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Ristretto Espresso Capsules - Sainsbury’s - 6

Ristretto Espresso Capsules - Sainsbury’s - 6

Ambiguous barcode: This product has a Restricted Circulation Number barcode for products within a company. This means that different producers and stores can use the same barcode for different products. ×

Barcode: 00595537

Quantity: 6

Packaging: Card-box, Cardboard box, Foil individual pie cases, Plastic tray

Brands: Sainsbury’s, By sainsbury's

Categories: Sweet pies, Pies, Apple pies

Labels, certifications, awards: Vegetarian

Origin of ingredients: Unknown

Stores: Sainsbury's

Countries where sold: United Kingdom

Matching with your preferences

Health

Ingredients

  • icon

    41 ingredients


    Bramley Apple Filling (48%) (Diced Bramley Apples (28%), Sugar, Bramley Apple Purée (16%), Glucose Syrup, Humectant: Vegetable Glycerine; Dextrose, Cornflour, Acids: Citric Acid, Malic Acid, Adipic Acid; Gelling Agent: Sodium Alginate; Preservatives: Potassium Sorbate, Sodium Metabisulphite (Sulphites), Sulphur Dioxide; Flavouring, Hydrolysed Milk Protein (Cows' Milk)), Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Vegetable Oils (Rapeseed, Palm), Glucose Syrup, Sugar, Salt, Dextrose, Preservative: Potassium Sorbate. 04.20 Allergy advice: For allergens, including cereals containing gluten, see ingredients in bold. Also, not suitable for customers with an allergy to nuts due to manufacturing methods. 537
    Allergens: Gluten, Milk, Sulphur dioxide and sulphites

Food processing

  • icon

    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E401 - Sodium alginate
    • Additive: E422 - Glycerol
    • Ingredient: Dextrose
    • Ingredient: Flavouring
    • Ingredient: Gelling agent
    • Ingredient: Glucose
    • Ingredient: Glucose syrup
    • Ingredient: Humectant
    • Ingredient: Hydrolysed proteins
    • Ingredient: Milk proteins

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E202 - Potassium sorbate


    Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

    It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

    Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

  • E220 - Sulphur dioxide


    Sulfur dioxide: Sulfur dioxide -also sulphur dioxide in British English- is the chemical compound with the formula SO2. It is a toxic gas with a burnt match smell. It is released naturally by volcanic activity and is produced as a by-product of the burning of fossil fuels contaminated with sulfur compounds.
    Source: Wikipedia
  • E223 - Sodium metabisulphite


    Sodium metabisulfite: Sodium metabisulfite or sodium pyrosulfite -IUPAC spelling; Br. E. sodium metabisulphite or sodium pyrosulphite- is an inorganic compound of chemical formula Na2S2O5. The substance is sometimes referred to as disodium metabisulfite. It is used as a disinfectant, antioxidant, and preservative agent.
    Source: Wikipedia
  • E296 - Malic acid


    Malic acid: Malic acid is an organic compound with the molecular formula C4H6O5. It is a dicarboxylic acid that is made by all living organisms, contributes to the pleasantly sour taste of fruits, and is used as a food additive. Malic acid has two stereoisomeric forms -L- and D-enantiomers-, though only the L-isomer exists naturally. The salts and esters of malic acid are known as malates. The malate anion is an intermediate in the citric acid cycle.
    Source: Wikipedia
  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E355 - Adipic acid


    Adipic acid: Adipic acid or hexanedioic acid is the organic compound with the formula -CH2-4-COOH-2. From an industrial perspective, it is the most important dicarboxylic acid: About 2.5 billion kilograms of this white crystalline powder are produced annually, mainly as a precursor for the production of nylon. Adipic acid otherwise rarely occurs in nature.
    Source: Wikipedia
  • E422 - Glycerol


    Glycerol: Glycerol -; also called glycerine or glycerin; see spelling differences- is a simple polyol compound. It is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic. The glycerol backbone is found in all lipids known as triglycerides. It is widely used in the food industry as a sweetener and humectant and in pharmaceutical formulations. Glycerol has three hydroxyl groups that are responsible for its solubility in water and its hygroscopic nature.
    Source: Wikipedia

Ingredients analysis

  • icon

    Palm oil


    Ingredients that contain palm oil: Palm oil
  • icon

    Non-vegan


    Non-vegan ingredients: Cow's milk

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian


    No non-vegetarian ingredients detected

    Unrecognized ingredients: Bramley-apple-filling, Iron, Thiamin, 04-20-allergy-advice, Also, Not-suitable-for-customers-with-an-allergy-to-nuts-due-to-manufacturing-methods, 537

