Help us inform millions of consumers around the world about what they eat

group photo donation 2024
Open Food Facts logo

Please give to our 2026 Fundraiser

Your donations fund the day-to-day operations of our non-profit association:

  • keeping our database open & available to all,
    • technical infrastructure (website/mobile app) & a small permanent team
  • remain independent of the food industry,

  • engage a community of committed citizens,

  • support the advancement of public health research.

Each donation counts! We appreciate your support in bringing further food transparency in the world.

arrow_upward

Full Seed Bread – Silver Hills

Full Seed Bread – Silver Hills

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Barcode:
0055991041105(EAN / EAN-13) 055991041105 (UPC / UPC-A)

Brands: Silver Hills

Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Breads, Sliced breads, Multigrain sliced breads

Labels, certifications, awards: Organic, No GMOs, Non GMO project
Non GMO project

Countries where sold: United States, World

Matching with your preferences

Health

Nutrition

  • icon

    Nutri-Score A

    Very good nutritional quality
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 1
    • icon

      Discover the new Nutri-Score!


      The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.

      Main improvements:

      • Better score for some fatty fish and oils rich in good fats
      • Better score for whole products rich in fiber
      • Worse score for products containing a lot of salt or sugar
      • Worse score for red meat (compared to poultry)
    • icon

      What is the Nutri-Score?


      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

    icon

    Negative points: 8/55

    • icon

      Energy

      3/10 points (1050kJ)

      Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.

    • icon

      Sugar

      1/15 points (5g)

      A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    • icon

      Salt

      4/20 points (0.97g)

      A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

    icon

    Positive points: 11/17

    • icon

      Proteins

      6/7 points (15g)

      Foods that are rich in proteins are usually rich in calcium or iron which are essential minerals with numerous health benefits.

    • icon

      Fiber

      5/5 points (11.2g)

      Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.

    • icon

      Details of the calculation of the Nutri-Score


      ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 1

      This product is not considered a beverage for the calculation of the Nutri-Score.

      Points for proteins are counted because the negative points are less than 11.

      Nutritional score: -3 (8 - 11)

      Nutri-Score: A

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (2 slices (80 g))
    Compared to: Multigrain sliced breads
    Energy 1,050 kj
    (250 kcal)
    837 kj
    (200 kcal)
    -6%
    Fat 5.62 g 4.5 g +3%
    Saturated fat 0.625 g 0.5 g -22%
    Monounsaturated fat 1.25 g 1 g +7%
    Polyunsaturated fat 2.5 g 2 g +32%
    Omega 3 fat 750 mg 600 mg
    Omega 6 fat 1,120 mg 900 mg
    Trans fat 0 g 0 g -100%
    Cholesterol 0 mg 0 mg
    Carbohydrates 42.5 g 34 g -
    Sugars 5 g 4 g +31%
    Added sugars 0 g 0 g -100%
    Starch 0 g 0 g
    Fiber 11.2 g 9 g +82%
    Proteins 15 g 12 g +49%
    Salt 0.969 g 0.775 g -7%
    Vitamin A 0 µg 0 µg -100%
    Vitamin E 0 mg 0 mg
    Vitamin K 0 µg 0 µg
    Vitamin C (ascorbic acid) 0 mg 0 mg
    Vitamin B1 (Thiamin) 0.729 mg 0.583 mg +461%
    Vitamin B2 (Riboflavin) 0.313 mg 0.25 mg +526%
    Vitamin B6 (Pyridoxin) 0.469 mg 0.375 mg +836%
    Vitamin B9 (Folic acid) 0 µg 0 µg -100%
    Vitamin B12 (cobalamin) 0 µg 0 µg
    Vitamin B5 (Pantothenic acid) 1 mg 0.8 mg
    Potassium 219 mg 175 mg +34%
    Calcium 125 mg 100 mg +63%
    Phosphorus 365 mg 291.667 mg +940%
    Iron 4.17 mg 3.333 mg +65%
    Magnesium 167 mg 133.333 mg +530%
    Zinc 3.13 mg 2.5 mg +254%
    Copper 0.583 mg 0.467 mg
    Manganese 2.92 mg 2.333 mg +1,077%
    Selenium 0 µg 0 µg -100%
    Caffeine 0 mg 0 mg
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 1.505 % 1.505 %
    Choline 0 g 0 g
Serving size: 2 slices (80 g)

