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Crème glacée - Häagen-Dazs

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Crème glacée - Häagen-Dazs

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Barcode: 0055000600040 (EAN / EAN-13) 055000600040 (UPC / UPC-A)

Brands: Häagen-Dazs

Countries where sold: Canada

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Health

Ingredients

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    26 ingredients

    strawberry ice cream: cream, concentrated skim milk, strawberries, sugar, glucose solids, liquid egg yolk, lemon juice concentrate, pectin. ruby cacao coating: sugar, cocoa butter, milk powder, unsweetened chocolate, clarified butter, citric acid, soy lecithin. may contain peanuts and tree nuts. häagen-dazs maintains strict quality standards, and we welcome your questions and comments at: 1800 387-4636. www.haagendazs.ca trademarks reproduced under license by: nestlé canada inc., north york, on m2n 6s8. ©2019 hdip for best before date see base of carton. please recycle veuillez recycler
    Allergens: Milk, Soybeans
    Traces: Nuts, Peanuts

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Additive: E440 - Pectins
    • Ingredient: Glucose

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E322 - Lecithins

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E330 - Citric acid

    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E440 - Pectins

    Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.

    Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.

    Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.

Ingredients analysis

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    Non-vegan

    Non-vegan ingredients: Cream, Condensed skimmed milk, Liquid egg yolk, Milk powder, Clarified butter

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: Strawberry-ice-cream, Ruby-cacao-coating, Haagen-dazs-maintains-strict-quality-standards, And-we-welcome-your-questions-and-comments-at, 1800-387-4636, Www-haagendazs-ca-trademarks-reproduced-under-license-by, Nestle-canada-inc, North-york, On-m2n-6s8, 2019-hdip-for-best-before-date-see-base-of-carton, Please-recycle-veuillez-recycler

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : strawberry ice cream (cream), concentrated skim milk, strawberries, sugar, glucose, liquid egg yolk, lemon juice concentrate, pectin, ruby cacao coating (sugar), cocoa butter, milk powder, chocolate, clarified butter, citric acid, soy lecithin, häagen-dazs maintains strict quality standards, and we welcome your questions and comments at (1800 387-4636, www.haagendazs.ca trademarks reproduced under license by), nestlé canada inc, north york, on m2n 6s8, ©2019 hdip for best before date see base of carton, please recycle veuillez recycler
    1. strawberry ice cream -> en:strawberry-ice-cream - percent_min: 4.54545454545455 - percent_max: 100
      1. cream -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 4.54545454545455 - percent_max: 100
    2. concentrated skim milk -> en:condensed-skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 50
    3. strawberries -> en:strawberry - vegan: yes - vegetarian: yes - ciqual_food_code: 13014 - percent_min: 0 - percent_max: 33.3333333333333
    4. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 23.611111111111
    5. glucose -> en:glucose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 20
    6. liquid egg yolk -> en:liquid-egg-yolk - vegan: no - vegetarian: yes - ciqual_food_code: 22002 - percent_min: 0 - percent_max: 16.6666666666667
    7. lemon juice concentrate -> en:concentrated-lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028 - percent_min: 0 - percent_max: 14.2857142857143
    8. pectin -> en:e440a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.5
    9. ruby cacao coating -> en:ruby-cacao-coating - percent_min: 0 - percent_max: 11.1111111111111
      1. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 11.1111111111111
    10. cocoa butter -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 0 - percent_max: 10
    11. milk powder -> en:milk-powder - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19044 - percent_min: 0 - percent_max: 9.09090909090909
    12. chocolate -> en:chocolate - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 8.33333333333333
    13. clarified butter -> en:clarified-butter - vegan: no - vegetarian: yes - from_palm_oil: maybe - ciqual_food_code: 16401 - percent_min: 0 - percent_max: 7.69230769230769
    14. citric acid -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.14285714285714
    15. soy lecithin -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 6.66666666666667
    16. häagen-dazs maintains strict quality standards -> en:haagen-dazs-maintains-strict-quality-standards - percent_min: 0 - percent_max: 6.25
    17. and we welcome your questions and comments at -> en:and-we-welcome-your-questions-and-comments-at - percent_min: 0 - percent_max: 5.88235294117647
      1. 1800 387-4636 -> en:1800-387-4636 - percent_min: 0 - percent_max: 5.88235294117647
      2. www.haagendazs.ca trademarks reproduced under license by -> en:www-haagendazs-ca-trademarks-reproduced-under-license-by - percent_min: 0 - percent_max: 2.94117647058824
    18. nestlé canada inc -> en:nestle-canada-inc - percent_min: 0 - percent_max: 5.55555555555556
    19. north york -> en:north-york - percent_min: 0 - percent_max: 5.26315789473684
    20. on m2n 6s8 -> en:on-m2n-6s8 - percent_min: 0 - percent_max: 5
    21. ©2019 hdip for best before date see base of carton -> en:2019-hdip-for-best-before-date-see-base-of-carton - percent_min: 0 - percent_max: 4.76190476190476
    22. please recycle veuillez recycler -> en:please-recycle-veuillez-recycler - percent_min: 0 - percent_max: 4.54545454545455

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 1,278 kj
    (305 kcal)
    Fat 18.056 g
    Saturated fat 11.111 g
    Carbohydrates 29.167 g
    Sugars 23.611 g
    Fiber ?
    Proteins 4.167 g
    Salt 0.104 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 12.678 %

Environment

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Product added on by kiliweb
Last edit of product page on by charlesnepote.
Product page also edited by ecoscore-impact-estimator, inf, yuka.sY2b0xO6T85zoF3NwEKvllwWSIvQnWvpaxzVqE-hl43fDKH5Y-ls6JCjKKs.

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