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similac advance milk - abbott - 24×59ml

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similac advance milk - abbott - 24×59ml

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Barcode: 0055325001706 (EAN / EAN-13) 055325001706 (UPC / UPC-A)

Quantity: 24×59ml

Packaging: 24

Brands: Abbott

Stores: Jeancote

Countries where sold: Canada

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Health

Ingredients

  • icon

    130 ingredients

    NGREDIENTS: Water, lactose, dry skim milIk, hlgh igosaccharides (GOS), coconut oil, whey protein concentrate, potassium citrate, calcium carbonate, ascorbic acid, M. alpina oil, C. cohnii oil **, monoglycerides, soy lecithin, sodium citrate, carrageenan, potassium chloride, salt (sodium chloride), potassium phosphate dibasic, magnesium chloride, ferrous sulphate, choline bitartrate, potassium hydroxide, choline chloride, taurine, m-inositol, cytidine 5'-monophosphate, d-a-tocopheryl acetate, L-tryptophan, zinc sulphate, disodium guanosine 5'-mono - phosphate, disodium uridine 5'-monophosphate, adenosine 5'-monophosphate, niacinamide, L-carnitine, calcium d-pantothenate, cupric sulphate, vitamin A palmitate, thiamine hydrochloride, riboflavin, pyridoxine hydrochloride, folic acid, lutein, manganese sulphate, phylloquinone, B-carotene, potassium iodide, d-biotin, vitamin D3, cyanocobalamin. May contain: magnesium sulphate, sodium selenate. Contains: milk, soy. Source of Arachidonic Acid (ARA) Oll, Source of Docosahexaenoic Acid (DHA) ** COMPOSITION: Eau, lactose, lait écrémé en poudre, huile de carthame riche en acíde oléique, huile de soya, galactooligosaccharides (GOS), huile de copra, concentré de protéines de lactosérum, citrate de potassium, carbonate de calcium, acide ascorbique, huile de M. alpina*, huile de C. cohnii**, monoglycérides, lécithine de soya, citrate de sodium, carraghénine, chlorure de potassium, sel (chlorure de sodium), phosphate dipotassique, chlorure de magnésium, sulfate ferreux, bitartrate de choline, hydroxyde de potassium, chlorure de choline, taurine, m-inositol, cytidine-5-monophosphate, acétate de d-a-tocophéryle, L-tryptophane, sulfate de zinc, guanosine-5-monophosphate disodique, uridine-5-monophosphate disodique, adénosine-5-monophosphate, nicotinamide, L-carnitine, d-pantothénate de calcium, sulfate de cuivre, palmitate de vitamine A, chlorhydrate de thiamine, riboflavine, chlor - hydrate de pyridoxine, acide folique, lutéine, sulfate de manganèse, phylloquinone, B-carotène, potassium iodide, d-biotine, vitamine D3, cyanocobalamine. Peut contenir: sulfate de magnésium, séléniate de sodium. Contient: lait, soya. Source d'acide arachidonique (ARA) Source d'acide docosahexaénoique (ADH) **
    Allergens: Milk, Soybeans
    Traces: Milk, Soybeans

Food processing

  • icon

    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E101 - Riboflavin
    • Additive: E161b - Lutein
    • Additive: E322 - Lecithins
    • Additive: E407 - Carrageenan
    • Ingredient: Lactose
    • Ingredient: Milk proteins

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E101 - Riboflavin

    Riboflavin: Riboflavin, also known as vitamin B2, is a vitamin found in food and used as a dietary supplement. Food sources include eggs, green vegetables, milk and other dairy product, meat, mushrooms, and almonds. Some countries require its addition to grains. As a supplement it is used to prevent and treat riboflavin deficiency and prevent migraines. It may be given by mouth or injection.It is nearly always well tolerated. Normal doses are safe during pregnancy. Riboflavin is in the vitamin B group. It is required by the body for cellular respiration.Riboflavin was discovered in 1920, isolated in 1933, and first made in 1935. It is on the World Health Organization's List of Essential Medicines, the most effective and safe medicines needed in a health system. Riboflavin is available as a generic medication and over the counter. In the United States a month of supplements costs less than 25 USD.
    Source: Wikipedia