Ingredients

  • icon

    51 ingredients


    Organic sprouted grains (whole grain wheat, whole grain oats), Water, Organic sprouted flour blend (khorasan flour, rye flour, chickpea flour), Organic seeds (flaxseeds, pumpkin seeds, sunflower seeds, sesame seeds), Organic vital wheat gluten, Sugars (organic cane sugar and/or organic oat syrup), Yeast, Sea salt, Organic cultured wheat flour, Enzymes, Ascorbic acid. Contains: Wheat, Sesame. Made in a peanut-free and tree nut-free facility. Ingrédients : Grains germés biologiques (grains entiers de blé, grains entiers d'avoine), Eau, Mélange de farine germée biologique (farine de khorasan, farine de seigle, farine de pois chiche), Graines biologiques (graines de lin, graines de citrouille, graines de tournesol, graines de sésame), Gluten de froment élastique blogique, Sucres (sucre de canne biologique, et/ou sirop d'avoine biologique). Levure, Sel de mer, Farine de blé de culture biologique, Enzymes, Acide ascorbique. Contient : Blé, Sésame. Fabriqué dans une usine sans arachides ni noix.
    Allergens: Gluten, Sesame seeds
    • Ingredient information


      • Sprouted-grains: 51.9% (estimate)


      • — Wheat: 26.9% (estimate)


      • — Oat: 25.0% (estimate)


      • Water: 24.1% (estimate)


      • Flour blend: 12.0% (estimate)


      • — Khorasan-flour: 6.0% (estimate)


      • — Rye flour: 3.0% (estimate)


      • — Chickpea flour: 3.0% (estimate)


      • Seed: 6.0% (estimate)


      • — Flax seed: 3.0% (estimate)


      • — Pumpkin seed: < 2% (estimate)


      • — Sunflower seed: < 2% (estimate)


      • — Sesame seeds: < 2% (estimate)


      • Vital-wheat-gluten: 3.0% (estimate)


      • Sugar: < 2% (estimate)


      • — Cane sugar: < 2% (estimate)


      • — Oat: < 2% (estimate)


      • Yeast: < 2% (estimate)


      • Sea salt: < 2% (estimate)


      • Wheat flour: < 2% (estimate)


      • Enzyme: < 2% (estimate)


      • E300: < 2% (estimate)


      • Made-in-a-peanut-free-and-tree-nut-free-facility: < 2% (estimate)


      • Ingredients: < 2% (estimate)


      • — Grains-germes-biologiques: < 2% (estimate)


      • — Grains-entiers-de-ble: < 2% (estimate)


      • Grains-entiers-d-avoine: < 2% (estimate)


      • Eau: < 2% (estimate)


      • Melange-de-farine-germee-biologique: < 2% (estimate)


      • — Farine-de-khorasan: < 2% (estimate)


      • — Farine-de-seigle: < 2% (estimate)


      • — Farine-de-pois-chiche: < 2% (estimate)


      • Graines-biologiques: < 2% (estimate)


      • — Graines-de-lin: < 2% (estimate)


      • — Graines-de-citrouille: < 2% (estimate)


      • — Graines-de-tournesol: < 2% (estimate)


      • — Graines-de-sesame: < 2% (estimate)


      • Gluten-de-froment-elastique-blogique: < 2% (estimate)


      • Sucres: < 2% (estimate)


      • — Sucre-de-canne-biologique: < 2% (estimate)


      • — Et: < 2% (estimate)


      • — Ou-sirop-d-avoine-biologique: < 2% (estimate)


      • Levure: < 2% (estimate)


      • Sel-de-mer: < 2% (estimate)


      • Farine-de-ble-de-culture-biologique: < 2% (estimate)


      • Enzyme: < 2% (estimate)


      • Acide-ascorbique: < 2% (estimate)


      • Contient: < 2% (estimate)


      • — Ble: < 2% (estimate)


      • Sesame: < 2% (estimate)


      • Fabrique-dans-une-usine-sans-arachides-ni-noix: < 2% (estimate)


  • icon

    Contains added sugars (~ 1%)

    Added sugars: Sugar, Cane sugar
    Estimated quantity of added sugars in ingredients: 1%
    Search for products in the same category without added sugars: Multigrain sliced breads
    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
  • icon

    Good for agricultural biodiversity

    Contains neglected or underutilized crops: Chickpea
    Did you know?

    Since 1900, 75% of plant diversity has been lost as farmers around the world have abandoned local varieties for high-yielding varieties adapted to mass industrial processing. As a result, 60 % of human energy intake in the world comes from only 3 species: wheat, rice and corn.

