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Spirits - Häagen-Dazs

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Spirits - Häagen-Dazs

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Barcode: 0055000377966 (EAN / EAN-13) 055000377966 (UPC / UPC-A)

Brands: Häagen-Dazs

Countries where sold: France

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Health

Ingredients

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    59 ingredients

    : CREAM, SPICED APPLE RIPPLE (APPLES, BROWN SUGAR, SUGAR, WATER, PECTIN, LEMON JUICE CONCENTRATE, CINNAMON, CLOVES, MATURAL FLAVOUR), SUGAR, CONCENTRATED SKIM MILK, GRAHAM PIE KEEP FROZEN/GARDER CONGELE PIECES (SUGAR, WHEAT FLOUR, BUTTER, GRAHAM FLOUR, COCONUT ON MOLASSES, CORN SYRUP, SALT, BAKING SODA, NATURAL FLAVOUR, MIR PROTEIN CONCENTRATE, GLUCOSE SYRUP, EGG YOLKS, RUM, SALT, MATURAL FLAVOUR MAY CONTAIN PEANUTS AND TREE NUTS. INGRÉDIENTS: CREME, TOURBILLON AUX POMMES ÉPICE (POMMES, CASSORADE, SUCRE, EAIL, PECTINE, JUS DE CITRON CONCENTRE, CANEL, CLOUS DE GIROFLE, AROME NATUREL), SUCRE, LAIT ÉCREMÉ CONCENTRE MORCEAUX DE TARTE GRAHAN (SUCRE, FARINE DE BLE BEURRE, FARINE GRAHAM, HUILE DE COPRA, MELÁSSE, SIROP DE MAIS, SEL, BICARBONATE DE SOUDE, AROME NATUREI, CONCENTRE DE PROTÉINE DU LAIT, SIROP DE GLUCOSE, JAUNES D'OEUFS, RHUM, SEL, AROME NATUREL. PEUT CONTENIR DES ARACHIDES ET DES NOIX.
    Allergens: Apple, Eggs, Gluten, Milk
    Traces: Nuts, Peanuts

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E440 - Pectins
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Glucose syrup
    • Ingredient: Milk proteins

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E440 - Pectins

    Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.

    Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.

    Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.

  • E500 - Sodium carbonates

    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

  • E500ii - Sodium hydrogen carbonate

    Sodium hydrogen carbonate, also known as E500ii, is a food additive commonly used as a leavening agent.

    When added to recipes, it releases carbon dioxide gas upon exposure to heat or acids, causing dough to rise and resulting in a light, fluffy texture in baked goods.

    It is generally recognized as safe (GRAS) by regulatory authorities when used in appropriate quantities and poses no significant health risks when consumed in typical food applications.

Ingredients analysis

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    Palm oil content unknown

    Unrecognized ingredients: fr:cream, fr:spiced-apple-ripple, fr:apples, fr:brown-sugar, fr:sugar, fr:water, fr:pectin, fr:lemon-juice-concentrate, fr:cinnamon, fr:cloves, fr:matural-flavour, fr:sugar, fr:concentrated-skim-milk, fr:graham-pie-keep-frozen, fr:garder-congele-pieces, fr:sugar, fr:wheat-flour, fr:butter, fr:graham-flour, fr:coconut-on-molasses, fr:corn-syrup, fr:salt, fr:baking-soda, fr:natural-flavour, fr:mir-protein-concentrate, fr:glucose-syrup, fr:egg-yolks, fr:rum, fr:salt, fr:matural-flavour-may-contain-peanuts-and-tree-nuts, fr:ingredients, fr:tourbillon-aux-pommes-epice, fr:cassorade, fr:eail, fr:canel, fr:lait-ecreme-concentre-morceaux-de-tarte-grahan, fr:farine-de-ble-beurre, fr:huile-de-copra, fr:arome-naturei

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan

    Non-vegan ingredients: Cream, Milk proteins, Egg yolk

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: fr:cream, fr:spiced-apple-ripple, fr:apples, fr:brown-sugar, fr:sugar, fr:water, fr:pectin, fr:lemon-juice-concentrate, fr:cinnamon, fr:cloves, fr:matural-flavour, fr:sugar, fr:concentrated-skim-milk, fr:graham-pie-keep-frozen, fr:garder-congele-pieces, fr:sugar, fr:wheat-flour, fr:butter, fr:graham-flour, fr:coconut-on-molasses, fr:corn-syrup, fr:salt, fr:baking-soda, fr:natural-flavour, fr:mir-protein-concentrate, fr:glucose-syrup, fr:egg-yolks, fr:rum, fr:salt, fr:matural-flavour-may-contain-peanuts-and-tree-nuts, fr:ingredients, fr:tourbillon-aux-pommes-epice, fr:cassorade, fr:eail, fr:canel, fr:lait-ecreme-concentre-morceaux-de-tarte-grahan, fr:farine-de-ble-beurre, fr:huile-de-copra, fr:arome-naturei

