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Chewy apple fruit crumble - Quaker - 156 g

Chewy apple fruit crumble - Quaker - 156 g

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Barcode: 0055577109649 (EAN / EAN-13) 055577109649 (UPC / UPC-A)

Quantity: 156 g

Brands: Quaker

Categories: Snacks, Sweet snacks, Bars, Cereal bars

Labels, certifications, awards: No artificial flavors, No artificial colors, No artificial colours or flavours, No colorings

Countries where sold: Canada

Matching with your preferences

Health

Ingredients

41 ingredients

GRANOLA (QUAKER ROLLE OATS, ROLLED WHOLE WHEAT, BROWN SUGAR, BARLEY FLAKES, SUNFLOWER OIL INULIN, HONEY, NATURAL FLAVOUR MODIFIED MILK INGREDIENTS), GLUCOSE GLYCERIN, WHOLE GRAIN BROWN RICE CRISPS (WHOLE GRAIN BROWN RICE FLOUR, SUGAR, BARLEY MALT, SALT, MIXED TOCOPHEROLS), APPLE PURÉE (APPLES, SUGAR,WATER, MALIC ACID, SODIUM BENZOATE, ASCORBIC ACID), DEXTROSE SHORTENING (CANOLA OIL, MODIFIED PALM AND PALM KERNEL OILS), POLYDEXTROSE (1 g PER 26 g SERVING), SUGAR, BROWN SUGAR, SORBITOL, DEHYDRATED APPLE NUGGETS (SULPHITES, CALCIUM STEARATE), INULIN SALT,NATURAL FLAVOURS, PECTIN CINNAMON, MALIC ACID, WATER, SOY LECITHIN, BHT (PRESERVATIVE)

Allergens: Apple, Gluten, Milk, Soybeans, Sulphur dioxide and sulphites

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E322 - Lecithins

Additive: E420 - Sorbitol

Additive: E422 - Glycerol

Ingredient: Flavouring
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E1200 - Polydextrose

Polydextrose: Polydextrose is a synthetic polymer of glucose. It is a food ingredient classified as soluble fiber by the U.S. Food and Drug Administration -FDA- as well as Health Canada, as of April 2013. It is frequently used to increase the dietary fiber content of food, to replace sugar, and to reduce calories and fat content. It is a multi-purpose food ingredient synthesized from dextrose -glucose-, plus about 10 percent sorbitol and 1 percent citric acid. Its E number is E1200. The FDA approved it in 1981. It is 0.1 times as sweet as sugar.
Source: Wikipedia

E211 - Sodium benzoate

Sodium benzoate: Sodium benzoate is a substance which has the chemical formula NaC7H5O2. It is a widely used food preservative, with an E number of E211. It is the sodium salt of benzoic acid and exists in this form when dissolved in water. It can be produced by reacting sodium hydroxide with benzoic acid.
Source: Wikipedia

E296 - Malic acid

Malic acid: Malic acid is an organic compound with the molecular formula C4H6O5. It is a dicarboxylic acid that is made by all living organisms, contributes to the pleasantly sour taste of fruits, and is used as a food additive. Malic acid has two stereoisomeric forms -L- and D-enantiomers-, though only the L-isomer exists naturally. The salts and esters of malic acid are known as malates. The malate anion is an intermediate in the citric acid cycle.
Source: Wikipedia

E306 - Tocopherol-rich extract

E321 - Butylated hydroxytoluene

Butylated hydroxytoluene: Butylated hydroxytoluene -BHT-, also known as dibutylhydroxytoluene, is a lipophilic organic compound, chemically a derivative of phenol, that is useful for its antioxidant properties. European and U.S. regulations allow small amounts to be used as a food additive. In addition to this use, BHT is widely used to prevent oxidation in fluids -e.g. fuel, oil- and other materials where free radicals must be controlled.
Source: Wikipedia

E322 - Lecithins

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E322i - Lecithin

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E420 - Sorbitol

Sorbitol: Sorbitol --, less commonly known as glucitol --, is a sugar alcohol with a sweet taste which the human body metabolizes slowly. It can be obtained by reduction of glucose, which changes the aldehyde group to a hydroxyl group. Most sorbitol is made from corn syrup, but it is also found in nature, for example in apples, pears, peaches, and prunes. It is converted to fructose by sorbitol-6-phosphate 2-dehydrogenase. Sorbitol is an isomer of mannitol, another sugar alcohol; the two differ only in the orientation of the hydroxyl group on carbon 2. While similar, the two sugar alcohols have very different sources in nature, melting points, and uses.
Source: Wikipedia

