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Chicken Breast

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Barcode: 0061483010542 (EAN / EAN-13) 061483010542 (UPC / UPC-A)

Countries where sold: Canada

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Health

Ingredients

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    45 ingredients

    chicken breast, water, sugars (dextrose), salt, potassium lactate, flavour (contains modified corn starch), sodium phosphate, spices, carrageenan, ascorbic acid, sodium nitrite, sodium diacetate, smoke flavour, smoke. may contain: egg. ingrédients : poitrine de poulet, eau, sucres (dextrose), sel, lactate de potassium, saveur (contient amidon de maïs modifié), phosphate de sodium, épices, carraghénine, acide ascorbique, nitrite de sodium, diacétate de sodium, saveur de fumée, fumée. peut contenir : eufs. nutrition valeur r per 4 slices pour 4 tranc calories 5 fat / lipides saturates /s trans / tran carbohydrate fibre / fibres sugars / suc protein / prot cholesterol / sodium 430 m potassium 350 calcium 10 mg iron/fer 0.2 m 5% or less is a little *5% ou moins c'est 61483 01054 u140107 2. 428250
    Traces: Eggs

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E326 - Potassium lactate
    • Additive: E407 - Carrageenan
    • Ingredient: Dextrose
    • Ingredient: Flavouring
    • Ingredient: Glucose

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E250 - Sodium nitrite

    Sodium nitrite: Sodium nitrite is the inorganic compound with the chemical formula NaNO2. It is a white to slightly yellowish crystalline powder that is very soluble in water and is hygroscopic. It is a useful precursor to a variety of organic compounds, such as pharmaceuticals, dyes, and pesticides, but it is probably best known as a food additive to prevent botulism. It is on the World Health Organization's List of Essential Medicines, the most important medications needed in a basic health system.Nitrate or nitrite -ingested- under conditions that result in endogenous nitrosation has been classified as "probably carcinogenic to humans" by International Agency for Research on Cancer -IARC-.
    Source: Wikipedia

  • E262 - Sodium acetates

    Sodium acetate: Sodium acetate, CH3COONa, also abbreviated NaOAc, is the sodium salt of acetic acid. This colorless deliquescent salt has a wide range of uses.
    Source: Wikipedia

  • E262ii - Sodium diacetate

    Sodium acetate: Sodium acetate, CH3COONa, also abbreviated NaOAc, is the sodium salt of acetic acid. This colorless deliquescent salt has a wide range of uses.
    Source: Wikipedia

  • E326 - Potassium lactate

    Potassium lactate: Potassium lactate is a compound with formula KC3H5O3, or H3C-CHOH-COOK. It is the potassium salt of lactic acid. It is produced by neutralizing lactic acid which is fermented from a sugar source. It has E number "E326". Potassium lactate is a liquid product that is usually 60% solids but is available at up to 78% solids.Potassium lactate is commonly used in meat and poultry products to extend shelf life and increase food safety as it has a broad antimicrobial action and is effective at inhibiting most spoilage and pathogenic bacteria. Potassium lactate is also used as an extinguishing medium in the First Alert Tundra fire extinguishers.
    Source: Wikipedia

  • E407 - Carrageenan

    Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

    It can exist in various forms, each imparting distinct textural properties to food.

    However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

    Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

Ingredients analysis

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    Palm oil content unknown

    Unrecognized ingredients: Ingredients, Poitrine-de-poulet, Eau, Sucres, Sel, Lactate-de-potassium, Saveur, Contient-amidon-de-mais-modifie, Phosphate-de-sodium, Epices, Carraghenine, Acide-ascorbique, Nitrite-de-sodium, Diacetate-de-sodium, Saveur-de-fumee, Fumee, Peut-contenir, Eufs, Nutrition-valeur-r-per-4-slices-pour-4-tranc-calories-5-fat, Lipides-saturates, S-trans, Tran-carbohydrate-fibre, Fibres-sugars, Suc-protein, Prot-cholesterol, Sodium-430-m-potassium-350-calcium-10-mg-iron, Fer-0-2-m-5-and-less-is-a-little-5-ou-moins-c-est-61483-01054-u140107-2, 428250

