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Soupe de légume - Knorr - 40g

Soupe de légume - Knorr - 40g

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Barcode: 0055220060013 (EAN / EAN-13) 055220060013 (UPC / UPC-A)

Quantity: 40g

Brands: Knorr

Labels, certifications, awards: No artificial flavors, No colorings

Countries where sold: Canada, France

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Health

Ingredients

24 ingredients

: LEGUMES SECHES (CAROTTES, OIGNONS, TOMATES, POIREAUX, CHOU, PETITS POS, ROCUT MALTODEXTRINE,SEL, AMIDON DE MAIS, HUILE DE TOURNESOLA HAUTE TENEUR OLEIQUE, POUDRE DOIGNO ETD'AIL, SAUCE SOJA EN POUDRE (SOJA, BLE, SEL), EXTRAIT DE LEVURE, AROME, SUCRE, GUANYLATE DISODIQUE, INOSINATE DISODIQUE, CHLORURE DE POTASSIUM, COLORANT, DIOXYDE DE SILICUM, EPICE CONTIENT:SOJA,SULFITES, BLÉ.

Allergens: Gluten, Soybeans, Sulphur dioxide and sulphites

Traces: Milk

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E627 - Disodium guanylate

Additive: E631 - Disodium inosinate

Ingredient: Colour

Ingredient: Flavouring
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

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Additives

E627 - Disodium guanylate

Disodium guanylate: Disodium guanylate, also known as sodium 5'-guanylate and disodium 5'-guanylate, is a natural sodium salt of the flavor enhancing nucleotide guanosine monophosphate -GMP-. Disodium guanylate is a food additive with the E number E627. It is commonly used in conjunction with glutamic acid. As it is a fairly expensive additive, it is not used independently of glutamic acid; if disodium guanylate is present in a list of ingredients but MSG does not appear to be, it is likely that glutamic acid is provided as part of another ingredient such as a processed soy protein complex. It is often added to foods in conjunction with disodium inosinate; the combination is known as disodium 5'-ribonucleotides. Disodium guanylate is produced from dried seaweed and is often added to instant noodles, potato chips and other snacks, savory rice, tinned vegetables, cured meats, and packaged soup.
Source: Wikipedia

E631 - Disodium inosinate

Disodium inosinate: Disodium inosinate -E631- is the disodium salt of inosinic acid with the chemical formula C10H11N4Na2O8P. It is used as a food additive and often found in instant noodles, potato chips, and a variety of other snacks. Although it can be obtained from bacterial fermentation of sugars, it is often commercially prepared from animal sources.
Source: Wikipedia

Ingredients analysis

Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: fr:petits-pos, fr:rocut-maltodextrine, fr:huile-de-tournesola-haute-teneur-oleique, fr:poudre-doigno-etd-ail, fr:dioxyde-de-silicum
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Vegan status unknown
Unrecognized ingredients: fr:petits-pos, fr:rocut-maltodextrine, fr:huile-de-tournesola-haute-teneur-oleique, fr:poudre-doigno-etd-ail, fr:dioxyde-de-silicum
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Vegetarian status unknown
Unrecognized ingredients: fr:petits-pos, fr:rocut-maltodextrine, fr:huile-de-tournesola-haute-teneur-oleique, fr:poudre-doigno-etd-ail, fr:dioxyde-de-silicum
Some ingredients could not be recognized.
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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: LEGUMES SECHES, CAROTTES, OIGNONS, TOMATES, POIREAUX, CHOU, PETITS POS, ROCUT MALTODEXTRINE, SEL, AMIDON DE MAIS, HUILE DE TOURNESOLA HAUTE TENEUR OLEIQUE, POUDRE DOIGNO ETD'AIL, SAUCE SOJA (SOJA, BLE, SEL), EXTRAIT DE LEVURE, AROME, SUCRE, GUANYLATE DISODIQUE, INOSINATE DISODIQUE, CHLORURE DE POTASSIUM, COLORANT, DIOXYDE DE SILICUM
LEGUMES SECHES -> fr:legume-deshydrate - vegan: yes - vegetarian: yes - percent_min: 4.76190476190476 - percent_max: 100

CAROTTES -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 0 - percent_max: 50

OIGNONS -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 33.3333333333333

TOMATES -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent_min: 0 - percent_max: 25

POIREAUX -> en:leek - vegan: yes - vegetarian: yes - ciqual_food_code: 20039 - percent_min: 0 - percent_max: 20

CHOU -> en:cabbage - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667

PETITS POS -> fr:petits-pos - percent_min: 0 - percent_max: 14.2857142857143

ROCUT MALTODEXTRINE -> fr:rocut-maltodextrine - percent_min: 0 - percent_max: 12.5

SEL -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 6

AMIDON DE MAIS -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 6

HUILE DE TOURNESOLA HAUTE TENEUR OLEIQUE -> fr:huile-de-tournesola-haute-teneur-oleique - percent_min: 0 - percent_max: 6

POUDRE DOIGNO ETD'AIL -> fr:poudre-doigno-etd-ail - percent_min: 0 - percent_max: 6

SAUCE SOJA -> en:soy-sauce - vegan: maybe - vegetarian: maybe - ciqual_food_code: 11104 - percent_min: 0 - percent_max: 6

SOJA -> en:soya - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6

BLE -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 3

SEL -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 2

EXTRAIT DE LEVURE -> en:yeast-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6

AROME -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5

SUCRE -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 5

GUANYLATE DISODIQUE -> en:e627 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5

INOSINATE DISODIQUE -> en:e631 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5

CHLORURE DE POTASSIUM -> en:e508 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5

COLORANT -> en:colour - percent_min: 0 - percent_max: 5

DIOXYDE DE SILICUM -> fr:dioxyde-de-silicum - percent_min: 0 - percent_max: 4.76190476190476

Nutrition

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Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (250g)
Energy	1,255 kj (300 kcal)	3,140 kj (750 kcal)
Fat	0 g	0 g
Saturated fat	0 g	0 g
Carbohydrates	60 g	150 g
Sugars	20 g	50 g
Fiber	1 g	2.5 g
Proteins	10 g	25 g
Salt	6 g	15 g
Alcohol	0 % vol	0 % vol
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	98.512 %	98.512 %

Serving size: 250g

Environment

Eco-Score not computed - Unknown environmental impact

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Transportation

Origins of ingredients
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Data sources

Product added on September 24, 2018, 4:37:17 PM CEST by marc-vintage57
Last edit of product page on August 23, 2023, 8:09:38 PM CEST by roboto-app.
Product page also edited by autorotate-bot, kiliweb, openfoodfacts-contributors, walterppk, yuka.SEt0WkNvRUttdU1IaHRzRDhUT0twL0ZIL0xxdVhHaUpkTG9nSVE9PQ.

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Soupe de légume - Knorr - 40g