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Vector - Kelloggs - 1,13 kg

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Vector - Kelloggs - 1,13 kg

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Barcode: 0064100236189 (EAN / EAN-13) 064100236189 (UPC / UPC-A)

Quantity: 1,13 kg

Packaging: Box

Brands: Kelloggs

Categories: Plant-based foods and beverages, Plant-based foods, Breakfasts, Cereals and potatoes, Cereals and their products, Breakfast cereals, Flakes, Cereal flakes

Labels, certifications, awards: Source of proteins, High proteins

Countries where sold: Canada

Matching with your preferences

Health

Ingredients

  • icon

    95 ingredients

    rice, whole grain wheat, sugars (sugar, corn syrup, blackstrap molasses, honey, malted barley syrup), roasted soybeans, vegetable oil, soy protein concentrate, whole grain oats, rice flour, salt, natural flavour, wheat flakes, cinnamon, baking soda, soy lecithin, mixed tocopherols (for freshness), vitamins and minerals: ascorbic acid (vitamin c), dicalcium phosphate, magnesium oxide, niacinamide, zinc oxide, biotin, iron, d-calcium pantothenate, potassium iodide, vitamin a palmitate, manganese sulfate monohydrate, copper oxide, pyridoxine hydrochloride (vitamin b6), riboflavin, thiamine hydrochloride, folic acid, cholecalciferol (vitamin d3). contains: wheat, barley, soy, oats. ingrédients: riz, blé entier, sucres (sucre, sirop de maïs, mélasse verte, miel, sirop d'orge maltée), fèves de soya rôties, huile végétale, concentré de protéines de soya, avoine entière, farine de riz, sel, arôme naturel, flocons de blé, cannelle, bicarbonate de sodium, lécithine de soya, mélange de tocophérols (pour conserver la fraicheur), vitamines et minéraux: acide ascorbique (vitamine c), phosphate dicalcique, oxyde de magnésium, niacinamide, oxyde de zinc, biotine, fer, d-pantothénate de calcium, lodure de potassium, palmitate de vitamine a, sulfate de manganèse monohydraté, oxyde cuivreux. chlorhydrate de pyridoxine (vitamine b6), riboflavine, chlorhydrate de thiamine, acide folique, cholecalciferol (vitamine 03). contient: blé, orge, soya, avoine vitamine a vitamine d vitamine e vitamine c thiamine riboflavine niacine vitamine b6 folate vitamine b12 pantothenate calcium phosphore magnésium fer zinc iode ported by/mporté par kolega canada to i mississauga, omar lan 50
    Allergens: Gluten, Soybeans, Wheat-soy-oat-barley

Food processing

  • icon

    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E101 - Riboflavin
    • Additive: E322 - Lecithins
    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E101 - Riboflavin

    Riboflavin: Riboflavin, also known as vitamin B2, is a vitamin found in food and used as a dietary supplement. Food sources include eggs, green vegetables, milk and other dairy product, meat, mushrooms, and almonds. Some countries require its addition to grains. As a supplement it is used to prevent and treat riboflavin deficiency and prevent migraines. It may be given by mouth or injection.It is nearly always well tolerated. Normal doses are safe during pregnancy. Riboflavin is in the vitamin B group. It is required by the body for cellular respiration.Riboflavin was discovered in 1920, isolated in 1933, and first made in 1935. It is on the World Health Organization's List of Essential Medicines, the most effective and safe medicines needed in a health system. Riboflavin is available as a generic medication and over the counter. In the United States a month of supplements costs less than 25 USD.
    Source: Wikipedia

  • E322 - Lecithins

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E341 - Calcium phosphates

    Calcium phosphate: Calcium phosphate is a family of materials and minerals containing calcium ions -Ca2+- together with inorganic phosphate anions. Some so-called calcium phosphates contain oxide and hydroxide as well. They are white solids of nutritious value.
    Source: Wikipedia

  • E341ii - Dicalcium phosphate

    Calcium phosphate: Calcium phosphate is a family of materials and minerals containing calcium ions -Ca2+- together with inorganic phosphate anions. Some so-called calcium phosphates contain oxide and hydroxide as well. They are white solids of nutritious value.
    Source: Wikipedia

  • E500 - Sodium carbonates

    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

  • E500ii - Sodium hydrogen carbonate

    Sodium hydrogen carbonate, also known as E500ii, is a food additive commonly used as a leavening agent.

    When added to recipes, it releases carbon dioxide gas upon exposure to heat or acids, causing dough to rise and resulting in a light, fluffy texture in baked goods.

    It is generally recognized as safe (GRAS) by regulatory authorities when used in appropriate quantities and poses no significant health risks when consumed in typical food applications.