  • E322 - Lecithins

    Lecithin: Lecithin -UK: , US: , from the Greek lekithos, "egg yolk"- is a generic term to designate any group of yellow-brownish fatty substances occurring in animal and plant tissues, which are amphiphilic – they attract both water and fatty substances -and so are both hydrophilic and lipophilic-, and are used for smoothing food textures, dissolving powders -emulsifying-, homogenizing liquid mixtures, and repelling sticking materials.Lecithins are mixtures of glycerophospholipids including phosphatidylcholine, phosphatidylethanolamine, phosphatidylinositol, phosphatidylserine, and phosphatidic acid.Lecithin was first isolated in 1845 by the French chemist and pharmacist Theodore Gobley. In 1850, he named the phosphatidylcholine lécithine. Gobley originally isolated lecithin from egg yolk—λέκιθος lekithos is "egg yolk" in Ancient Greek—and established the complete chemical formula of phosphatidylcholine in 1874; in between, he had demonstrated the presence of lecithin in a variety of biological matters, including venous blood, in human lungs, bile, human brain tissue, fish eggs, fish roe, and chicken and sheep brain. Lecithin can easily be extracted chemically using solvents such as hexane, ethanol, acetone, petroleum ether, benzene, etc., or extraction can be done mechanically. It is usually available from sources such as soybeans, eggs, milk, marine sources, rapeseed, cottonseed, and sunflower. It has low solubility in water, but is an excellent emulsifier. In aqueous solution, its phospholipids can form either liposomes, bilayer sheets, micelles, or lamellar structures, depending on hydration and temperature. This results in a type of surfactant that usually is classified as amphipathic. Lecithin is sold as a food additive and dietary supplement. In cooking, it is sometimes used as an emulsifier and to prevent sticking, for example in nonstick cooking spray.
    Source: Wikipedia

  • E322i - Lecithin

    Lecithin: Lecithin -UK: , US: , from the Greek lekithos, "egg yolk"- is a generic term to designate any group of yellow-brownish fatty substances occurring in animal and plant tissues, which are amphiphilic – they attract both water and fatty substances -and so are both hydrophilic and lipophilic-, and are used for smoothing food textures, dissolving powders -emulsifying-, homogenizing liquid mixtures, and repelling sticking materials.Lecithins are mixtures of glycerophospholipids including phosphatidylcholine, phosphatidylethanolamine, phosphatidylinositol, phosphatidylserine, and phosphatidic acid.Lecithin was first isolated in 1845 by the French chemist and pharmacist Theodore Gobley. In 1850, he named the phosphatidylcholine lécithine. Gobley originally isolated lecithin from egg yolk—λέκιθος lekithos is "egg yolk" in Ancient Greek—and established the complete chemical formula of phosphatidylcholine in 1874; in between, he had demonstrated the presence of lecithin in a variety of biological matters, including venous blood, in human lungs, bile, human brain tissue, fish eggs, fish roe, and chicken and sheep brain. Lecithin can easily be extracted chemically using solvents such as hexane, ethanol, acetone, petroleum ether, benzene, etc., or extraction can be done mechanically. It is usually available from sources such as soybeans, eggs, milk, marine sources, rapeseed, cottonseed, and sunflower. It has low solubility in water, but is an excellent emulsifier. In aqueous solution, its phospholipids can form either liposomes, bilayer sheets, micelles, or lamellar structures, depending on hydration and temperature. This results in a type of surfactant that usually is classified as amphipathic. Lecithin is sold as a food additive and dietary supplement. In cooking, it is sometimes used as an emulsifier and to prevent sticking, for example in nonstick cooking spray.
    Source: Wikipedia

  • E407 - Carrageenan

    Carrageenan: Carrageenans or carrageenins - karr-ə-gee-nənz, from Irish carraigín, "little rock"- are a family of linear sulfated polysaccharides that are extracted from red edible seaweeds. They are widely used in the food industry, for their gelling, thickening, and stabilizing properties. Their main application is in dairy and meat products, due to their strong binding to food proteins. There are three main varieties of carrageenan, which differ in their degree of sulfation. Kappa-carrageenan has one sulfate group per disaccharide, iota-carrageenan has two, and lambda-carrageenan has three. Gelatinous extracts of the Chondrus crispus -Irish moss- seaweed have been used as food additives since approximately the fifteenth century. Carrageenan is a vegetarian and vegan alternative to gelatin in some applications or may be used to replace gelatin in confectionery.
    Source: Wikipedia

