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Nutri grain framboises - kellog's - 37g

Nutri grain framboises - kellog's - 37g

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Barcode: 0064100283022 (EAN / EAN-13) 064100283022 (UPC / UPC-A)

Common name: barres céréeales fruits rouges

Quantity: 37g

Packaging: Plastic

Brands: kellog's

Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Cereals and their products, fr:Barre céréalière fruits rouges

Countries where sold: France

Matching with your preferences

Health

Ingredients

41 ingredients

: AVOINE ENTIÈRE, FARINE DE BLÉ, SUCRE/GLUCOSE-FRUÇTOSE, FARINE DE BLÉ ENTIER, HUILE VÉGÉTALE, RACINE DE CHICORÉE (INULINE), DEXTROSE, SUBSTANCES LAITIÈRES, SON DE BLÉ, SEL, CEĻLULOSE, ARÔME NATUREL ET ARTIFICIEL, BICARBONATE DE POTASSIUM, MONO-ET DIGLYCERIDES, LÉCITHINE DE SOYA, GLUTEN DE BLÉ, AMIDON DE MAÏS, CARRAGHÉNIŅE, GOMME DE GUAR, GARNITURE: SUCREGLUCOSE-FRUCTOSE, GLYCERINE, PURÉE DE POMMES CONCENTRÉE, PURÉE DE FRAISES CONCENTRÉE, PURÉE DE BLEUETS CONCENTRÉE, ARÔME NATUREL ET ARTIFICIEL, ENT. PURE DE FRAMBOISES CONCENTRÉE, AMIDON DE MAÏS MODIFIÉ, ALGINATE DE SODIUM, CITRATE DE SODIUM, ACIDE CITRIQUE, ACIDE MALIQUE, METHYLCELLULOSE, PHOSPHATE DICALCIQUE, COLORANT. CONTIENT DES INGRÉDIENTS DE L'AVOINE, DU BLÉ, DU LAIT ET DU SOYA.

Allergens: Gluten, Milk, Soybeans

Traces: Gluten, Soybeans

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E322 - Lecithins

Additive: E401 - Sodium alginate

Additive: E412 - Guar gum

Additive: E422 - Glycerol

Additive: E461 - Methyl cellulose

Ingredient: Colour

Ingredient: Dextrose

Ingredient: Flavouring

Ingredient: Glucose

Ingredient: Gluten
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E296 - Malic acid

Malic acid: Malic acid is an organic compound with the molecular formula C4H6O5. It is a dicarboxylic acid that is made by all living organisms, contributes to the pleasantly sour taste of fruits, and is used as a food additive. Malic acid has two stereoisomeric forms -L- and D-enantiomers-, though only the L-isomer exists naturally. The salts and esters of malic acid are known as malates. The malate anion is an intermediate in the citric acid cycle.
Source: Wikipedia

E322 - Lecithins

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E322i - Lecithin

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E330 - Citric acid

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

E331 - Sodium citrates

Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
Source: Wikipedia

E341 - Calcium phosphates

Calcium phosphate: Calcium phosphate is a family of materials and minerals containing calcium ions -Ca2+- together with inorganic phosphate anions. Some so-called calcium phosphates contain oxide and hydroxide as well. They are white solids of nutritious value.
Source: Wikipedia

E341ii - Dicalcium phosphate

Calcium phosphate: Calcium phosphate is a family of materials and minerals containing calcium ions -Ca2+- together with inorganic phosphate anions. Some so-called calcium phosphates contain oxide and hydroxide as well. They are white solids of nutritious value.
Source: Wikipedia

E401 - Sodium alginate

E412 - Guar gum

Guar gum (E412) is a natural food additive derived from guar beans.

This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

E422 - Glycerol

Glycerol: Glycerol -; also called glycerine or glycerin; see spelling differences- is a simple polyol compound. It is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic. The glycerol backbone is found in all lipids known as triglycerides. It is widely used in the food industry as a sweetener and humectant and in pharmaceutical formulations. Glycerol has three hydroxyl groups that are responsible for its solubility in water and its hygroscopic nature.
Source: Wikipedia

E461 - Methyl cellulose

Methyl cellulose: Methyl cellulose -or methylcellulose- is a chemical compound derived from cellulose. It is a hydrophilic white powder in pure form and dissolves in cold -but not in hot- water, forming a clear viscous solution or gel. It is sold under a variety of trade names and is used as a thickener and emulsifier in various food and cosmetic products, and also as a treatment of constipation. Like cellulose, it is not digestible, not toxic, and not an allergen.
Source: Wikipedia

