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old el pase - Old El Paso

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old el pase - Old El Paso

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Barcode: 0058300462189 (EAN / EAN-13) 058300462189 (UPC / UPC-A)

Brands: Old El Paso

Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Breads, Flatbreads, White breads, Wheat breads, Wheat flatbreads

Manufacturing or processing places: Mexique

Stores: Amazon.ca

Countries where sold: Canada

Matching with your preferences

Health

Ingredients

  • icon

    58 ingredients

    : TORTILLAS SOUPLES: FARINE DE BLE ENRICHIE, EAU, SHORTENING D'HUILE VÉGÉTALE (PALME, CANOLA RICHE EN GRAS MONOINSATURES ET (0U) SOYAJ, GLYCERINE, EXTRAIT SEC DE SIROP DE MAIS, MONO - ET DIGLYCERIDES, BICARBONATE DE SODIUM, PHOSPHATE D'ALUMINIUM ET DE SODIUM, SEL, ACIDE FUMARIQUE, SORBATE DE POTASSIUM, PROPIONATE DE CALCIUM, AMIDON DE BLÉ, AMYLASE, XYLANASE. COQUILLES A TACOS: FARINE DE MAIS JAUNE (AVEC CHAUX HYDRATE), HUILE DE PALME, SEL, EAU. SAUCE TACO: EAU, PATE DE TOMATES, SUCRE, SEL, AMIDON DE MAIS MODIFIE, VINAIGRE BLANC, SEL DE MER, PIMENT CHILI VERT, ACIDE CITRIQUE, ÉPICES, POUDRE D'AIL, POUDRE D'OIGNON. MELANGE D'ASSAISONNEMENTS POUR TACOS PIMENT CHILI, MALTODEEXTRINE, SEL, POUDRE D'OIGNON, ÉPICES, AMIDON DE MAIS, SEL DE MER, HUILE VÉGETALE RICHE EN GRAS MONOINSATURES [CANOLA, SOYA ET (OU) TOURNESOL], AROME NATUREL, ACIDE CITRIQUE, SUCRE, DIOXYDE DE SILICIUM, EXTRAIT D'AIL.. CONTIENT DES INGREDIENTS DU BLE
    Allergens: Gluten, Soybeans

Food processing

  • icon

    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E422 - Glycerol
    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E1100 - Alpha-Amylase

    Amylase: An amylase -- is an enzyme that catalyses the hydrolysis of starch into sugars. Amylase is present in the saliva of humans and some other mammals, where it begins the chemical process of digestion. Foods that contain large amounts of starch but little sugar, such as rice and potatoes, may acquire a slightly sweet taste as they are chewed because amylase degrades some of their starch into sugar. The pancreas and salivary gland make amylase -alpha amylase- to hydrolyse dietary starch into disaccharides and trisaccharides which are converted by other enzymes to glucose to supply the body with energy. Plants and some bacteria also produce amylase. As diastase, amylase was the first enzyme to be discovered and isolated -by Anselme Payen in 1833-. Specific amylase proteins are designated by different Greek letters. All amylases are glycoside hydrolases and act on α-1‚4-glycosidic bonds.
    Source: Wikipedia

  • E202 - Potassium sorbate

    Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

    It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

    Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

  • E297 - Fumaric acid

    Fumaric acid: Fumaric acid or trans-butenedioic acid is the chemical compound with the formula HO2CCH=CHCO2H. It is produced in eukaryotic organisms from succinate in complex 2 of the electron transport chain via the enzyme succinate dehydrogenase. It is one of two isomeric unsaturated dicarboxylic acids, the other being maleic acid. In fumaric acid the carboxylic acid groups are trans -E- and in maleic acid they are cis -Z-. Fumaric acid has a fruit-like taste. The salts and esters are known as fumarates. Fumarate can also refer to the C4H2O2−4 ion -in solution-.
    Source: Wikipedia

  • E330 - Citric acid

    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E422 - Glycerol

    Glycerol: Glycerol -; also called glycerine or glycerin; see spelling differences- is a simple polyol compound. It is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic. The glycerol backbone is found in all lipids known as triglycerides. It is widely used in the food industry as a sweetener and humectant and in pharmaceutical formulations. Glycerol has three hydroxyl groups that are responsible for its solubility in water and its hygroscopic nature.
    Source: Wikipedia

  • E500 - Sodium carbonates

    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

  • E500ii - Sodium hydrogen carbonate

    Sodium hydrogen carbonate, also known as E500ii, is a food additive commonly used as a leavening agent.

    When added to recipes, it releases carbon dioxide gas upon exposure to heat or acids, causing dough to rise and resulting in a light, fluffy texture in baked goods.

    It is generally recognized as safe (GRAS) by regulatory authorities when used in appropriate quantities and poses no significant health risks when consumed in typical food applications.

