California dressing - Compliments

Food processing

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  Food processing level unknown

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  Food products are classified into 4 groups according to their degree of processing:

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  2. Processed culinary ingredients
  3. Processed foods
  4. Ultra processed foods

  
  

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Additives

Ingredients analysis

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  Details of the analysis of the ingredients

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  : ingrédients water sugar, soybean oil, p, pour 1 c, à soupe, | concentrated tomato paste, % daily value white vinegar % valeur quotidienne salt modified corn starch· dried onion, phosphoric acid, spices xanthan gum potassium 3 % sorbate guar gum flavour· red cabbage juice for colour 1% calcium disodium edta· citric acid tion facts ur nutritive s, calories 45 pides 3 g 5 % rated, saturés 0.5 g ans, trans 0 g terol, cholestérol 0 mg n, sodium 140 mg 6 % hydrate, glucides 4 g re, fibres 0 g 0 % gars, sucres 4 g eau sucre huile de feve de soya pate de in, protéines 0g in a, vitamine a 0% tomates concentre 0% vinaigre blanc nin c, vitamine c sel amidon de 0% mais modifie um, calcium 0% oignon deshydrate acide fer que épices gomme xanthane sorbate de potassium gomme de me, uis d cuou doucr poun pomner de la couleur, edta de calcium

  1. ingrédients water sugar -> en:ingredients-water-sugar - percent_min: 4.34782608695652 - percent_max: 100
  2. soybean oil -> en:soya-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17420 - percent_min: 0 - percent_max: 50
  3. p -> en:p - percent_min: 0 - percent_max: 33.3333333333333
  4. pour 1 c -> en:pour-1-c - percent_min: 0 - percent_max: 25
  5. à soupe -> en:a-soupe - percent_min: 0 - percent_max: 20
  6. | concentrated tomato paste -> en:concentrated-tomato-paste - percent_min: 0 - percent_max: 16.6666666666667
  7. % daily value white vinegar % valeur quotidienne salt modified corn starch· dried onion -> en:daily-value-white-vinegar-valeur-quotidienne-salt-modified-corn-starch-dried-onion - percent_min: 0 - percent_max: 14.2857142857143
  8. phosphoric acid -> en:e338 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.5
  9. spices xanthan gum potassium 3 % sorbate guar gum flavour· red cabbage juice for colour 1% calcium disodium edta· citric acid tion facts ur nutritive s -> en:spices-xanthan-gum-potassium-3-sorbate-guar-gum-flavour-red-cabbage-juice-for-colour-1-calcium-disodium-edta-citric-acid-tion-facts-ur-nutritive-s - percent_min: 0 - percent_max: 11.1111111111111
  10. calories 45 pides 3 g 5 % rated -> en:calories-45-pides-3-g-5-rated - percent_min: 0 - percent_max: 10
  11. saturés 0.5 g ans -> en:satures-0-5-g-ans - percent_min: 0 - percent_max: 9.09090909090909
  12. trans 0 g terol -> en:trans-0-g-terol - percent_min: 0 - percent_max: 8.33333333333333
  13. cholestérol 0 mg n -> en:cholesterol-0-mg-n - percent_min: 0 - percent_max: 7.69230769230769
  14. sodium 140 mg 6 % hydrate -> en:sodium-140-mg-6-hydrate - percent_min: 0 - percent_max: 7.14285714285714
  15. glucides 4 g re -> en:glucides-4-g-re - percent_min: 0 - percent_max: 6.66666666666667
  16. fibres 0 g 0 % gars -> en:fibres-0-g-0-gars - percent_min: 0 - percent_max: 6.25
  17. sucres 4 g eau sucre huile de feve de soya pate de in -> en:sucres-4-g-eau-sucre-huile-de-feve-de-soya-pate-de-in - percent_min: 0 - percent_max: 5.88235294117647
  18. protéines 0g in a -> en:proteines-0g-in-a - percent_min: 0 - percent_max: 5.55555555555556
  19. vitamine a 0% tomates concentre 0% vinaigre blanc nin c -> en:vitamine-a-0-tomates-concentre-0-vinaigre-blanc-nin-c - percent_min: 0 - percent_max: 5.26315789473684
  20. vitamine c sel amidon de 0% mais modifie um -> en:vitamine-c-sel-amidon-de-0-mais-modifie-um - percent_min: 0 - percent_max: 5
  21. calcium 0% oignon deshydrate acide fer que épices gomme xanthane sorbate de potassium gomme de me -> en:calcium-0-oignon-deshydrate-acide-fer-que-epices-gomme-xanthane-sorbate-de-potassium-gomme-de-me - percent_min: 0 - percent_max: 4.76190476190476
  22. uis d cuou doucr poun pomner de la couleur -> en:uis-d-cuou-doucr-poun-pomner-de-la-couleur - percent_min: 0 - percent_max: 4.54545454545455
  23. edta de calcium -> en:edta-de-calcium - percent_min: 0 - percent_max: 4.34782608695652