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Bramley Apple Filling 48% (Bramley Apples 28%, Sugar, Bramley Apple Purée 16%, Glucose Syrup, Humectant (Vegetable Glycerine), Dextrose, Cornflour, Acids (Citric Acid), Malic Acid, Adipic Acid, Gelling Agent (Sodium Alginate), Preservatives (Potassium Sorbate), Sodium Metabisulphite, Sulphur Dioxide, Flavouring, Hydrolysed Milk Protein (Cows' Milk)), Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Rapeseed Vegetable Oils, Palm Vegetable Oils, Glucose Syrup, Sugar, Salt, Dextrose, Preservative (Potassium Sorbate, 04.20 Allergy advice), including cereals containing gluten, Also, not suitable for customers with an allergy to nuts due to manufacturing methods, 537
    1. Bramley Apple Filling -> en:bramley-apple-filling - percent: 48
      1. Bramley Apples -> en:bramley-apple - vegan: yes - vegetarian: yes - ciqual_food_code: 13050 - percent: 28
      2. Sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      3. Bramley Apple Purée -> en:bramley-apple-puree - vegan: maybe - vegetarian: maybe - ciqual_food_code: 13050 - percent: 16
      4. Glucose Syrup -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      5. Humectant -> en:humectant
        1. Vegetable Glycerine -> en:e422 - vegan: maybe - vegetarian: maybe
      6. Dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      7. Cornflour -> en:corn-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9545
      8. Acids -> en:acid
        1. Citric Acid -> en:e330 - vegan: yes - vegetarian: yes
      9. Malic Acid -> en:e296 - vegan: yes - vegetarian: yes
      10. Adipic Acid -> en:e355 - vegan: yes - vegetarian: yes
      11. Gelling Agent -> en:gelling-agent
        1. Sodium Alginate -> en:e401 - vegan: yes - vegetarian: yes
      12. Preservatives -> en:preservative
        1. Potassium Sorbate -> en:e202 - vegan: yes - vegetarian: yes
      13. Sodium Metabisulphite -> en:e223 - vegan: yes - vegetarian: yes
      14. Sulphur Dioxide -> en:e220 - vegan: yes - vegetarian: yes
      15. Flavouring -> en:flavouring - vegan: maybe - vegetarian: maybe
      16. Hydrolysed Milk Protein -> en:hydrolysed-milk-protein - vegan: maybe - vegetarian: yes
        1. Cows' Milk -> en:cow-s-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
    2. Fortified Wheat Flour -> en:fortified-wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
      1. Wheat Flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
      2. Calcium Carbonate -> en:e170i - vegan: maybe - vegetarian: maybe
      3. Iron -> en:iron
      4. Niacin -> en:e375 - vegan: maybe - vegetarian: maybe
      5. Thiamin -> en:thiamin
    3. Rapeseed Vegetable Oils -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no
    4. Palm Vegetable Oils -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129
    5. Glucose Syrup -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    6. Sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    7. Salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    8. Dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    9. Preservative -> en:preservative
      1. Potassium Sorbate -> en:e202 - vegan: yes - vegetarian: yes
      2. 04.20 Allergy advice -> en:04-20-allergy-advice
    10. including cereals containing gluten -> en:cereals-containing-gluten - vegan: yes - vegetarian: yes
    11. Also -> en:also
    12. not suitable for customers with an allergy to nuts due to manufacturing methods -> en:not-suitable-for-customers-with-an-allergy-to-nuts-due-to-manufacturing-methods
    13. 537 -> en:537

Nutrition

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Apple pies
    Energy 1,021 kj
    (243 kcal)
    -5%
    Fat 9 g -17%
    Saturated fat 2.7 g -52%
    Carbohydrates 37.7 g +2%
    Sugars 14.5 g -26%
    Fiber 1.3 g -19%
    Proteins 2.2 g -12%
    Salt ?
    Alcohol 0 % vol
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 57 %
Serving size: 1 pie

Environment

Carbon footprint

Packaging

Transportation

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Data sources

Product added on by openfoodfacts-contributors
Last edit of product page on by kiliweb.
Product page also edited by ecoscore-impact-estimator, inf, packbot, swipe-studio, tacinte, teolemon, yuka.sY2b0xO6T85zoF3NwEKvlhQXa9vH8hz5Ok35gByg4dSeBcLZS_RIu63lbKs.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.