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan

    Non-vegan ingredients: Chicken breast

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian

    Non-vegetarian ingredients: Chicken breast

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : chicken breast, water, sugars (dextrose), salt, potassium lactate, flavour (contains modified corn starch), sodium phosphate, spices, carrageenan, ascorbic acid, sodium nitrite, sodium diacetate, smoke flavour, smoke, ingrédients (poitrine de poulet), eau, sucres (dextrose), sel, lactate de potassium, saveur (contient amidon de maïs modifié), phosphate de sodium, épices, carraghénine, acide ascorbique, nitrite de sodium, diacétate de sodium, saveur de fumée, fumée, peut contenir (eufs, nutrition valeur r per 4 slices pour 4 tranc calories 5 fat, lipides saturates, s trans, tran carbohydrate fibre, fibres sugars, suc protein, prot cholesterol, sodium 430 m potassium 350 calcium 10 mg iron, fer 0.2 m 5% and less is a little *5% ou moins c'est 61483 01054 u140107 2, 428250)
    1. chicken breast -> en:chicken-breast - vegan: no - vegetarian: no - ciqual_food_code: 36018 - percent_min: 3.44827586206897 - percent_max: 100
    2. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 50
    3. sugars -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 2
      1. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 2
    4. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 2
    5. potassium lactate -> en:e326 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2
    6. flavour -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2
      1. contains modified corn starch -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 2
    7. sodium phosphate -> en:e339 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2
    8. spices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2
    9. carrageenan -> en:e407 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2
    10. ascorbic acid -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2
    11. sodium nitrite -> en:e250 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2
    12. sodium diacetate -> en:e262ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2
    13. smoke flavour -> en:smoke-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2
    14. smoke -> en:smoke - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2
    15. ingrédients -> en:ingredients - percent_min: 0 - percent_max: 2
      1. poitrine de poulet -> en:poitrine-de-poulet - percent_min: 0 - percent_max: 2
    16. eau -> en:eau - percent_min: 0 - percent_max: 2
    17. sucres -> en:sucres - percent_min: 0 - percent_max: 2
      1. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 2
    18. sel -> en:sel - percent_min: 0 - percent_max: 2
    19. lactate de potassium -> en:lactate-de-potassium - percent_min: 0 - percent_max: 2
    20. saveur -> en:saveur - percent_min: 0 - percent_max: 2
      1. contient amidon de maïs modifié -> en:contient-amidon-de-mais-modifie - percent_min: 0 - percent_max: 2
    21. phosphate de sodium -> en:phosphate-de-sodium - percent_min: 0 - percent_max: 2
    22. épices -> en:epices - percent_min: 0 - percent_max: 2
    23. carraghénine -> en:carraghenine - percent_min: 0 - percent_max: 2
    24. acide ascorbique -> en:acide-ascorbique - percent_min: 0 - percent_max: 2
    25. nitrite de sodium -> en:nitrite-de-sodium - percent_min: 0 - percent_max: 2
    26. diacétate de sodium -> en:diacetate-de-sodium - percent_min: 0 - percent_max: 2
    27. saveur de fumée -> en:saveur-de-fumee - percent_min: 0 - percent_max: 2
    28. fumée -> en:fumee - percent_min: 0 - percent_max: 2
    29. peut contenir -> en:peut-contenir - percent_min: 0 - percent_max: 2
      1. eufs -> en:eufs - percent_min: 0 - percent_max: 2
      2. nutrition valeur r per 4 slices pour 4 tranc calories 5 fat -> en:nutrition-valeur-r-per-4-slices-pour-4-tranc-calories-5-fat - percent_min: 0 - percent_max: 1
      3. lipides saturates -> en:lipides-saturates - percent_min: 0 - percent_max: 0.666666666666667
      4. s trans -> en:s-trans - percent_min: 0 - percent_max: 0.5
      5. tran carbohydrate fibre -> en:tran-carbohydrate-fibre - percent_min: 0 - percent_max: 0.4
      6. fibres sugars -> en:fibres-sugars - percent_min: 0 - percent_max: 0.333333333333333
      7. suc protein -> en:suc-protein - percent_min: 0 - percent_max: 0.285714285714286
      8. prot cholesterol -> en:prot-cholesterol - percent_min: 0 - percent_max: 0.285714285714286
      9. sodium 430 m potassium 350 calcium 10 mg iron -> en:sodium-430-m-potassium-350-calcium-10-mg-iron - percent_min: 0 - percent_max: 0.222222222222222
      10. fer 0.2 m 5% and less is a little *5% ou moins c'est 61483 01054 u140107 2 -> en:fer-0-2-m-5-and-less-is-a-little-5-ou-moins-c-est-61483-01054-u140107-2 - percent_min: 0 - percent_max: 0.2
      11. 428250 -> en:428250 - percent_min: 0 - percent_max: 0.2

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 418 kj
    (100 kcal)
    Fat 1 g
    Saturated fat 0 g
    Carbohydrates 4 g
    Sugars 2 g
    Fiber 0 g
    Proteins 18 g
    Salt 2.15 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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Product added on by inf
Last edit of product page on by ecoscore-impact-estimator.
Product page also edited by kiliweb, yuka.sY2b0xO6T85zoF3NwEKvlkMdf8TzsyjNGhPUkBKt3taNEYfSRs8u5Y36Mag.

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