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quaker chewy apple fruit crumble granola bar

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Barcode: 0055577331026 (EAN / EAN-13) 055577331026 (UPC / UPC-A)

Brands: Quaker

Countries where sold: Canada

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Health

Ingredients

98 ingredients

granola (whole grain rolled oats, rolled whole wheat, brown sugar, barley flakes, vegetable oil, inulin, honey blend, natural flavour, modified milk ingredients), glucose, glycerin, whole grain brown rice crisps (whole grain brown rice flour, sugar, barley malt, salt, mixed tocopherols), apple puree (apples, sugar, water, malic acid, sodium benzoate, ascorbic acid), dextrose, shortening (canola, palm and palm kernel oil), polydextrose (1 g per 26 g serving), sugar, brown sugar, sorbitol, dehydrated apple nuggets, inulin, salt, pectin, cinnamon, malic acid, water, soy lecithin, calcium stearate, bht (preservative), sui phites, natural flavour. contains dat, wheat, barley, milk, soy, and sulphlte incras. ingrédients: granola (flocons d'avoine à grains fn tier roulé, cassonade, flocons d'orge, huile végétale, inuline, melange de miel, arôme naturel, substances laitières modifies c malt d'orge sel, tocophérols mixtes), purée de foa shortening (huile de canola, de palme et de palmist déshydratées, inuline, sel, pectine, cannelle, acide ma t lécithine de soya, stéarate de calcium, bht (agent de conservation), sulfites arôme naturel. contient des ingrédients de l'avoine, du blé, de l'orge, du lait, du soya et des sulfites. rine, riz brun cro0quant à grains entiers (farine de riz brun a grains entiers, sucre, s, sucre, eau, acide malique, benzoate de sodium, acide ascorbique), dextrose, rose (1 g par portion de 26 g), sucre, cassonade, sorbitol, morceaux de pommes

Allergens: Apple, Gluten, Milk, Soybeans

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E322 - Lecithins

Additive: E420 - Sorbitol

Additive: E422 - Glycerol

Additive: E440 - Pectins

Ingredient: Dextrose

Ingredient: Flavouring

Ingredient: Glucose
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E1200 - Polydextrose

Polydextrose: Polydextrose is a synthetic polymer of glucose. It is a food ingredient classified as soluble fiber by the U.S. Food and Drug Administration -FDA- as well as Health Canada, as of April 2013. It is frequently used to increase the dietary fiber content of food, to replace sugar, and to reduce calories and fat content. It is a multi-purpose food ingredient synthesized from dextrose -glucose-, plus about 10 percent sorbitol and 1 percent citric acid. Its E number is E1200. The FDA approved it in 1981. It is 0.1 times as sweet as sugar.
Source: Wikipedia

E211 - Sodium benzoate

Sodium benzoate: Sodium benzoate is a substance which has the chemical formula NaC7H5O2. It is a widely used food preservative, with an E number of E211. It is the sodium salt of benzoic acid and exists in this form when dissolved in water. It can be produced by reacting sodium hydroxide with benzoic acid.
Source: Wikipedia

E296 - Malic acid

Malic acid: Malic acid is an organic compound with the molecular formula C4H6O5. It is a dicarboxylic acid that is made by all living organisms, contributes to the pleasantly sour taste of fruits, and is used as a food additive. Malic acid has two stereoisomeric forms -L- and D-enantiomers-, though only the L-isomer exists naturally. The salts and esters of malic acid are known as malates. The malate anion is an intermediate in the citric acid cycle.
Source: Wikipedia

E306 - Tocopherol-rich extract

E321 - Butylated hydroxytoluene

Butylated hydroxytoluene: Butylated hydroxytoluene -BHT-, also known as dibutylhydroxytoluene, is a lipophilic organic compound, chemically a derivative of phenol, that is useful for its antioxidant properties. European and U.S. regulations allow small amounts to be used as a food additive. In addition to this use, BHT is widely used to prevent oxidation in fluids -e.g. fuel, oil- and other materials where free radicals must be controlled.
Source: Wikipedia

