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Pork Back Ribs

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Barcode: 0066701010380 (EAN / EAN-13) 066701010380 (UPC / UPC-A)

Countries where sold: Canada

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Health

Ingredients

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    65 ingredients


    pork back ribs, sugars (sugar, brown sugar, glucose-fructose, corn syrup, blackstrap molasses, concentrated pineapple juice), water, tomato paste, vinegar, salt, dehydrated garlic, modified corn starch, spices, natural flavours, seasoning. dehydrated onion, caramel colour, citric acid, potassium sorbate, sodium benzoate, tamarind extract, modified palm oil, modified tapioca starch, spice extract. ingrédients: côtes de dos de porc, sucres (sucre, cassonade, glucose-fructose, sirop de maïs, mélasse verte, jus d'ananas concentré), eau, pâte de tomate, vinaigre, sel, ail déshydraté. nutrition valeur n per 140 g (ec pour 140 g (p calories 30 fat/lipides 1 saturated / sa trans/tran maïs modifié, epices, arômes naturels assaisonnement, oignon déshydraté, colorant caramel, acide onnque, sorbate de potassium, benzoate de sodium, extrait de lamarin, huile de palme modifiée, amidon de tapioca modifié, extrait d'épice. carbonydrate fibre/ fibres sugars/ sucr protein/proté cholesterol / c sodium 590 me potassium 400 calcium 75 mg iron/fer 1.25 r *5% or less is a litts registered trademark of recipe unlimited corporation / marque déposée

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E150 - Caramel
    • Additive: E150c - Ammonia caramel
    • Ingredient: Colour
    • Ingredient: Flavouring
    • Ingredient: Glucose

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E202 - Potassium sorbate


    Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

    It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

    Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

  • E211 - Sodium benzoate


    Sodium benzoate: Sodium benzoate is a substance which has the chemical formula NaC7H5O2. It is a widely used food preservative, with an E number of E211. It is the sodium salt of benzoic acid and exists in this form when dissolved in water. It can be produced by reacting sodium hydroxide with benzoic acid.
    Source: Wikipedia
  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

Ingredients analysis

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    Palm oil


    Ingredients that contain palm oil: Modified palm oil
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    Vegan status unknown


    Unrecognized ingredients: Pork-back-ribs, Blackstrap-molasses, Ingredients, Cotes-de-dos-de-porc, Sucres, Sucre, Cassonade, Sirop-de-mais, Melasse-verte, Jus-d-ananas-concentre, Eau, Pate-de-tomate, Vinaigre, Sel, Ail-deshydrate, Nutrition-valeur-n-per, Ec-pour, P-calories-30-fat, Lipides-1-saturated, Sa-trans, Tran-mais-modifie, Epices, Aromes-naturels-assaisonnement, Oignon-deshydrate, Acide-onnque, Sorbate-de-potassium, Benzoate-de-sodium, Extrait-de-lamarin, Huile-de-palme-modifiee, Amidon-de-tapioca-modifie, Extrait-d-epice, Carbonydrate-fibre, Fibres-sugars, Sucr-protein, Prote-cholesterol, C-sodium-590-me-potassium-400-calcium-75-mg-iron, Fer-1-25-r-5-and-less-is-a-litts-registered-trademark-of-recipe-unlimited-corporation, Marque-deposee

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: Pork-back-ribs, Blackstrap-molasses, Ingredients, Cotes-de-dos-de-porc, Sucres, Sucre, Cassonade, Sirop-de-mais, Melasse-verte, Jus-d-ananas-concentre, Eau, Pate-de-tomate, Vinaigre, Sel, Ail-deshydrate, Nutrition-valeur-n-per, Ec-pour, P-calories-30-fat, Lipides-1-saturated, Sa-trans, Tran-mais-modifie, Epices, Aromes-naturels-assaisonnement, Oignon-deshydrate, Acide-onnque, Sorbate-de-potassium, Benzoate-de-sodium, Extrait-de-lamarin, Huile-de-palme-modifiee, Amidon-de-tapioca-modifie, Extrait-d-epice, Carbonydrate-fibre, Fibres-sugars, Sucr-protein, Prote-cholesterol, C-sodium-590-me-potassium-400-calcium-75-mg-iron, Fer-1-25-r-5-and-less-is-a-litts-registered-trademark-of-recipe-unlimited-corporation, Marque-deposee

