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Gluten Free Tortillas - null

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Gluten Free Tortillas - null

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Barcode: 0057391330117 (EAN / EAN-13) 057391330117 (UPC / UPC-A)

Brands: Null

Labels, certifications, awards: No gluten

Countries where sold: Canada

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Health

Ingredients

  • icon

    40 ingredients

    Water, modified tapioca starch, rice flour, Made by brothers, bound by bread. we can't whisk you to a Latin American food market to CELIAC ASSOCS When three brothers put their collective heart and Lorse soul into making a memorable tortilla, something special happens. We make our gluten free tortillas with the same pride and care that has made this simple flatbread a pleasure to eat for thousands of years. So, wrap your filling up and sink your teeth into this flavourful tenderness that transcends the ages. While we can't whisk you to a Latin American food market to experience a tortilla stand in all its glory, we think our tortillas can. à co chos sans сера Alors au g nou d'A VO Bakestone Brothers Gluten Free Tender & True Tortillas. Le de fr Ingredients: Water, modified tapioca starch, rice flour, vegetable oil (canola, modified palm and palm kernel oils), rice starch, sugars (sugar, dextrose), psyllium husk, salt, cellulose gum, xanthan gum, sunflower lecithin, sodium acid pyrophosphate, sodium bicarbonate, potassium sorbate, fumaric acid (contains palm oil), calcium propionate, calcium sulphate, yeast, corn starch, monocalcium phosphate, enzymes. DJAN

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E290 - Carbon dioxide
    • Additive: E415 - Xanthan gum
    • Additive: E450 - Diphosphates
    • Additive: E466 - Sodium carboxy methyl cellulose
    • Ingredient: Dextrose
    • Ingredient: Glucose

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E202 - Potassium sorbate

    Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

    It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

    Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

  • E290 - Carbon dioxide

    Carbon dioxide: Carbon dioxide -chemical formula CO2- is a colorless gas with a density about 60% higher than that of dry air. Carbon dioxide consists of a carbon atom covalently double bonded to two oxygen atoms. It occurs naturally in Earth's atmosphere as a trace gas. The current concentration is about 0.04% -410 ppm- by volume, having risen from pre-industrial levels of 280 ppm. Natural sources include volcanoes, hot springs and geysers, and it is freed from carbonate rocks by dissolution in water and acids. Because carbon dioxide is soluble in water, it occurs naturally in groundwater, rivers and lakes, ice caps, glaciers and seawater. It is present in deposits of petroleum and natural gas. Carbon dioxide is odorless at normally encountered concentrations, however, at high concentrations, it has a sharp and acidic odor.As the source of available carbon in the carbon cycle, atmospheric carbon dioxide is the primary carbon source for life on Earth and its concentration in Earth's pre-industrial atmosphere since late in the Precambrian has been regulated by photosynthetic organisms and geological phenomena. Plants, algae and cyanobacteria use light energy to photosynthesize carbohydrate from carbon dioxide and water, with oxygen produced as a waste product.CO2 is produced by all aerobic organisms when they metabolize carbohydrates and lipids to produce energy by respiration. It is returned to water via the gills of fish and to the air via the lungs of air-breathing land animals, including humans. Carbon dioxide is produced during the processes of decay of organic materials and the fermentation of sugars in bread, beer and wine making. It is produced by combustion of wood and other organic materials and fossil fuels such as coal, peat, petroleum and natural gas. It is an unwanted byproduct in many large scale oxidation processes, for example, in the production of acrylic acid -over 5 million tons/year-.It is a versatile industrial material, used, for example, as an inert gas in welding and fire extinguishers, as a pressurizing gas in air guns and oil recovery, as a chemical feedstock and as a supercritical fluid solvent in decaffeination of coffee and supercritical drying. It is added to drinking water and carbonated beverages including beer and sparkling wine to add effervescence. The frozen solid form of CO2, known as dry ice is used as a refrigerant and as an abrasive in dry-ice blasting. Carbon dioxide is the most significant long-lived greenhouse gas in Earth's atmosphere. Since the Industrial Revolution anthropogenic emissions – primarily from use of fossil fuels and deforestation – have rapidly increased its concentration in the atmosphere, leading to global warming. Carbon dioxide also causes ocean acidification because it dissolves in water to form carbonic acid.
    Source: Wikipedia

  • E297 - Fumaric acid

    Fumaric acid: Fumaric acid or trans-butenedioic acid is the chemical compound with the formula HO2CCH=CHCO2H. It is produced in eukaryotic organisms from succinate in complex 2 of the electron transport chain via the enzyme succinate dehydrogenase. It is one of two isomeric unsaturated dicarboxylic acids, the other being maleic acid. In fumaric acid the carboxylic acid groups are trans -E- and in maleic acid they are cis -Z-. Fumaric acid has a fruit-like taste. The salts and esters are known as fumarates. Fumarate can also refer to the C4H2O2−4 ion -in solution-.
    Source: Wikipedia

