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Taste Thailand - Chicken Panang Curry with Jasmine Rice - Marks & Spencer - 400 g

Taste Thailand - Chicken Panang Curry with Jasmine Rice - Marks & Spencer - 400 g

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Barcode: 00549288

Common name: Marinated chicken in a fragnant coconut & lime curry with roasted spiced vegetables

Quantity: 400 g

Packaging: Plastic, Cardboard, Fresh

Brands: Marks & Spencer

Categories: Meats and their products, Meals, Meats, Chicken and its products, Fresh foods, Poultries, Meals with meat, Rice dishes, Chickens, Cooked poultries, Fresh meals, Poultry meals, Refrigerated foods, Cooked chicken, Meals with chicken, Microwave meals, Refrigerated meals, Chicken curry

Labels, certifications, awards: New

Stores: Marks & Spencer

Countries where sold: France, United Kingdom

Matching with your preferences

Health

Ingredients

  • icon

    60 ingredients


    French: Riz jasmin (39%) (Eau Riz jasmin), Haut de cuisse de poulet cuit (16%) - Bouillon de poisson et de crustacés (Eau, Sel, Cabillaud (Poisson), Crabe (Crustacé), Extrait de moule (Mollusque), Concentré de tomate, Jus de carotte concentré, Homard (Crustacé), Oignons, Huile de colza, Sucre, Paprika moulu, Curcuma), Concentré de noix de coco (10 %) (Extrait de noix de coco, Eau), Oignons (6 %) - Poivrons rouges (3 %), Huile de colza, Sauce au poisson (Eau, Extrait d'anchois, (Poisson), Sel, Sucre), Purée de gingembre, Jus de citron vert, Sucre, Citronnelle, Feuilles de combava, Sauce soja foncée (Eau Fèves de soja, Blé (contient Gluten) Sel) Epices moulues (Coriandre, Curcuma, Cannelle, Poudre de piment, Poivre blanc, Anis étoilé, Noix de muscade), Purée d'ail, Fécule de maïs, Piments rouges, Gélatine de bœuf Coriandre, Pâte de noix de coco, Basilic thai ,Galanga, Sel, Graines de cumin grillées, Jus de citron vert concentré, Purée de piment vert, Crevettes déshydratées (Crustacés), Extrait de citronnelle, Piments rouges déshydratés.
    Allergens: Crustaceans, Fish, Gluten, Molluscs, Soybeans

Food processing

  • icon

    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E428 - Gelatine

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

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    Palm oil free


    No ingredients containing palm oil detected

    Unrecognized ingredients: fr:eau-riz-jasmin, fr:eau-feves-de-soja, fr:gelatine-de-boeuf-coriandre

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: fr:Haut de cuisse de poulet, Fish stock, Crustacean, Cod, Crab, Mussel, Lobster, Fish sauce, Anchovy, Shrimp

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: fr:Haut de cuisse de poulet, Fish stock, Crustacean, Cod, Crab, Mussel, Lobster, Fish sauce, Anchovy, Shrimp

