Allvegetable shortening - Crisco - 16 oz
Barcode: 0051500239131 (EAN / EAN-13) 051500239131 (UPC / UPC-A)
Common name: Vegetable shortening
Quantity: 16 oz
Countries where sold: United States
→ Ingredients are listed in order of importance (quantity).
Substances or products causing allergies or intolerances: Soybeans
Palm oil Maybe vegan Maybe vegetarian
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.
4 - Ultra processed food and drink products
⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
Serving size: 12 g
Comparison to average values of products in the same category:(16944 products)
→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.
|Nutrition facts||As sold
for 100 g / 100 ml
per serving (12 g)
|Compared to: Vegetable oils||Compared to: Vegetable fats||Compared to: Fats||Compared to: Plant-based foods||Compared to: Plant-based foods and beverages|
|Fat||100 g||12 g||+4%||+14%||+17%||+852%||+1,056%|
|Saturated fat||29.167 g||3.5 g||+80%||+94%||+45%||+1,460%||+1,689%|
|Carbohydrates||0 g||0 g||-100%||-100%||-100%||-100%||-100%|
|Sugars||0 g||0 g||-100%||-100%||-100%||-100%|
|Fiber||0 g||0 g||-100%||-100%||-100%||-100%|
|Proteins||0 g||0 g||-100%||-100%||-100%||-100%|
|Salt||0 g||0 g||-100%||-100%||-100%||-100%||-100%|
|Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)||0 %||0 %||-100%||-100%|
Product added on by yotann
Last edit of product page on by kiliweb.
Product page also edited by chevalstar, ecoscore-impact-estimator, inf, openfoodfacts-contributors, yuka.sY2b0xO6T85zoF3NwEKvlh17X8Hf_z3FDgX5skuZ99ayH6brR9Is2ZLzN6g, yuka.sY2b0xO6T85zoF3NwEKvlk9oSP_0_hLmPgfmgkqum46rdJr3OM8u_ov4bqs, yuka.sY2b0xO6T85zoF3NwEKvlkIdTsP8hxz2ayL4iUaJyYakd5ntRPoq2pbENqg, yuka.sY2b0xO6T85zoF3NwEKvllxEUsLiiC3NMBPknB279vTUJZrXauAqwKfxPKg.