Ingredients analysis

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    Palm oil

    Ingredients that contain palm oil: Palm, Palm oil
  • icon

    Vegan status unknown

    Unrecognized ingredients: fr:tortillas-souples, fr:shortening-d-huile-vegetale, fr:canola-riche-en-gras-monoinsatures-et, fr:0u, fr:soyaj, fr:extrait-sec-de-sirop-de-mais, fr:mono-et-diglycerides, fr:phosphate-d-aluminium, fr:coquilles-a-tacos, fr:avec-chaux-hydrate, fr:sauce-taco, fr:melange-d-assaisonnements-pour-tacos-piment-chili, fr:maltodeextrine, fr:huile-vegetale-riche-en-gras-monoinsatures, fr:ou, fr:contient-des-ingredients-du-ble

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: fr:tortillas-souples, fr:shortening-d-huile-vegetale, fr:canola-riche-en-gras-monoinsatures-et, fr:0u, fr:soyaj, fr:extrait-sec-de-sirop-de-mais, fr:mono-et-diglycerides, fr:phosphate-d-aluminium, fr:coquilles-a-tacos, fr:avec-chaux-hydrate, fr:sauce-taco, fr:melange-d-assaisonnements-pour-tacos-piment-chili, fr:maltodeextrine, fr:huile-vegetale-riche-en-gras-monoinsatures, fr:ou, fr:contient-des-ingredients-du-ble

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : TORTILLAS SOUPLES (FARINE DE BLE ENRICHIE), EAU, SHORTENING D'HUILE VÉGÉTALE, PALME, CANOLA RICHE EN GRAS MONOINSATURES ET (0U), SOYAJ, GLYCERINE, EXTRAIT SEC DE SIROP DE MAIS, mono- et DIGLYCERIDES, BICARBONATE DE SODIUM, PHOSPHATE d'ALUMINIUM, PHOSPHATE de DE SODIUM, SEL, ACIDE FUMARIQUE, SORBATE DE POTASSIUM, PROPIONATE DE CALCIUM, AMIDON DE BLÉ, AMYLASE, XYLANASE, COQUILLES A TACOS (FARINE DE MAIS JAUNE (AVEC CHAUX HYDRATE)), HUILE DE PALME, SEL, EAU, SAUCE TACO (EAU), PATE DE TOMATES, SUCRE, SEL, AMIDON DE MAIS MODIFIE, VINAIGRE BLANC, SEL DE MER, PIMENT CHILI VERT, ACIDE CITRIQUE, ÉPICES, AIL, OIGNON, MELANGE D'ASSAISONNEMENTS POUR TACOS PIMENT CHILI, MALTODEEXTRINE, SEL, OIGNON, ÉPICES, AMIDON DE MAIS, SEL DE MER, HUILE VÉGETALE RICHE EN GRAS MONOINSATURES (CANOLA, SOYA ET (OU), TOURNESOL), AROME NATUREL, ACIDE CITRIQUE, SUCRE, DIOXYDE DE SILICIUM, EXTRAIT D'AIL, CONTIENT DES INGREDIENTS DU BLE
    1. TORTILLAS SOUPLES -> fr:tortillas-souples - percent_min: 2.04081632653061 - percent_max: 100
      1. FARINE DE BLE ENRICHIE -> en:fortified-wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 2.04081632653061 - percent_max: 100
    2. EAU -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 50
    3. SHORTENING D'HUILE VÉGÉTALE -> fr:shortening-d-huile-vegetale - percent_min: 0 - percent_max: 33.3333333333333
    4. PALME -> en:palm - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129 - percent_min: 0 - percent_max: 25
    5. CANOLA RICHE EN GRAS MONOINSATURES ET -> fr:canola-riche-en-gras-monoinsatures-et - percent_min: 0 - percent_max: 20
      1. 0U -> fr:0u - percent_min: 0 - percent_max: 20
    6. SOYAJ -> fr:soyaj - percent_min: 0 - percent_max: 16.6666666666667
    7. GLYCERINE -> en:e422 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 14.2857142857143
    8. EXTRAIT SEC DE SIROP DE MAIS -> fr:extrait-sec-de-sirop-de-mais - percent_min: 0 - percent_max: 12.5
    9. mono- et DIGLYCERIDES -> fr:mono-et-diglycerides - percent_min: 0 - percent_max: 11.1111111111111
    10. BICARBONATE DE SODIUM -> en:e500ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10
    11. PHOSPHATE d'ALUMINIUM -> fr:phosphate-d-aluminium - percent_min: 0 - percent_max: 9.09090909090909
    12. PHOSPHATE de DE SODIUM -> en:e339 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.33333333333333
    13. SEL -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.3235294117647
    14. ACIDE FUMARIQUE -> en:e297 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.3235294117647
    15. SORBATE DE POTASSIUM -> en:e202 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.3235294117647
    16. PROPIONATE DE CALCIUM -> en:e282 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.3235294117647
    17. AMIDON DE BLÉ -> en:wheat-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 0.3235294117647
    18. AMYLASE -> en:e1100 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.3235294117647
    19. XYLANASE -> en:xylanase - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.3235294117647
    20. COQUILLES A TACOS -> fr:coquilles-a-tacos - percent_min: 0 - percent_max: 0.3235294117647
      1. FARINE DE MAIS JAUNE -> en:yellow-corn-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9545 - percent_min: 0 - percent_max: 0.3235294117647
        1. AVEC CHAUX HYDRATE -> fr:avec-chaux-hydrate - percent_min: 0 - percent_max: 0.3235294117647
    21. HUILE DE PALME -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129 - percent_min: 0 - percent_max: 0.3235294117647
    22. SEL -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.3235294117647
    23. EAU -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 0.3235294117647
    24. SAUCE TACO -> fr:sauce-taco - percent_min: 0 - percent_max: 0.3235294117647
      1. EAU -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 0.3235294117647
    25. PATE DE TOMATES -> en:tomato-concentrate - vegan: yes - vegetarian: yes - ciqual_food_code: 20068 - percent_min: 0 - percent_max: 0.3235294117647
    26. SUCRE -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.29411764705882
    27. SEL -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.29411764705882
    28. AMIDON DE MAIS MODIFIE -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 0.29411764705882
    29. VINAIGRE BLANC -> en:white-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 0.29411764705882
    30. SEL DE MER -> en:sea-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11082 - percent_min: 0 - percent_max: 0.29411764705882
    31. PIMENT CHILI VERT -> en:green-chili-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151 - percent_min: 0 - percent_max: 0.29411764705882
    32. ACIDE CITRIQUE -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.29411764705882
    33. ÉPICES -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.29411764705882
    34. AIL -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 0.29411764705882
    35. OIGNON -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 0.29411764705882
    36. MELANGE D'ASSAISONNEMENTS POUR TACOS PIMENT CHILI -> fr:melange-d-assaisonnements-pour-tacos-piment-chili - percent_min: 0 - percent_max: 0.29411764705882
    37. MALTODEEXTRINE -> fr:maltodeextrine - percent_min: 0 - percent_max: 0.29411764705882
    38. SEL -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.29411764705882
    39. OIGNON -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 0.29411764705882
    40. ÉPICES -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.29411764705882
    41. AMIDON DE MAIS -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 0.29411764705882
    42. SEL DE MER -> en:sea-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11082 - percent_min: 0 - percent_max: 0.29411764705882
    43. HUILE VÉGETALE RICHE EN GRAS MONOINSATURES -> fr:huile-vegetale-riche-en-gras-monoinsatures - percent_min: 0 - percent_max: 0.29411764705882
      1. CANOLA -> en:canola - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.29411764705882
      2. SOYA ET -> en:soya - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.14705882352941
        1. OU -> fr:ou - percent_min: 0 - percent_max: 0.14705882352941
      3. TOURNESOL -> en:sunflower - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.0980392156862733
    44. AROME NATUREL -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.29411764705882
    45. ACIDE CITRIQUE -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.29411764705882
    46. SUCRE -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.29411764705882
    47. DIOXYDE DE SILICIUM -> en:e551 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.29411764705882
    48. EXTRAIT D'AIL -> en:garlic-extract - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 0.29411764705882
    49. CONTIENT DES INGREDIENTS DU BLE -> fr:contient-des-ingredients-du-ble - percent_min: 0 - percent_max: 0.29411764705882

