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Barcode: 0056920060204 (EAN / EAN-13) 056920060204 (UPC / UPC-A)

Labels, certifications, awards: No added sugar

Countries where sold: Canada

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Health

Ingredients

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    28 ingredients

    INGREDIENTS SKIM MILK. WATER, FRUIT (STRAWBERRY, PEACH, BLUEBERRY, BLACKBERRY, RASPBERRY PIECES AND/OR PUREE), MILK AND WHEY PROTEIN CONCENTRATES, MODIFIED CORN STARCH, GELATIN, NATURAL AND ARTIFICIAL FLAVOUR, ACTIVE BACTERIAL CULTURES, SUCRALOSE (FIELDBERRY AND PEACH: 16 mg. STRAWBERRY 15 mg, RASP CITRIC ACID, SODIUM CITRATE, LOCUST BEAN GUM, CALCIUM LACTATE, COLOUR, VITAMIN A PALMITATE, VITAMIN D3, POTASSIUM SORBATE BERRY: 14 mg PER 100 g SERV ING). PECTIN
    Allergens: Gelatin, Milk, Peach

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E327 - Calcium lactate
    • Additive: E410 - Locust bean gum
    • Additive: E428 - Gelatine
    • Additive: E440 - Pectins
    • Additive: E955 - Sucralose
    • Ingredient: Colour
    • Ingredient: Flavouring
    • Ingredient: Milk proteins

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E327 - Calcium lactate

    Calcium lactate: Calcium lactate is a white crystalline salt with formula C6H10CaO6, consisting of two lactate anions H3C-CHOH-CO−2 for each calcium cation Ca2+. It forms several hydrates, the most common being the pentahydrate C6H10CaO6·5H2O. Calcium lactate is used in medicine, mainly to treat calcium deficiencies; and as a food additive with E number of E327. Some cheese crystals consist of calcium lactate.
    Source: Wikipedia

  • E330 - Citric acid

    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E331 - Sodium citrates

    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Source: Wikipedia

  • E410 - Locust bean gum

    Locust bean gum: Locust bean gum -LBG, also known as carob gum, carob bean gum, carobin, E410- is a thickening agent and a gelling agent used in food technology.
    Source: Wikipedia

  • E440 - Pectins

    Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.

    Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.

    Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.

  • E955 - Sucralose

    Sucralose: Sucralose is an artificial sweetener and sugar substitute. The majority of ingested sucralose is not broken down by the body, so it is noncaloric. In the European Union, it is also known under the E number E955. It is produced by chlorination of sucrose. Sucralose is about 320 to 1‚000 times sweeter than sucrose, three times as sweet as both aspartame and acesulfame potassium, and twice as sweet as sodium saccharin. Evidence of benefit is lacking for long-term weight loss with some data supporting weight gain and heart disease risks.It is stable under heat and over a broad range of pH conditions. Therefore, it can be used in baking or in products that require a long shelf life. The commercial success of sucralose-based products stems from its favorable comparison to other low-calorie sweeteners in terms of taste, stability, and safety. Common brand names of sucralose-based sweeteners are Splenda, Zerocal, Sukrana, SucraPlus, Candys, Cukren, and Nevella. Canderel Yellow also contains sucralose, but the original Canderel and Green Canderel do not.
    Source: Wikipedia

Ingredients analysis

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    Palm oil content unknown

    Unrecognized ingredients: Ingredients-skim-milk, Active-bacterial-cultures, Fieldberry-and-peach, Rasp-citric-acid, Potassium-sorbate-berry, Per-100-g-serv-ing

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan

    Non-vegan ingredients: Milk, Whey protein, E428

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian

    Non-vegetarian ingredients: E428

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    en: INGREDIENTS SKIM MILK, WATER, FRUIT (STRAWBERRY, PEACH, BLUEBERRY, BLACKBERRY, RASPBERRY, PUREE), MILK, WHEY PROTEIN, MODIFIED CORN STARCH, GELATIN, NATURAL and ARTIFICIAL FLAVOUR, ACTIVE BACTERIAL CULTURES, SUCRALOSE (FIELDBERRY and PEACH (STRAWBERRY), RASP CITRIC ACID, SODIUM CITRATE, LOCUST BEAN GUM, CALCIUM LACTATE, COLOUR, VITAMIN A PALMITATE, VITAMIN D3, POTASSIUM SORBATE BERRY (PER 100 g SERV ING)), PECTIN
    1. INGREDIENTS SKIM MILK -> en:ingredients-skim-milk - percent_min: 9.09090909090909 - percent_max: 100
    2. WATER -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 50
    3. FRUIT -> en:fruit - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
      1. STRAWBERRY -> en:strawberry - vegan: yes - vegetarian: yes - ciqual_food_code: 13014 - percent_min: 0 - percent_max: 33.3333333333333
      2. PEACH -> en:peach - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667
      3. BLUEBERRY -> en:blueberry - vegan: yes - vegetarian: yes - ciqual_food_code: 13028 - percent_min: 0 - percent_max: 11.1111111111111
      4. BLACKBERRY -> en:blackberry - vegan: yes - vegetarian: yes - ciqual_food_code: 13029 - percent_min: 0 - percent_max: 8.33333333333333
      5. RASPBERRY -> en:raspberry - vegan: yes - vegetarian: yes - ciqual_food_code: 13015 - percent_min: 0 - percent_max: 6.66666666666667
      6. PUREE -> en:puree - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5.55555555555556
    4. MILK -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 25
    5. WHEY PROTEIN -> en:whey-protein - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 20
    6. MODIFIED CORN STARCH -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 16.6666666666667
    7. GELATIN -> en:e428 - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 14.2857142857143
    8. NATURAL and ARTIFICIAL FLAVOUR -> en:natural-and-artificial-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
    9. ACTIVE BACTERIAL CULTURES -> en:active-bacterial-cultures - percent_min: 0 - percent_max: 5
    10. SUCRALOSE -> en:e955 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
      1. FIELDBERRY and PEACH -> en:fieldberry-and-peach - percent_min: 0 - percent_max: 5
        1. STRAWBERRY -> en:strawberry - vegan: yes - vegetarian: yes - ciqual_food_code: 13014 - percent_min: 0 - percent_max: 5
      2. RASP CITRIC ACID -> en:rasp-citric-acid - percent_min: 0 - percent_max: 2.5
      3. SODIUM CITRATE -> en:sodium-citrate - percent_min: 0 - percent_max: 1.66666666666667
      4. LOCUST BEAN GUM -> en:e410 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.25
      5. CALCIUM LACTATE -> en:e327 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1
      6. COLOUR -> en:colour - percent_min: 0 - percent_max: 0.833333333333333
      7. VITAMIN A PALMITATE -> en:retinyl-palmitate - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.714285714285714
      8. VITAMIN D3 -> en:cholecalciferol - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.625
      9. POTASSIUM SORBATE BERRY -> en:potassium-sorbate-berry - percent_min: 0 - percent_max: 0.555555555555556
        1. PER 100 g SERV ING -> en:per-100-g-serv-ing - percent_min: 0 - percent_max: 0.555555555555556
    11. PECTIN -> en:e440a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 146 kj
    (35 kcal)
    Fat 0 g
    Saturated fat 0 g
    Carbohydrates 5 g
    Sugars 3 g
    Fiber ?
    Proteins 4 g
    Salt 0.055 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 11.408 %

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Data sources

Product added on by openfoodfacts-contributors
Last edit of product page on by roboto-app.
Product page also edited by kiliweb, yuka.UjZRZk5vNEhqUElHcC9jRDh6WHczOTVWM0xpMVgyMitldmdCSVE9PQ.

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