Ingredients analysis

  • icon

    Non-vegan

    Non-vegan ingredients: Honey

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: Blackstrap-molasses, For-freshness, Vitamin C, Zinc oxide, Iron, D-calcium-pantothenate, Manganese-sulfate-monohydrate, Copper-oxide, Thiamin hydrochloride, Folic acid, Ingredients, Riz, Ble-entier, Sucres, Sucre, Sirop-de-mais, Melasse-verte, Miel, Sirop-d-orge-maltee, Feves-de-soya-roties, Huile-vegetale, Concentre-de-proteines-de-soya, Avoine-entiere, Farine-de-riz, Sel, Arome-naturel, Flocons-de-ble, Cannelle, Bicarbonate-de-sodium, Lecithine-de-soya, Melange-de-tocopherols, Pour-conserver-la-fraicheur, Vitamines-et-mineraux, Acide-ascorbique, Vitamine-c, Phosphate-dicalcique, Oxyde-de-magnesium, Oxyde-de-zinc, Biotine, Fer, D-pantothenate-de-calcium, Lodure-de-potassium, Palmitate-de-vitamine-a, Sulfate-de-manganese-monohydrate, Oxyde-cuivreux, Chlorhydrate-de-pyridoxine, Vitamine-b6, Chlorhydrate-de-thiamine, Acide-folique, Vitamine-03, Contient, Ble, Orge, Avoine-vitamine-a-vitamine-d-vitamine-e-vitamins, C-thiamine-riboflavine-niacine-vitamins, B6-folate-vitamine-b12-pantothenate-calcium-phosphore-magnesium-fer-zinc-iode-ported-by, Mporte-par-kolega-canada-to-i-mississauga, Omar-lan-50

