AY-see-SUL-faym-, also known as acesulfame K -K is the symbol for potassium- or Ace K, is a calorie-free sugar substitute -artificial sweetener- often marketed under the trade names Sunett and Sweet One. In the European Union, it is known under the E number -additive code- E950. It was discovered accidentally in 1967 by German chemist Karl Clauss at Hoechst AG -now Nutrinova-. In chemical structure, acesulfame potassium is the potassium salt of 6-methyl-1‚2,3-oxathiazine-4-3H--one 2‚2-dioxide. It is a white crystalline powder with molecular formula C4H4KNO4S and a molecular weight of 201.24 g/mol.Source: Wikipedia
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E951 - Aspartame
Aspartame: Aspartame -APM- is an artificial non-saccharide sweetener used as a sugar substitute in some foods and beverages. In the European Union, it is codified as E951. Aspartame is a methyl ester of the aspartic acid/phenylalanine dipeptide. A panel of experts set up by the European Food Safety Authority concluded in 2013 that aspartame is safe for human consumption at current levels of exposure. As of 2018, evidence does not support a long-term benefit for weight loss or in diabetes. Because its breakdown products include phenylalanine, people with the genetic condition phenylketonuria -PKU- must be aware of this as an additional source.It was first sold under the brand name NutraSweet. It was first made in 1965, and the patent expired in 1992. It was initially approved for use in food products by the U.S. Food and Drug Administration -FDA- in 1981. The safety of aspartame has been the subject of several political and medical controversies, United States congressional hearings, and Internet hoaxes.Source: Wikipedia
Ingredients analysis
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May contain palm oil
Ingredients that may contain palm oil: E471
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Non-vegan
Non-vegan ingredients: Skimmed milk powder, Sodium caseinate, MilkSome ingredients could not be recognized.
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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Vegetarian status unknown
Unrecognized ingredients: Ingredients, Non-dairy-creamer, A-milk-derivative, Silicon-isp-14g-32-dioxide, Salt-artificial-flavor, Vanillin, Fom-fat-0-dail-value-0-0-acesulfame-potassium, Contains-a-trivial-amount-of-fat-phenylketonurics, Contains-phenylalanine, Allergens, Coconut-0-4-3-0-manufactured-in-a-facility-that-processes-egg-products, Peanuts-and-other-tree-nuts, Bn-this-package-sold-by-weight, Not-volume, Some-settling-of-contents-may-have-occurred-during-shipping-and-handling, Exported-and-distributed-by-international-coffee-and-tea, Llc, 4580-calle-alto, Camarillo, Ca-93012-usa, Coffeebean-com-1-800-tea-leaf-the-coffee-bean-and-tea-leaf-international-coffee-and-tea, Llc-7, 09-all-rights-reserved-rsa-m-dairySome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: INGREDIENTS (Nonfat dry milk), non-dairy creamer (maltodextrin, coconut oil, sodium caseinate (a milk derivative), dipotassium phosphate, silicon isp 14g) 32 dioxide, mono- and diglycerides, carrageenan, salt artificial flavor), cocoa processed with alkali, maltodextrin, chocolate liquor (an emulsifier), modified food starch, natural vanilla flavor, silicon dioxide (to prevent caking), guar gum, aspartame, vanillin (an artificial flavor), fom Fat 0 Dail Value 0% 0% acesulfame potassium, xanthan gum, Contains a trivial amount of fat Phenylketonurics (Contains Phenylalanine, ALLERGENS), MILK, SOY, COCONUT 0% 4% 3% 0% Manufactured in a facility that processes egg products, gluten, peanuts and other tree nuts, BN This package sold by weight, not volume, Some settling of contents may have occurred during shipping and handling, Exported and distributed by International Coffee and Tea, LLC, 4580 Calle Alto, Camarillo, CA 93012 USA, coffeebean.com 1.800.TEA.LEAF The Coffee Bean and Tea Leaf International Coffee and Tea, LLC 7, 09 All Rights Reserved RSA M DAIRY- INGREDIENTS -> en:ingredients - percent_min: 3.33333333333333 - percent_max: 100
- Nonfat dry milk -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 3.33333333333333 - percent_max: 100
- non-dairy creamer -> en:non-dairy-creamer - percent_min: 0 - percent_max: 50
- maltodextrin -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50
- coconut oil -> en:coconut-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 16040 - percent_min: 0 - percent_max: 25
- sodium caseinate -> en:sodium-caseinate - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667
- a milk derivative -> en:a-milk-derivative - percent_min: 0 - percent_max: 16.6666666666667
- dipotassium phosphate -> en:e340ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.5
- silicon isp 14g) 32 dioxide -> en:silicon-isp-14g-32-dioxide - percent_min: 0 - percent_max: 10
- mono- and diglycerides -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 8.33333333333333
- carrageenan -> en:e407 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.14285714285714
- salt artificial flavor -> en:salt-artificial-flavor - percent_min: 0 - percent_max: 6.25
- cocoa processed with alkali -> en:cocoa-processed-with-alkali - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18100 - percent_min: 0 - percent_max: 33.3333333333333
- maltodextrin -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25
- chocolate liquor -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030 - percent_min: 0 - percent_max: 20
- an emulsifier -> en:emulsifier - percent_min: 0 - percent_max: 20
- modified food starch -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 16.6666666666667
- natural vanilla flavor -> en:natural-vanilla-flavouring - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