E422 - Glycerol

Glycerol: Glycerol -; also called glycerine or glycerin; see spelling differences- is a simple polyol compound. It is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic. The glycerol backbone is found in all lipids known as triglycerides. It is widely used in the food industry as a sweetener and humectant and in pharmaceutical formulations. Glycerol has three hydroxyl groups that are responsible for its solubility in water and its hygroscopic nature.
Source: Wikipedia

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: Quaker-rolle-oats, Sunflower-oil-inulin, Natural-flavour-modified-milk-ingredients, Glucose-glycerin, Whole-grain-brown-rice-crisps, Dextrose-shortening, Modified-palm-and-palm-kernel-oils, Per-26-g-serving, Dehydrated-apple-nuggets, Calcium-stearate, Inulin-salt, Pectin-cinnamon
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Non-vegan
Non-vegan ingredients: Honey
Some ingredients could not be recognized.
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Vegetarian status unknown
Unrecognized ingredients: Müesli, Quaker-rolle-oats, Sunflower-oil-inulin, Natural-flavour-modified-milk-ingredients, Glucose-glycerin, Whole-grain-brown-rice-crisps, Dextrose-shortening, Modified-palm-and-palm-kernel-oils, Per-26-g-serving, Dehydrated-apple-nuggets, Sulfite, Calcium-stearate, Inulin-salt, Pectin-cinnamon
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: GRANOLA (QUAKER ROLLE OATS, WHOLE WHEAT, BROWN SUGAR, BARLEY FLAKES, SUNFLOWER OIL INULIN, HONEY, NATURAL FLAVOUR MODIFIED MILK INGREDIENTS), GLUCOSE GLYCERIN, WHOLE GRAIN BROWN RICE CRISPS (WHOLE GRAIN BROWN RICE FLOUR, SUGAR, BARLEY MALT, SALT, MIXED TOCOPHEROLS), APPLE PURÉE (APPLES, SUGAR, WATER, MALIC ACID, SODIUM BENZOATE, ASCORBIC ACID), DEXTROSE SHORTENING (CANOLA OIL, MODIFIED PALM and PALM KERNEL OILS), POLYDEXTROSE (PER 26 g SERVING), SUGAR, BROWN SUGAR, SORBITOL, DEHYDRATED APPLE NUGGETS (SULPHITES, CALCIUM STEARATE), INULIN SALT, NATURAL FLAVOURS, PECTIN CINNAMON, MALIC ACID, WATER, SOY LECITHIN, BHT (PRESERVATIVE)
GRANOLA -> en:muesli - percent_min: 5.88235294117647 - percent_max: 100

QUAKER ROLLE OATS -> en:quaker-rolle-oats - percent_min: 0.840336134453782 - percent_max: 100

WHOLE WHEAT -> en:whole-wheat - vegan: yes - vegetarian: yes - ciqual_food_code: 9010 - percent_min: 0 - percent_max: 50

BROWN SUGAR -> en:brown-sugar - vegan: yes - vegetarian: yes - ciqual_food_code: 31017 - percent_min: 0 - percent_max: 26.923076923077

BARLEY FLAKES -> en:barley-flakes - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25

SUNFLOWER OIL INULIN -> en:sunflower-oil-inulin - percent_min: 0 - percent_max: 20

HONEY -> en:honey - vegan: no - vegetarian: yes - ciqual_food_code: 31008 - percent_min: 0 - percent_max: 16.6666666666667

NATURAL FLAVOUR MODIFIED MILK INGREDIENTS -> en:natural-flavour-modified-milk-ingredients - percent_min: 0 - percent_max: 14.2857142857143

GLUCOSE GLYCERIN -> en:glucose-glycerin - percent_min: 0 - percent_max: 50

WHOLE GRAIN BROWN RICE CRISPS -> en:whole-grain-brown-rice-crisps - percent_min: 0 - percent_max: 33.3333333333333

WHOLE GRAIN BROWN RICE FLOUR -> en:brown-rice-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9520 - percent_min: 0 - percent_max: 33.3333333333333

SUGAR -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 16.6666666666667

BARLEY MALT -> en:malted-barley - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11.1111111111111