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : rice, whole grain wheat, sugars (sugar, corn syrup, blackstrap molasses, honey, malted barley syrup), soybeans, vegetable oil, soy protein, whole grain oats, rice flour, salt, natural flavour, wheat flakes, cinnamon, baking soda, soy lecithin, mixed tocopherols (for freshness), vitamins, minerals (ascorbic acid (vitamin c)), dicalcium phosphate, magnesium oxide, niacinamide, zinc oxide, biotin, iron, d-calcium pantothenate, potassium iodide, vitamin a palmitate, manganese sulfate monohydrate, copper oxide, pyridoxine hydrochloride (vitamin b6), riboflavin, thiamine hydrochloride, folic acid, cholecalciferol (vitamin d3), ingrédients (riz), blé entier, sucres (sucre, sirop de maïs, mélasse verte, miel, sirop d'orge maltée), fèves de soya rôties, huile végétale, concentré de protéines de soya, avoine entière, farine de riz, sel, arôme naturel, flocons de blé, cannelle, bicarbonate de sodium, lécithine de soya, mélange de tocophérols (pour conserver la fraicheur), vitamines et minéraux (acide ascorbique (vitamine c)), phosphate dicalcique, oxyde de magnésium, niacinamide, oxyde de zinc, biotine, fer, d-pantothénate de calcium, lodure de potassium, palmitate de vitamine a, sulfate de manganèse monohydraté, oxyde cuivreux, chlorhydrate de pyridoxine (vitamine b6), riboflavine, chlorhydrate de thiamine, acide folique, cholecalciferol (vitamine 03), contient (blé), orge, soya, avoine vitamine a vitamine d vitamine e vitamins, c thiamine riboflavine niacine vitamins, b6 folate vitamine b12 pantothenate calcium phosphore magnésium fer zinc iode ported by, mporté par kolega canada to i mississauga, omar lan 50
    1. rice -> en:rice - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9100 - percent_min: 1.36986301369863 - percent_max: 100
    2. whole grain wheat -> en:whole-wheat - vegan: yes - vegetarian: yes - ciqual_food_code: 9010 - percent_min: 0 - percent_max: 50
    3. sugars -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 11
      1. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 11
      2. corn syrup -> en:corn-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31089 - percent_min: 0 - percent_max: 5.5
      3. blackstrap molasses -> en:blackstrap-molasses - percent_min: 0 - percent_max: 3.66666666666667
      4. honey -> en:honey - vegan: no - vegetarian: yes - ciqual_food_code: 31008 - percent_min: 0 - percent_max: 2.75
      5. malted barley syrup -> en:barley-malt-syrup - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.2
    4. soybeans -> en:soya-bean - vegan: yes - vegetarian: yes - ciqual_food_code: 20901 - percent_min: 0 - percent_max: 11
    5. vegetable oil -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 11
    6. soy protein -> en:soy-protein - vegan: yes - vegetarian: yes - ciqual_food_code: 20591 - percent_min: 0 - percent_max: 11
    7. whole grain oats -> en:wholemeal-oat - vegan: yes - vegetarian: yes - ciqual_food_code: 9310 - percent_min: 0 - percent_max: 11
    8. rice flour -> en:rice-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9520 - percent_min: 0 - percent_max: 11
    9. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.52324
    10. natural flavour -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.52324
    11. wheat flakes -> en:wheat-flakes - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 0.52324
    12. cinnamon -> en:cinnamon - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.52324
    13. baking soda -> en:e500ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.52324
    14. soy lecithin -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 0.52324
    15. mixed tocopherols -> en:e306 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.52324
      1. for freshness -> en:for-freshness - percent_min: 0 - percent_max: 0.52324
    16. vitamins -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.52324
    17. minerals -> en:minerals - percent_min: 0 - percent_max: 0.52324
      1. ascorbic acid -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.52324
        1. vitamin c -> en:vitamin-c - percent_min: 0 - percent_max: 0.52324
    18. dicalcium phosphate -> en:e341ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.52324
    19. magnesium oxide -> en:e530 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.52324
    20. niacinamide -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.52324
    21. zinc oxide -> en:zinc-oxide - percent_min: 0 - percent_max: 0.52324
    22. biotin -> en:biotin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.52324
    23. iron -> en:iron - percent_min: 0 - percent_max: 0.52324
    24. d-calcium pantothenate -> en:d-calcium-pantothenate - percent_min: 0 - percent_max: 0.52324
    25. potassium iodide -> en:potassium-iodide - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.52324
    26. vitamin a palmitate -> en:retinyl-palmitate - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.52324
    27. manganese sulfate monohydrate -> en:manganese-sulfate-monohydrate - percent_min: 0 - percent_max: 0.52324
    28. copper oxide -> en:copper-oxide - percent_min: 0 - percent_max: 0.52324
    29. pyridoxine hydrochloride -> en:pyridoxine-hydrochloride - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.52324
      1. vitamin b6 -> en:vitamin-b6 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.52324
    30. riboflavin -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 0.52324
    31. thiamine hydrochloride -> en:thiamin-hydrochloride - percent_min: 0 - percent_max: 0.52324
    32. folic acid -> en:folic-acid - percent_min: 0 - percent_max: 0.52324
    33. cholecalciferol -> en:cholecalciferol - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.52324
      1. vitamin d3 -> en:cholecalciferol - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.52324
    34. ingrédients -> en:ingredients - percent_min: 0 - percent_max: 0.52324
      1. riz -> en:riz - percent_min: 0 - percent_max: 0.52324
    35. blé entier -> en:ble-entier - percent_min: 0 - percent_max: 0.52324
    36. sucres -> en:sucres - percent_min: 0 - percent_max: 0.52324
      1. sucre -> en:sucre - percent_min: 0 - percent_max: 0.52324
      2. sirop de maïs -> en:sirop-de-mais - percent_min: 0 - percent_max: 0.26162
      3. mélasse verte -> en:melasse-verte - percent_min: 0 - percent_max: 0.174413333333333
      4. miel -> en:miel - percent_min: 0 - percent_max: 0.13081
      5. sirop d'orge maltée -> en:sirop-d-orge-maltee - percent_min: 0 - percent_max: 0.104648
    37. fèves de soya rôties -> en:feves-de-soya-roties - percent_min: 0 - percent_max: 0.52324
    38. huile végétale -> en:huile-vegetale - percent_min: 0 - percent_max: 0.52324
    39. concentré de protéines de soya -> en:concentre-de-proteines-de-soya - percent_min: 0 - percent_max: 0.52324
    40. avoine entière -> en:avoine-entiere - percent_min: 0 - percent_max: 0.52324
    41. farine de riz -> en:farine-de-riz - percent_min: 0 - percent_max: 0.52324
    42. sel -> en:sel - percent_min: 0 - percent_max: 0.52324
    43. arôme naturel -> en:arome-naturel - percent_min: 0 - percent_max: 0.52324
    44. flocons de blé -> en:flocons-de-ble - percent_min: 0 - percent_max: 0.52324
    45. cannelle -> en:cannelle - percent_min: 0 - percent_max: 0.52324
    46. bicarbonate de sodium -> en:bicarbonate-de-sodium - percent_min: 0 - percent_max: 0.52324
    47. lécithine de soya -> en:lecithine-de-soya - percent_min: 0 - percent_max: 0.52324
    48. mélange de tocophérols -> en:melange-de-tocopherols - percent_min: 0 - percent_max: 0.52324
      1. pour conserver la fraicheur -> en:pour-conserver-la-fraicheur - percent_min: 0 - percent_max: 0.52324
    49. vitamines et minéraux -> en:vitamines-et-mineraux - percent_min: 0 - percent_max: 0.52324
      1. acide ascorbique -> en:acide-ascorbique - percent_min: 0 - percent_max: 0.52324
        1. vitamine c -> en:vitamine-c - percent_min: 0 - percent_max: 0.52324
    50. phosphate dicalcique -> en:phosphate-dicalcique - percent_min: 0 - percent_max: 0.52324
    51. oxyde de magnésium -> en:oxyde-de-magnesium - percent_min: 0 - percent_max: 0.52324
    52. niacinamide -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.52324
    53. oxyde de zinc -> en:oxyde-de-zinc - percent_min: 0 - percent_max: 0.52324
    54. biotine -> en:biotine - percent_min: 0 - percent_max: 0.52324
    55. fer -> en:fer - percent_min: 0 - percent_max: 0.52324
    56. d-pantothénate de calcium -> en:d-pantothenate-de-calcium - percent_min: 0 - percent_max: 0.52324
    57. lodure de potassium -> en:lodure-de-potassium - percent_min: 0 - percent_max: 0.52324
    58. palmitate de vitamine a -> en:palmitate-de-vitamine-a - percent_min: 0 - percent_max: 0.52324
    59. sulfate de manganèse monohydraté -> en:sulfate-de-manganese-monohydrate - percent_min: 0 - percent_max: 0.52324
    60. oxyde cuivreux -> en:oxyde-cuivreux - percent_min: 0 - percent_max: 0.52324
    61. chlorhydrate de pyridoxine -> en:chlorhydrate-de-pyridoxine - percent_min: 0 - percent_max: 0.52324
      1. vitamine b6 -> en:vitamine-b6 - percent_min: 0 - percent_max: 0.52324
    62. riboflavine -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 0.52324
    63. chlorhydrate de thiamine -> en:chlorhydrate-de-thiamine - percent_min: 0 - percent_max: 0.52324
    64. acide folique -> en:acide-folique - percent_min: 0 - percent_max: 0.52324
    65. cholecalciferol -> en:cholecalciferol - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.52324
      1. vitamine 03 -> en:vitamine-03 - percent_min: 0 - percent_max: 0.52324
    66. contient -> en:contient - percent_min: 0 - percent_max: 0.52324
      1. blé -> en:ble - percent_min: 0 - percent_max: 0.52324
    67. orge -> en:orge - percent_min: 0 - percent_max: 0.52324
    68. soya -> en:soya - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.52324
    69. avoine vitamine a vitamine d vitamine e vitamins -> en:avoine-vitamine-a-vitamine-d-vitamine-e-vitamins - percent_min: 0 - percent_max: 0.52324
    70. c thiamine riboflavine niacine vitamins -> en:c-thiamine-riboflavine-niacine-vitamins - percent_min: 0 - percent_max: 0.52324
    71. b6 folate vitamine b12 pantothenate calcium phosphore magnésium fer zinc iode ported by -> en:b6-folate-vitamine-b12-pantothenate-calcium-phosphore-magnesium-fer-zinc-iode-ported-by - percent_min: 0 - percent_max: 0.52324
    72. mporté par kolega canada to i mississauga -> en:mporte-par-kolega-canada-to-i-mississauga - percent_min: 0 - percent_max: 0.52324
    73. omar lan 50 -> en:omar-lan-50 - percent_min: 0 - percent_max: 0.52324