Nutrition

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    Good nutritional quality

    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 1

    • Proteins: 0 / 5 (value: 0.58823529411765, rounded value: 0.59)
    • Fiber: 1 / 5 (value: 1, rounded value: 1)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 2.96503289121119e-06, rounded value: 0)

    Negative points: 1

    • Energy: 0 / 10 (value: 160, rounded value: 160)
    • Sugars: 0 / 10 (value: 0.29411764705882, rounded value: 0.29)
    • Saturated fat: 0 / 10 (value: 0.58823529411765, rounded value: 0.6)
    • Sodium: 1 / 10 (value: 129.41176470588, rounded value: 129.4)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (1 - 1)

    Nutri-Score:

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: Wheat flatbreads
    Energy 160 kj
    (38 kcal)     		-87%
    Fat 1.471 g -78%
    Saturated fat 0.588 g -64%
    Carbohydrates 5.294 g -89%
    Sugars 0.294 g -88%
    Fiber 1 g -74%
    Proteins 0.588 g -93%
    Salt 0.324 g -74%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Environment

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Data sources

Product added on by fabe56
Last edit of product page on by .
Product page also edited by celie6, kiliweb, openfoodfacts-contributors, yuka.WTdJK0U3dzhxdWc3bi9JOHp6WCt4OWhPNHBTVVVudVVFZFFzSVE9PQ.

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