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Best Choice Rainbow Sherbert

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Best Choice Rainbow Sherbert

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Barcode: 0070038618959 (EAN / EAN-13) 070038618959 (UPC / UPC-A)

Countries where sold: United States

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Health

Ingredients

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    32 ingredients

    % dv amount/serving ao % the %daly amount/serving utrition acts 2% total carbs. 35g total fat 1.5g saturated fat 1g 5% dietary fiber og 13% value (dv) ials oss 0% a nutrient in a serving of food contributas to total sugars 25g ervings per container trans fat og cholest. 5mg 2% incl.25gadded sugars 50% a daily diet. 2,000calories sodium 30mg 1% protein 1g pesn s, aep e aries 160 viamin 0 omag % iron omg 0% calcium 50mg 4% mutrition potassium omg 0% advicz. ngredients: milk, sugar, water, corn syrup, concentrated orange juice, raspberry puree, concentrated lime juice, citric acid, locust bean gum, mono &diglycerides, modified cellulose, guar gum, natural & artificial flavors, orange pulp, concentrated raspberry juice, lime pulp, fd&c red # 40 (color), fd&c blue #1 (color), fo&c ybllow #5(color). contains: milk half gallon (1.89 l)
    Allergens: Milk

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E129 - Allura red
    • Additive: E133 - Brilliant blue FCF
    • Additive: E410 - Locust bean gum
    • Additive: E412 - Guar gum
    • Additive: E460 - Cellulose
    • Ingredient: Colour
    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E129 - Allura red

    Allura Red AC: Allura Red AC is a red azo dye that goes by several names, including FD&C Red 40. It is used as a food dye and has the E number E129. It is usually supplied as its red sodium salt, but can also be used as the calcium and potassium salts. These salts are soluble in water. In solution, its maximum absorbance lies at about 504 nm.
    Source: Wikipedia

  • E133 - Brilliant blue FCF

    Brilliant Blue FCF: Brilliant Blue FCF -Blue 1- is an organic compound classified as a triarylmethane dye and a blue azo dye, reflecting its chemical structure. Known under various commercial names, it is a colorant for foods and other substances. It is denoted by E number E133 and has a color index of 42090. It has the appearance of a blue powder. It is soluble in water, and the solution has a maximum absorption at about 628 nanometers.
    Source: Wikipedia

  • E330 - Citric acid

    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E410 - Locust bean gum

    Locust bean gum: Locust bean gum -LBG, also known as carob gum, carob bean gum, carobin, E410- is a thickening agent and a gelling agent used in food technology.
    Source: Wikipedia

  • E412 - Guar gum

    Guar gum (E412) is a natural food additive derived from guar beans.

    This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

    When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

  • E460 - Cellulose

    Cellulose: Cellulose is an organic compound with the formula -C6H10O5-n, a polysaccharide consisting of a linear chain of several hundred to many thousands of β-1→4- linked D-glucose units. Cellulose is an important structural component of the primary cell wall of green plants, many forms of algae and the oomycetes. Some species of bacteria secrete it to form biofilms. Cellulose is the most abundant organic polymer on Earth. The cellulose content of cotton fiber is 90%, that of wood is 40–50%, and that of dried hemp is approximately 57%.Cellulose is mainly used to produce paperboard and paper. Smaller quantities are converted into a wide variety of derivative products such as cellophane and rayon. Conversion of cellulose from energy crops into biofuels such as cellulosic ethanol is under development as a renewable fuel source. Cellulose for industrial use is mainly obtained from wood pulp and cotton.Some animals, particularly ruminants and termites, can digest cellulose with the help of symbiotic micro-organisms that live in their guts, such as Trichonympha. In human nutrition, cellulose is a non-digestible constituent of insoluble dietary fiber, acting as a hydrophilic bulking agent for feces and potentially aiding in defecation.
    Source: Wikipedia

Ingredients analysis

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    Palm oil content unknown

    Unrecognized ingredients: Dv-amount, Serving-ao-the-daly-amount, Serving-utrition-acts-2-total-carbs, Total-fat-1-5g-saturated-fat-1g-5-dietary-fiber-og-13-value, Dv, Ials-oss-0-a-nutrient-in-a-serving-of-food-contributas-to-total-sugars-25g-ervings-per-container-trans-fat-og-cholest, Incl-25gadded-sugars-50-a-daily-diet, 2-000calories-sodium-30mg-1-protein-1g-pesn-s, Aep-e-aries-160-viamin-0-omag-iron-omg-0-calcium-50mg-4-mutrition-potassium-omg-0-advicz, Ngredients, Mono-diglycerides, Modified-cellulose, Fo-c-ybllow-5-6, Half-gallon

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown

    Unrecognized ingredients: Dv-amount, Serving-ao-the-daly-amount, Serving-utrition-acts-2-total-carbs, Total-fat-1-5g-saturated-fat-1g-5-dietary-fiber-og-13-value, Dv, Ials-oss-0-a-nutrient-in-a-serving-of-food-contributas-to-total-sugars-25g-ervings-per-container-trans-fat-og-cholest, Incl-25gadded-sugars-50-a-daily-diet, 2-000calories-sodium-30mg-1-protein-1g-pesn-s, Aep-e-aries-160-viamin-0-omag-iron-omg-0-calcium-50mg-4-mutrition-potassium-omg-0-advicz, Ngredients, Mono-diglycerides, Modified-cellulose, Fo-c-ybllow-5-6, Half-gallon