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : pork back ribs, sugars (sugar, brown sugar, glucose-fructose, corn syrup, blackstrap molasses, concentrated pineapple juice), water, tomato paste, vinegar, salt, garlic, modified corn starch, spices, natural flavours, seasoning, dehydrated onion, caramel colour, citric acid, potassium sorbate, sodium benzoate, tamarind, modified palm oil, modified tapioca starch, spice extract, ingrédients (côtes de dos de porc), sucres (sucre, cassonade, glucose-fructose, sirop de maïs, mélasse verte, jus d'ananas concentré), eau, pâte de tomate, vinaigre, sel, ail déshydraté, nutrition valeur n per, ec pour, p calories 30 fat, lipides 1 saturated, sa trans, tran maïs modifié, epices, arômes naturels assaisonnement, oignon déshydraté, colorant (caramel), acide onnque, sorbate de potassium, benzoate de sodium, extrait de lamarin, huile de palme modifiée, amidon de tapioca modifié, extrait d'épice, carbonydrate fibre, fibres sugars, sucr protein, proté cholesterol, c sodium 590 me potassium 400 calcium 75 mg iron, fer 1.25 r *5% and less is a litts registered trademark of recipe unlimited corporation, marque déposée
    1. pork back ribs -> en:pork-back-ribs - percent_min: 14.392911 - percent_max: 100
    2. sugars -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 9.2857
      1. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 9.2857
      2. brown sugar -> en:brown-sugar - vegan: yes - vegetarian: yes - ciqual_food_code: 31017 - percent_min: 0 - percent_max: 4.64285
      3. glucose-fructose -> en:glucose-fructose - vegan: yes - vegetarian: yes - ciqual_food_code: 31077 - percent_min: 0 - percent_max: 3.09523333333333
      4. corn syrup -> en:corn-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31089 - percent_min: 0 - percent_max: 2.321425
      5. blackstrap molasses -> en:blackstrap-molasses - percent_min: 0 - percent_max: 1.85714
      6. concentrated pineapple juice -> en:concentrated-pineapple-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 13716 - percent_min: 0 - percent_max: 1.54761666666667
    3. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 9.2857
    4. tomato paste -> en:tomato-concentrate - vegan: yes - vegetarian: yes - ciqual_food_code: 20068 - percent_min: 0 - percent_max: 9.2857
    5. vinegar -> en:vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 9.2857
    6. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.0535715
    7. garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 1.0535715
    8. modified corn starch -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 1.0535715
    9. spices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.0535715
    10. natural flavours -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.0535715
    11. seasoning -> en:coating - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.0535715
    12. dehydrated onion -> en:dehydrated-onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20180 - percent_min: 0 - percent_max: 1.0535715
    13. caramel colour -> en:e150a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.0535715
    14. citric acid -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.0535715
    15. potassium sorbate -> en:e202 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.0535715
    16. sodium benzoate -> en:e211 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.0535715
    17. tamarind -> en:tamarind - vegan: yes - vegetarian: yes - ciqual_food_code: 13079 - percent_min: 0 - percent_max: 1.0535715
    18. modified palm oil -> en:modified-palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129 - percent_min: 0 - percent_max: 1.0535715
    19. modified tapioca starch -> en:modified-tapioca-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 1.0535715
    20. spice extract -> en:spice-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.0535715
    21. ingrédients -> en:ingredients - percent_min: 0 - percent_max: 1.0535715
      1. côtes de dos de porc -> en:cotes-de-dos-de-porc - percent_min: 0 - percent_max: 1.0535715
