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Pizza - Irresistibles - 390 g

Pizza - Irresistibles - 390 g

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Barcode: 0059749919340 (EAN / EAN-13) 059749919340 (UPC / UPC-A)

Quantity: 390 g

Packaging: Cardboard

Brands: Irresistibles

Categories: Frozen foods, Meals, Pizzas pies and quiches, Pizzas, Frozen pizzas and pies, Frozen pizzas

Labels, certifications, awards: No colorings

Origin of ingredients: Canada

Manufacturing or processing places: Canada

Stores: Super C

Countries where sold: Canada

Matching with your preferences

Health

Ingredients

68 ingredients

: FARINE DE BLE ENRICHIE, EAU, HUILE D'OLIVE EXTRA-VIERGE, LEVURE, SUCRE, SEL, L-CYSTÉINE, HUILE DECANOLA ES:FROMAGE MOZZARELLA PARTIELLEMENT ÉCRÉMÉ (LAIT PARTIELLEMENT ÉCRÉMÉ, SUBSTANCES LAITIERES MODIFIE ACTERIENNE, SEL, CHLORURE DE CALCIUM, ENZYME MICROBIENNE), CAPICOLLO SALE À SEC (PORC, EAU, SEL, AROMENAT SUCRE, ÉRYTHORBATE DE SODIUM, EXTRAITS D'EPICES, NITRITE DE SODIUM), PEPPERONI SALÉ À SEC (PORC, SEL, BOUI ROSE, CULTURE DE FERMENTS LACTIQUES, EXTRAITS D'EPICES, ÉRYTHORBATE DE SODIUM, AROME NATUREL DE FUMEE E, NITRITE DE SODIUM, ACIDE CITRIQUE, FUMEE), JAMBON (PORC, EAU, SEL, MATIÈRE SECHE DE SIROP DE MAÏS, DEXTR DE SODIUM, AIL DÉSHYDRATE, POIVRE BLANC, ÉRYTHORBATE DE SODIUM, NITRITE DE SODIUM), CHAMPIGNONS DE PA ONTINA (LAIT PASTEURISE, CULTURE BACTERIENNE, SEL, ENZYME MICROBIENNE, CHLORURE DE CALCIUM), AMIDON DE MAIS MODIFIÉE SAUCE: TOMATES BROYÉES, EAU, HUILE DE CANOLA, SUCRE, VINAIGRE, AIL EN POUDRE, OIGNON EN POUDRE, POIVRE NC DU LAIT ET DU BLEÉ. PEUT CONTENIR DE LA MOUTARDE, DU SOYA, DE L'AVOINE, DE L'ORGE, DU SEIGLE ET TES. IQUE AU CANADA À PARTIR D'INGREDIENTS DIENS ET IMPORTES VOTRE SATISFACTION EST GARANTIE POUR TOUTE QUESTION OU INFORMATION CONCER NOS PRODUITS, VEUILLEZ COMMUNIQUER AVEC N Q1866 595-5554metro.ca POUR LES MARQUES METRO (QUEBEC) H1C 1V6,TORONTO (ONTARIO) M9B 1B9

Allergens: Gluten, Mustard

Traces: Gluten, Soybeans

Food processing

Processed foods
Elements that indicate the product is in the 3 - Processed foods group:

Additive: E250 - Sodium nitrite

Category: Meals

Ingredient: Salt

Ingredient: Sugar

Ingredient: Vegetable oil

Ingredient: Enzyme

Ingredient: Microbial culture
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E250 - Sodium nitrite

Sodium nitrite: Sodium nitrite is the inorganic compound with the chemical formula NaNO2. It is a white to slightly yellowish crystalline powder that is very soluble in water and is hygroscopic. It is a useful precursor to a variety of organic compounds, such as pharmaceuticals, dyes, and pesticides, but it is probably best known as a food additive to prevent botulism. It is on the World Health Organization's List of Essential Medicines, the most important medications needed in a basic health system.Nitrate or nitrite -ingested- under conditions that result in endogenous nitrosation has been classified as "probably carcinogenic to humans" by International Agency for Research on Cancer -IARC-.
Source: Wikipedia