E501 - Potassium carbonates

Potassium carbonate: Potassium carbonate -K2CO3- is a white salt, which is soluble in water -insoluble in ethanol- and forms a strongly alkaline solution. It can be made as the product of potassium hydroxide's absorbent reaction with carbon dioxide. It is deliquescent, often appearing a damp or wet solid. Potassium carbonate is used in the production of soap and glass.
Source: Wikipedia

E501ii - Potassium hydrogen carbonate

Potassium carbonate: Potassium carbonate -K2CO3- is a white salt, which is soluble in water -insoluble in ethanol- and forms a strongly alkaline solution. It can be made as the product of potassium hydroxide's absorbent reaction with carbon dioxide. It is deliquescent, often appearing a damp or wet solid. Potassium carbonate is used in the production of soap and glass.
Source: Wikipedia

Ingredients analysis

May contain palm oil

Ingredients that may contain palm oil: Vegetable oil

Vegan status unknown
Unrecognized ingredients: fr:substances-laitieres, fr:ceļlulose, fr:mono-et-diglycerides, fr:carragheniņe, fr:sucreglucose-fructose, fr:ent, fr:pure-de-framboises-concentree, Sodium citrate, fr:contient-des-ingredients-de-l-avoine
Some ingredients could not be recognized.
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Vegetarian status unknown
Unrecognized ingredients: fr:substances-laitieres, fr:ceļlulose, fr:mono-et-diglycerides, fr:carragheniņe, fr:sucreglucose-fructose, fr:ent, fr:pure-de-framboises-concentree, Sodium citrate, fr:contient-des-ingredients-de-l-avoine
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: AVOINE, FARINE DE BLÉ, SUCRE, GLUCOSE-FRUÇTOSE, BLÉ, HUILE VÉGÉTALE, RACINE DE CHICORÉE (INULINE), DEXTROSE, SUBSTANCES LAITIÈRES, SON DE BLÉ, SEL, CEĻLULOSE, ARÔME NATUREL et ARTIFICIEL, BICARBONATE DE POTASSIUM, mono- et DIGLYCERIDES, LÉCITHINE DE SOYA, GLUTEN DE BLÉ, AMIDON DE MAÏS, CARRAGHÉNIŅE, GOMME DE GUAR, GARNITURE (SUCREGLUCOSE-FRUCTOSE), GLYCERINE, PURÉE DE POMMES CONCENTRÉE, PURÉE DE FRAISES CONCENTRÉE, BLEUETS, ARÔME NATUREL et ARTIFICIEL, ENT, PURE DE FRAMBOISES CONCENTRÉE, AMIDON DE MAÏS MODIFIÉ, ALGINATE DE SODIUM, CITRATE DE SODIUM, ACIDE CITRIQUE, ACIDE MALIQUE, METHYLCELLULOSE, PHOSPHATE DICALCIQUE, COLORANT, CONTIENT DES INGRÉDIENTS DE L'AVOINE, DU BLÉ, DU LAIT et DU SOYA
AVOINE -> en:oat - vegan: yes - vegetarian: yes - ciqual_food_code: 9310 - percent_min: 2.56410256410256 - percent_max: 100

FARINE DE BLÉ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 50

SUCRE -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 33.3333333333333

GLUCOSE-FRUÇTOSE -> en:glucose-fructose - vegan: yes - vegetarian: yes - ciqual_food_code: 31077 - percent_min: 0 - percent_max: 25

BLÉ -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 20

HUILE VÉGÉTALE -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 16.6666666666667

RACINE DE CHICORÉE -> en:chicory-root - vegan: yes - vegetarian: yes - ciqual_food_code: 20026 - percent_min: 0 - percent_max: 14.2857142857143

INULINE -> en:inulin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 14.2857142857143

DEXTROSE -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 12.5

SUBSTANCES LAITIÈRES -> fr:substances-laitieres - percent_min: 0 - percent_max: 11.1111111111111

SON DE BLÉ -> en:wheat-bran - vegan: yes - vegetarian: yes - ciqual_food_code: 9621 - percent_min: 0 - percent_max: 10

SEL -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.641892

CEĻLULOSE -> fr:ceļlulose - percent_min: 0 - percent_max: 0.641892

ARÔME NATUREL et ARTIFICIEL -> en:natural-and-artificial-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.641892

