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0062639358495

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Barcode: 0062639358495 (EAN / EAN-13) 062639358495 (UPC / UPC-A)

Countries where sold: Canada

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Health

Ingredients

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    36 ingredients

    water, chicken broth, seasonings, salt, hydrolyzed corn and soy proteins, sugar, monosodium glutamate, potassium chloride, sea salt, lemon juice concentrate, yeast extract, onion powder, spices, flavour, caramel colour, beta-carotene. contains: soy. ingrédients : eau, bouillon de poulet, assaisonnements, se. protéines de maïs et de soya hydrolysées, sucre, glutamate monosodique, chlorure de potassium, sel de mer, jus de ctron concentré, extrait de levure, oignon en poudre, épices, arôme colorant caramel, bêta-carotène. contient: soya. ascociation, used under license * trnd jio
    Allergens: Soybeans

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E150c - Ammonia caramel
    • Additive: E621 - Monosodium glutamate
    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E621 - Monosodium glutamate

    Monosodium glutamate: Monosodium glutamate -MSG, also known as sodium glutamate- is the sodium salt of glutamic acid, one of the most abundant naturally occurring non-essential amino acids. Glutamic acid is found naturally in tomatoes, grapes, cheese, mushrooms and other foods.MSG is used in the food industry as a flavor enhancer with an umami taste that intensifies the meaty, savory flavor of food, as naturally occurring glutamate does in foods such as stews and meat soups. It was first prepared in 1908 by Japanese biochemist Kikunae Ikeda, who was trying to isolate and duplicate the savory taste of kombu, an edible seaweed used as a base for many Japanese soups. MSG as a flavor enhancer balances, blends, and rounds the perception of other tastes.The U.S. Food and Drug Administration has given MSG its generally recognized as safe -GRAS- designation. A popular belief is that large doses of MSG can cause headaches and other feelings of discomfort, known as "Chinese restaurant syndrome," but double-blind tests fail to find evidence of such a reaction. The European Union classifies it as a food additive permitted in certain foods and subject to quantitative limits. MSG has the HS code 29224220 and the E number E621.
    Source: Wikipedia

Ingredients analysis

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    Non-vegan

    Non-vegan ingredients: Chicken broth

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian

    Non-vegetarian ingredients: Chicken broth

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : water, chicken broth, seasonings, salt, hydrolyzed corn and soy proteins, sugar, monosodium glutamate, potassium chloride, sea salt, lemon juice concentrate, yeast extract, onion, spices, flavour, caramel colour, beta-carotene, ingrédients (eau), bouillon de poulet, assaisonnements, se, protéines de maïs et de soya hydrolysées, sucre, glutamate monosodique, chlorure de potassium, sel de mer, jus de ctron concentré, extrait de levure, oignon en poudre, épices, arôme colorant caramel, bêta-carotène, contient (soya, ascociation), used under license * trnd jio
    1. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 3.03030303030303 - percent_max: 100
    2. chicken broth -> en:chicken-broth - vegan: no - vegetarian: no - ciqual_food_code: 11174 - percent_min: 0 - percent_max: 50
    3. seasonings -> en:coating - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 33.3333333333333
    4. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 25
    5. hydrolyzed corn and soy proteins -> en:hydrolyzed-corn-and-soy-proteins - percent_min: 0 - percent_max: 20
    6. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 16.6666666666667
    7. monosodium glutamate -> en:e621 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 14.2857142857143
    8. potassium chloride -> en:e508 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.5
    9. sea salt -> en:sea-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11082 - percent_min: 0 - percent_max: 11.1111111111111
    10. lemon juice concentrate -> en:concentrated-lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028 - percent_min: 0 - percent_max: 10
    11. yeast extract -> en:yeast-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 9.09090909090909
    12. onion -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 8.33333333333333
    13. spices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.69230769230769
    14. flavour -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
    15. caramel colour -> en:e150a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    16. beta-carotene -> en:e160ai - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 5
    17. ingrédients -> en:ingredients - percent_min: 0 - percent_max: 5
      1. eau -> en:eau - percent_min: 0 - percent_max: 5
    18. bouillon de poulet -> en:bouillon-de-poulet - percent_min: 0 - percent_max: 5
    19. assaisonnements -> en:assaisonnements - percent_min: 0 - percent_max: 5
    20. se -> en:se - percent_min: 0 - percent_max: 5
    21. protéines de maïs et de soya hydrolysées -> en:proteines-de-mais-et-de-soya-hydrolysees - percent_min: 0 - percent_max: 4.76190476190476
    22. sucre -> en:sucre - percent_min: 0 - percent_max: 4.54545454545455
    23. glutamate monosodique -> en:glutamate-monosodique - percent_min: 0 - percent_max: 4.34782608695652
    24. chlorure de potassium -> en:chlorure-de-potassium - percent_min: 0 - percent_max: 4.16666666666667
    25. sel de mer -> en:sel-de-mer - percent_min: 0 - percent_max: 4
    26. jus de ctron concentré -> en:jus-de-ctron-concentre - percent_min: 0 - percent_max: 3.84615384615385
    27. extrait de levure -> en:extrait-de-levure - percent_min: 0 - percent_max: 3.7037037037037
    28. oignon en poudre -> en:oignon-en-poudre - percent_min: 0 - percent_max: 3.57142857142857
    29. épices -> en:epices - percent_min: 0 - percent_max: 3.44827586206897
    30. arôme colorant caramel -> en:arome-colorant-caramel - percent_min: 0 - percent_max: 3.33333333333333
    31. bêta-carotène -> en:e160ai - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 3.2258064516129
    32. contient -> en:contient - percent_min: 0 - percent_max: 3.125
      1. soya -> en:soya - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.125
      2. ascociation -> en:ascociation - percent_min: 0 - percent_max: 1.5625
    33. used under license * trnd jio -> en:used-under-license-trnd-jio - percent_min: 0 - percent_max: 3.125

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Fat ?
    Saturated fat ?
    Carbohydrates ?
    Sugars ?
    Fiber ?
    Proteins ?
    Salt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0.095 %

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