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Poppables Honey Bbq - Lay's

Poppables Honey Bbq - Lay's

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Barcode: 0060410036075 (EAN / EAN-13) 060410036075 (UPC / UPC-A)

Brands: Lay's

Countries where sold: France

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Health

Ingredients

  • icon

    62 ingredients


    POTATO FLAKES, VEGETABLE OIL, POTATO STARCH, SEASONING (SUGAR, SALT, CORN MALTODEXTRIN, SPICES, ONION POWDER, YEAST EXTRACT, BROWN SUGAR, TOMATO POWDER, NATURAL FLAVOUR, HONEY SOLIDS, MOLASSES SOLIDS, PAPRIKA EXTRACT, VEGETABLE OIL, GARLIC POWDER, CITRIC ACID, PURIFIED STEVIA LEAF EXTRACT), SEA SALT, ASPARAGINASE, TURMERIC. INGRÉDIENTS: FLOCONS DE POMMES DE TERRE, HUILE VÉGÉTALE, AMIDON DE POMMES DE TERRE, ASSAISONNEMENT (SUCRE, SEL, MALTODEXTRINE DE MAÏS, ÉPICES, OIGNON EN POUDRE, EXTRAIT DE LEVURE, CASSONADE, POUDRE DE TOMATES, ARÔME NATUREL, MATIÈRE SÈCHE DU MIEL, MATIÈRE SÈCHE DE MÉLASSE, EXTRAIT DE PAPRIKA, HUILE VÉGÉTALE, POUDRE D'AIL, ACIDE CITRIQUE, EXTRAIT DE FEUILLES DE STÉVIA PURIFIÉ), SEL MARIN, ASPARAGINASE, CURCUMA. MADE IN CANADA FROM DOMESTIC AND IMPORTED INGREDIENTS. FABRIQUÉ AU CANADA À PARTIR D'INGRÉDIENTS CANADIENS ET IMPORTÉS. */Ⓡ Trademark used under licence by / Marque de commerce utilisée sous licence par FRITO LAY CANADA CAMBRIDGE (ON), KENTVILLE (NS), LÉVIS (QC), TABER/LETHBRIDGE (AB) O Frito-Lay North America, Inc. 2020 Frito Lay CANADA www.lays.ca LAY'S POPPABLES* 57 g HONEY BBQ PROOF OF PURCHASE SEAL 10% 0% 17% 11% 8% 0% 0% ---- ly assaisonnement comme il Eclatez-vous de la journée avec les mes de terre LAVS FE FOL

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E160c - Paprika extract
    • Additive: E960 - Steviol glycosides
    • Ingredient: Flavouring
    • Ingredient: Maltodextrin

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E960 - Steviol glycosides


    Steviol glycoside: Steviol glycosides are the chemical compounds responsible for the sweet taste of the leaves of the South American plant Stevia rebaudiana -Asteraceae- and the main ingredients -or precursors- of many sweeteners marketed under the generic name stevia and several trade names. They also occur in the related species Stevia phlebophylla -but in no other species of Stevia- and in the plant Rubus chingii -Rosaceae-.Steviol glycosides from Stevia rebaudiana have been reported to be between 30 and 320 times sweeter than sucrose, although there is some disagreement in the technical literature about these numbers. They are heat-stable, pH-stable, and do not ferment. Additionally, they do not induce a glycemic response when ingested, because humans can not metabolize stevia. This makes them attractive as natural sugar substitutes for diabetics and other people on carbohydrate-controlled diets. Steviol glycosides stimulate the insulin secretion through potentiation of the β-cell, preventing high blood glucose after a meal. The acceptable daily intake -ADI- for steviol glycosides, expressed as steviol equivalents, has been established to be 4 mg/kg body weight/day, and is based on no observed effects of a 100 fold higher dose in a rat study.
    Source: Wikipedia

