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rice with chicken & vegetables – Chef Boyardee

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rice with chicken & vegetables – Chef Boyardee

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Barcode:
0064144047482(EAN / EAN-13) 064144047482 (UPC / UPC-A)

Brands: Chef Boyardee

Brand owner: Conagra Brands

Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Cereals and their products, Pastas

Labels, certifications, awards: No artificial flavors

Countries where sold: United States

Matching with your preferences

Health

Nutrition

  • icon

    Nutri-Score C

    Average nutritional quality
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 14
    • icon

      Discover the new Nutri-Score!

      The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.

      Main improvements:

      • Better score for some fatty fish and oils rich in good fats
      • Better score for whole products rich in fiber
      • Worse score for products containing a lot of salt or sugar
      • Worse score for red meat (compared to poultry)
    • icon

      What is the Nutri-Score?

      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

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    Negative points: 5/55

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      Energy

      1/10 points (454kJ)

      Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.

    • icon

      Sugar

      0/15 points (0.94g)

      A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    • icon

      Salt

      4/20 points (0.96g)

      A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

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    Positive points: 0/17

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      Proteins

      0/7 points (2.36g)

      Foods that are rich in proteins are usually rich in calcium or iron which are essential minerals with numerous health benefits.

    • icon

      Fiber

      0/5 points (1.42g)

      Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.

    • icon

      Details of the calculation of the Nutri-Score

      ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 14

      This product is not considered a beverage for the calculation of the Nutri-Score.

      Points for proteins are counted because the negative points are less than 11.

      Nutritional score: 5 (5 - 0)

      Nutri-Score: C

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: Pastas
    Energy 453 kJ
    (108 kcal)     		1,324.745 kj (314 kcal) (-66%)
    Fat 4.2453 g 2.916 g (+46%)
    Saturated fat 0.7075 g 0.868 g (-19%)
    Monounsaturated fat 2.2 g 0.57 g (+286%)
    Polyunsaturated fat 1.22 g 0.588 g (+108%)
    Trans fat 0 g 0.001 g (-100%)
    Cholesterol 0.01 g 8.888 mg (+13%)
    Carbohydrates 14.6226 g 58.481 g (-75%)
    Sugars 0.9434 g 2.493 g (-62%)
    Added sugars 0 g 0.034 g (-100%)
    Starch 0 g 20.343 g (-100%)
    Fiber 1.4151 g 3.208 g (-56%)
    Proteins 2.3585 g 10.729 g (-78%)
    Salt 0.95518875 g 0.401 g (+138%)
    Sodium 0.3820755 g 0.16 g (+138%)
    Vitamin A 0 g 9.11 µg (-100%)
    Vitamin E 0 g 0.295 mg (-100%)
    Vitamin K 0 g 0 µg
    Vitamin C (ascorbic acid) 0 g 0.154 mg (-100%)
    Potassium 0.141 g 182.29 mg (-23%)
    Calcium 0.01 g 21.655 mg (-54%)
    Phosphorus 0 g 121.907 mg (-100%)
    Iron 0 g 1.293 mg (-100%)
    Magnesium 0 g 33.832 mg (-100%)
    Zinc 0 g 1.741 mg (-100%)
    Copper 0 g 0.245 mg (-100%)
    Manganese 0 g 1.715 mg (-100%)
    Selenium 0 g 2.927 µg (-100%)
    Caffeine 0 g 0 mg
    Fruits‚ vegetables‚ legumes ? 1.66 %
    Choline 0 g 0 g

    • Nutrition facts (Detailed data)

      Nutrition facts As sold
      for 100 g / 100 ml       		As sold for 100 g (packaging)
      Energy 453 kJ
      (108 kcal)       		? kcal
      (108 kcal)
      Fat 4.2453 g 4.2453 g
      Saturated fat 0.7075 g 0.7075 g
      Monounsaturated fat 2.2 g 2.2 g
      Polyunsaturated fat 1.22 g 1.22 g
      Trans fat 0 g 0 g
      Cholesterol 0.01 g 0.01 g
      Carbohydrates 14.6226 g 14.6226 g
      Sugars 0.9434 g 0.9434 g
      Added sugars 0 g 0 g
      Starch 0 g 0 g
      Fiber 1.4151 g 1.4151 g
      Proteins 2.3585 g 2.3585 g
      Salt 0.95518875 g 0.95518875 g
      Sodium 0.3820755 g 0.3820755 g
      Vitamin A 0 g 0 g
      Vitamin E 0 g 0 g
      Vitamin K 0 g 0 g
      Vitamin C (ascorbic acid) 0 g 0 g
      Potassium 0.141 g 0.141 g
      Calcium 0.01 g 0.01 g
      Phosphorus 0 g 0 g
      Iron 0 g 0 g
      Magnesium 0 g 0 g
      Zinc 0 g 0 g
      Copper 0 g 0 g
      Manganese 0 g 0 g
      Selenium 0 g 0 g
      Caffeine 0 g 0 g
      Fruits‚ vegetables‚ legumes ? ?
      Choline 0 g 0 g
Serving size: 1 bowl (205 g)

Ingredients

  • icon

    24 ingredients

    water, rice, carrots, chicken (white meat chicken, water, modified rice starch, isolated soy protein, salt, sodium phosphates), rendered chicken fat, celery, peas, modified corn starch, less than 2% of: salt, dehydrated onions, soybean oil, flavorings, autolyzed yeast extract, chicken broth, spices, beta carotene (color), contains: soy
    Allergens: celery, chicken, soybeans