Ingredients analysis

  • icon

    Palm oil content unknown

    Unrecognized ingredients: Ngredients, Dry-skim-milik, Hlgh-igosaccharides, Gos, M, Alpina-oil, C, Cohnii-oil, Monoglycerides, Potassium-phosphate-dibasic, M-inositol, D-a-tocopheryl-acetate, Calcium-d-pantothenate, Thiamine-hydrochloride, B-carotene, May-contain, Source-of-arachidonic-acid, Ara, Oll, Source-of-docosahexaenoic-acid, Dha, Composition, Eau, Lait-ecreme-en-poudre, Huile-de-carthame-riche-en-acide-oleique, Huile-de-soya, Galactooligosaccharides, Gos, Huile-de-copra, Concentre-de-proteines-de-lactoserum, Citrate-de-potassium, Carbonate-de-calcium, Acide-ascorbique, Huile-de-m, Alpina, Huile-de-c, Cohnii, Monoglycerides, Lecithine-de-soya, Citrate-de-sodium, Carraghenine, Chlorure-de-potassium, Sel, Chlorure-de-sodium, Phosphate-dipotassique, Chlorure-de-magnesium, Sulfate-ferreux, Bitartrate-de-choline, Hydroxyde-de-potassium, Chlorure-de-choline, M-inositol, Acetate-de-d-a-tocopheryle, L-tryptophane, Sulfate-de-zinc, Guanosine-5-monophosphate-disodique, Uridine-5-monophosphate-disodique, D-pantothenate-de-calcium, Sulfate-de-cuivre, Palmitate-de-vitamine-a, Chlorhydrate-de-thiamine, Chlor, Hydrate-de-pyridoxine, Acide-folique, Luteine, Sulfate-de-manganese, B-carotene, D-biotine, Vitamine-d3, Cyanocobalamine, Peut-contenir, Sulfate-de-magnesium, Seleniate-de-sodium, Contient, Lait, Source-d-acide-arachidonique, Ara, Source-d-acide-docosahexaenoique, Adh

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan

    Non-vegan ingredients: Lactose, Whey protein, Disodium guanosine-5'-monophosphate, L-carnitine, Lactose, L-carnitine