E322 - Lecithins

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E322i - Lecithin

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E420 - Sorbitol

Sorbitol: Sorbitol --, less commonly known as glucitol --, is a sugar alcohol with a sweet taste which the human body metabolizes slowly. It can be obtained by reduction of glucose, which changes the aldehyde group to a hydroxyl group. Most sorbitol is made from corn syrup, but it is also found in nature, for example in apples, pears, peaches, and prunes. It is converted to fructose by sorbitol-6-phosphate 2-dehydrogenase. Sorbitol is an isomer of mannitol, another sugar alcohol; the two differ only in the orientation of the hydroxyl group on carbon 2. While similar, the two sugar alcohols have very different sources in nature, melting points, and uses.
Source: Wikipedia

E422 - Glycerol

Glycerol: Glycerol -; also called glycerine or glycerin; see spelling differences- is a simple polyol compound. It is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic. The glycerol backbone is found in all lipids known as triglycerides. It is widely used in the food industry as a sweetener and humectant and in pharmaceutical formulations. Glycerol has three hydroxyl groups that are responsible for its solubility in water and its hygroscopic nature.
Source: Wikipedia

E440 - Pectins

Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.

Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.

Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.

Ingredients analysis

Palm oil

Ingredients that contain palm oil: Palm and palm kernel oil

Non-vegan
Non-vegan ingredients: Modified milk ingredients, Milk
Some ingredients could not be recognized.
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Vegetarian status unknown
Unrecognized ingredients: Müesli, Honey-blend, Whole-grain-brown-rice-crisps, Per-26-g-serving, Dehydrated-apple-nuggets, Calcium-stearate, Sui-phites, Contains-dat, And-sulphlte-incras, Ingredients, Müesli, Flocons-d-avoine-a-grains-fn-tier-roule, Cassonade, Flocons-d-orge, Huile-vegetale, Inuline, Melange-de-miel, Arome-naturel, Substances-laitieres-modifies-c-malt-d-orge-sel, Tocopherols-mixtes, Puree-de-foa-shortening, Huile-de-canola, De-palme-et-de-palmist-deshydratees, Inuline, Sel, Pectine, Cannelle, Acide-ma-t-lecithine-de-soya, Stearate-de-calcium, Agent-de-conservation, Sulfites-arome-naturel, Contient-des-ingredients-de-l-avoine, Du-ble, De-l-orge, Du-lait, Du-soya-et-des-sulfites, Rine, Riz-brun-cro0quant-a-grains-entiers, Farine-de-riz-brun-a-grains-entiers, Sucre, S, Sucre, Eau, Acide-malique, Benzoate-de-sodium, Acide-ascorbique, Par-portion-de, Sucre, Cassonade, Morceaux-de-pommes
Some ingredients could not be recognized.
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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: granola (whole grain rolled oats, whole wheat, brown sugar, barley flakes, vegetable oil, inulin, honey blend, natural flavour, modified milk ingredients), glucose, glycerin, whole grain brown rice crisps (whole grain brown rice flour, sugar, barley malt, salt, mixed tocopherols), apple puree (apples, sugar, water, malic acid, sodium benzoate, ascorbic acid), dextrose, shortening (canola, palm and palm kernel oil), polydextrose (per 26 g serving), sugar, brown sugar, sorbitol, dehydrated apple nuggets, inulin, salt, pectin, cinnamon, malic acid, water, soy lecithin, calcium stearate, bht (preservative), sui phites, natural flavour, contains dat, wheat, barley, milk, soy, and sulphlte incras, ingrédients (granola, flocons d'avoine à grains fn tier roulé), cassonade, flocons d'orge, huile végétale, inuline, melange de miel, arôme naturel, substances laitières modifies c malt d'orge sel, tocophérols mixtes, purée de foa shortening, huile de canola, de palme et de palmist déshydratées, inuline, sel, pectine, cannelle, acide ma t lécithine de soya, stéarate de calcium, bht (agent de conservation), sulfites arôme naturel, contient des ingrédients de l'avoine, du blé, de l'orge, du lait, du soya et des sulfites, rine, riz brun cro0quant à grains entiers (farine de riz brun a grains entiers, sucre, s, sucre, eau, acide malique, benzoate de sodium, acide ascorbique), dextrose, rose (par portion de), sucre, cassonade, sorbitol, morceaux de pommes
granola -> en:muesli - percent_min: 1.61290322580645 - percent_max: 100

whole grain rolled oats -> en:whole-grain-oat-flakes - vegan: yes - vegetarian: yes - ciqual_food_code: 9311 - percent_min: 0.17921146953405 - percent_max: 100