- silicon dioxide -> en:e551 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
- to prevent caking -> en:anti-caking-agent - percent_min: 0 - percent_max: 5
- guar gum -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
- aspartame -> en:e951 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
- vanillin -> en:vanillin - percent_min: 0 - percent_max: 5
- an artificial flavor -> en:artificial-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
- fom Fat 0 Dail Value 0% 0% acesulfame potassium -> en:fom-fat-0-dail-value-0-0-acesulfame-potassium - percent_min: 0 - percent_max: 5
- xanthan gum -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
- Contains a trivial amount of fat Phenylketonurics -> en:contains-a-trivial-amount-of-fat-phenylketonurics - percent_min: 0 - percent_max: 5
- Contains Phenylalanine -> en:contains-phenylalanine - percent_min: 0 - percent_max: 5
- ALLERGENS -> en:allergens - percent_min: 0 - percent_max: 2.5
- MILK -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 5
- SOY -> en:soya - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
- COCONUT 0% 4% 3% 0% Manufactured in a facility that processes egg products -> en:coconut-0-4-3-0-manufactured-in-a-facility-that-processes-egg-products - percent_min: 0 - percent_max: 5
- gluten -> en:gluten - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
- peanuts and other tree nuts -> en:peanuts-and-other-tree-nuts - percent_min: 0 - percent_max: 5
- BN This package sold by weight -> en:bn-this-package-sold-by-weight - percent_min: 0 - percent_max: 5
- not volume -> en:not-volume - percent_min: 0 - percent_max: 4.76190476190476
- Some settling of contents may have occurred during shipping and handling -> en:some-settling-of-contents-may-have-occurred-during-shipping-and-handling - percent_min: 0 - percent_max: 4.54545454545455
- Exported and distributed by International Coffee and Tea -> en:exported-and-distributed-by-international-coffee-and-tea - percent_min: 0 - percent_max: 4.34782608695652
- LLC -> en:llc - percent_min: 0 - percent_max: 4.16666666666667
- 4580 Calle Alto -> en:4580-calle-alto - percent_min: 0 - percent_max: 4
- Camarillo -> en:camarillo - percent_min: 0 - percent_max: 3.84615384615385
- CA 93012 USA -> en:ca-93012-usa - percent_min: 0 - percent_max: 3.7037037037037
- coffeebean.com 1.800.TEA.LEAF The Coffee Bean and Tea Leaf International Coffee and Tea -> en:coffeebean-com-1-800-tea-leaf-the-coffee-bean-and-tea-leaf-international-coffee-and-tea - percent_min: 0 - percent_max: 3.57142857142857
- LLC 7 -> en:llc-7 - percent_min: 0 - percent_max: 3.44827586206897
- 09 All Rights Reserved RSA M DAIRY -> en:09-all-rights-reserved-rsa-m-dairy - percent_min: 0 - percent_max: 3.33333333333333
Nutrition
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Nutrient levels
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Fat in moderate quantity (3.57%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in low quantity (0%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in high quantity (28.6%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in moderate quantity (1.43%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlCompared to: Cocoa and chocolate powders Energy 1,494 kj
(357 kcal)+4% Fat 3.571 g -52% Saturated fat 0 g -100% Carbohydrates 64.286 g +27% Sugars 28.571 g -24% Fiber 7.143 g -39% Proteins 21.429 g +112% Salt 1.429 g +625% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %
Environment
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Eco-Score E - Very high environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: D (Score: 24/100)
Category: Cocoa or chocolate powder, for beverages, with sugar, fortified with vitamins and chemical elements, non rehydrated
- PEF environmental score: 1.32 (the lower the score, the lower the impact)
- including impact on climate change: 27.48 kg CO2 eq/kg of product
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Bonuses and maluses
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Missing origins of ingredients information
Malus: -5
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
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Missing packaging information for this product
Malus: -15
⚠ ️ The information about the packaging of this product is not filled in.⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: E (Score: 4/100)
Product: no sugar added chocolate powder - The Coffee Bean & Tea Leaf - 16oz
Life cycle analysis score: 24
Sum of bonuses and maluses: -20
Final score: 4/100
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Carbon footprint
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Equal to driving 14.2 km in a petrol car
2748 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Cocoa or chocolate powder, for beverages, with sugar, fortified with vitamins and chemical elements, non rehydrated (Source: ADEME Agribalyse Database)
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Packaging
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Missing packaging information for this product
⚠ ️ The information about the packaging of this product is not filled in.Take a photo of the recycling information Take a photo of the recycling information
Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product Add the origins of ingredients for this product
Report a problem
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Category, labels, ingredients, allergens, nutritional information, photos etc.
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Data sources
Product added on by openfoodfacts-contributors
Last edit of product page on by kiliweb.
Product page also edited by yuka.sY2b0xO6T85zoF3NwEKvll57XdjXhWL_EET6lW65-d6TEMfMTeNx4dilKKg, yuka.sY2b0xO6T85zoF3NwEKvlmcZTdT_rQrgBUbtoXWhwceyC7XHRv5-57XAKqg.