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    fr: Riz jasmin 39% (Eau Riz jasmin), Haut de cuisse de poulet 16%, Bouillon de poisson, de crustacés (Eau, Sel, Cabillaud, Crabe, moule, Concentré de tomate, Jus de carotte concentré, Homard, Oignons, Huile de colza, Sucre, Paprika, Curcuma), noix de coco 10% (noix de coco, Eau), Oignons 6%, Poivrons rouges 3%, Huile de colza, Sauce au poisson (Eau, anchois, Sel, Sucre), gingembre, Jus de citron vert, Sucre, Citronnelle, Feuilles de combava, Sauce soja foncée (Eau Fèves de _soja_, Blé, Sel), Epices moulues (Coriandre, Curcuma, Cannelle, piment, Poivre blanc, Anis étoilé, Noix de muscade), Purée d'ail, Fécule de maïs, Piments rouges, Gélatine de bœuf Coriandre, Pâte de noix de coco, Basilic thai, Galanga, Sel, Graines de cumin, Jus de citron vert concentré, piment vert, Crevettes, citronnelle, Piments rouges
    1. Riz jasmin -> en:thai-rice - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9100 - percent_min: 39 - percent: 39 - percent_max: 39
      1. Eau Riz jasmin -> fr:eau-riz-jasmin - percent_min: 39 - percent_max: 39
    2. Haut de cuisse de poulet -> fr:haut-de-cuisse-de-poulet - vegan: no - vegetarian: no - ciqual_food_code: 36005 - percent_min: 16 - percent: 16 - percent_max: 16
    3. Bouillon de poisson -> en:fish-stock - vegan: no - vegetarian: no - ciqual_proxy_food_code: 26140 - percent_min: 10 - percent_max: 16
    4. de crustacés -> en:crustacean - vegan: no - vegetarian: no - percent_min: 10 - percent_max: 16
      1. Eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 1.84 - percent_max: 16
      2. Sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.68
      3. Cabillaud -> en:cod - vegan: no - vegetarian: no - ciqual_food_code: 26043 - percent_min: 0 - percent_max: 0.68
      4. Crabe -> en:crab - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 0.68
      5. moule -> en:mussel - vegan: no - vegetarian: no - ciqual_food_code: 10014 - percent_min: 0 - percent_max: 0.68
      6. Concentré de tomate -> en:tomato-concentrate - vegan: yes - vegetarian: yes - ciqual_food_code: 20068 - percent_min: 0 - percent_max: 0.68
      7. Jus de carotte concentré -> en:concentrated-carrot-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 0 - percent_max: 0.68
      8. Homard -> en:lobster - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 0.68
      9. Oignons -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 0.68
      10. Huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 0 - percent_max: 0.68
      11. Sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.68
      12. Paprika -> en:paprika - vegan: yes - vegetarian: yes - ciqual_food_code: 11049 - percent_min: 0 - percent_max: 0.68
      13. Curcuma -> en:turmeric - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11089 - percent_min: 0 - percent_max: 0.68
    5. noix de coco -> en:coconut - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 15006 - percent_min: 10 - percent: 10 - percent_max: 10
      1. noix de coco -> en:coconut - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 15006 - percent_min: 5 - percent_max: 10
      2. Eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 5
    6. Oignons -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 6 - percent: 6 - percent_max: 6
    7. Poivrons rouges -> en:red-bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20087 - percent_min: 3 - percent: 3 - percent_max: 3
    8. Huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 0 - percent_max: 2.66666666666667
    9. Sauce au poisson -> en:fish-sauce - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 2.28571428571429
      1. Eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 2.28571428571429
      2. anchois -> en:anchovy - vegan: no - vegetarian: no - ciqual_food_code: 26079 - percent_min: 0 - percent_max: 1.14285714285714
      3. Sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.68
      4. Sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.571428571428571
    10. gingembre -> en:ginger - vegan: yes - vegetarian: yes - ciqual_food_code: 11074 - percent_min: 0 - percent_max: 2
    11. Jus de citron vert -> en:lime-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 13067 - percent_min: 0 - percent_max: 1.77777777777778
    12. Sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 1.7
    13. Citronnelle -> en:lemongrass - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.45454545454545
    14. Feuilles de combava -> en:kaffir-lime-leaf - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.33333333333333
    15. Sauce soja foncée -> en:dark-soy-sauce - vegan: maybe - vegetarian: maybe - ciqual_food_code: 11104 - percent_min: 0 - percent_max: 1.23076923076923
      1. Eau Fèves de _soja_ -> fr:eau-feves-de-soja - percent_min: 0 - percent_max: 1.23076923076923
      2. Blé -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 0.615384615384615
      3. Sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.41025641025641
    16. Epices moulues -> fr:epices-moulues - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.14285714285714
      1. Coriandre -> en:coriander - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.14285714285714
      2. Curcuma -> en:turmeric - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11089 - percent_min: 0 - percent_max: 0.571428571428571
      3. Cannelle -> en:cinnamon - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.380952380952381
      4. piment -> en:chili-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151 - percent_min: 0 - percent_max: 0.285714285714286
      5. Poivre blanc -> en:white-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11019 - percent_min: 0 - percent_max: 0.228571428571429
      6. Anis étoilé -> en:star-anise - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.228571428571429
      7. Noix de muscade -> en:nutmeg-nut - vegan: yes - vegetarian: yes - ciqual_food_code: 11048 - percent_min: 0 - percent_max: 0.228571428571429
    17. Purée d'ail -> en:garlic-puree - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 1.06666666666667
    18. Fécule de maïs -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 1
    19. Piments rouges -> en:red-chili-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151 - percent_min: 0 - percent_max: 0.941176470588235
    20. Gélatine de bœuf Coriandre -> fr:gelatine-de-boeuf-coriandre - percent_min: 0 - percent_max: 0.888888888888889
    21. Pâte de noix de coco -> en:coconut-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 15006 - percent_min: 0 - percent_max: 0.842105263157895
    22. Basilic thai -> en:thai-basil - vegan: yes - vegetarian: yes - ciqual_food_code: 11033 - percent_min: 0 - percent_max: 0.8
    23. Galanga -> en:galangal - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.761904761904762
    24. Sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.68
    25. Graines de cumin -> en:cumin-seeds - vegan: yes - vegetarian: yes - ciqual_food_code: 11042 - percent_min: 0 - percent_max: 0.68
    26. Jus de citron vert concentré -> en:lime-juice-concentrate - vegan: yes - vegetarian: yes - ciqual_food_code: 13067 - percent_min: 0 - percent_max: 0.68
    27. piment vert -> en:green-chili-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151 - percent_min: 0 - percent_max: 0.68
    28. Crevettes -> en:shrimp - vegan: no - vegetarian: no - ciqual_food_code: 10021 - percent_min: 0 - percent_max: 0.68
    29. citronnelle -> en:lemongrass - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.68
    30. Piments rouges -> en:red-chili-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151 - percent_min: 0 - percent_max: 0.571428571428571

