Biscuit mix - Southeastern Mills

Substances or products causing allergies or intolerances: Gluten, Milk, Soybeans

Ingredients analysis:
May contain palm oil Non-vegan
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

Some ingredients could not be recognized.

We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), partially hydrogenated soybean and palm kernel oil, leavening (sodium aluminum phosphate, sodium bicarbonate, monocalcium phosphate), wheat starch, cheddar cheese (cultured milk, salt, enzymes, calcium chloride, annatto), salt, buttermilk, whey, garlic powder, maltodextrin, egg yolks, nonfat milk, oat fiber, natural flavors, parmesan cheese (milk, cultures, salt, enzymes), oat flour, calcium propionate (preservative), mono- and diglycerides, soy lecithin, modified corn starch, disodium phosphate, fd&c red no, 40 lake, paprika extract, lactic acid, calcium lactate, autolyzed yeast extract, hydrolyzed soy, wheat, and corn protein, medium chain triglycerides, tapioca dextrin, artificial flavor, corn dextrin

enriched wheat flour -> en:fortified-wheat-flour - vegan: yes - vegetarian: yes - percent_min: 2.94117647058824 - percent_max: 100
1. wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - percent_min: 0.490196078431373 - percent_max: 100
2. niacin -> en:e375 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50
3. reduced iron -> en:reduced-iron - percent_min: 0 - percent_max: 33.3333333333333
4. thiamine mononitrate -> en:thiamin-mononitrate - percent_min: 0 - percent_max: 25
5. riboflavin -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 20
6. folic acid -> en:folic-acid - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667
partially hydrogenated soybean and palm kernel oil -> en:partially hydrogenated soybean and palm kernel oil - percent_min: 0 - percent_max: 50
leavening -> en:raising-agent - percent_min: 0 - percent_max: 33.3333333333333
1. sodium aluminum phosphate -> en:e541 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
2. sodium bicarbonate -> en:e500ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667
3. monocalcium phosphate -> en:e341i - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11.1111111111111
wheat starch -> en:wheat-starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25
cheddar cheese -> en:cheddar - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 20
1. cultured milk -> en:soured-milk - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 20
2. salt -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10
3. enzymes -> en:enzyme - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 6.66666666666667
4. calcium chloride -> en:e509 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
5. annatto -> en:e160b - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4
salt -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667
buttermilk -> en:buttermilk - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 14.2857142857143
whey -> en:whey - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 12.5
garlic powder -> en:garlic-powder - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11.1111111111111
maltodextrin -> en:maltodextrins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10
egg yolks -> en:egg-yolk - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 9.09090909090909
nonfat milk -> en:skimmed-milk - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 8.33333333333333
oat fiber -> en:oat-fibre - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.69230769230769
natural flavors -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 7.14285714285714
parmesan cheese -> en:parmesan - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 6.66666666666667
1. milk -> en:milk - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 6.66666666666667
2. cultures -> en:microbial-culture - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 3.33333333333333
3. salt -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.22222222222222
4. enzymes -> en:enzyme - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.66666666666667
oat flour -> en:oat-flour - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.25
calcium propionate -> en:e282 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.88235294117647
1. preservative -> en:preservative - percent_min: 0 - percent_max: 5.88235294117647
mono- and diglycerides -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 5.55555555555556
soy lecithin -> en:soya-lecithin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.26315789473684
modified corn starch -> en:modified-corn-starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
disodium phosphate -> en:e339ii - percent_min: 0 - percent_max: 4.76190476190476
fd&c red no -> en:fd&c red no - percent_min: 0 - percent_max: 4.54545454545455
40 lake -> en:40 lake - percent_min: 0 - percent_max: 4.34782608695652
paprika extract -> en:e160c - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.16666666666667
lactic acid -> en:e270 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4
calcium lactate -> en:e327 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.84615384615385
autolyzed yeast extract -> en:autolyzed-yeast-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.7037037037037
hydrolyzed soy -> en:hydrolyzed soy - percent_min: 0 - percent_max: 3.57142857142857
wheat -> en:wheat - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.44827586206897
and corn protein -> en:and corn protein - percent_min: 0 - percent_max: 3.33333333333333
medium chain triglycerides -> en:medium chain triglycerides - percent_min: 0 - percent_max: 3.2258064516129
tapioca dextrin -> en:tapioca-dextrin - percent_min: 0 - percent_max: 3.125
artificial flavor -> en:artificial-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 3.03030303030303
corn dextrin -> en:corn-dextrin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.94117647058824

