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Corn tortillas

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Barcode: 0055898630280 (EAN / EAN-13) 055898630280 (UPC / UPC-A)

Labels, certifications, awards: No gluten, No cholesterol

Countries where sold: Canada

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Health

Ingredients

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    16 ingredients

    cop masa flour cellulcse gum and/or guar gum, trace of lime), water, to maintain freshness (fumaric acid, sorbic acid, calcium propionate, sodium propionate). ingredients farine demais masa (farine de mais masa aune moulue gomme de cellulose et/o gomme guar, trace de lime eau, pour préserver la fraîcheur (acidenm gique acide sorbic je, propionate de calcium, propio ate de sodiu ).

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E412 - Guar gum

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E200 - Sorbic acid

    Sorbic acid: Sorbic acid, or 2‚4-hexadienoic acid, is a natural organic compound used as a food preservative. It has the chemical formula CH3-CH-4CO2H. It is a colourless solid that is slightly soluble in water and sublimes readily. It was first isolated from the unripe berries of the Sorbus aucuparia -rowan tree-, hence its name.
    Source: Wikipedia

  • E281 - Sodium propionate

    Sodium propionate: Sodium propanoate or sodium propionate is the sodium salt of propionic acid which has the chemical formula Na-C2H5COO-. This white crystalline solid is deliquescent in moist air.
    Source: Wikipedia

  • E297 - Fumaric acid

    Fumaric acid: Fumaric acid or trans-butenedioic acid is the chemical compound with the formula HO2CCH=CHCO2H. It is produced in eukaryotic organisms from succinate in complex 2 of the electron transport chain via the enzyme succinate dehydrogenase. It is one of two isomeric unsaturated dicarboxylic acids, the other being maleic acid. In fumaric acid the carboxylic acid groups are trans -E- and in maleic acid they are cis -Z-. Fumaric acid has a fruit-like taste. The salts and esters are known as fumarates. Fumarate can also refer to the C4H2O2−4 ion -in solution-.
    Source: Wikipedia

  • E412 - Guar gum

    Guar gum (E412) is a natural food additive derived from guar beans.

    This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

    When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

Ingredients analysis

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    Palm oil content unknown

    Unrecognized ingredients: Cop-masa-flour-cellulcse-gum-and-guar-gum, Trace-of-lime, Ingredients-farine-demais-masa, Farine-de-mais-masa-aune-moulue-gomme-de-cellulose-et, O-gomme-guar, Trace-de-lime-eau, Pour-preserver-la-fraicheur, Acidenm-gique-acide-sorbic-je, Propionate-de-calcium, Propio-ate-de-sodiu

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown

    Unrecognized ingredients: Cop-masa-flour-cellulcse-gum-and-guar-gum, Trace-of-lime, Ingredients-farine-demais-masa, Farine-de-mais-masa-aune-moulue-gomme-de-cellulose-et, O-gomme-guar, Trace-de-lime-eau, Pour-preserver-la-fraicheur, Acidenm-gique-acide-sorbic-je, Propionate-de-calcium, Propio-ate-de-sodiu

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: Cop-masa-flour-cellulcse-gum-and-guar-gum, Trace-of-lime, Ingredients-farine-demais-masa, Farine-de-mais-masa-aune-moulue-gomme-de-cellulose-et, O-gomme-guar, Trace-de-lime-eau, Pour-preserver-la-fraicheur, Acidenm-gique-acide-sorbic-je, Propionate-de-calcium, Propio-ate-de-sodiu

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : cop masa flour cellulcse gum and guar gum, trace of lime, water, to maintain freshness (fumaric acid, sorbic acid, calcium propionate, sodium propionate), ingredients farine demais masa, farine de mais masa aune moulue gomme de cellulose et, o gomme guar, trace de lime eau, pour préserver la fraîcheur (acidenm gique acide sorbic je, propionate de calcium, propio ate de sodiu)
    1. cop masa flour cellulcse gum and guar gum -> en:cop-masa-flour-cellulcse-gum-and-guar-gum - percent_min: 11.1111111111111 - percent_max: 100
    2. trace of lime -> en:trace-of-lime - percent_min: 0 - percent_max: 50
    3. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 33.3333333333333
    4. to maintain freshness -> en:preservative - percent_min: 0 - percent_max: 25
      1. fumaric acid -> en:e297 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25
      2. sorbic acid -> en:e200 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.5
      3. calcium propionate -> en:e282 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.33333333333333
      4. sodium propionate -> en:e281 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.25
    5. ingredients farine demais masa -> en:ingredients-farine-demais-masa - percent_min: 0 - percent_max: 20
    6. farine de mais masa aune moulue gomme de cellulose et -> en:farine-de-mais-masa-aune-moulue-gomme-de-cellulose-et - percent_min: 0 - percent_max: 16.6666666666667
    7. o gomme guar -> en:o-gomme-guar - percent_min: 0 - percent_max: 14.2857142857143
    8. trace de lime eau -> en:trace-de-lime-eau - percent_min: 0 - percent_max: 12.5
    9. pour préserver la fraîcheur -> en:pour-preserver-la-fraicheur - percent_min: 0 - percent_max: 11.1111111111111
      1. acidenm gique acide sorbic je -> en:acidenm-gique-acide-sorbic-je - percent_min: 0 - percent_max: 11.1111111111111
      2. propionate de calcium -> en:propionate-de-calcium - percent_min: 0 - percent_max: 5.55555555555556
      3. propio ate de sodiu -> en:propio-ate-de-sodiu - percent_min: 0 - percent_max: 3.7037037037037

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 837 kj
    (200 kcal)
    Fat 2 g
    Saturated fat 0.4 g
    Carbohydrates 44 g
    Sugars 2 g
    Fiber 4 g
    Proteins 4 g
    Salt 0.225 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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Product added on by kiliweb
Last edit of product page on by roboto-app.
Product page also edited by inf, yuka.sY2b0xO6T85zoF3NwEKvlhJrCOvmvBvIDzz4lxTawImAPo7jetNZ2JLHa6o, yuka.sY2b0xO6T85zoF3NwEKvlkljCcfQhTHmNhjQtVSW1MqcEb_xU9VsspLaaao.

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