Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
close
arrow_upward

Digiorno, spicy sausage pomodoro

Digiorno, spicy sausage pomodoro

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Barcode: 0071921183448 (EAN / EAN-13) 071921183448 (UPC / UPC-A)

Brand owner: Nestle USA Inc.

Categories: Meals, Pizzas pies and quiches, Pizzas

Countries where sold: United States

Matching with your preferences

Health

Ingredients

  • icon

    68 ingredients


    Bread (enriched flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], water, bread crumbs [bleached wheat flour, yeast, sugar, salt], olive oil, sugar, yeast, vital wheat gluten, isolated oat product, calcium dihydrogen diphosphate, vinegar, rosemary, salt, ascorbic acid), reduced fat mozzarella cheese (part-skim milk, cheese cultures, salt, enzymes, vitamin a palmitate), cooked italian sausage (pork, water, spices, salt, sugar, flavorings), red and green bell peppers, tomato puree (tomatoes, citric acid), water, 2% or less of tomato paste, parmesan romano asiago cheese blend (parmesan cheese [part-skim milk, cheese cultures, salt, enzymes], romano cheese [cow's milk, cheese cultures, salt, enzymes], asiago cheese [milk, cheese cultures, salt, enzymes]), extra virgin olive oil, vegetable oil (soybean oil and/or corn oil), salt, dried garlic, basil, spices, citric acid.
    Allergens: Gluten, Milk, Pork

Food processing

  • icon

    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E450 - Diphosphates
    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E450 - Diphosphates


    Diphosphates (E450) are food additives often utilized to modify the texture of products, acting as leavening agents in baking and preventing the coagulation of canned food.

    These salts can stabilize whipped cream and are also found in powdered products to maintain their flow properties. They are commonly present in baked goods, processed meats, and soft drinks.

    Derived from phosphoric acid, they're part of our daily phosphate intake, which often surpasses recommended levels due to the prevalence of phosphates in processed foods and drinks.

    Excessive phosphate consumption is linked to health issues, such as impaired kidney function and weakened bone health. Though diphosphates are generally regarded as safe when consumed within established acceptable daily intakes, it's imperative to monitor overall phosphate consumption to maintain optimal health.

Ingredients analysis

  • icon

    Palm oil content unknown


    Unrecognized ingredients: Vital-wheat-gluten, Isolated-oat-product, Reduced-fat-mozzarella-cheese, Cooked-italian-sausage, And-less-of-tomato-paste, Parmesan-romano-asiago-cheese-blend

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Semi-skimmed milk, Pork, Parmigiano reggiano, Semi-skimmed milk, Romano cheese, Cow's milk, Asiago, Milk