E316 - Sodium erythorbate

Sodium erythorbate: Sodium erythorbate -C6H7NaO6- is a food additive used predominantly in meats, poultry, and soft drinks. Chemically, it is the sodium salt of erythorbic acid. When used in processed meat such as hot dogs and beef sticks, it increases the rate at which nitrite reduces to nitric oxide, thus facilitating a faster cure and retaining the pink coloring. As an antioxidant structurally related to vitamin C, it helps improve flavor stability and prevents the formation of carcinogenic nitrosamines. When used as a food additive, its E number is E316. The use of erythorbic acid and sodium erythorbate as a food preservative has increased greatly since the U.S. Food and Drug Administration banned the use of sulfites as preservatives in foods intended to be eaten fresh -such as ingredients for fresh salads- and as food processors have responded to the fact that some people are allergic to sulfites. It can also be found in bologna, and is occasionally used in beverages, baked goods, and potato salad.Sodium erythorbate is produced from sugars derived from different sources, such as beets, sugar cane, and corn. An urban myth claims that sodium erythorbate is made from ground earthworms; however, there is no truth to the myth. It is thought that the genesis of the legend comes from the similarity of the chemical name to the words earthworm and bait.Alternative applications include the development of additives that could be utilized as anti-oxidants in general. For instance, this substance has been implemented in the development of corrosion inhibitors for metals and it has been implemented in active packaging.Sodium erythorbate is soluble in water. The pH of the aqueous solution of the sodium salt is between 5 and 6. A 10% solution, made from commercial grade sodium erythorbate, may have a pH of 7.2 to 7.9. In its dry, crystalline state it is nonreactive. But, when in solution with water it readily reacts with atmospheric oxygen and other oxidizing agents, which makes it a valuable antioxidant.
Source: Wikipedia

E330 - Citric acid

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: fr:huile-decanola-es, fr:fromage-mozzarella-partiellement-ecreme, fr:substances-laitieres-modifie-acterienne, fr:capicollo-sale-a-sec, fr:aromenat-sucre, fr:pepperoni-sale-a-sec, fr:boui-rose, fr:culture-de-ferments-lactiques, fr:arome-naturel-de-fumee-e, fr:matiere-seche-de-sirop-de-mais, fr:dextr-de-sodium, fr:champignons-de-pa-ontina, fr:amidon-de-mais-modifiee-sauce, fr:poivre-nc-du-lait-et-du-blee, fr:de-l-avoine, fr:de-l-orge, fr:du-seigle-et-tes, fr:ique-au-canada-a-partir-d-ingredients-diens-et-importes-votre-satisfaction-est-garantie-pour-toute-question-et-information-concer-nos-produits, fr:veuillez-communiquer-avec-n-q1866-595-5554metro-ca-pour-les-marques-metro, fr:quebec, fr:h1c-1v6, fr:toronto, fr:ontario, fr:m9b-1b9
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Non-vegan
Non-vegan ingredients: Semi-skimmed milk, Pork, Pork, Ham, Pork, Pasteurised milk
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Non-vegetarian
Non-vegetarian ingredients: Pork, Pork, Ham, Pork
Some ingredients could not be recognized.
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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: FARINE DE BLE ENRICHIE, EAU, HUILE D'OLIVE EXTRA-VIERGE, LEVURE, SUCRE, SEL, L-CYSTÉINE, HUILE DECANOLA ES (FROMAGE MOZZARELLA PARTIELLEMENT ÉCRÉMÉ, LAIT PARTIELLEMENT ÉCRÉMÉ), SUBSTANCES LAITIERES MODIFIE ACTERIENNE, SEL, CHLORURE DE CALCIUM, ENZYME MICROBIENNE, CAPICOLLO SALE À SEC (PORC, EAU, SEL, AROMENAT SUCRE, ÉRYTHORBATE DE SODIUM, EXTRAITS D'EPICES, NITRITE DE SODIUM), PEPPERONI SALÉ À SEC (PORC, SEL, BOUI ROSE, CULTURE DE FERMENTS LACTIQUES, EXTRAITS D'EPICES, ÉRYTHORBATE DE SODIUM, AROME NATUREL DE FUMEE E, NITRITE DE SODIUM, ACIDE CITRIQUE, FUMEE), JAMBON (PORC, EAU, SEL, MATIÈRE SECHE DE SIROP DE MAÏS, DEXTR DE SODIUM, AIL DÉSHYDRATE, POIVRE BLANC, ÉRYTHORBATE DE SODIUM, NITRITE DE SODIUM), CHAMPIGNONS DE PA ONTINA (LAIT PASTEURISE, CULTURE BACTERIENNE, SEL, ENZYME MICROBIENNE, CHLORURE DE CALCIUM), AMIDON DE MAIS MODIFIÉE SAUCE (TOMATES), EAU, HUILE DE CANOLA, SUCRE, VINAIGRE, AIL, OIGNON, POIVRE NC DU LAIT et DU BLEÉ, DE L'AVOINE, DE L'ORGE, DU SEIGLE et TES, IQUE AU CANADA À PARTIR D'INGREDIENTS DIENS et IMPORTES VOTRE SATISFACTION EST GARANTIE POUR TOUTE QUESTION et INFORMATION CONCER NOS PRODUITS, VEUILLEZ COMMUNIQUER AVEC N Q1866 595-5554metro.ca POUR LES MARQUES METRO (QUEBEC), H1C 1V6, TORONTO (ONTARIO), M9B 1B9
FARINE DE BLE ENRICHIE -> en:fortified-wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 3.125 - percent_max: 100

