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Portabella Mushrooms Stuffed With Cheese And Imitation Bacon Bits - Giorgio

Portabella Mushrooms Stuffed With Cheese And Imitation Bacon Bits - Giorgio

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Barcode: 0070475500176 (EAN / EAN-13) 070475500176 (UPC / UPC-A)

Brands: Giorgio

Brand owner: Giorgio Foods, Inc.

Countries where sold: United States

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Health

Ingredients

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    38 ingredients


    Mushrooms, cheese (pasteurized milk, cheese culture, salt, enzymes), imitation bacon bits (textured vegetable protein (soy flour, caramel color, red 3), soybean oil, salt, natural flavors, hydrolyzed corn-soy-wheat protein) bacon seasoning (hydrolyzed soy protein, smoked torula yeast, imitation bacon chiplets (textured vegetable protein (soy flour, caramel color, red 3)), soybean oil, salt, natural flavoring (including smoke, soybean oil, bacon fat), maltodextrin, salt, onion powder, paprika, less than 2% silicon dioxide added), roasted granulated garlic, onion granulated, potassium sorbate, and modified potato starch.
    Allergens: Milk, Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E127 - Erythrosine
    • Additive: E150c - Ammonia caramel
    • Ingredient: Flavouring
    • Ingredient: Maltodextrin

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E127 - Erythrosine


    Erythrosine: Erythrosine, also known as Red No. 3, is an organoiodine compound, specifically a derivative of fluorone. It is cherry-pink synthetic, primarily used for food coloring. It is the disodium salt of 2‚4,5‚7-tetraiodofluorescein. Its maximum absorbance is at 530 nm in an aqueous solution, and it is subject to photodegradation.
    Source: Wikipedia
  • E202 - Potassium sorbate


    Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

    It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

    Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

Ingredients analysis

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    Palm oil content unknown


    Unrecognized ingredients: Imitation-bacon-bits, Hydrolyzed-corn-soy-wheat-protein, Bacon-seasoning, Imitation-bacon-chiplets, Bacon-fat, Less-than-2-silicon-dioxide-added, And-modified-potato-starch

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Cheese, Pasteurised milk

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: Imitation-bacon-bits, Hydrolyzed-corn-soy-wheat-protein, Bacon-seasoning, Imitation-bacon-chiplets, Bacon-fat, Less-than-2-silicon-dioxide-added, And-modified-potato-starch

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Mushrooms, cheese (pasteurized milk, cheese culture, salt, enzymes), imitation bacon bits (textured vegetable protein (soy flour, caramel color, red 3), soybean oil, salt, natural flavors, hydrolyzed corn-soy-wheat protein), bacon seasoning, hydrolyzed soy protein, torula yeast, imitation bacon chiplets (textured vegetable protein (soy flour, caramel color, red 3)), soybean oil, salt, natural flavoring (including smoke, soybean oil, bacon fat), maltodextrin, salt, onion, paprika, less than 2% silicon dioxide added, garlic, onion, potassium sorbate, and modified potato starch
    1. Mushrooms -> en:mushroom - vegan: yes - vegetarian: yes - ciqual_food_code: 20010 - percent_min: 5.26315789473684 - percent_max: 100
    2. cheese -> en:cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999 - percent_min: 0 - percent_max: 50
      1. pasteurized milk -> en:pasteurised-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 50
      2. cheese culture -> en:lactic-ferments - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 25
      3. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.615
      4. enzymes -> en:enzyme - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.615
    3. imitation bacon bits -> en:imitation-bacon-bits - percent_min: 0 - percent_max: 33.3333333333333
      1. textured vegetable protein -> en:textured-plant-protein - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
        1. soy flour -> en:soya-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 20900 - percent_min: 0 - percent_max: 33.3333333333333
        2. caramel color -> en:e150a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667
        3. red 3 -> en:e127 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11.1111111111111
      2. soybean oil -> en:soya-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17420 - percent_min: 0 - percent_max: 16.6666666666667
      3. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.615
      4. natural flavors -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.615
      5. hydrolyzed corn-soy-wheat protein -> en:hydrolyzed-corn-soy-wheat-protein - percent_min: 0 - percent_max: 1.615
    4. bacon seasoning -> en:bacon-seasoning - percent_min: 0 - percent_max: 25
    5. hydrolyzed soy protein -> en:hydrolysed-soy-protein - vegan: yes - vegetarian: yes - ciqual_food_code: 20591 - percent_min: 0 - percent_max: 20
    6. torula yeast -> en:torula-yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667
    7. imitation bacon chiplets -> en:imitation-bacon-chiplets - percent_min: 0 - percent_max: 14.2857142857143
      1. textured vegetable protein -> en:textured-plant-protein - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 14.2857142857143
        1. soy flour -> en:soya-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 20900 - percent_min: 0 - percent_max: 14.2857142857143
        2. caramel color -> en:e150a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.14285714285714
        3. red 3 -> en:e127 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.76190476190476
    8. soybean oil -> en:soya-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17420 - percent_min: 0 - percent_max: 12.5
    9. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.615
    10. natural flavoring -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.615
      1. including smoke -> en:smoke - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.615
      2. soybean oil -> en:soya-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17420 - percent_min: 0 - percent_max: 0.8075
      3. bacon fat -> en:bacon-fat - percent_min: 0 - percent_max: 0.538333333333333
    11. maltodextrin -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.615
    12. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.615
    13. onion -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 1.615
    14. paprika -> en:paprika - vegan: yes - vegetarian: yes - ciqual_food_code: 11049 - percent_min: 0 - percent_max: 1.615
    15. less than 2% silicon dioxide added -> en:less-than-2-silicon-dioxide-added - percent_min: 0 - percent_max: 1.615
    16. garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 1.615
    17. onion -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 1.615
    18. potassium sorbate -> en:e202 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.615
    19. and modified potato starch -> en:and-modified-potato-starch - percent_min: 0 - percent_max: 1.615

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (4 ONZ (113 g))
    Energy 1,075 kj
    (257 kcal)
    1,210 kj
    (290 kcal)
    Fat 20.35 g 23 g
    Saturated fat 9.73 g 11 g
    Trans fat 0 g 0 g
    Cholesterol 58 mg 65.5 mg
    Carbohydrates 2.65 g 2.99 g
    Sugars 0.88 g 0.994 g
    Fiber 0.9 g 1.02 g
    Proteins 20.35 g 23 g
    Salt 1.615 g 1.82 g
    Vitamin A 132.6 µg 150 µg
    Vitamin C (ascorbic acid) 0 mg 0 mg
    Calcium 531 mg 600 mg
    Iron 0.32 mg 0.362 mg
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 52.634 % 52.634 %
Serving size: 4 ONZ (113 g)

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Data sources

Product added on by usda-ndb-import
Last edit of product page on by org-database-usda.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.