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: Pork

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Bread (flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, bread crumbs (wheat flour, yeast, sugar, salt), olive oil, sugar, yeast, vital wheat gluten, isolated oat product, calcium dihydrogen diphosphate, vinegar, rosemary, salt, ascorbic acid), reduced fat mozzarella cheese (part-skim milk, cheese cultures, salt, enzymes, vitamin a palmitate), cooked italian sausage (pork, water, spices, salt, sugar, flavorings), red and green bell peppers, tomato puree (tomatoes, citric acid), water, and less of tomato paste 2%, parmesan romano asiago cheese blend (parmesan cheese (part-skim milk, cheese cultures, salt, enzymes), romano cheese (cow's milk, cheese cultures, salt, enzymes), asiago cheese (milk, cheese cultures, salt, enzymes)), extra virgin olive oil, vegetable oil (soybean oil, corn oil), salt, dried garlic, basil, spices, citric acid
    1. Bread -> en:bread - percent_min: 6.66666666666667 - percent_max: 88
      1. flour -> en:flour - vegan: yes - vegetarian: yes - percent_min: 0.512820512820513 - percent_max: 88
        1. wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 88
        2. niacin -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 44
        3. reduced iron -> en:reduced-iron - percent_min: 0 - percent_max: 29.3333333333333
        4. thiamine mononitrate -> en:thiamin-mononitrate - percent_min: 0 - percent_max: 22
        5. riboflavin -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 17.6
        6. folic acid -> en:folic-acid - percent_min: 0 - percent_max: 14.6666666666667
      2. water -> en:water - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 44
      3. bread crumbs -> en:breadcrumbs - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 29.3333333333333
        1. wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 29.3333333333333
        2. yeast -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 14.6666666666667
        3. sugar -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.46
        4. salt -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.7375
      4. olive oil -> en:olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 22
      5. sugar -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.46
      6. yeast -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.46
      7. vital wheat gluten -> en:vital-wheat-gluten - percent_min: 0 - percent_max: 2.46
      8. isolated oat product -> en:isolated-oat-product - percent_min: 0 - percent_max: 2.46
      9. calcium dihydrogen diphosphate -> en:e450vii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.46
      10. vinegar -> en:vinegar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.46
      11. rosemary -> en:rosemary - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.46
      12. salt -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.7375
      13. ascorbic acid -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.7375
    2. reduced fat mozzarella cheese -> en:reduced-fat-mozzarella-cheese - percent_min: 2 - percent_max: 45
      1. part-skim milk -> en:semi-skimmed-milk - vegan: no - vegetarian: yes - percent_min: 0.4 - percent_max: 45
      2. cheese cultures -> en:lactic-ferments - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 22.5
      3. salt -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.7375
      4. enzymes -> en:enzyme - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.7375
      5. vitamin a palmitate -> en:retinyl-palmitate - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.7375
    3. cooked italian sausage -> en:cooked-italian-sausage - percent_min: 2 - percent_max: 30.6666666666667
      1. pork -> en:pork - vegan: no - vegetarian: no - percent_min: 0.333333333333333 - percent_max: 30.6666666666667
      2. water -> en:water - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 15.3333333333333
      3. spices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10.2222222222222
      4. salt -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.7375
      5. sugar -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.7375
      6. flavorings -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.7375
    4. red and green bell peppers -> en:red-and-green-bell-peppers - vegan: yes - vegetarian: yes - percent_min: 2 - percent_max: 23.5
    5. tomato puree -> en:tomato-puree - vegan: yes - vegetarian: yes - percent_min: 2 - percent_max: 19.2
      1. tomatoes -> en:tomato - vegan: yes - vegetarian: yes - percent_min: 1 - percent_max: 19.2
      2. citric acid -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 9.6
    6. water -> en:water - vegan: yes - vegetarian: yes - percent_min: 2 - percent_max: 16.3333333333333
    7. and less of tomato paste -> en:and-less-of-tomato-paste - percent_min: 2 - percent: 2 - percent_max: 2
    8. parmesan romano asiago cheese blend -> en:parmesan-romano-asiago-cheese-blend - percent_min: 0 - percent_max: 2
      1. parmesan cheese -> en:parmigiano-reggiano - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 2
        1. part-skim milk -> en:semi-skimmed-milk - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 2
        2. cheese cultures -> en:lactic-ferments - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 1
        3. salt -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.7375
        4. enzymes -> en:enzyme - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.5
      2. romano cheese -> en:romano-cheese - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 1
        1. cow's milk -> en:cow-s-milk - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 1
        2. cheese cultures -> en:lactic-ferments - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 0.5
        3. salt -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.333333333333333
        4. enzymes -> en:enzyme - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.25
      3. asiago cheese -> en:asiago - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 0.666666666666667
        1. milk -> en:milk - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 0.666666666666667
        2. cheese cultures -> en:lactic-ferments - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 0.333333333333333
        3. salt -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.222222222222222
        4. enzymes -> en:enzyme - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.166666666666667
    9. extra virgin olive oil -> en:extra-virgin-olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 2
    10. vegetable oil -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 2
      1. soybean oil -> en:soya-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 2
      2. corn oil -> en:corn-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 1
    11. salt -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.7375
    12. dried garlic -> en:dried-garlic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.7375
    13. basil -> en:basil - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.7375
    14. spices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.7375
    15. citric acid -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.7375

Nutrition

  • icon

    Good nutritional quality


    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 14

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 7

    • Proteins: 5 / 5 (value: 9.84, rounded value: 9.84)
    • Fiber: 2 / 5 (value: 2.5, rounded value: 2.5)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 14.613782051282, rounded value: 14.6)

    Negative points: 8

    • Energy: 3 / 10 (value: 1029, rounded value: 1029)
    • Sugars: 0 / 10 (value: 2.46, rounded value: 2.46)
    • Saturated fat: 2 / 10 (value: 2.05, rounded value: 2.1)
    • Sodium: 3 / 10 (value: 295, rounded value: 295)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (8 - 7)

    Nutri-Score:

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (1 PIECE (122 g))
    Compared to: Pizzas
    Energy 1,029 kj
    (246 kcal)
    1,260 kj
    (300 kcal)
    +5%
    Fat 9.02 g 11 g -0%
    Saturated fat 2.05 g 2.5 g -48%
    Trans fat 0 g 0 g -100%
    Cholesterol 8 mg 9.76 mg -62%
    Carbohydrates 32.79 g 40 g +20%
    Sugars 2.46 g 3 g -14%
    Fiber 2.5 g 3.05 g +37%
    Proteins 9.84 g 12 g -4%
    Salt 0.738 g 0.9 g -41%
    Vitamin A 49.2 µg 60 µg -41%
    Vitamin C (ascorbic acid) 7.4 mg 9.03 mg +115%
    Calcium 82 mg 100 mg -48%
    Iron 2.21 mg 2.7 mg +56%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 14.614 % 14.614 %
Serving size: 1 PIECE (122 g)

Environment

Packaging

Transportation

Data sources

Product added on by org-database-usda
Last edit of product page on by org-database-usda.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.