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (1 BISCUIT, DRY MIX (35.1 g))	Cake mixes	Dessert mixes	Pastry helpers	Cooking helpers	Cakes	Biscuits and cakes
Energy (kJ)	?	?	1,520 kj	1,430 kj	1,680 kj	1,430 kj	1,670 kj	1,850 kj
Energy (kcal)	427 kcal	150 kcal	+12% 380 kcal	+15% 371 kcal	+19% 358 kcal	+25% 342 kcal	+9% 392 kcal	0% 427 kcal
Energy	1,787 kj (427 kcal)	627 kj (150 kcal)	+12% 1,590 kj (380 kcal)	+15% 1,550 kj (371 kcal)	+19% 1,500 kj (358 kcal)	+25% 1,430 kj (342 kcal)	+9% 1,640 kj (392 kcal)	-0% 1,790 kj (427 kcal)
Fat	17.09 g	6 g	+173% 6.25 g	+197% 5.75 g	+191% 5.88 g	+190% 5.89 g	-1% 17.2 g	-6% 18.2 g
- Saturated fat	5.7 g	2 g	+147% 2.31 g	+164% 2.16 g	+158% 2.21 g	+148% 2.3 g	-14% 6.65 g	-25% 7.55 g
- Trans fat	5.7 g	2 g	0 g	0 g	0 g	0 g	+3,313,853% 0 g	0 g
- Cholesterol	11 mg	3.86 mg	+228% 3.35 mg	+230% 3.33 mg	+268% 2.99 mg	+508% 1.81 mg	-53% 23.3 mg	-30% 15.7 mg
Carbohydrates	59.83 g	21 g	-19% 73.7 g	-16% 71.2 g	-13% 68.6 g	-5% 62.9 g	+12% 53.3 g	+1% 59.5 g
- Sugars	0 g	0 g	-100% 33.2 g	-100% 31.9 g	-100% 33.3 g	-100% 27.3 g	-100% 29.7 g	-100% 28.5 g
Fibers	2 g	0.702 g	-26% 2.72 g	-26% 2.69 g	-19% 2.47 g	-33% 3 g	+21% 1.65 g	-14% 2.33 g
Proteins	8.55 g	3 g	+43% 5.96 g	+47% 5.82 g	+70% 5.04 g	+55% 5.53 g	+73% 4.94 g	+51% 5.66 g
Salt	2.85 g	1 g	+105% 1.39 g	+128% 1.25 g	+157% 1.11 g	+138% 1.2 g	+293% 0.726 g	+310% 0.695 g
Sodium	1.14 g	0.4 g	+105% 0.556 g	+128% 0.5 g	+157% 0.444 g	+138% 0.48 g	+293% 0.29 g	+310% 0.278 g
Vitamin A	0 µg	0 µg	-100% 1.67 µg	-100% 1.75 µg	-100% 4.35 µg	-100% 6.4 µg	-100% 33.3 µg	-100% 35.3 µg
Vitamin C (ascorbic acid)	0 mg	0 mg	-100% 0.074 mg	-100% 0.098 mg	-100% 0.181 mg	-100% 0.253 mg	-100% 0.15 mg	-100% 0.081 mg
Vitamin B1 (Thiamin)	0 mg	0 mg	-100% 0.289 mg	-100% 0.348 mg	-100% 0.304 mg	-100% 0.496 mg	-100% 0.218 mg	-100% 0.201 mg
Vitamin B2 (Riboflavin)	0 mg	0 mg	-100% 0.287 mg	-100% 0.327 mg	-100% 0.288 mg	-100% 0.405 mg	-100% 0.303 mg	-100% 0.313 mg
Vitamin B3 / Vitamin PP (Niacin)	0 mg	0 mg	-100% 3.47 mg	-100% 3.48 mg	-100% 3.5 mg	-100% 3.76 mg	-100% 3.21 mg	-100% 3.58 mg
Vitamin B9 (Folic acid)	35 µg	12.3 µg	-52% 72.6 µg	-52% 72.4 µg	-52% 72.6 µg	-48% 67.3 µg	-54% 75.8 µg	-56% 79 µg
Calcium	171 mg	60 mg	+101% 84.9 mg	+97% 86.7 mg	+140% 71.3 mg	+144% 70 mg	+253% 48.5 mg	+343% 38.6 mg
Iron	1.03 mg	0.362 mg	-59% 2.5 mg	-59% 2.5 mg	-53% 2.18 mg	-56% 2.34 mg	-40% 1.71 mg	-51% 2.1 mg

Sign in

Add a product

Donate to support our work

Important: we need your support!

Biscuit mix - Southeastern Mills

Product characteristics

Ingredients

NOVA group

Nutrition facts

Packaging

Data sources