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : CREAM, SPICED APPLE RIPPLE (APPLES, BROWN SUGAR, SUGAR, WATER, PECTIN, LEMON JUICE CONCENTRATE, CINNAMON, CLOVES, MATURAL FLAVOUR), SUGAR, CONCENTRATED SKIM MILK, GRAHAM PIE KEEP FROZEN, GARDER CONGELE PIECES, SUGAR, WHEAT FLOUR, BUTTER, GRAHAM FLOUR, COCONUT ON MOLASSES, CORN SYRUP, SALT, BAKING SODA, NATURAL FLAVOUR, MIR PROTEIN CONCENTRATE, GLUCOSE SYRUP, EGG YOLKS, RUM, SALT, MATURAL FLAVOUR MAY CONTAIN PEANUTS AND TREE NUTS, INGRÉDIENTS (CREME), TOURBILLON AUX POMMES ÉPICE (POMMES, CASSORADE, SUCRE, EAIL, PECTINE, JUS DE CITRON CONCENTRE, CANEL, CLOUS DE GIROFLE, AROME NATUREL), SUCRE, LAIT ÉCREMÉ CONCENTRE MORCEAUX DE TARTE GRAHAN, SUCRE, FARINE DE BLE BEURRE, FARINE GRAHAM, HUILE DE COPRA, MELÁSSE, SIROP DE MAIS, SEL, BICARBONATE DE SOUDE, AROME NATUREI, PROTÉINE DU LAIT, SIROP DE GLUCOSE, JAUNES D'OEUFS, RHUM, SEL, AROME NATUREL
    1. CREAM -> fr:cream - percent_min: 2.5 - percent_max: 100
    2. SPICED APPLE RIPPLE -> fr:spiced-apple-ripple - percent_min: 0 - percent_max: 50
      1. APPLES -> fr:apples - percent_min: 0 - percent_max: 50
      2. BROWN SUGAR -> fr:brown-sugar - percent_min: 0 - percent_max: 25
      3. SUGAR -> fr:sugar - percent_min: 0 - percent_max: 16.6666666666667
      4. WATER -> fr:water - percent_min: 0 - percent_max: 12.5
      5. PECTIN -> fr:pectin - percent_min: 0 - percent_max: 10
      6. LEMON JUICE CONCENTRATE -> fr:lemon-juice-concentrate - percent_min: 0 - percent_max: 8.33333333333333
      7. CINNAMON -> fr:cinnamon - percent_min: 0 - percent_max: 7.14285714285714
      8. CLOVES -> fr:cloves - percent_min: 0 - percent_max: 6.25
      9. MATURAL FLAVOUR -> fr:matural-flavour - percent_min: 0 - percent_max: 5.55555555555556
    3. SUGAR -> fr:sugar - percent_min: 0 - percent_max: 33.3333333333333
    4. CONCENTRATED SKIM MILK -> fr:concentrated-skim-milk - percent_min: 0 - percent_max: 25
    5. GRAHAM PIE KEEP FROZEN -> fr:graham-pie-keep-frozen - percent_min: 0 - percent_max: 20
    6. GARDER CONGELE PIECES -> fr:garder-congele-pieces - percent_min: 0 - percent_max: 16.6666666666667
    7. SUGAR -> fr:sugar - percent_min: 0 - percent_max: 14.2857142857143
    8. WHEAT FLOUR -> fr:wheat-flour - percent_min: 0 - percent_max: 12.5
    9. BUTTER -> fr:butter - percent_min: 0 - percent_max: 11.1111111111111
    10. GRAHAM FLOUR -> fr:graham-flour - percent_min: 0 - percent_max: 10
    11. COCONUT ON MOLASSES -> fr:coconut-on-molasses - percent_min: 0 - percent_max: 9.09090909090909
    12. CORN SYRUP -> fr:corn-syrup - percent_min: 0 - percent_max: 8.33333333333333
    13. SALT -> fr:salt - percent_min: 0 - percent_max: 7.69230769230769
    14. BAKING SODA -> fr:baking-soda - percent_min: 0 - percent_max: 7.14285714285714
    15. NATURAL FLAVOUR -> fr:natural-flavour - percent_min: 0 - percent_max: 6.66666666666667
    16. MIR PROTEIN CONCENTRATE -> fr:mir-protein-concentrate - percent_min: 0 - percent_max: 6.25
    17. GLUCOSE SYRUP -> fr:glucose-syrup - percent_min: 0 - percent_max: 5.88235294117647
    18. EGG YOLKS -> fr:egg-yolks - percent_min: 0 - percent_max: 5.55555555555556
    19. RUM -> fr:rum - percent_min: 0 - percent_max: 5.26315789473684
    20. SALT -> fr:salt - percent_min: 0 - percent_max: 5
    21. MATURAL FLAVOUR MAY CONTAIN PEANUTS AND TREE NUTS -> fr:matural-flavour-may-contain-peanuts-and-tree-nuts - percent_min: 0 - percent_max: 4.76190476190476
    22. INGRÉDIENTS -> fr:ingredients - percent_min: 0 - percent_max: 4.54545454545455