    Why it matters

    The lack of variety of crops makes our food supply more vulnerable to pests, diseases and climate change.

    What you can do

    Consuming diverse cereals, legumes, vegetables and fruits contributes to:

    • preserving neglected and underutilized species
    • rural development and support of local farmers and companies
    • preserving of diversified landscapes
    • food security
    • and your health!

    Open Food Facts participates in the European project DIVINFOOD (funded from European Union’s Horizon 2020 research and innovation programme). DIVINFOOD aims to develop food chains that value under-utilised agrobiodiversity in order to act against the decline of biodiversity and to meet the growing expectations of consumers for healthy, local products that contribute to sustainable food systems.

Food processing

  • icon

    Food processing level unknown


    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra-processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

  • icon

    Palm oil content unknown


    Unrecognized ingredients: Sprouted-grains, Khorasan-flour, Vital-wheat-gluten, Made-in-a-peanut-free-and-tree-nut-free-facility, Ingredients, Grains-germes-biologiques, Grains-entiers-de-ble, Grains-entiers-d-avoine, Eau, Melange-de-farine-germee-biologique, Farine-de-khorasan, Farine-de-seigle, Farine-de-pois-chiche, Graines-biologiques, Graines-de-lin, Graines-de-citrouille, Graines-de-tournesol, Graines-de-sesame, Gluten-de-froment-elastique-blogique, Sucres, Sucre-de-canne-biologique, Et, Ou-sirop-d-avoine-biologique, Levure, Sel-de-mer, Farine-de-ble-de-culture-biologique, Acide-ascorbique, Contient, Ble, Fabrique-dans-une-usine-sans-arachides-ni-noix

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown


    Unrecognized ingredients: Khorasan-flour, Vital-wheat-gluten, Made-in-a-peanut-free-and-tree-nut-free-facility, Grains-germes-biologiques, Grains-entiers-de-ble, Grains-entiers-d-avoine, Eau, Farine-de-khorasan, Farine-de-seigle, Farine-de-pois-chiche, Graines-de-lin, Graines-de-citrouille, Graines-de-tournesol, Graines-de-sesame, Gluten-de-froment-elastique-blogique, Sucre-de-canne-biologique, Et, Ou-sirop-d-avoine-biologique, Levure, Sel-de-mer, Farine-de-ble-de-culture-biologique, Acide-ascorbique, Ble, Fabrique-dans-une-usine-sans-arachides-ni-noix

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: Khorasan-flour, Vital-wheat-gluten, Made-in-a-peanut-free-and-tree-nut-free-facility, Grains-germes-biologiques, Grains-entiers-de-ble, Grains-entiers-d-avoine, Eau, Farine-de-khorasan, Farine-de-seigle, Farine-de-pois-chiche, Graines-de-lin, Graines-de-citrouille, Graines-de-tournesol, Graines-de-sesame, Gluten-de-froment-elastique-blogique, Sucre-de-canne-biologique, Et, Ou-sirop-d-avoine-biologique, Levure, Sel-de-mer, Farine-de-ble-de-culture-biologique, Acide-ascorbique, Ble, Fabrique-dans-une-usine-sans-arachides-ni-noix