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: Dv-amount, Serving-ao-the-daly-amount, Serving-utrition-acts-2-total-carbs, Total-fat-1-5g-saturated-fat-1g-5-dietary-fiber-og-13-value, Dv, Ials-oss-0-a-nutrient-in-a-serving-of-food-contributas-to-total-sugars-25g-ervings-per-container-trans-fat-og-cholest, Incl-25gadded-sugars-50-a-daily-diet, 2-000calories-sodium-30mg-1-protein-1g-pesn-s, Aep-e-aries-160-viamin-0-omag-iron-omg-0-calcium-50mg-4-mutrition-potassium-omg-0-advicz, Ngredients, Mono-diglycerides, Modified-cellulose, Fo-c-ybllow-5-6, Half-gallon

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : % dv amount, serving ao % the %daly amount, serving utrition acts 2% total carbs, total fat 1.5g saturated fat 1g 5% dietary fiber og 13% value (dv), ials oss 0% a nutrient in a serving of food contributas to total sugars 25g ervings per container trans fat og cholest, incl.25gadded sugars 50% a daily diet 2%, 2‚000calories sodium 30mg 1% protein 1g pesn s, aep e aries 160 viamin 0 omag % iron omg 0% calcium 50mg 4% mutrition potassium omg 0% advicz, ngredients, sugar, water, corn syrup, concentrated orange juice, raspberry puree, lime juice, citric acid, locust bean gum, mono- &diglycerides, modified cellulose, guar gum, natural and artificial flavors, orange pulp, concentrated raspberry juice, lime pulp, fd&c red # 40 (color), fd&c blue #1 (color), fo&c ybllow #5 (color), half gallon
    1. % dv amount -> en:dv-amount - percent_min: 3.57142857142857 - percent_max: 90
    2. serving ao % the %daly amount -> en:serving-ao-the-daly-amount - percent_min: 2 - percent_max: 46
    3. serving utrition acts 2% total carbs -> en:serving-utrition-acts-2-total-carbs - percent_min: 2 - percent_max: 31.3333333333333
    4. total fat 1.5g saturated fat 1g 5% dietary fiber og 13% value -> en:total-fat-1-5g-saturated-fat-1g-5-dietary-fiber-og-13-value - percent_min: 2 - percent_max: 24
      1. dv -> en:dv - percent_min: 2 - percent_max: 24
    5. ials oss 0% a nutrient in a serving of food contributas to total sugars 25g ervings per container trans fat og cholest -> en:ials-oss-0-a-nutrient-in-a-serving-of-food-contributas-to-total-sugars-25g-ervings-per-container-trans-fat-og-cholest - percent_min: 2 - percent_max: 19.6
    6. incl.25gadded sugars 50% a daily diet -> en:incl-25gadded-sugars-50-a-daily-diet - percent_min: 2 - percent: 2 - percent_max: 2
    7. 2‚000calories sodium 30mg 1% protein 1g pesn s -> en:2-000calories-sodium-30mg-1-protein-1g-pesn-s - percent_min: 0 - percent_max: 2
    8. aep e aries 160 viamin 0 omag % iron omg 0% calcium 50mg 4% mutrition potassium omg 0% advicz -> en:aep-e-aries-160-viamin-0-omag-iron-omg-0-calcium-50mg-4-mutrition-potassium-omg-0-advicz - percent_min: 0 - percent_max: 2
    9. ngredients -> en:ngredients - percent_min: 0 - percent_max: 2
    10. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 2
    11. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 2
    12. corn syrup -> en:corn-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31089 - percent_min: 0 - percent_max: 2
    13. concentrated orange juice -> en:concentrated-orange-juice - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 2070 - percent_min: 0 - percent_max: 2
    14. raspberry puree -> en:raspberry-puree - vegan: maybe - vegetarian: maybe - ciqual_food_code: 13015 - percent_min: 0 - percent_max: 2
    15. lime juice -> en:lime-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 13067 - percent_min: 0 - percent_max: 2
    16. citric acid -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2
    17. locust bean gum -> en:e410 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2
    18. mono- &diglycerides -> en:mono-diglycerides - percent_min: 0 - percent_max: 2
    19. modified cellulose -> en:modified-cellulose - percent_min: 0 - percent_max: 2
    20. guar gum -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2
    21. natural and artificial flavors -> en:natural-and-artificial-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2
    22. orange pulp -> en:orange-pulp - vegan: yes - vegetarian: yes - ciqual_food_code: 13034 - percent_min: 0 - percent_max: 2
    23. concentrated raspberry juice -> en:concentrated-raspberry-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 13015 - percent_min: 0 - percent_max: 2
    24. lime pulp -> en:lime-pulp - vegan: yes - vegetarian: yes - ciqual_food_code: 13067 - percent_min: 0 - percent_max: 2
    25. fd&c red # 40 -> en:e129 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2
      1. color -> en:colour - percent_min: 0 - percent_max: 2
    26. fd&c blue #1 -> en:e133 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2
      1. color -> en:colour - percent_min: 0 - percent_max: 2
    27. fo&c ybllow #5 -> en:fo-c-ybllow-5-6 - percent_min: 0 - percent_max: 2
      1. color -> en:colour - percent_min: 0 - percent_max: 2
    28. half gallon -> en:half-gallon - percent_min: 0 - percent_max: 2

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Fat ?
    Saturated fat ?
    Carbohydrates ?
    Sugars ?
    Fiber ?
    Proteins ?
    Salt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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