Ingredients analysis

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    Vegan status unknown


    Unrecognized ingredients: fr:potato-flakes, fr:vegetable-oil, fr:potato-starch, fr:seasoning, fr:sugar, fr:salt, fr:corn-maltodextrin, fr:spices, fr:onion-powder, fr:yeast-extract, fr:brown-sugar, fr:tomato-powder, fr:natural-flavour, fr:honey-solids, fr:molasses-solids, fr:paprika-extract, fr:vegetable-oil, fr:garlic-powder, fr:purified-stevia-leaf-extract, fr:sea-salt, fr:asparaginase, fr:turmeric, fr:ingredients, fr:matiere-seche-du-miel, fr:matiere-seche-de-melasse, fr:extrait-de-feuilles-de-stevia-purifie, fr:asparaginase, fr:made-in-canada-from-domestic-and-imported-ingredients, fr:fabrique-au-canada-a-partir-d-ingredients-canadiens-et-importes, fr:ⓡ-trademark-used-under-licence-by, fr:marque-de-commerce-utilisee-sous-licence-par-frito-lay-canada-cambridge, fr:on, fr:kentville, fr:ns, fr:levis, fr:qc, fr:taber, fr:lethbridge, fr:ab, fr:o-frito-lay-north-america, fr:inc, fr:2020-frito-lay-canada-www-lays-ca-lay-s-poppables-57-g-honey-bbq-proof-of-purchase-seal-10-0-17-11-8-0-0-ly-assaisonnement-comme-il-eclatez-vous-de-la-journee-avec-les-mes-de-terre-lavs-fe-fol

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: fr:potato-flakes, fr:vegetable-oil, fr:potato-starch, fr:seasoning, fr:sugar, fr:salt, fr:corn-maltodextrin, fr:spices, fr:onion-powder, fr:yeast-extract, fr:brown-sugar, fr:tomato-powder, fr:natural-flavour, fr:honey-solids, fr:molasses-solids, fr:paprika-extract, fr:vegetable-oil, fr:garlic-powder, fr:purified-stevia-leaf-extract, fr:sea-salt, fr:asparaginase, fr:turmeric, fr:ingredients, fr:matiere-seche-du-miel, fr:matiere-seche-de-melasse, fr:extrait-de-feuilles-de-stevia-purifie, fr:asparaginase, fr:made-in-canada-from-domestic-and-imported-ingredients, fr:fabrique-au-canada-a-partir-d-ingredients-canadiens-et-importes, fr:ⓡ-trademark-used-under-licence-by, fr:marque-de-commerce-utilisee-sous-licence-par-frito-lay-canada-cambridge, fr:on, fr:kentville, fr:ns, fr:levis, fr:qc, fr:taber, fr:lethbridge, fr:ab, fr:o-frito-lay-north-america, fr:inc, fr:2020-frito-lay-canada-www-lays-ca-lay-s-poppables-57-g-honey-bbq-proof-of-purchase-seal-10-0-17-11-8-0-0-ly-assaisonnement-comme-il-eclatez-vous-de-la-journee-avec-les-mes-de-terre-lavs-fe-fol

