Gelatin Dessert - Ginger Evans

Barcode: 0051933052093(EAN / EAN-13) 051933052093 (UPC / UPC-A)

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Product characteristics

Brands: Ginger Evans

Brand owner: The Moran Group Incorporated

Countries where sold: United States


→Ingredients are listed in order of importance (quantity).

Ingredients list:
Water, sugar, gelatin, citric acid, potassium sorbate (preservative), salt, sucralose, acesulfame potassium, sodium citrate. if strawberry: artificial flavors, red 40; if organic: natural flavor, yellow 6; if lemon lime: natural & artificial flavor, yellow 5, blue 1, if berry blue: natural and artificial flavor, blue 1.

Ingredients analysis:
Non-vegan Non-vegetarian
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

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NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

Serving size: 1 UNIT (99 g)

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (1 UNIT (99 g))
Energy (kJ) ? ?
Energy (kcal) 25 kcal 24.8 kcal
Energy 105 kj
(25 kcal)
104 kj
(24 kcal)
Fat 0 g 0 g
- Saturated fat 0 g 0 g
- Trans fat 0 g 0 g
- Cholesterol 0 mg 0 mg
Carbohydrates 5.05 g 5 g
- Sugars 5.05 g 5 g
Fibers 0 g 0 g
Proteins 1.01 g 1 g
Salt 0.075 g 0.074 g
Sodium 0.03 g 0.03 g
Vitamin A 0 µg 0 µg
Vitamin C (ascorbic acid) 0 mg 0 mg
Calcium 0 mg 0 mg
Iron 0 mg 0 mg


Recycling instructions and/or packaging information:

Some of the data comes from the USDA National Nutrients Database for Branded Foods (the exact list is available in the product edit history).

Product page on USDA NDB

Product added on by usda-ndb-import
Last edit of product page on by org-database-usda.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.