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian

    Non-vegetarian ingredients: Disodium guanosine-5'-monophosphate

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    NGREDIENTS (Water), lactose, dry skim milIk, hlgh igosaccharides (GOS), coconut oil, whey protein, potassium citrate, calcium carbonate, ascorbic acid, M, alpina oil, C, cohnii oil, monoglycerides, soy lecithin, sodium citrate, carrageenan, potassium chloride, salt (sodium chloride), potassium phosphate dibasic, magnesium chloride, ferrous sulphate, choline bitartrate, potassium hydroxide, choline chloride, taurine, m-inositol, cytidine 5'-monophosphate, d-a-tocopheryl acetate, L-tryptophan, zinc sulphate, disodium guanosine 5'-monophosphate, disodium uridine 5'-monophosphate, adenosine 5'-monophosphate, niacinamide, L-carnitine, calcium d-pantothenate, cupric sulphate, vitamin A palmitate, thiamine hydrochloride, riboflavin, pyridoxine hydrochloride, folic acid, lutein, manganese sulphate, phylloquinone, B-carotene, potassium iodide, d-biotin, vitamins, vitamin D3, cyanocobalamin, May contain (magnesium sulphate), sodium selenate, Source of Arachidonic Acid (ARA), Oll, Source of Docosahexaenoic Acid (DHA), COMPOSITION (Eau), lactose, lait écrémé en poudre, huile de carthame riche en acíde oléique, huile de soya, galactooligosaccharides (GOS), huile de copra, concentré de protéines de lactosérum, citrate de potassium, carbonate de calcium, acide ascorbique, huile de M, alpina, huile de C, cohnii, monoglycérides, lécithine de soya, citrate de sodium, carraghénine, chlorure de potassium, sel (chlorure de sodium), phosphate dipotassique, chlorure de magnésium, sulfate ferreux, bitartrate de choline, hydroxyde de potassium, chlorure de choline, taurine, m-inositol, cytidine-5-monophosphate, acétate de d-a-tocophéryle, L-tryptophane, sulfate de zinc, guanosine-5-monophosphate disodique, uridine-5-monophosphate disodique, adénosine-5-monophosphate, nicotinamide, L-carnitine, d-pantothénate de calcium, sulfate de cuivre, palmitate de vitamine A, chlorhydrate de thiamine, riboflavine, chlor, hydrate de pyridoxine, acide folique, lutéine, sulfate de manganèse, phylloquinone, B-carotène, potassium iodide, d-biotine, vitamine D3, cyanocobalamine, Peut contenir (sulfate de magnésium), séléniate de sodium, Contient (lait), soya, Source d'acide arachidonique (ARA), Source d'acide docosahexaénoique (ADH)
    1. NGREDIENTS -> en:ngredients - percent_min: 0.854700854700855 - percent_max: 100
      1. Water -> en:water - vegan: yes - vegetarian: yes - percent_min: 0.854700854700855 - percent_max: 100
    2. lactose -> en:lactose - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 50
    3. dry skim milIk -> en:dry-skim-milik - percent_min: 0 - percent_max: 33.3333333333333
    4. hlgh igosaccharides -> en:hlgh-igosaccharides - percent_min: 0 - percent_max: 25
      1. GOS -> en:gos - percent_min: 0 - percent_max: 25
    5. coconut oil -> en:coconut-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 20
    6. whey protein -> en:whey-protein - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667
    7. potassium citrate -> en:e332ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 14.2857142857143
    8. calcium carbonate -> en:e170i - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 12.5
    9. ascorbic acid -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11.1111111111111
    10. M -> en:m - percent_min: 0 - percent_max: 10
    11. alpina oil -> en:alpina-oil - percent_min: 0 - percent_max: 9.09090909090909
    12. C -> en:c - percent_min: 0 - percent_max: 8.33333333333333
    13. cohnii oil -> en:cohnii-oil - percent_min: 0 - percent_max: 7.69230769230769
    14. monoglycerides -> en:monoglycerides - percent_min: 0 - percent_max: 7.14285714285714
    15. soy lecithin -> en:soya-lecithin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.66666666666667
    16. sodium citrate -> en:sodium-citrate - percent_min: 0 - percent_max: 6.25
    17. carrageenan -> en:e407 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.88235294117647
    18. potassium chloride -> en:e508 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.55555555555556
    19. salt -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.26315789473684
      1. sodium chloride -> en:sodium-chloride - percent_min: 0 - percent_max: 5.26315789473684
    20. potassium phosphate dibasic -> en:potassium-phosphate-dibasic - percent_min: 0 - percent_max: 5
    21. magnesium chloride -> en:e511 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.76190476190476
    22. ferrous sulphate -> en:ferrous-sulfate - percent_min: 0 - percent_max: 4.54545454545455
    23. choline bitartrate -> en:choline-bitartrate - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 4.34782608695652
    24. potassium hydroxide -> en:e525 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.16666666666667
    25. choline chloride -> en:choline-chloride - percent_min: 0 - percent_max: 4
    26. taurine -> en:taurine - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 3.84615384615385
    27. m-inositol -> en:m-inositol - percent_min: 0 - percent_max: 3.7037037037037