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : POTATO FLAKES, VEGETABLE OIL, POTATO STARCH, SEASONING (SUGAR, SALT, CORN MALTODEXTRIN, SPICES, ONION POWDER, YEAST EXTRACT, BROWN SUGAR, TOMATO POWDER, NATURAL FLAVOUR, HONEY SOLIDS, MOLASSES SOLIDS, PAPRIKA EXTRACT, VEGETABLE OIL, GARLIC POWDER, CITRIC ACID, PURIFIED STEVIA LEAF EXTRACT), SEA SALT, ASPARAGINASE, TURMERIC, INGRÉDIENTS (FLOCONS DE POMMES DE TERRE), HUILE VÉGÉTALE, AMIDON DE POMMES DE TERRE, ASSAISONNEMENT (SUCRE, SEL, MALTODEXTRINE DE MAÏS, ÉPICES, OIGNON, EXTRAIT DE LEVURE, CASSONADE, TOMATES, ARÔME NATUREL, MATIÈRE SÈCHE DU MIEL, MATIÈRE SÈCHE DE MÉLASSE, EXTRAIT DE PAPRIKA, HUILE VÉGÉTALE, AIL, ACIDE CITRIQUE, EXTRAIT DE FEUILLES DE STÉVIA PURIFIÉ), SEL MARIN, ASPARAGINASE, CURCUMA, MADE IN CANADA FROM DOMESTIC AND IMPORTED INGREDIENTS, FABRIQUÉ AU CANADA À PARTIR D'INGRÉDIENTS CANADIENS et IMPORTÉS, Ⓡ Trademark used under licence by, Marque de commerce utilisée sous licence par FRITO LAY CANADA CAMBRIDGE (ON), KENTVILLE (NS), LÉVIS (QC), TABER, LETHBRIDGE (AB), O Frito-Lay North America, Inc, 2020 Frito Lay CANADA www.lays.ca LAY'S POPPABLES* 57 g HONEY BBQ PROOF OF PURCHASE SEAL 10% 0% 17% 11% 8% 0% 0% ---- ly assaisonnement comme il Eclatez-vous de la journée avec les mes de terre LAVS FE FOL
    1. POTATO FLAKES -> fr:potato-flakes - percent_min: 4 - percent_max: 100
    2. VEGETABLE OIL -> fr:vegetable-oil - percent_min: 0 - percent_max: 50
    3. POTATO STARCH -> fr:potato-starch - percent_min: 0 - percent_max: 33.3333333333333
    4. SEASONING -> fr:seasoning - percent_min: 0 - percent_max: 25
      1. SUGAR -> fr:sugar - percent_min: 0 - percent_max: 25
      2. SALT -> fr:salt - percent_min: 0 - percent_max: 12.5
      3. CORN MALTODEXTRIN -> fr:corn-maltodextrin - percent_min: 0 - percent_max: 8.33333333333333
      4. SPICES -> fr:spices - percent_min: 0 - percent_max: 6.25
      5. ONION POWDER -> fr:onion-powder - percent_min: 0 - percent_max: 5
      6. YEAST EXTRACT -> fr:yeast-extract - percent_min: 0 - percent_max: 4.16666666666667
      7. BROWN SUGAR -> fr:brown-sugar - percent_min: 0 - percent_max: 3.57142857142857
      8. TOMATO POWDER -> fr:tomato-powder - percent_min: 0 - percent_max: 3.125
      9. NATURAL FLAVOUR -> fr:natural-flavour - percent_min: 0 - percent_max: 2.77777777777778
      10. HONEY SOLIDS -> fr:honey-solids - percent_min: 0 - percent_max: 2.5
      11. MOLASSES SOLIDS -> fr:molasses-solids - percent_min: 0 - percent_max: 2.27272727272727
      12. PAPRIKA EXTRACT -> fr:paprika-extract - percent_min: 0 - percent_max: 2.08333333333333
      13. VEGETABLE OIL -> fr:vegetable-oil - percent_min: 0 - percent_max: 1.92307692307692
      14. GARLIC POWDER -> fr:garlic-powder - percent_min: 0 - percent_max: 1.78571428571429
      15. CITRIC ACID -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.66666666666667
      16. PURIFIED STEVIA LEAF EXTRACT -> fr:purified-stevia-leaf-extract - percent_min: 0 - percent_max: 1.5625
    5. SEA SALT -> fr:sea-salt - percent_min: 0 - percent_max: 20
    6. ASPARAGINASE -> fr:asparaginase - percent_min: 0 - percent_max: 16.6666666666667
    7. TURMERIC -> fr:turmeric - percent_min: 0 - percent_max: 14.2857142857143
    8. INGRÉDIENTS -> fr:ingredients - percent_min: 0 - percent_max: 12.5
      1. FLOCONS DE POMMES DE TERRE -> en:potato-flakes - vegan: yes - vegetarian: yes - ciqual_food_code: 4003 - percent_min: 0 - percent_max: 12.5
    9. HUILE VÉGÉTALE -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 11.1111111111111
    10. AMIDON DE POMMES DE TERRE -> en:potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 10
    11. ASSAISONNEMENT -> en:condiment - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 9.09090909090909
      1. SUCRE -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 5.2632
      2. SEL -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.9298245
      3. MALTODEXTRINE DE MAÏS -> en:corn-maltodextrin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.9298245
      4. ÉPICES -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.9298245