whole wheat -> en:whole-wheat - vegan: yes - vegetarian: yes - ciqual_food_code: 9010 - percent_min: 0 - percent_max: 50

brown sugar -> en:brown-sugar - vegan: yes - vegetarian: yes - ciqual_food_code: 31017 - percent_min: 0 - percent_max: 33.3333333333333

barley flakes -> en:barley-flakes - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25

vegetable oil -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 20

inulin -> en:inulin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667

honey blend -> en:honey-blend - percent_min: 0 - percent_max: 14.2857142857143

natural flavour -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5

modified milk ingredients -> en:modified-milk-ingredients - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 5

glucose -> en:glucose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 50

glycerin -> en:e422 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 33.3333333333333

whole grain brown rice crisps -> en:whole-grain-brown-rice-crisps - percent_min: 0 - percent_max: 25

whole grain brown rice flour -> en:brown-rice-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9520 - percent_min: 0 - percent_max: 25

sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 12.5

barley malt -> en:malted-barley - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.33333333333333

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 6.25

mixed tocopherols -> en:e306 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5

apple puree -> en:apple-puree - vegan: maybe - vegetarian: maybe - ciqual_food_code: 13050 - percent_min: 0 - percent_max: 20

apples -> en:apple - vegan: yes - vegetarian: yes - ciqual_food_code: 13050 - percent_min: 0 - percent_max: 20

sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 10

water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 6.66666666666667

malic acid -> en:e296 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5

sodium benzoate -> en:e211 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4

ascorbic acid -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.33333333333333

dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 16.6666666666667

shortening -> en:fat - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 14.2857142857143

canola -> en:canola - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 14.2857142857143

palm and palm kernel oil -> en:palm-and-palm-kernel-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129 - percent_min: 0 - percent_max: 7.14285714285714

polydextrose -> en:e1200 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.5

per 26 g serving -> en:per-26-g-serving - percent_min: 0 - percent_max: 12.5

sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 11.1111111111111

brown sugar -> en:brown-sugar - vegan: yes - vegetarian: yes - ciqual_food_code: 31017 - percent_min: 0 - percent_max: 10

sorbitol -> en:e420 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 9.09090909090909

dehydrated apple nuggets -> en:dehydrated-apple-nuggets - percent_min: 0 - percent_max: 8.33333333333333

inulin -> en:inulin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.69230769230769

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 7.14285714285714

pectin -> en:e440a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.66666666666667

cinnamon -> en:cinnamon - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.25

malic acid -> en:e296 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.88235294117647

water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 5.55555555555556

soy lecithin -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 5.26315789473684

calcium stearate -> en:calcium-stearate - percent_min: 0 - percent_max: 5

bht -> en:e321 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.76190476190476

preservative -> en:preservative - percent_min: 0 - percent_max: 4.76190476190476

sui phites -> en:sui-phites - percent_min: 0 - percent_max: 4.54545454545455

natural flavour -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 4.34782608695652

contains dat -> en:contains-dat - percent_min: 0 - percent_max: 4.16666666666667

wheat -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 4

barley -> en:barley - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.84615384615385

milk -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 3.7037037037037

soy -> en:soya - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.57142857142857

and sulphlte incras -> en:and-sulphlte-incras - percent_min: 0 - percent_max: 3.44827586206897

ingrédients -> en:ingredients - percent_min: 0 - percent_max: 3.33333333333333

granola -> en:muesli - percent_min: 0 - percent_max: 3.33333333333333

flocons d'avoine à grains fn tier roulé -> en:flocons-d-avoine-a-grains-fn-tier-roule - percent_min: 0 - percent_max: 1.66666666666667

cassonade -> en:cassonade - percent_min: 0 - percent_max: 3.2258064516129

flocons d'orge -> en:flocons-d-orge - percent_min: 0 - percent_max: 3.125

huile végétale -> en:huile-vegetale - percent_min: 0 - percent_max: 3.03030303030303

inuline -> en:inuline - percent_min: 0 - percent_max: 2.94117647058824

melange de miel -> en:melange-de-miel - percent_min: 0 - percent_max: 2.85714285714286

arôme naturel -> en:arome-naturel - percent_min: 0 - percent_max: 2.77777777777778