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    en: sprouted grains (wheat, oats), Water, flour blend (khorasan flour, rye flour, chickpea flour), seeds (flaxseeds, pumpkin seeds, sunflower seeds, sesame seeds), vital wheat gluten, Sugars (cane sugar, oat), Yeast, Sea salt, wheat flour, Enzymes, Ascorbic acid, Made in a peanut-free and tree nut-free facility, Ingrédients (Grains germés biologiques, grains entiers de blé), grains entiers d'avoine, Eau, Mélange de farine germée biologique (farine de khorasan, farine de seigle, farine de pois chiche), Graines biologiques (graines de lin, graines de citrouille, graines de tournesol, graines de sésame), Gluten de froment élastique blogique, Sucres (sucre de canne biologique, et, ou sirop d'avoine biologique), Levure, Sel de mer, Farine de blé de culture biologique, Enzymes, Acide ascorbique, Contient (Blé), Sésame, Fabriqué dans une usine sans arachides ni noix
    1. sprouted grains -> en:sprouted-grains – labels: en:organic – percent_min: 3.7037037037037 – percent_estimate: 51.8518518518519 – percent_max: 100
      1. wheat -> en:wheat – labels: en:whole-grain – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 9410 – percent_min: 1.85185185185185 – percent_estimate: 26.8518518518519 – percent_max: 100
      2. oats -> en:oat – labels: en:whole-grain – vegan: yes – vegetarian: yes – ciqual_food_code: 9310 – percent_min: 0 – percent_estimate: 25 – percent_max: 50
    2. Water -> en:water – vegan: yes – vegetarian: yes – ciqual_food_code: 18066 – percent_min: 0 – percent_estimate: 24.0740740740741 – percent_max: 50
    3. flour blend -> en:flour-blend – labels: en:organic – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 9410 – percent_min: 0 – percent_estimate: 12.037037037037 – percent_max: 33.3333333333333
      1. khorasan flour -> en:khorasan-flour – percent_min: 0 – percent_estimate: 6.01851851851852 – percent_max: 33.3333333333333
      2. rye flour -> en:rye-flour – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 9532 – percent_min: 0 – percent_estimate: 3.00925925925926 – percent_max: 16.6666666666667
      3. chickpea flour -> en:chickpea-flour – vegan: yes – vegetarian: yes – ciqual_food_code: 9580 – percent_min: 0 – percent_estimate: 3.00925925925926 – percent_max: 11.1111111111111
    4. seeds -> en:seed – labels: en:organic – vegan: yes – vegetarian: yes – percent_min: 0 – percent_estimate: 6.01851851851852 – percent_max: 25
      1. flaxseeds -> en:flax-seed – vegan: yes – vegetarian: yes – ciqual_food_code: 15034 – percent_min: 0 – percent_estimate: 3.00925925925926 – percent_max: 25
      2. pumpkin seeds -> en:pumpkin-seed – vegan: yes – vegetarian: yes – ciqual_food_code: 20139 – percent_min: 0 – percent_estimate: 1.50462962962963 – percent_max: 12.5
      3. sunflower seeds -> en:sunflower-seed – vegan: yes – vegetarian: yes – ciqual_food_code: 15011 – percent_min: 0 – percent_estimate: 0.752314814814815 – percent_max: 8.33333333333333
      4. sesame seeds -> en:sesame-seeds – vegan: yes – vegetarian: yes – ciqual_food_code: 15010 – percent_min: 0 – percent_estimate: 0.752314814814815 – percent_max: 6.25
    5. vital wheat gluten -> en:vital-wheat-gluten – labels: en:organic – percent_min: 0 – percent_estimate: 3.00925925925926 – percent_max: 20
    6. Sugars -> en:sugar – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 31016 – percent_min: 0 – percent_estimate: 1.50462962962963 – percent_max: 5
      1. cane sugar -> en:cane-sugar – labels: en:organic – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 31016 – percent_min: 0 – percent_estimate: 0.752314814814817 – percent_max: 5
      2. oat -> en:oat – labels: en:organic, en:organic – vegan: yes – vegetarian: yes – ciqual_food_code: 9310 – percent_min: 0 – percent_estimate: 0.752314814814817 – percent_max: 2.5
    7. Yeast -> en:yeast – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 11009 – percent_min: 0 – percent_estimate: 0.752314814814817 – percent_max: 5
    8. Sea salt -> en:sea-salt – vegan: yes – vegetarian: yes – ciqual_food_code: 11082 – percent_min: 0 – percent_estimate: 0.376157407407405 – percent_max: 0.969
    9. wheat flour -> en:wheat-flour – labels: en:organic – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 9410 – percent_min: 0 – percent_estimate: 0.188078703703702 – percent_max: 0.969
    10. Enzymes -> en:enzyme – vegan: maybe – vegetarian: maybe – percent_min: 0 – percent_estimate: 0.0940393518518476 – percent_max: 0.969