      5. OIGNON -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 1.81818181818182
      6. EXTRAIT DE LEVURE -> en:yeast-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.51515151515152
      7. CASSONADE -> en:brown-sugar - vegan: yes - vegetarian: yes - ciqual_food_code: 31017 - percent_min: 0 - percent_max: 1.2987012987013
      8. TOMATES -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent_min: 0 - percent_max: 1.13636363636364
      9. ARÔME NATUREL -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.01010101010101
      10. MATIÈRE SÈCHE DU MIEL -> fr:matiere-seche-du-miel - percent_min: 0 - percent_max: 0.909090909090909
      11. MATIÈRE SÈCHE DE MÉLASSE -> fr:matiere-seche-de-melasse - percent_min: 0 - percent_max: 0.826446280991736
      12. EXTRAIT DE PAPRIKA -> en:e160c - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.757575757575758
      13. HUILE VÉGÉTALE -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 0.699300699300699
      14. AIL -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 0.649350649350649
      15. ACIDE CITRIQUE -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.606060606060606
      16. EXTRAIT DE FEUILLES DE STÉVIA PURIFIÉ -> fr:extrait-de-feuilles-de-stevia-purifie - percent_min: 0 - percent_max: 0.606060606060606
    12. SEL MARIN -> en:sea-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11082 - percent_min: 0 - percent_max: 1.9298245
    13. ASPARAGINASE -> fr:asparaginase - percent_min: 0 - percent_max: 1.9298245
    14. CURCUMA -> en:turmeric - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11089 - percent_min: 0 - percent_max: 1.9298245
    15. MADE IN CANADA FROM DOMESTIC AND IMPORTED INGREDIENTS -> fr:made-in-canada-from-domestic-and-imported-ingredients - percent_min: 0 - percent_max: 1.9298245
    16. FABRIQUÉ AU CANADA À PARTIR D'INGRÉDIENTS CANADIENS et IMPORTÉS -> fr:fabrique-au-canada-a-partir-d-ingredients-canadiens-et-importes - percent_min: 0 - percent_max: 1.9298245
    17. Ⓡ Trademark used under licence by -> fr:ⓡ-trademark-used-under-licence-by - percent_min: 0 - percent_max: 1.9298245
    18. Marque de commerce utilisée sous licence par FRITO LAY CANADA CAMBRIDGE -> fr:marque-de-commerce-utilisee-sous-licence-par-frito-lay-canada-cambridge - percent_min: 0 - percent_max: 1.9298245
      1. ON -> fr:on - percent_min: 0 - percent_max: 1.9298245
    19. KENTVILLE -> fr:kentville - percent_min: 0 - percent_max: 1.9298245
      1. NS -> fr:ns - percent_min: 0 - percent_max: 1.9298245
    20. LÉVIS -> fr:levis - percent_min: 0 - percent_max: 1.9298245
      1. QC -> fr:qc - percent_min: 0 - percent_max: 1.9298245
    21. TABER -> fr:taber - percent_min: 0 - percent_max: 1.9298245
    22. LETHBRIDGE -> fr:lethbridge - percent_min: 0 - percent_max: 1.9298245
      1. AB -> fr:ab - percent_min: 0 - percent_max: 1.9298245
    23. O Frito-Lay North America -> fr:o-frito-lay-north-america - percent_min: 0 - percent_max: 1.9298245
    24. Inc -> fr:inc - percent_min: 0 - percent_max: 1.9298245
    25. 2020 Frito Lay CANADA www.lays.ca LAY'S POPPABLES* 57 g HONEY BBQ PROOF OF PURCHASE SEAL 10% 0% 17% 11% 8% 0% 0% ---- ly assaisonnement comme il Eclatez-vous de la journée avec les mes de terre LAVS FE FOL -> fr:2020-frito-lay-canada-www-lays-ca-lay-s-poppables-57-g-honey-bbq-proof-of-purchase-seal-10-0-17-11-8-0-0-ly-assaisonnement-comme-il-eclatez-vous-de-la-journee-avec-les-mes-de-terre-lavs-fe-fol - percent_min: 0 - percent_max: 1.9298245

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 2,202 kj
    (526 kcal)
    Fat 29.825 g
    Saturated fat 4.386 g
    Carbohydrates 57.895 g
    Sugars 5.263 g
    Fiber ?
    Proteins 5.263 g
    Salt 1.93 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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Product added on by kiliweb
Last edit of product page on by gluten-scan.
Product page also edited by roboto-app, yuka.sY2b0xO6T85zoF3NwEKvllBubMDPryj_FkHTxkaa6snQLq7Oast--azHNKg.

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