  • E341 - Calcium phosphates

    Calcium phosphate: Calcium phosphate is a family of materials and minerals containing calcium ions -Ca2+- together with inorganic phosphate anions. Some so-called calcium phosphates contain oxide and hydroxide as well. They are white solids of nutritious value.
    Source: Wikipedia

  • E341i - Monocalcium phosphate

    Calcium phosphate: Calcium phosphate is a family of materials and minerals containing calcium ions -Ca2+- together with inorganic phosphate anions. Some so-called calcium phosphates contain oxide and hydroxide as well. They are white solids of nutritious value.
    Source: Wikipedia

  • E415 - Xanthan gum

    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

  • E450 - Diphosphates

    Diphosphates (E450) are food additives often utilized to modify the texture of products, acting as leavening agents in baking and preventing the coagulation of canned food.

    These salts can stabilize whipped cream and are also found in powdered products to maintain their flow properties. They are commonly present in baked goods, processed meats, and soft drinks.

    Derived from phosphoric acid, they're part of our daily phosphate intake, which often surpasses recommended levels due to the prevalence of phosphates in processed foods and drinks.

    Excessive phosphate consumption is linked to health issues, such as impaired kidney function and weakened bone health. Though diphosphates are generally regarded as safe when consumed within established acceptable daily intakes, it's imperative to monitor overall phosphate consumption to maintain optimal health.

  • E466 - Sodium carboxy methyl cellulose

    Carboxymethyl cellulose: Carboxymethyl cellulose -CMC- or cellulose gum or tylose powder is a cellulose derivative with carboxymethyl groups --CH2-COOH- bound to some of the hydroxyl groups of the glucopyranose monomers that make up the cellulose backbone. It is often used as its sodium salt, sodium carboxymethyl cellulose.
    Source: Wikipedia

  • E500 - Sodium carbonates

    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

  • E500ii - Sodium hydrogen carbonate

    Sodium hydrogen carbonate, also known as E500ii, is a food additive commonly used as a leavening agent.

    When added to recipes, it releases carbon dioxide gas upon exposure to heat or acids, causing dough to rise and resulting in a light, fluffy texture in baked goods.

    It is generally recognized as safe (GRAS) by regulatory authorities when used in appropriate quantities and poses no significant health risks when consumed in typical food applications.

Ingredients analysis

  • icon

    Palm oil content unknown

    Unrecognized ingredients: fr:water, fr:modified-tapioca-starch, fr:rice-flour, fr:made-by-brothers, fr:bound-by-bread, fr:we-can-t-whisk-you-to-a-latin-american-food-market-to-celiac-assocs-when-three-brothers-put-their-collective-heart-and-lorse-soul-into-making-a-memorable-tortilla, fr:something-special-happens, fr:we-make-our-gluten-free-tortillas-with-the-same-pride-and-care-that-has-made-this-simple-flatbread-a-pleasure-to-eat-for-thousands-of-years, fr:so, fr:wrap-your-filling-up-and-sink-your-teeth-into-this-flavourful-tenderness-that-transcends-the-ages, fr:while-we-can-t-whisk-you-to-a-latin-american-food-market-to-experience-a-tortilla-stand-in-all-its-glory, fr:we-think-our-tortillas-can, fr:a-co-chos-sans-сера-alors-au-g-nou-d-a-vo-bakestone-brothers-gluten-free-tender-et-true-tortillas, fr:le-de-fr-ingredients, fr:water, fr:modified-tapioca-starch, fr:rice-flour, fr:vegetable-oil, fr:modified-palm-and-palm-kernel-oils, fr:rice-starch, fr:sugars, fr:sugar, fr:psyllium-husk, fr:salt, fr:cellulose-gum, fr:sunflower-lecithin, fr:sodium-bicarbonate, fr:potassium-sorbate, fr:fumaric-acid, fr:calcium-propionate, fr:yeast, fr:corn-starch, fr:monocalcium-phosphate, fr:djan