    22. sucres -> en:sucres - percent_min: 0 - percent_max: 1.0535715
      1. sucre -> en:sucre - percent_min: 0 - percent_max: 1.0535715
      2. cassonade -> en:cassonade - percent_min: 0 - percent_max: 0.52678575
      3. glucose-fructose -> en:glucose-fructose - vegan: yes - vegetarian: yes - ciqual_food_code: 31077 - percent_min: 0 - percent_max: 0.3511905
      4. sirop de maïs -> en:sirop-de-mais - percent_min: 0 - percent_max: 0.263392875
      5. mélasse verte -> en:melasse-verte - percent_min: 0 - percent_max: 0.2107143
      6. jus d'ananas concentré -> en:jus-d-ananas-concentre - percent_min: 0 - percent_max: 0.17559525
    23. eau -> en:eau - percent_min: 0 - percent_max: 1.0535715
    24. pâte de tomate -> en:pate-de-tomate - percent_min: 0 - percent_max: 1.0535715
    25. vinaigre -> en:vinaigre - percent_min: 0 - percent_max: 1.0535715
    26. sel -> en:sel - percent_min: 0 - percent_max: 1.0535715
    27. ail déshydraté -> en:ail-deshydrate - percent_min: 0 - percent_max: 1.0535715
    28. nutrition valeur n per -> en:nutrition-valeur-n-per - percent_min: 0 - percent_max: 1.0535715
    29. ec pour -> en:ec-pour - percent_min: 0 - percent_max: 1.0535715
    30. p calories 30 fat -> en:p-calories-30-fat - percent_min: 0 - percent_max: 1.0535715
    31. lipides 1 saturated -> en:lipides-1-saturated - percent_min: 0 - percent_max: 1.0535715
    32. sa trans -> en:sa-trans - percent_min: 0 - percent_max: 1.0535715
    33. tran maïs modifié -> en:tran-mais-modifie - percent_min: 0 - percent_max: 1.0535715
    34. epices -> en:epices - percent_min: 0 - percent_max: 1.0535715
    35. arômes naturels assaisonnement -> en:aromes-naturels-assaisonnement - percent_min: 0 - percent_max: 1.0535715
    36. oignon déshydraté -> en:oignon-deshydrate - percent_min: 0 - percent_max: 1.0535715
    37. colorant -> en:colour - percent_min: 0 - percent_max: 1.0535715
      1. caramel -> en:e150 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.0535715
    38. acide onnque -> en:acide-onnque - percent_min: 0 - percent_max: 1.0535715
    39. sorbate de potassium -> en:sorbate-de-potassium - percent_min: 0 - percent_max: 1.0535715
    40. benzoate de sodium -> en:benzoate-de-sodium - percent_min: 0 - percent_max: 1.0535715
    41. extrait de lamarin -> en:extrait-de-lamarin - percent_min: 0 - percent_max: 1.0535715
    42. huile de palme modifiée -> en:huile-de-palme-modifiee - percent_min: 0 - percent_max: 1.0535715
    43. amidon de tapioca modifié -> en:amidon-de-tapioca-modifie - percent_min: 0 - percent_max: 1.0535715
    44. extrait d'épice -> en:extrait-d-epice - percent_min: 0 - percent_max: 1.0535715
    45. carbonydrate fibre -> en:carbonydrate-fibre - percent_min: 0 - percent_max: 1.0535715
    46. fibres sugars -> en:fibres-sugars - percent_min: 0 - percent_max: 1.0535715
    47. sucr protein -> en:sucr-protein - percent_min: 0 - percent_max: 1.0535715
    48. proté cholesterol -> en:prote-cholesterol - percent_min: 0 - percent_max: 1.0535715
    49. c sodium 590 me potassium 400 calcium 75 mg iron -> en:c-sodium-590-me-potassium-400-calcium-75-mg-iron - percent_min: 0 - percent_max: 1.0535715
    50. fer 1.25 r *5% and less is a litts registered trademark of recipe unlimited corporation -> en:fer-1-25-r-5-and-less-is-a-litts-registered-trademark-of-recipe-unlimited-corporation - percent_min: 0 - percent_max: 1.0535715
    51. marque déposée -> en:marque-deposee - percent_min: 0 - percent_max: 1.0535715

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 897 kj
    (214 kcal)
    Fat 12.143 g
    Saturated fat 4.286 g
    Carbohydrates 12.143 g
    Sugars 9.286 g
    Fiber ?
    Proteins 15 g
    Salt 1.054 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 5.842 %

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Data sources

Product added on by kiliweb
Last edit of product page on by inf.
Product page also edited by yuka.sY2b0xO6T85zoF3NwEKvlhZ2Ycb6uGLNGAblhkGvmdqNfobNPdJZ8LfcHqs.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.