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Chocolate Fudge Brownie Mix - Pillsbury - 18.4 oz (1 lb 2.4 oz) 521 g

Chocolate Fudge Brownie Mix - Pillsbury - 18.4 oz (1 lb 2.4 oz) 521 g

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Barcode: 0051500555385 (EAN / EAN-13) 051500555385 (UPC / UPC-A)

Quantity: 18.4 oz (1 lb 2.4 oz) 521 g

Brands: Pillsbury

Categories: Snacks, Sweet snacks, Biscuits and cakes, Cakes, Cooking helpers, Dessert mixes, Pastry helpers, Baking Mixes, Cake mixes

Labels, certifications, awards: Kosher, Orthodox Union Kosher

Origin of ingredients: United States

Manufacturing or processing places: Miami, Florida, Estados Unidos

Traceability code: 080503190061

Link to the product page on the official site of the producer: https://www.pillsburybaking.com/products...

Countries where sold: Bolivia, United States

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Health

Ingredients

14 ingredients

SUGAR, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), COCOA PROCESSED WITH ALKALI, CANOLA OIL 2%, CORN STARCH, SALT, BAKING SODA, NATURAL AND ARTIFICIAL FLAVOR.

Allergens: Gluten

Traces: Milk, Soybeans

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Ingredient: Flavouring
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E500 - Sodium carbonates

Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

E500ii - Sodium hydrogen carbonate

Sodium hydrogen carbonate, also known as E500ii, is a food additive commonly used as a leavening agent.

When added to recipes, it releases carbon dioxide gas upon exposure to heat or acids, causing dough to rise and resulting in a light, fluffy texture in baked goods.

It is generally recognized as safe (GRAS) by regulatory authorities when used in appropriate quantities and poses no significant health risks when consumed in typical food applications.

Ingredients analysis

Palm oil free

No ingredients containing palm oil detected

Vegan status unknown
Unrecognized ingredients: Iron, Thiamin mononitrate, Folic acid

Vegetarian status unknown
Unrecognized ingredients: Iron, Thiamin mononitrate, Folic acid

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
: SUGAR, FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), COCOA PROCESSED WITH ALKALI, CANOLA OIL 2%, CORN STARCH, SALT, BAKING SODA, NATURAL and ARTIFICIAL FLAVOR
SUGAR -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 13.2633333333333 - percent_max: 94

FLOUR -> en:flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 2 - percent_max: 48

WHEAT FLOUR -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0.333333333333333 - percent_max: 48

NIACIN -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 24

IRON -> en:iron - percent_min: 0 - percent_max: 16

THIAMIN MONONITRATE -> en:thiamin-mononitrate - percent_min: 0 - percent_max: 12

RIBOFLAVIN -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 9.6

FOLIC ACID -> en:folic-acid - percent_min: 0 - percent_max: 8

COCOA PROCESSED WITH ALKALI -> en:cocoa-processed-with-alkali - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18100 - percent_min: 2 - percent_max: 32.6666666666667

CANOLA OIL -> en:canola-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 2 - percent: 2 - percent_max: 2

CORN STARCH -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 2

SALT -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.69

BAKING SODA -> en:e500ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.69

NATURAL and ARTIFICIAL FLAVOR -> en:natural-and-artificial-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.69

Nutrition

Missing data to compute the Nutri-Score

→ Learn more about the Nutri-Score

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (1/18 package 29 g)	Compared to: Cake mixes
Energy	1,590 kj (379 kcal)	460 kj (110 kcal)	+1%
Fat	1.72 g	0.5 g	-74%
Saturated fat	0 g	0 g	-100%
Trans fat	0 g	0 g
Carbohydrates	86.2 g	25 g	+19%
Sugars	62.1 g	18 g	+87%
Added sugars	58.6 g	17 g	+93%
Fiber	-	-
Proteins	3.45 g	1 g	-42%
Salt	0.69 g	0.2 g	-49%
Potassium	338 mg	98 mg	+132%
Iron	3.45 mg	1 mg	+37%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	2 %	2 %

Serving size: 1/18 package 29 g

Environment

Eco-Score not computed - Unknown environmental impact

We could not compute the Eco-Score of this product as it is missing some data, could you help complete it?

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