BICARBONATE DE POTASSIUM -> en:e501ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.641892

mono- et DIGLYCERIDES -> fr:mono-et-diglycerides - percent_min: 0 - percent_max: 0.641892

LÉCITHINE DE SOYA -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 0.641892

GLUTEN DE BLÉ -> en:wheat-gluten - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.641892

AMIDON DE MAÏS -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 0.641892

CARRAGHÉNIŅE -> fr:carragheniņe - percent_min: 0 - percent_max: 0.641892

GOMME DE GUAR -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.641892

GARNITURE -> en:filling - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.641892

SUCREGLUCOSE-FRUCTOSE -> fr:sucreglucose-fructose - percent_min: 0 - percent_max: 0.641892

GLYCERINE -> en:e422 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.641892

PURÉE DE POMMES CONCENTRÉE -> fr:puree-de-pommes-concentree - vegan: maybe - vegetarian: maybe - ciqual_food_code: 13050 - percent_min: 0 - percent_max: 0.641892

PURÉE DE FRAISES CONCENTRÉE -> en:concentrated-strawberry-puree - vegan: maybe - vegetarian: maybe - ciqual_food_code: 13014 - percent_min: 0 - percent_max: 0.641892

BLEUETS -> fr:bleuets - vegan: yes - vegetarian: yes - ciqual_food_code: 13028 - percent_min: 0 - percent_max: 0.641892

ARÔME NATUREL et ARTIFICIEL -> en:natural-and-artificial-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.641892

ENT -> fr:ent - percent_min: 0 - percent_max: 0.641892

PURE DE FRAMBOISES CONCENTRÉE -> fr:pure-de-framboises-concentree - percent_min: 0 - percent_max: 0.641892

AMIDON DE MAÏS MODIFIÉ -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 0.641892

ALGINATE DE SODIUM -> en:e401 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.641892

CITRATE DE SODIUM -> en:sodium-citrate - percent_min: 0 - percent_max: 0.641892

ACIDE CITRIQUE -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.641892

ACIDE MALIQUE -> en:e296 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.641892

METHYLCELLULOSE -> en:e461 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.641892

PHOSPHATE DICALCIQUE -> en:e341 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.641892

COLORANT -> en:colour - percent_min: 0 - percent_max: 0.641892

CONTIENT DES INGRÉDIENTS DE L'AVOINE -> fr:contient-des-ingredients-de-l-avoine - percent_min: 0 - percent_max: 0.641892

DU BLÉ -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 0.641892

DU LAIT et DU SOYA -> en:soy-milk - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.641892

Nutrition

Poor nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 2

Proteins: 3 / 5 (value: 5.4054, rounded value: 5.41)

Fiber: 2 / 5 (value: 2.7027, rounded value: 2.7)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0.761238275430145, rounded value: 0.8)

Negative points: 14

Energy: 4 / 10 (value: 1583, rounded value: 1583)

Sugars: 7 / 10 (value: 35.1351, rounded value: 35.14)

Saturated fat: 1 / 10 (value: 1.3514, rounded value: 1.4)

Sodium: 2 / 10 (value: 256.7568, rounded value: 256.8)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (14 - 2)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (9.46%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in low quantity (1.35%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in high quantity (35.1%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.642%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Cereals and their products
Energy	1,583 kj (378 kcal)	+8%
Fat	9.46 g	+72%
Saturated fat	1.351 g	+2%
Carbohydrates	67.568 g	+11%
Sugars	35.135 g	+433%
Fiber	2.703 g	-45%
Proteins	5.405 g	-42%
Salt	0.642 g	+81%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0.761 %

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

Packaging with a medium impact

Packaging parts

(Plastic)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Plastic

Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

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Data sources

Product added on August 26, 2018, 9:28:23 PM CEST by kiliweb
Last edit of product page on May 1, 2022, 2:38:37 AM CEST by kiliweb.
Product page also edited by autorotate-bot, elo94, openfoodfacts-contributors, packbot, yuka.L5RJLOKtJs17FceJyqUU3miFM8flXK9eIUZWog, yuka.WjQ4SlRyOWMrK2xYZ01BZDRFL3UxZmhWNjVtWWJIS1BldU1ESWc9PQ, yuka.WktzNlFZYytsOWxTdnRoaTkwaUs2UE1yNFpxRFYyYTZKK2dKSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlk95YffMjjToFAXkgk6KmNqQFpXzYOlswrHKKqg.

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Nutri grain framboises - kellog's - 37g