    28. cytidine 5'-monophosphate -> en:cytidine-monophosphate - percent_min: 0 - percent_max: 3.57142857142857
    29. d-a-tocopheryl acetate -> en:d-a-tocopheryl-acetate - percent_min: 0 - percent_max: 3.44827586206897
    30. L-tryptophan -> en:l-tryptophan - percent_min: 0 - percent_max: 3.33333333333333
    31. zinc sulphate -> en:zinc-sulfate - percent_min: 0 - percent_max: 3.2258064516129
    32. disodium guanosine 5'-monophosphate -> en:disodium-guanosine-5-monophosphate - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 3.125
    33. disodium uridine 5'-monophosphate -> en:disodium-uridine-monophosphate - percent_min: 0 - percent_max: 3.03030303030303
    34. adenosine 5'-monophosphate -> en:adenosine-monophosphate - percent_min: 0 - percent_max: 2.94117647058824
    35. niacinamide -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2.85714285714286
    36. L-carnitine -> en:l-carnitine - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 2.77777777777778
    37. calcium d-pantothenate -> en:calcium-d-pantothenate - percent_min: 0 - percent_max: 2.7027027027027
    38. cupric sulphate -> en:e519 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.63157894736842
    39. vitamin A palmitate -> en:retinyl-palmitate - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.56410256410256
    40. thiamine hydrochloride -> en:thiamine-hydrochloride - percent_min: 0 - percent_max: 2.5
    41. riboflavin -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 2.4390243902439
    42. pyridoxine hydrochloride -> en:pyridoxine-hydrochloride - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.38095238095238
    43. folic acid -> en:folic-acid - percent_min: 0 - percent_max: 2.38095238095238
    44. lutein -> en:e161b - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.27272727272727
    45. manganese sulphate -> en:manganese-sulfate - percent_min: 0 - percent_max: 2.27272727272727
    46. phylloquinone -> en:phylloquinone - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.17391304347826
    47. B-carotene -> en:b-carotene - percent_min: 0 - percent_max: 2.17391304347826
    48. potassium iodide -> en:potassium-iodide - percent_min: 0 - percent_max: 2.08333333333333
    49. d-biotin -> en:d-biotin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.04081632653061
    50. vitamins -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.04081632653061
    51. vitamin D3 -> en:cholecalciferol - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.96078431372549
    52. cyanocobalamin -> en:cyanocobalamin - percent_min: 0 - percent_max: 1.92307692307692
    53. May contain -> en:may-contain - percent_min: 0 - percent_max: 1.92307692307692
      1. magnesium sulphate -> en:e518 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.92307692307692
    54. sodium selenate -> en:sodium-selenate - percent_min: 0 - percent_max: 1.92307692307692
    55. Source of Arachidonic Acid -> en:source-of-arachidonic-acid - percent_min: 0 - percent_max: 1.81818181818182
      1. ARA -> en:ara - percent_min: 0 - percent_max: 1.81818181818182
    56. Oll -> en:oll - percent_min: 0 - percent_max: 1.81818181818182
    57. Source of Docosahexaenoic Acid -> en:source-of-docosahexaenoic-acid - percent_min: 0 - percent_max: 1.81818181818182
      1. DHA -> en:dha - percent_min: 0 - percent_max: 1.81818181818182
    58. COMPOSITION -> en:composition - percent_min: 0 - percent_max: 1.72413793103448
      1. Eau -> en:eau - percent_min: 0 - percent_max: 1.72413793103448
    59. lactose -> en:lactose - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 1.69491525423729
    60. lait écrémé en poudre -> en:lait-ecreme-en-poudre - percent_min: 0 - percent_max: 1.69491525423729
    61. huile de carthame riche en acíde oléique -> en:huile-de-carthame-riche-en-acide-oleique - percent_min: 0 - percent_max: 1.69491525423729
    62. huile de soya -> en:huile-de-soya - percent_min: 0 - percent_max: 1.69491525423729
    63. galactooligosaccharides -> en:galactooligosaccharides - percent_min: 0 - percent_max: 1.58730158730159
      1. GOS -> en:gos - percent_min: 0 - percent_max: 1.58730158730159
    64. huile de copra -> en:huile-de-copra - percent_min: 0 - percent_max: 1.58730158730159
    65. concentré de protéines de lactosérum -> en:concentre-de-proteines-de-lactoserum - percent_min: 0 - percent_max: 1.58730158730159
    66. citrate de potassium -> en:citrate-de-potassium - percent_min: 0 - percent_max: 1.58730158730159
    67. carbonate de calcium -> en:carbonate-de-calcium - percent_min: 0 - percent_max: 1.49253731343284
    68. acide ascorbique -> en:acide-ascorbique - percent_min: 0 - percent_max: 1.47058823529412
    69. huile de M -> en:huile-de-m - percent_min: 0 - percent_max: 1.47058823529412
    70. alpina -> en:alpina - percent_min: 0 - percent_max: 1.47058823529412
    71. huile de C -> en:huile-de-c - percent_min: 0 - percent_max: 1.47058823529412
    72. cohnii -> en:cohnii - percent_min: 0 - percent_max: 1.47058823529412
    73. monoglycérides -> en:monoglycerides - percent_min: 0 - percent_max: 1.36986301369863