    • Ingredient information

      • water: 53.1% (estimate)

      • rice: 23.4% (estimate)

      • carrot: 11.7% (estimate)

      • chicken: 5.9% (estimate)

      • — white-meat-chicken: 2.9% (estimate)

      • — water: < 2% (estimate)

      • — modified rice starch: < 2% (estimate)

      • — soy protein isolate: < 2% (estimate)

      • — salt: < 2% (estimate)

      • — E339: < 2% (estimate)

      • rendered-chicken-fat: 2.9% (estimate)

      • celery: < 2% (estimate)

      • pea: < 2% (estimate)

      • modified corn starch: < 2% (estimate)

      • less-than-2-of: < 2% (estimate)

      • — salt: < 2% (estimate)

      • dehydrated onion: < 2% (estimate)

      • soya oil: < 2% (estimate)

      • flavouring: < 2% (estimate)

      • autolyzed yeast extract: < 2% (estimate)

      • chicken broth: < 2% (estimate)

      • spice: < 2% (estimate)

      • E160ai: < 2% (estimate)

      • — Colour: < 2% (estimate)

  • icon

    Good for agricultural biodiversity

    Contains neglected or underutilized crops: pea
    Did you know?

    Since 1900, 75% of plant diversity has been lost as farmers around the world have abandoned local varieties for high-yielding varieties adapted to mass industrial processing. As a result, 60 % of human energy intake in the world comes from only 3 species: wheat, rice and corn.

    Why it matters

    The lack of variety of crops makes our food supply more vulnerable to pests, diseases and climate change.

    What you can do

    Consuming diverse cereals, legumes, vegetables and fruits contributes to:

    • preserving neglected and underutilized species
    • rural development and support of local farmers and companies
    • preserving of diversified landscapes
    • food security
    • and your health!

    Open Food Facts participates in the European project DIVINFOOD (funded from European Union’s Horizon 2020 research and innovation programme). DIVINFOOD aims to develop food chains that value under-utilised agrobiodiversity in order to act against the decline of biodiversity and to meet the growing expectations of consumers for healthy, local products that contribute to sustainable food systems.

Food processing

Ingredients analysis

  • icon

    Palm oil free

    No ingredients containing palm oil detected

    Unrecognized ingredients: white-meat-chicken, rendered-chicken-fat, less-than-2-of

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan

    Non-vegan ingredients: chicken, chicken broth

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian

    Non-vegetarian ingredients: chicken, chicken broth

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    en: water, rice, carrots, chicken (white meat chicken, water, modified rice starch, isolated soy protein, salt, sodium phosphates), rendered chicken fat, celery, peas, modified corn starch, less than 2% of (salt), dehydrated onions, soybean oil, flavorings, autolyzed yeast extract, chicken broth, spices, beta carotene (color)
    IngredientTaxonomy IDveganvegetarianpalm_oilciqualciqual_proxypercentminmaxoriginlabels
    wateren:wateryesyes1806653.16.2100.0
    riceen:riceyesyes910023.40.050.0
    carrotsen:carrotyesyes2000911.70.033.3
    chickenen:chickennono360055.90.025.0
    white meat chickenen:white-meat-chicken2.90.025.0
    wateren:wateryesyes180661.50.012.5
    modified rice starchen:modified-rice-starchyesyes95100.70.08.3
    isolated soy proteinen:soy-protein-isolateyesyes205910.40.06.2
    salten:saltyesyes110580.20.01.0
    sodium phosphatesen:e339yesyes0.20.01.0
    rendered chicken faten:rendered-chicken-fat2.90.020.0
    celeryen:celeryyesyes200551.50.016.7
    peasen:peayesyes0.70.014.3
    modified corn starchen:modified-corn-starchyesyes95100.40.012.5
    less than 2% ofen:less-than-2-of0.20.01.0
    salten:saltyesyes110580.20.01.0
    dehydrated onionsen:dehydrated-onionyesyes201800.10.01.0
    soybean oilen:soya-oilyesyesno174200.00.01.0
    flavoringsen:flavouringmaybemaybe0.00.01.0
    autolyzed yeast extracten:autolyzed-yeast-extractyesyes110090.00.01.0
    chicken brothen:chicken-brothnono111740.00.01.0
    spicesen:spiceyesyes0.00.01.0
    beta caroteneen:e160aimaybemaybemaybe0.00.01.0
    coloren:colour0.00.01.0

Environment

Packaging

Transportation

  • icon

    Very small forest footprint

    Almost no risk of deforestation

    Ingredients requiring soy

    The forest footprint is calculated by taking into account the ingredients whose production requires soybeans, the cultivation of which is linked to deforestation

    Ingredient Type % in product Processing factor
    (% of food after processing)     		Soy feed factor
    (kg of soy per kg of food)     		Soy yield
    (kg of soy per m²)     		Deforestation risk
    (%)     		Forest footprint
    (m² per kg of food)
    chicken Poulet Importé 5.86 % 100 % 0.95 0.3145 71 % 0.13
    chicken broth Poulet Importé 0.01 % 100 % 0.95 0.3145 71 % 0.00

    Total forest footprint

    0.13 m² per kg of food

Report a problem

Data sources

Product added on by org-database-usda
Last edit of product page on by municorn-calorie-counter-app.
Product page also edited by inf, kiliweb, roboto-app, yuka.sY2b0xO6T85zoF3NwEKvlkZrCOXnhGjbCgDRwlyEy4m-Irm5Pt1LwNDfYqs.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.
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