Burritos - El Monterey

Barcode: 0071007064999 (EAN / EAN-13) 071007064999 (UPC / UPC-A)

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Product characteristics

Brands: El Monterey

Categories: Sandwiches, Burritos

Countries where sold: United States


→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Wheat flour (enriched with niacin, reduced iron thiamin mononitrate, riboflavin, folic acid), cooked beans (with water, salt, garlic powder), water, cheddar cheese (cultured pasteurized milk, salt, enzymes, annatto color), low moisture mozzarella cheese (

Substances or products causing allergies or intolerances: Gluten

Ingredients analysis:
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

NOVA group

3 - Processed foods
3 - Processed foods

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade B

Warning: the amount of fruits, vegetables and nuts is not specified, their possible positive contribution to the grade could not be taken into account.

Nutrient levels for 100 g

moderate quantity8.45 g Fat in moderate quantity
moderate quantity3.52 g Saturated fat in moderate quantity
low quantity0 g Sugars in low quantity
moderate quantity0.699 g Salt in moderate quantity

Serving size: 142 g (1 BURRITO)

Comparison to average values of products in the same category:

(48 products)
(2208 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (142 g (1 BURRITO))
Energy (kJ) ???1,010 kj
Energy (kcal) 225 kcal320 kcal+8%-6%
Energy 941 kj
(225 kcal)
1,340 kj
(320 kcal)
Fat 8.45 g12 g+21%-19%
- Saturated fat 3.52 g5 g+58%+10%
- Trans fat 0 g0 g0 g-100%
- Cholesterol 14 mg19.9 mg-18%-30%
Carbohydrates 28.17 g40 g-2%+17%
- Sugars 0 g0 g-100%-100%
Fibers 2.1 g2.98 g-15%-9%
Proteins 9.15 g13 g+19%-14%
Salt 0.698 g0.992 g-29%-47%
Sodium 0.279 g0.397 g-29%-47%
Vitamin A 63.3 µg89.9 µg+18%-39%
Vitamin C (ascorbic acid) 0.8 mg1.14 mg-56%-56%
Calcium 106 mg151 mg+99%+51%
Iron 1.9 mg2.7 mg-7%-2%
Nutrition score - France 1 1 -64%-87%
Nutri-Score BBCC

Some of the data comes from the USDA National Nutrients Database for Branded Foods (the exact list is available in the product edit history).

Product page on USDA NDB

Product added on by usda-ndb-import.
Last edit of product page on by roboto-app.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.