    74. lécithine de soya -> en:lecithine-de-soya - percent_min: 0 - percent_max: 1.36986301369863
    75. citrate de sodium -> en:citrate-de-sodium - percent_min: 0 - percent_max: 1.36986301369863
    76. carraghénine -> en:carraghenine - percent_min: 0 - percent_max: 1.36986301369863
    77. chlorure de potassium -> en:chlorure-de-potassium - percent_min: 0 - percent_max: 1.36986301369863
    78. sel -> en:sel - percent_min: 0 - percent_max: 1.36986301369863
      1. chlorure de sodium -> en:chlorure-de-sodium - percent_min: 0 - percent_max: 1.36986301369863
    79. phosphate dipotassique -> en:phosphate-dipotassique - percent_min: 0 - percent_max: 1.26582278481013
    80. chlorure de magnésium -> en:chlorure-de-magnesium - percent_min: 0 - percent_max: 1.26582278481013
    81. sulfate ferreux -> en:sulfate-ferreux - percent_min: 0 - percent_max: 1.26582278481013
    82. bitartrate de choline -> en:bitartrate-de-choline - percent_min: 0 - percent_max: 1.26582278481013
    83. hydroxyde de potassium -> en:hydroxyde-de-potassium - percent_min: 0 - percent_max: 1.26582278481013
    84. chlorure de choline -> en:chlorure-de-choline - percent_min: 0 - percent_max: 1.26582278481013
    85. taurine -> en:taurine - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.26582278481013
    86. m-inositol -> en:m-inositol - percent_min: 0 - percent_max: 1.16279069767442
    87. cytidine-5-monophosphate -> en:cytidine-monophosphate - percent_min: 0 - percent_max: 1.16279069767442
    88. acétate de d-a-tocophéryle -> en:acetate-de-d-a-tocopheryle - percent_min: 0 - percent_max: 1.16279069767442
    89. L-tryptophane -> en:l-tryptophane - percent_min: 0 - percent_max: 1.16279069767442
    90. sulfate de zinc -> en:sulfate-de-zinc - percent_min: 0 - percent_max: 1.16279069767442
    91. guanosine-5-monophosphate disodique -> en:guanosine-5-monophosphate-disodique - percent_min: 0 - percent_max: 1.16279069767442
    92. uridine-5-monophosphate disodique -> en:uridine-5-monophosphate-disodique - percent_min: 0 - percent_max: 1.16279069767442
    93. adénosine-5-monophosphate -> en:adenosine-monophosphate - percent_min: 0 - percent_max: 1.16279069767442
    94. nicotinamide -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.06382978723404
    95. L-carnitine -> en:l-carnitine - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 1.06382978723404
    96. d-pantothénate de calcium -> en:d-pantothenate-de-calcium - percent_min: 0 - percent_max: 1.06382978723404
    97. sulfate de cuivre -> en:sulfate-de-cuivre - percent_min: 0 - percent_max: 1.06382978723404
    98. palmitate de vitamine A -> en:palmitate-de-vitamine-a - percent_min: 0 - percent_max: 1.06382978723404
    99. chlorhydrate de thiamine -> en:chlorhydrate-de-thiamine - percent_min: 0 - percent_max: 1.06382978723404
    100. riboflavine -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 1.06382978723404
    101. chlor -> en:chlor - percent_min: 0 - percent_max: 1.06382978723404
    102. hydrate de pyridoxine -> en:hydrate-de-pyridoxine - percent_min: 0 - percent_max: 1.06382978723404
    103. acide folique -> en:acide-folique - percent_min: 0 - percent_max: 1.06382978723404
    104. lutéine -> en:luteine - percent_min: 0 - percent_max: 0.961538461538462
    105. sulfate de manganèse -> en:sulfate-de-manganese - percent_min: 0 - percent_max: 0.961538461538462
    106. phylloquinone -> en:phylloquinone - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.961538461538462
    107. B-carotène -> en:b-carotene - percent_min: 0 - percent_max: 0.961538461538462
    108. potassium iodide -> en:potassium-iodide - percent_min: 0 - percent_max: 0.961538461538462
    109. d-biotine -> en:d-biotine - percent_min: 0 - percent_max: 0.961538461538462
    110. vitamine D3 -> en:vitamine-d3 - percent_min: 0 - percent_max: 0.961538461538462
    111. cyanocobalamine -> en:cyanocobalamine - percent_min: 0 - percent_max: 0.961538461538462
    112. Peut contenir -> en:peut-contenir - percent_min: 0 - percent_max: 0.961538461538462
      1. sulfate de magnésium -> en:sulfate-de-magnesium - percent_min: 0 - percent_max: 0.961538461538462
    113. séléniate de sodium -> en:seleniate-de-sodium - percent_min: 0 - percent_max: 0.961538461538462
    114. Contient -> en:contient - percent_min: 0 - percent_max: 0.961538461538462
      1. lait -> en:lait - percent_min: 0 - percent_max: 0.961538461538462
    115. soya -> en:soya - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.961538461538462
    116. Source d'acide arachidonique -> en:source-d-acide-arachidonique - percent_min: 0 - percent_max: 0.862068965517241
      1. ARA -> en:ara - percent_min: 0 - percent_max: 0.862068965517241
    117. Source d'acide docosahexaénoique -> en:source-d-acide-docosahexaenoique - percent_min: 0 - percent_max: 0.862068965517241
      1. ADH -> en:adh - percent_min: 0 - percent_max: 0.862068965517241

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Fat ?
    Saturated fat ?
    Carbohydrates ?
    Sugars ?
    Fiber ?
    Proteins ?
    Salt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Environment

Packaging

Transportation

Data sources

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