substances laitières modifies c malt d'orge sel -> en:substances-laitieres-modifies-c-malt-d-orge-sel - percent_min: 0 - percent_max: 2.7027027027027

tocophérols mixtes -> en:tocopherols-mixtes - percent_min: 0 - percent_max: 2.63157894736842

purée de foa shortening -> en:puree-de-foa-shortening - percent_min: 0 - percent_max: 2.63157894736842

huile de canola -> en:huile-de-canola - percent_min: 0 - percent_max: 2.5

de palme et de palmist déshydratées -> en:de-palme-et-de-palmist-deshydratees - percent_min: 0 - percent_max: 2.5

inuline -> en:inuline - percent_min: 0 - percent_max: 2.38095238095238

sel -> en:sel - percent_min: 0 - percent_max: 2.38095238095238

pectine -> en:pectine - percent_min: 0 - percent_max: 2.27272727272727

cannelle -> en:cannelle - percent_min: 0 - percent_max: 2.27272727272727

acide ma t lécithine de soya -> en:acide-ma-t-lecithine-de-soya - percent_min: 0 - percent_max: 2.17391304347826

stéarate de calcium -> en:stearate-de-calcium - percent_min: 0 - percent_max: 2.17391304347826

bht -> en:e321 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.08333333333333

agent de conservation -> en:agent-de-conservation - percent_min: 0 - percent_max: 2.08333333333333

sulfites arôme naturel -> en:sulfites-arome-naturel - percent_min: 0 - percent_max: 2.04081632653061

contient des ingrédients de l'avoine -> en:contient-des-ingredients-de-l-avoine - percent_min: 0 - percent_max: 2.04081632653061

du blé -> en:du-ble - percent_min: 0 - percent_max: 2.04081632653061

de l'orge -> en:de-l-orge - percent_min: 0 - percent_max: 1.92307692307692

du lait -> en:du-lait - percent_min: 0 - percent_max: 1.92307692307692

du soya et des sulfites -> en:du-soya-et-des-sulfites - percent_min: 0 - percent_max: 1.92307692307692

rine -> en:rine - percent_min: 0 - percent_max: 1.81818181818182

riz brun cro0quant à grains entiers -> en:riz-brun-cro0quant-a-grains-entiers - percent_min: 0 - percent_max: 1.81818181818182

farine de riz brun a grains entiers -> en:farine-de-riz-brun-a-grains-entiers - percent_min: 0 - percent_max: 1.81818181818182

sucre -> en:sucre - percent_min: 0 - percent_max: 0.910991636798088

s -> en:s - percent_min: 0 - percent_max: 0.607327757865392

sucre -> en:sucre - percent_min: 0 - percent_max: 0.455495818399044

eau -> en:eau - percent_min: 0 - percent_max: 0.364396654719235

acide malique -> en:acide-malique - percent_min: 0 - percent_max: 0.303663878932696

benzoate de sodium -> en:benzoate-de-sodium - percent_min: 0 - percent_max: 0.260283324799454

acide ascorbique -> en:acide-ascorbique - percent_min: 0 - percent_max: 0.260283324799454

dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 1.81818181818182

rose -> en:rose-wine - vegan: maybe - vegetarian: yes - ciqual_food_code: 5216 - percent_min: 0 - percent_max: 1.81818181818182

par portion de -> en:par-portion-de - percent_min: 0 - percent_max: 1.81818181818182

sucre -> en:sucre - percent_min: 0 - percent_max: 1.69491525423729

cassonade -> en:cassonade - percent_min: 0 - percent_max: 1.69491525423729

sorbitol -> en:e420 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.69491525423729

morceaux de pommes -> en:morceaux-de-pommes - percent_min: 0 - percent_max: 1.69491525423729

Nutrition

Missing data to compute the Nutri-Score
Missing category and nutrition facts

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Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml
Fat	?
Saturated fat	?
Carbohydrates	?
Sugars	?
Fiber	?
Proteins	?
Salt	?
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	3.459 %

Environment

Eco-Score not computed - Unknown environmental impact

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Transportation

Origins of ingredients
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Threatened species

Contains palm oil
Drives deforestation and threatens species such as the orangutan

Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.

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Data sources

Product added on October 27, 2020, 8:47:49 PM CET by inf
Last edit of product page on July 16, 2021, 6:41:20 PM CEST by charlesnepote.

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quaker chewy apple fruit crumble granola bar