Nutrition

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  Bad nutritional quality

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  ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

  This product is not considered a beverage for the calculation of the Nutri-Score.

  Positive points: 0

  • Proteins: 0 / 5 (value: 0, rounded value: 0)
  • Fiber: 0 / 5 (value: 0, rounded value: 0)
  • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

  Negative points: 21

  • Energy: 3 / 10 (value: 1255, rounded value: 1255)
  • Sugars: 5 / 10 (value: 26.67, rounded value: 26.67)
  • Saturated fat: 3 / 10 (value: 3.33, rounded value: 3.3)
  • Sodium: 10 / 10 (value: 948.28, rounded value: 948.3)

  The points for proteins are not counted because the negative points are greater or equal to 11.

  Nutritional score: (21 - 0)

  Nutri-Score:

  → Learn more about the Nutri-Score

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  Nutrient levels

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    Fat in moderate quantity (20%)

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    What you need to know

    • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

    
    Recommendation: Limit the consumption of fat and saturated fat

    • Choose products with lower fat and saturated fat content.

    Source: National Health Service UK (NHS) - Fat: the facts

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    Saturated fat in moderate quantity (3.33%)

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    What you need to know

    • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

    
    Recommendation: Limit the consumption of fat and saturated fat

    • Choose products with lower fat and saturated fat content.

    Source: National Health Service UK (NHS) - Fat: the facts

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    Sugars in high quantity (26.7%)

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    What you need to know

    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    
    Recommendation: Limit the consumption of sugar and sugary drinks

    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.

    Source: National Health Service UK (NHS) - Sugar: the facts

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    Salt in high quantity (2.37%)

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    What you need to know

    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    
    Recommendation: Limit the consumption of salt and salted food

    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

    Source: World Health Organization (WHO) - Fact sheet - Salt reduction

    Source: National Health Service UK (NHS) - Salt: the facts

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  Nutrition facts

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  Nutrition facts	As sold for 100 g / 100 ml	Compared to: Salad dressings
  Energy	1,255 kj (300 kcal)	-2%
  Fat	20 g	-31%
  Saturated fat	3.33 g	-0%
  Carbohydrates	26.67 g	+179%
  Sugars	26.67 g	+287%
  Fiber	0 g	-100%
  Proteins	0 g	-100%
  Salt	2.371 g	+26%
  Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %

Carbon footprint

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  Equal to driving 1.6 km in a petrol car

  301 g CO² per 100g of product

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  The carbon emission figure comes from ADEME's Agribalyse database, for the category: Salad dressing, prepacked (Source: ADEME Agribalyse Database)

  Stage	Impact
  Agriculture	65.3 %
  Processing	13.0 %
  Packaging	8.0 %
  Transportation	12.2 %
  Distribution	1.3 %
  Consumption	0.2 %

Packaging

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  Missing packaging information for this product

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  ⚠ ️ The information about the packaging of this product is not filled in.

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Transportation

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  Origins of ingredients

  Missing origins of ingredients information

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  ⚠ ️ The origins of the ingredients of this product are not indicated.
  
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