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown

    Unrecognized ingredients: fr:water, fr:modified-tapioca-starch, fr:rice-flour, fr:made-by-brothers, fr:bound-by-bread, fr:we-can-t-whisk-you-to-a-latin-american-food-market-to-celiac-assocs-when-three-brothers-put-their-collective-heart-and-lorse-soul-into-making-a-memorable-tortilla, fr:something-special-happens, fr:we-make-our-gluten-free-tortillas-with-the-same-pride-and-care-that-has-made-this-simple-flatbread-a-pleasure-to-eat-for-thousands-of-years, fr:so, fr:wrap-your-filling-up-and-sink-your-teeth-into-this-flavourful-tenderness-that-transcends-the-ages, fr:while-we-can-t-whisk-you-to-a-latin-american-food-market-to-experience-a-tortilla-stand-in-all-its-glory, fr:we-think-our-tortillas-can, fr:a-co-chos-sans-сера-alors-au-g-nou-d-a-vo-bakestone-brothers-gluten-free-tender-et-true-tortillas, fr:le-de-fr-ingredients, fr:water, fr:modified-tapioca-starch, fr:rice-flour, fr:vegetable-oil, fr:modified-palm-and-palm-kernel-oils, fr:rice-starch, fr:sugars, fr:sugar, fr:psyllium-husk, fr:salt, fr:cellulose-gum, fr:sunflower-lecithin, fr:sodium-bicarbonate, fr:potassium-sorbate, fr:fumaric-acid, fr:calcium-propionate, fr:yeast, fr:corn-starch, fr:monocalcium-phosphate, fr:djan

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: fr:water, fr:modified-tapioca-starch, fr:rice-flour, fr:made-by-brothers, fr:bound-by-bread, fr:we-can-t-whisk-you-to-a-latin-american-food-market-to-celiac-assocs-when-three-brothers-put-their-collective-heart-and-lorse-soul-into-making-a-memorable-tortilla, fr:something-special-happens, fr:we-make-our-gluten-free-tortillas-with-the-same-pride-and-care-that-has-made-this-simple-flatbread-a-pleasure-to-eat-for-thousands-of-years, fr:so, fr:wrap-your-filling-up-and-sink-your-teeth-into-this-flavourful-tenderness-that-transcends-the-ages, fr:while-we-can-t-whisk-you-to-a-latin-american-food-market-to-experience-a-tortilla-stand-in-all-its-glory, fr:we-think-our-tortillas-can, fr:a-co-chos-sans-сера-alors-au-g-nou-d-a-vo-bakestone-brothers-gluten-free-tender-et-true-tortillas, fr:le-de-fr-ingredients, fr:water, fr:modified-tapioca-starch, fr:rice-flour, fr:vegetable-oil, fr:modified-palm-and-palm-kernel-oils, fr:rice-starch, fr:sugars, fr:sugar, fr:psyllium-husk, fr:salt, fr:cellulose-gum, fr:sunflower-lecithin, fr:sodium-bicarbonate, fr:potassium-sorbate, fr:fumaric-acid, fr:calcium-propionate, fr:yeast, fr:corn-starch, fr:monocalcium-phosphate, fr:djan