Nutrition

  • icon

    Nutrient levels

    • icon

      Sugars in moderate quantity (11%)

      What you need to know
      • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

      Recommendation: Limit the consumption of sugar and sugary drinks
      • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
      • Choose products with lower sugar content and reduce the consumption of products with added sugars.
    • icon

      Salt in moderate quantity (0.523%)

      What you need to know
      • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
      • Many people who have high blood pressure do not know it, as there are often no symptoms.
      • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

      Recommendation: Limit the consumption of salt and salted food
      • Reduce the quantity of salt used when cooking, and don't salt again at the table.
      • Limit the consumption of salty snacks and choose products with lower salt content.

  • icon

    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: Cereal flakes
    Energy 910 kj
    (217 kcal)     		-42%
    Fat 2.7 g -39%
    Saturated fat ?
    Carbohydrates 44 g -36%
    Sugars 11 g +97%
    Fiber 3.3 g -55%
    Proteins 5.7 g -46%
    Salt 0.523 g +16%
    Alcohol 0 % vol
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 5.5 %
Serving size: 55g (300ml, 1 1/4 cup)

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Data sources

Product added on by openfoodfacts-contributors
Last edit of product page on by itsjustruby.
Product page also edited by hlaferriere, inf, kiliweb, magic-fox, packbot, yuka.ZElRU0hJME0vUGdBa00wNDdoWG9vczFyOTZYeGN6aVBkZWxQSUE9PQ.

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