EAU -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 50

HUILE D'OLIVE EXTRA-VIERGE -> en:extra-virgin-olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17270 - percent_min: 0 - percent_max: 33.3333333333333

LEVURE -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25

SUCRE -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 3.0612

SEL -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.9438775

L-CYSTÉINE -> en:e920 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.9438775

HUILE DECANOLA ES -> fr:huile-decanola-es - percent_min: 0 - percent_max: 0.9438775

FROMAGE MOZZARELLA PARTIELLEMENT ÉCRÉMÉ -> fr:fromage-mozzarella-partiellement-ecreme - percent_min: 0 - percent_max: 0.9438775

LAIT PARTIELLEMENT ÉCRÉMÉ -> en:semi-skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19041 - percent_min: 0 - percent_max: 0.47193875

SUBSTANCES LAITIERES MODIFIE ACTERIENNE -> fr:substances-laitieres-modifie-acterienne - percent_min: 0 - percent_max: 0.9438775

SEL -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.9438775

CHLORURE DE CALCIUM -> en:e509 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.9438775

ENZYME MICROBIENNE -> en:microbial-coagulating-enzyme - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.9438775

CAPICOLLO SALE À SEC -> fr:capicollo-sale-a-sec - percent_min: 0 - percent_max: 0.9438775

PORC -> en:pork - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 0.9438775

EAU -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 0.47193875

SEL -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.314625833333333

AROMENAT SUCRE -> fr:aromenat-sucre - percent_min: 0 - percent_max: 0.235969375

ÉRYTHORBATE DE SODIUM -> en:e316 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.1887755

EXTRAITS D'EPICES -> en:spice-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.157312916666667

NITRITE DE SODIUM -> en:e250 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.157312916666667

PEPPERONI SALÉ À SEC -> fr:pepperoni-sale-a-sec - percent_min: 0 - percent_max: 0.9438775

PORC -> en:pork - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 0.9438775

SEL -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.47193875

BOUI ROSE -> fr:boui-rose - percent_min: 0 - percent_max: 0.314625833333333

CULTURE DE FERMENTS LACTIQUES -> fr:culture-de-ferments-lactiques - percent_min: 0 - percent_max: 0.235969375

EXTRAITS D'EPICES -> en:spice-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.1887755

ÉRYTHORBATE DE SODIUM -> en:e316 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.157312916666667

AROME NATUREL DE FUMEE E -> fr:arome-naturel-de-fumee-e - percent_min: 0 - percent_max: 0.157312916666667

NITRITE DE SODIUM -> en:e250 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.157312916666667

ACIDE CITRIQUE -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.157312916666667

FUMEE -> en:smoke - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.157312916666667

JAMBON -> en:ham - vegan: no - vegetarian: no - ciqual_proxy_food_code: 28205 - percent_min: 0 - percent_max: 0.9438775

PORC -> en:pork - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 0.9438775

EAU -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 0.47193875

SEL -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.314625833333333

MATIÈRE SECHE DE SIROP DE MAÏS -> fr:matiere-seche-de-sirop-de-mais - percent_min: 0 - percent_max: 0.235969375

DEXTR DE SODIUM -> fr:dextr-de-sodium - percent_min: 0 - percent_max: 0.1887755

AIL DÉSHYDRATE -> en:dried-garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11023 - percent_min: 0 - percent_max: 0.157312916666667

POIVRE BLANC -> en:white-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11019 - percent_min: 0 - percent_max: 0.157312916666667

ÉRYTHORBATE DE SODIUM -> en:e316 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.157312916666667

NITRITE DE SODIUM -> en:e250 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.157312916666667

CHAMPIGNONS DE PA ONTINA -> fr:champignons-de-pa-ontina - percent_min: 0 - percent_max: 0.9438775

LAIT PASTEURISE -> en:pasteurised-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 0.9438775