      1. CREME -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 0 - percent_max: 4.54545454545455
    23. TOURBILLON AUX POMMES ÉPICE -> fr:tourbillon-aux-pommes-epice - percent_min: 0 - percent_max: 4.34782608695652
      1. POMMES -> en:apple - vegan: yes - vegetarian: yes - ciqual_food_code: 13050 - percent_min: 0 - percent_max: 4.34782608695652
      2. CASSORADE -> fr:cassorade - percent_min: 0 - percent_max: 2.17391304347826
      3. SUCRE -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 1.44927536231884
      4. EAIL -> fr:eail - percent_min: 0 - percent_max: 1.08695652173913
      5. PECTINE -> en:e440a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.869565217391304
      6. JUS DE CITRON CONCENTRE -> en:concentrated-lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028 - percent_min: 0 - percent_max: 0.72463768115942
      7. CANEL -> fr:canel - percent_min: 0 - percent_max: 0.62111801242236
      8. CLOUS DE GIROFLE -> en:clove - vegan: yes - vegetarian: yes - ciqual_food_code: 11052 - percent_min: 0 - percent_max: 0.543478260869565
      9. AROME NATUREL -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.483091787439614
    24. SUCRE -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 4.16666666666667
    25. LAIT ÉCREMÉ CONCENTRE MORCEAUX DE TARTE GRAHAN -> fr:lait-ecreme-concentre-morceaux-de-tarte-grahan - percent_min: 0 - percent_max: 4
    26. SUCRE -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 3.84615384615385
    27. FARINE DE BLE BEURRE -> fr:farine-de-ble-beurre - percent_min: 0 - percent_max: 3.7037037037037
    28. FARINE GRAHAM -> en:graham-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 3.57142857142857
    29. HUILE DE COPRA -> fr:huile-de-copra - percent_min: 0 - percent_max: 3.44827586206897
    30. MELÁSSE -> en:molasses - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 3.33333333333333
    31. SIROP DE MAIS -> en:corn-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31089 - percent_min: 0 - percent_max: 3.2258064516129
    32. SEL -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.95
    33. BICARBONATE DE SOUDE -> en:e500ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.95
    34. AROME NATUREI -> fr:arome-naturei - percent_min: 0 - percent_max: 0.95
    35. PROTÉINE DU LAIT -> en:milk-proteins - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 0.95
    36. SIROP DE GLUCOSE -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.95
    37. JAUNES D'OEUFS -> en:egg-yolk - vegan: no - vegetarian: yes - ciqual_food_code: 22002 - percent_min: 0 - percent_max: 0.95
    38. RHUM -> en:rum - vegan: maybe - vegetarian: yes - ciqual_food_code: 1004 - percent_min: 0 - percent_max: 0.95
    39. SEL -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.95
    40. AROME NATUREL -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.95

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 1,172 kj
    (280 kcal)
    Fat 16 g
    Saturated fat 10 g
    Carbohydrates 29 g
    Sugars 23 g
    Fiber ?
    Proteins 4 g
    Salt 0.95 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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Product added on by kiliweb
Last edit of product page on by oreo8417.
Product page also edited by autorotate-bot, openfoodfacts-contributors, teolemon, yuka.R1o0bk1vWTd2Y01rbHNjVTcwdnAwZUIzbVpXMWRINlBjN0VvSVE9PQ.

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