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Classic Ranch - Marzetti

Classic Ranch - Marzetti

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Barcode: 0070200551107 (EAN / EAN-13) 070200551107 (UPC / UPC-A)

Brands: Marzetti

Countries where sold: United States

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Health

Ingredients

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    13 ingredients


    Soybean Oil, Buttermilk, Water, Distilled Vinegar, Egg Yolk, Salt, Sugar, Natural Flavor, Xanthan Gum, Garlic, Yeast Extract, Spice, Onion
    Allergens: Eggs, Milk, Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E415 - Xanthan gum
    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E415 - Xanthan gum


    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Buttermilk, Egg yolk
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    en: Soybean Oil, Buttermilk, Water, Distilled Vinegar, Egg Yolk, Salt, Sugar, Natural Flavor, Xanthan Gum, Garlic, Yeast Extract, Spice, Onion
    1. Soybean Oil -> en:soya-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17420 - percent_min: 7.69230769230769 - percent_max: 100
    2. Buttermilk -> en:buttermilk - vegan: no - vegetarian: yes - ciqual_food_code: 19801 - percent_min: 0 - percent_max: 50
    3. Water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 33.3333333333333
    4. Distilled Vinegar -> en:distilled-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 25
    5. Egg Yolk -> en:egg-yolk - vegan: no - vegetarian: yes - ciqual_food_code: 22002 - percent_min: 0 - percent_max: 20
    6. Salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.7241379310345
    7. Sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 1.7241379310345
    8. Natural Flavor -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.7241379310345
    9. Xanthan Gum -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.7241379310345
    10. Garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 1.7241379310345
    11. Yeast Extract -> en:yeast-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.7241379310345
    12. Spice -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.7241379310345
    13. Onion -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 1.7241379310345

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 2,164 kj
    (517 kcal)
    Fat 55.172 g
    Saturated fat 8.621 g
    Carbohydrates 3.448 g
    Sugars 3.448 g
    Fiber 0 g
    Proteins 0 g
    Salt 1.724 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0.181 %

Environment

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Data sources

Product added on by kiliweb
Last edit of product page on by .
Product page also edited by foodvisor, openfoodfacts-contributors, teolemon, yuka.sY2b0xO6T85zoF3NwEKvlhdGVPqPmD7qCB3mix224PWgdIzBeM513dT7Pas.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.