CULTURE BACTERIENNE -> en:microbial-culture - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.47193875

SEL -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.314625833333333

ENZYME MICROBIENNE -> en:microbial-coagulating-enzyme - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.235969375

CHLORURE DE CALCIUM -> en:e509 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.1887755

AMIDON DE MAIS MODIFIÉE SAUCE -> fr:amidon-de-mais-modifiee-sauce - percent_min: 0 - percent_max: 0.9438775

TOMATES -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent_min: 0 - percent_max: 0.9438775

EAU -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 0.9438775

HUILE DE CANOLA -> en:canola-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 0.9438775

SUCRE -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.9438775

VINAIGRE -> en:vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 0.9438775

AIL -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 0.9438775

OIGNON -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 0.9438775

POIVRE NC DU LAIT et DU BLEÉ -> fr:poivre-nc-du-lait-et-du-blee - percent_min: 0 - percent_max: 0.9438775

DE L'AVOINE -> fr:de-l-avoine - percent_min: 0 - percent_max: 0.9438775

DE L'ORGE -> fr:de-l-orge - percent_min: 0 - percent_max: 0.9438775

DU SEIGLE et TES -> fr:du-seigle-et-tes - percent_min: 0 - percent_max: 0.9438775

IQUE AU CANADA À PARTIR D'INGREDIENTS DIENS et IMPORTES VOTRE SATISFACTION EST GARANTIE POUR TOUTE QUESTION et INFORMATION CONCER NOS PRODUITS -> fr:ique-au-canada-a-partir-d-ingredients-diens-et-importes-votre-satisfaction-est-garantie-pour-toute-question-et-information-concer-nos-produits - percent_min: 0 - percent_max: 0.9438775

VEUILLEZ COMMUNIQUER AVEC N Q1866 595-5554metro.ca POUR LES MARQUES METRO -> fr:veuillez-communiquer-avec-n-q1866-595-5554metro-ca-pour-les-marques-metro - percent_min: 0 - percent_max: 0.9438775

QUEBEC -> fr:quebec - percent_min: 0 - percent_max: 0.9438775

H1C 1V6 -> fr:h1c-1v6 - percent_min: 0 - percent_max: 0.9438775

TORONTO -> fr:toronto - percent_min: 0 - percent_max: 0.9438775

ONTARIO -> fr:ontario - percent_min: 0 - percent_max: 0.9438775

M9B 1B9 -> fr:m9b-1b9 - percent_min: 0 - percent_max: 0.9438775

Nutrition

Good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 12
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 7

Proteins: 5 / 5 (value: 12.2449, rounded value: 12.24)

Fiber: 2 / 5 (value: 2, rounded value: 2)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 12.1707817480469, rounded value: 12.2)

Negative points: 8

Energy: 2 / 10 (value: 939, rounded value: 939)

Sugars: 0 / 10 (value: 3.0612, rounded value: 3.1)

Saturated fat: 2 / 10 (value: 2.551, rounded value: 2.6)

Sodium: 4 / 10 (value: 377.551, rounded value: 377.6)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (8 - 7)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (8.16%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (2.55%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (3.06%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.944%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (98g)	Compared to: Frozen pizzas
Energy	939 kj (224 kcal)	920 kj (220 kcal)	-2%
Fat	8.163 g	8 g	-3%
Saturated fat	2.551 g	2.5 g	-28%
Carbohydrates	28.571 g	28 g	+5%
Sugars	3.061 g	3 g	-4%
Fiber	2 g	1.96 g	-1%
Proteins	12.245 g	12 g	+27%
Salt	0.944 g	0.925 g	-19%
Alcohol	0 % vol	0 % vol
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	12.171 %	12.171 %

Serving size: 98g

Environment

Eco-Score not computed - Unknown environmental impact

We could not compute the Eco-Score of this product as it is missing some data, could you help complete it?

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Packaging

Packaging with a low impact

Packaging parts

(Cardboard)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Paper or cardboard

Transportation

Origins of ingredients

Origins of ingredients with a medium impact

Origin of the product and/or its ingredients	% of ingredients	Impact
Canada	100 %	Medium

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Data sources

Product added on October 22, 2018, 2:29:33 AM CEST by openfoodfacts-contributors
Last edit of product page on July 20, 2023, 4:53:18 PM CEST by roboto-app.
Product page also edited by kiliweb, packbot, teolemon, yuka.sY2b0xO6T85zoF3NwEKvlkIcS9beqx_7LhvtvUq03vDfFrbQe-xT5bDRbqs.

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Pizza - Irresistibles - 390 g