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Swiss 72% Cacao Dark Chocolate - Trader Joe’s - 3.5 oz (100 g)

Swiss 72% Cacao Dark Chocolate - Trader Joe’s - 3.5 oz (100 g)

Ambiguous barcode: This product has a Restricted Circulation Number barcode for products within a company. This means that different producers and stores can use the same barcode for different products. ×
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Barcode: 00548823

Quantity: 3.5 oz (100 g)

Brands: Trader Joe’s

Categories: Snacks, Sweet snacks, Cocoa and its products, Chocolates, Dark chocolates, Dark chocolate bar with more than 70% cocoa

Countries where sold: United States

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Health

Ingredients

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    7 ingredients


    COCOA MASS, SUGAR, COCOA BUTTER, SOY LECITHIN (EMULSIFIER), VANILLA FLAVOR. COCOA SOLIDS 72% MIN. CONTAINS SOY. MAY CONTAIN TRACES OF WHEAT, MILK, EGGS, ALMONDS, CASHEWS, HAZELNUTS, PECANS, PISTACHIOS & WALNUTS.
    Allergens: Soybeans
    Traces: Eggs, Gluten, Milk, Nuts

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Ingredient: Emulsifier
    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E322 - Lecithins


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

Ingredients analysis

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    Maybe vegan


    Ingredients that may not be vegan: Vanilla flavouring
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : COCOA MASS, SUGAR, COCOA BUTTER, SOY LECITHIN (EMULSIFIER), VANILLA FLAVOR, COCOA SOLIDS 72%
    1. COCOA MASS -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030
    2. SUGAR -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    3. COCOA BUTTER -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030
    4. SOY LECITHIN -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200
      1. EMULSIFIER -> en:emulsifier
    5. VANILLA FLAVOR -> en:vanilla-flavouring - vegan: maybe - vegetarian: maybe
    6. COCOA SOLIDS -> en:cocoa-solids - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18100 - percent: 72

Nutrition

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    Poor nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 5

    • Proteins: 4 / 5 (value: 7.5, rounded value: 7.5)
    • Fiber: 5 / 5 (value: 12.5, rounded value: 12.5)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 21

    • Energy: 6 / 10 (value: 2300, rounded value: 2300)
    • Sugars: 5 / 10 (value: 25, rounded value: 25)
    • Saturated fat: 10 / 10 (value: 27.5, rounded value: 27.5)
    • Sodium: 0 / 10 (value: 0, rounded value: 0)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (21 - 5)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (40 g)
    Compared to: Dark chocolate bar with more than 70% cocoa
    Energy 2,300 kj
    (550 kcal)
    920 kj
    (220 kcal)
    -4%
    Fat 42.5 g 17 g -3%
    Saturated fat 27.5 g 11 g +3%
    Trans fat 0 g 0 g
    Cholesterol 0 mg 0 mg -100%
    Carbohydrates 45 g 18 g +47%
    Sugars 25 g 10 g +15%
    Fiber 12.5 g 5 g +13%
    Proteins 7.5 g 3 g -18%
    Salt 0 g 0 g -100%
    Vitamin A 0 µg 0 µg (0 % DV) -100%
    Vitamin C (ascorbic acid) 0 mg 0 mg (0 % DV)
    Calcium 50 mg 20 mg (2 % DV) +26%
    Iron 9 mg 3.6 mg (20 % DV) +33%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 40 g

Environment

Carbon footprint

Packaging

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Data sources

Product added on by foodvisor
Last edit of product page on by naruyoko.
Product page also edited by j-j-j, kiliweb, moon-rabbit, openfoodfacts-contributors, yuka.WDR0Y01aZ1FuZmxSdi9RU294Nko0TmtyK1lEMWR6K1RjdUVySVE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.