Nutrition

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    Good nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was manually estimated from the list of ingredients: 9

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 5

    • Proteins: 4 / 5 (value: 7.6, rounded value: 7.6)
    • Fiber: 1 / 5 (value: 1, rounded value: 1)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 9, rounded value: 9)

    Negative points: 6

    • Energy: 1 / 10 (value: 619, rounded value: 619)
    • Sugars: 0 / 10 (value: 1.7, rounded value: 1.7)
    • Saturated fat: 2 / 10 (value: 2.2, rounded value: 2.2)
    • Sodium: 3 / 10 (value: 272, rounded value: 272)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (6 - 5)

    Nutri-Score:

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (400 g)
    Compared to: Chicken curry
    Energy 619 kj
    (147 kcal)
    2,480 kj
    (588 kcal)
    -
    Fat 5.4 g 21.6 g -15%
    Saturated fat 2.2 g 8.8 g +12%
    Carbohydrates 16.6 g 66.4 g +28%
    Sugars 1.7 g 6.8 g -18%
    Fiber 1 g 4 g -21%
    Proteins 7.6 g 30.4 g +1%
    Salt 0.68 g 2.72 g -19%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (manual estimate from ingredients list) 9 % 9 %
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 20.36 % 20.36 %
    Carbon footprint from meat or fish 78.4 g 314 g
Serving size: 400 g

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Data sources

Product added on by kiliweb
Last edit of product page on by megstar.
Product page also edited by beniben, desan, naruyoko, openfoodfacts-contributors, packbot, yuka.FJMaZ9mTT847P9_864AejBvhMsXYLPhHOGIJog, yuka.RjRrdkNyOEtyTjFXbThKbHdBUGF3WWxSNXFTNVpYdXBKdmN6SVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlhYXUtvFgyjVbRLmwW2Izc2OcbfGcdxM7ZHAKqg.

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