SALT -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.48076923076922

MIXED TOCOPHEROLS -> en:e306 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.48076923076922

APPLE PURÉE -> en:apple-puree - vegan: maybe - vegetarian: maybe - ciqual_food_code: 13050 - percent_min: 0 - percent_max: 25

APPLES -> en:apple - vegan: yes - vegetarian: yes - ciqual_food_code: 13050 - percent_min: 0 - percent_max: 25

SUGAR -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 12.5

WATER -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 8.33333333333333

MALIC ACID -> en:e296 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.25

SODIUM BENZOATE -> en:e211 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5

ASCORBIC ACID -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.16666666666667

DEXTROSE SHORTENING -> en:dextrose-shortening - percent_min: 0 - percent_max: 20

CANOLA OIL -> en:canola-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 20

MODIFIED PALM and PALM KERNEL OILS -> en:modified-palm-and-palm-kernel-oils - percent_min: 0 - percent_max: 10

POLYDEXTROSE -> en:e1200 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667

PER 26 g SERVING -> en:per-26-g-serving - percent_min: 0 - percent_max: 16.6666666666667

SUGAR -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 14.2857142857143

BROWN SUGAR -> en:brown-sugar - vegan: yes - vegetarian: yes - ciqual_food_code: 31017 - percent_min: 0 - percent_max: 12.5

SORBITOL -> en:e420 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11.1111111111111

DEHYDRATED APPLE NUGGETS -> en:dehydrated-apple-nuggets - percent_min: 0 - percent_max: 10

SULPHITES -> en:sulfite - percent_min: 0 - percent_max: 10

CALCIUM STEARATE -> en:calcium-stearate - percent_min: 0 - percent_max: 5

INULIN SALT -> en:inulin-salt - percent_min: 0 - percent_max: 9.09090909090909

NATURAL FLAVOURS -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5

PECTIN CINNAMON -> en:pectin-cinnamon - percent_min: 0 - percent_max: 5

MALIC ACID -> en:e296 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5

WATER -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 5

SOY LECITHIN -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 5

BHT -> en:e321 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5

PRESERVATIVE -> en:preservative - percent_min: 0 - percent_max: 5

Nutrition

Average nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 7
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 2

Proteins: 2 / 5 (value: 3.8461538461538, rounded value: 3.85)

Fiber: 2 / 5 (value: 2, rounded value: 2)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 7.35294117647059, rounded value: 7.4)

Negative points: 12

Energy: 4 / 10 (value: 1609, rounded value: 1609)

Sugars: 5 / 10 (value: 26.923076923077, rounded value: 26.9)

Saturated fat: 1 / 10 (value: 1.9230769230769, rounded value: 1.9)

Sodium: 2 / 10 (value: 192.307692307688, rounded value: 192.3)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (12 - 2)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (7.69%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (1.92%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in high quantity (26.9%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.481%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (26g)	Compared to: Cereal bars
Energy	1,609 kj (384 kcal)	418 kj (100 kcal)	-9%
Fat	7.692 g	2 g	-50%
Saturated fat	1.923 g	0.5 g	-63%
Trans fat	0 g	0 g	-100%
Cholesterol	0 mg	0 mg	-100%
Carbohydrates	76.923 g	20 g	+31%
Sugars	26.923 g	7 g	+5%
Fiber	2 g	0.52 g	-69%
Proteins	3.846 g	1 g	-53%
Salt	0.481 g	0.125 g	+18%
Vitamin A	0 µg (0 % DV)	0 µg	-100%
Vitamin C (ascorbic acid)	0 mg (0 % DV)	0 mg	-100%
Potassium	55 mg	14.3 mg	-75%
Calcium	0 mg (0 % DV)	0 mg	-100%
Iron	0.72 mg (4 % DV)	0.187 mg	-79%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	7.353 %	7.353 %

Serving size: 26g

Environment

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Transportation

Origins of ingredients
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Data sources

Product added on October 8, 2018, 1:30:13 AM CEST by openfoodfacts-contributors
Last edit of product page on August 23, 2023, 8:07:44 PM CEST by roboto-app.
Product page also edited by kiliweb, originalcee, yuka.WVpnOElJY0wvS1Fwdk04Y296WHI2NDFwL29TSFFXNjhOdUU4SVE9PQ.

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Chewy apple fruit crumble - Quaker - 156 g