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Water, modified tapioca starch, rice flour, Made by brothers, bound by bread, we can't whisk you to a Latin American food market to CELIAC ASSOCS When three brothers put their collective heart and Lorse soul into making a memorable tortilla, something special happens, We make our gluten free tortillas with the same pride and care that has made this simple flatbread a pleasure to eat for thousands of years, So, wrap your filling up and sink your teeth into this flavourful tenderness that transcends the ages, While we can't whisk you to a Latin American food market to experience a tortilla stand in all its glory, we think our tortillas can, à co chos sans сера Alors au g nou d'A VO Bakestone Brothers Gluten Free Tender et True Tortillas, Le de fr Ingredients (Water), modified tapioca starch, rice flour, vegetable oil (canola, modified palm and palm kernel oils), rice starch, sugars (sugar, dextrose), psyllium husk, salt, cellulose gum, xanthan gum, sunflower lecithin, sodium acid pyrophosphate, sodium bicarbonate, potassium sorbate, fumaric acid, calcium propionate, calcium sulphate, yeast, corn starch, monocalcium phosphate, enzymes, DJAN
    1. Water -> fr:water - percent_min: 2.85714285714286 - percent_max: 100
    2. modified tapioca starch -> fr:modified-tapioca-starch - percent_min: 0 - percent_max: 50
    3. rice flour -> fr:rice-flour - percent_min: 0 - percent_max: 33.3333333333333
    4. Made by brothers -> fr:made-by-brothers - percent_min: 0 - percent_max: 25
    5. bound by bread -> fr:bound-by-bread - percent_min: 0 - percent_max: 20
    6. we can't whisk you to a Latin American food market to CELIAC ASSOCS When three brothers put their collective heart and Lorse soul into making a memorable tortilla -> fr:we-can-t-whisk-you-to-a-latin-american-food-market-to-celiac-assocs-when-three-brothers-put-their-collective-heart-and-lorse-soul-into-making-a-memorable-tortilla - percent_min: 0 - percent_max: 16.6666666666667
    7. something special happens -> fr:something-special-happens - percent_min: 0 - percent_max: 14.2857142857143
    8. We make our gluten free tortillas with the same pride and care that has made this simple flatbread a pleasure to eat for thousands of years -> fr:we-make-our-gluten-free-tortillas-with-the-same-pride-and-care-that-has-made-this-simple-flatbread-a-pleasure-to-eat-for-thousands-of-years - percent_min: 0 - percent_max: 12.5
    9. So -> fr:so - percent_min: 0 - percent_max: 11.1111111111111
    10. wrap your filling up and sink your teeth into this flavourful tenderness that transcends the ages -> fr:wrap-your-filling-up-and-sink-your-teeth-into-this-flavourful-tenderness-that-transcends-the-ages - percent_min: 0 - percent_max: 10
    11. While we can't whisk you to a Latin American food market to experience a tortilla stand in all its glory -> fr:while-we-can-t-whisk-you-to-a-latin-american-food-market-to-experience-a-tortilla-stand-in-all-its-glory - percent_min: 0 - percent_max: 9.09090909090909
    12. we think our tortillas can -> fr:we-think-our-tortillas-can - percent_min: 0 - percent_max: 8.33333333333333
    13. à co chos sans сера Alors au g nou d'A VO Bakestone Brothers Gluten Free Tender et True Tortillas -> fr:a-co-chos-sans-сера-alors-au-g-nou-d-a-vo-bakestone-brothers-gluten-free-tender-et-true-tortillas - percent_min: 0 - percent_max: 7.69230769230769
    14. Le de fr Ingredients -> fr:le-de-fr-ingredients - percent_min: 0 - percent_max: 7.14285714285714
      1. Water -> fr:water - percent_min: 0 - percent_max: 7.14285714285714
    15. modified tapioca starch -> fr:modified-tapioca-starch - percent_min: 0 - percent_max: 6.66666666666667
    16. rice flour -> fr:rice-flour - percent_min: 0 - percent_max: 6.25
    17. vegetable oil -> fr:vegetable-oil - percent_min: 0 - percent_max: 5.88235294117647
      1. canola -> en:canola - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.88235294117647
      2. modified palm and palm kernel oils -> fr:modified-palm-and-palm-kernel-oils - percent_min: 0 - percent_max: 2.94117647058824
    18. rice starch -> fr:rice-starch - percent_min: 0 - percent_max: 5.55555555555556
    19. sugars -> fr:sugars - percent_min: 0 - percent_max: 5.26315789473684
      1. sugar -> fr:sugar - percent_min: 0 - percent_max: 5.26315789473684
      2. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 2.63157894736842
    20. psyllium husk -> fr:psyllium-husk - percent_min: 0 - percent_max: 5
    21. salt -> fr:salt - percent_min: 0 - percent_max: 4.76190476190476
    22. cellulose gum -> fr:cellulose-gum - percent_min: 0 - percent_max: 4.54545454545455
    23. xanthan gum -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.34782608695652
    24. sunflower lecithin -> fr:sunflower-lecithin - percent_min: 0 - percent_max: 4.16666666666667
    25. sodium acid pyrophosphate -> en:e450i - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4
    26. sodium bicarbonate -> fr:sodium-bicarbonate - percent_min: 0 - percent_max: 3.84615384615385
    27. potassium sorbate -> fr:potassium-sorbate - percent_min: 0 - percent_max: 3.7037037037037
    28. fumaric acid -> fr:fumaric-acid - labels: en:contains-palm-oil - percent_min: 0 - percent_max: 3.57142857142857
    29. calcium propionate -> fr:calcium-propionate - percent_min: 0 - percent_max: 3.44827586206897
    30. calcium sulphate -> en:e516 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.33333333333333
    31. yeast -> fr:yeast - percent_min: 0 - percent_max: 3.2258064516129
    32. corn starch -> fr:corn-starch - percent_min: 0 - percent_max: 3.125
    33. monocalcium phosphate -> fr:monocalcium-phosphate - percent_min: 0 - percent_max: 3.03030303030303
    34. enzymes -> en:enzyme - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2.94117647058824
    35. DJAN -> fr:djan - percent_min: 0 - percent_max: 2.94117647058824

Nutrition

  • icon

    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 1,185 kj
    (283 kcal)
    Fat 8.333 g
    Saturated fat 1.667 g
    Carbohydrates 56.667 g
    Sugars 1.667 g
    Fiber ?
    Proteins 1.667 g
    Salt 1.792 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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Product added on by kiliweb
Last edit of product page on by roboto-app.
Product page also edited by gluten-scan, yuka.sY2b0xO6T85zoF3NwEKvlkBsddzaqzTHCAPvw3CyyIiAcLDOYsxo3IHka6o.

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