    11. Ascorbic acid -> en:e300 – vegan: yes – vegetarian: yes – percent_min: 0 – percent_estimate: 0.0470196759259238 – percent_max: 0.969
    12. Made in a peanut-free and tree nut-free facility -> en:made-in-a-peanut-free-and-tree-nut-free-facility – percent_min: 0 – percent_estimate: 0.0235098379629619 – percent_max: 0.969
    13. Ingrédients -> en:ingredients – percent_min: 0 – percent_estimate: 0.011754918981481 – percent_max: 0.969
      1. Grains germés biologiques -> en:grains-germes-biologiques – percent_min: 0 – percent_estimate: 0.00587745949074048 – percent_max: 0.969
      2. grains entiers de blé -> en:grains-entiers-de-ble – percent_min: 0 – percent_estimate: 0.00587745949074048 – percent_max: 0.4845
    14. grains entiers d'avoine -> en:grains-entiers-d-avoine – percent_min: 0 – percent_estimate: 0.00587745949074048 – percent_max: 0.969
    15. Eau -> en:eau – percent_min: 0 – percent_estimate: 0.00293872974536669 – percent_max: 0.969
    16. Mélange de farine germée biologique -> en:melange-de-farine-germee-biologique – percent_min: 0 – percent_estimate: 0.00146936487268334 – percent_max: 0.969
      1. farine de khorasan -> en:farine-de-khorasan – percent_min: 0 – percent_estimate: 0.000734682436341672 – percent_max: 0.969
      2. farine de seigle -> en:farine-de-seigle – percent_min: 0 – percent_estimate: 0.000367341218170836 – percent_max: 0.4845
      3. farine de pois chiche -> en:farine-de-pois-chiche – percent_min: 0 – percent_estimate: 0.000367341218170836 – percent_max: 0.323
    17. Graines biologiques -> en:graines-biologiques – percent_min: 0 – percent_estimate: 0.000734682436345224 – percent_max: 0.969
      1. graines de lin -> en:graines-de-lin – percent_min: 0 – percent_estimate: 0.000367341218172612 – percent_max: 0.969
      2. graines de citrouille -> en:graines-de-citrouille – percent_min: 0 – percent_estimate: 0.000183670609086306 – percent_max: 0.4845
      3. graines de tournesol -> en:graines-de-tournesol – percent_min: 0 – percent_estimate: 9.1835304543153e-05 – percent_max: 0.323
      4. graines de sésame -> en:graines-de-sesame – percent_min: 0 – percent_estimate: 9.1835304543153e-05 – percent_max: 0.24225
    18. Gluten de froment élastique blogique -> en:gluten-de-froment-elastique-blogique – percent_min: 0 – percent_estimate: 0.000367341218172612 – percent_max: 0.969
    19. Sucres -> en:sucres – percent_min: 0 – percent_estimate: 0.000183670609089859 – percent_max: 0.969
      1. sucre de canne biologique -> en:sucre-de-canne-biologique – percent_min: 0 – percent_estimate: 9.18353045449294e-05 – percent_max: 0.969
      2. et -> en:et – percent_min: 0 – percent_estimate: 4.59176522724647e-05 – percent_max: 0.4845
      3. ou sirop d'avoine biologique -> en:ou-sirop-d-avoine-biologique – percent_min: 0 – percent_estimate: 4.59176522724647e-05 – percent_max: 0.323
    20. Levure -> en:levure – percent_min: 0 – percent_estimate: 9.18353045449294e-05 – percent_max: 0.969
    21. Sel de mer -> en:sel-de-mer – percent_min: 0 – percent_estimate: 4.59176522724647e-05 – percent_max: 0.969
    22. Farine de blé de culture biologique -> en:farine-de-ble-de-culture-biologique – percent_min: 0 – percent_estimate: 2.29588261362323e-05 – percent_max: 0.969
    23. Enzymes -> en:enzyme – vegan: maybe – vegetarian: maybe – percent_min: 0 – percent_estimate: 1.14794130681162e-05 – percent_max: 0.969
    24. Acide ascorbique -> en:acide-ascorbique – percent_min: 0 – percent_estimate: 5.7397065376108e-06 – percent_max: 0.969
    25. Contient -> en:contient – percent_min: 0 – percent_estimate: 2.8698532688054e-06 – percent_max: 0.969
      1. Blé -> en:ble – percent_min: 0 – percent_estimate: 2.8698532688054e-06 – percent_max: 0.969
    26. Sésame -> en:sesame – vegan: yes – vegetarian: yes – ciqual_food_code: 15010 – percent_min: 0 – percent_estimate: 1.43492663084999e-06 – percent_max: 0.969
    27. Fabriqué dans une usine sans arachides ni noix -> en:fabrique-dans-une-usine-sans-arachides-ni-noix – percent_min: 0 – percent_estimate: 1.43492663084999e-06 – percent_max: 0.969

Environment

Carbon footprint

Packaging

Transportation

Report a problem

Data sources

Product added on by foodvisor
Last edit of product page on by municorn-calorie-counter-app.
Product page also edited by kiliweb, macrofactor, nasa, org-label-non-gmo-project, yuka.sY2b0xO6T85zoF3NwEKvlhd7bYDa_zLbPhntv22OydHSf8btashT_IjALas.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.