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Red Baron

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Barcode: 0072180741516 (EAN / EAN-13) 072180741516 (UPC / UPC-A)

Categories: Beverages

Countries where sold: United States

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Health

Ingredients

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    29 ingredients

    flour (bleached wheat flour malted barley flour water cheeses low moisture part skim mozzarella ang parmesan cheeses ipart skim milk, cheese cultures, salt, enzymesl cheddar cheese milk cheese cultures salt, enzymes annatto icolori pepperon made with pork, chicken and beef (pork, mechanically separated chicken, beef, salt, contains 2% or less of water, dextrose, spices, smoke flavoring lactic acd starter culture sodium ascorbate flavoring garlic powder sodium nitrite bha, bht ditric acio contains one or more of paprika oleoresin of paprikal tomato paste, palm dil contains 2% or less of vegetable ol soybean and/or canola dill yeast, sugar liqud and hydrogenated soybean ol sal potassium salt, dried garlic, spice, whe at ufck maltodextrin, hydrolyzed soy ang cofenpotein paprika, dried onion, modes food starch sunflower lecithin, naturl flavor &ctacarotene icolor), ascorad bough conditioner), soy lecithin, enzymes
    Allergens: Beef, Chicken, Pork, Soybeans

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Ingredient: Dextrose
    • Ingredient: Glucose

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E320 - Butylated hydroxyanisole (bha)

    Butylated hydroxyanisole: Butylated hydroxyanisole -BHA- is an antioxidant consisting of a mixture of two isomeric organic compounds, 2-tert-butyl-4-hydroxyanisole and 3-tert-butyl-4-hydroxyanisole. It is prepared from 4-methoxyphenol and isobutylene. It is a waxy solid used as a food additive with the E number E320. The primary use for BHA is as an antioxidant and preservative in food, food packaging, animal feed, cosmetics, rubber, and petroleum products. BHA also is commonly used in medicines, such as isotretinoin, lovastatin, and simvastatin, among others.
    Source: Wikipedia

  • E322 - Lecithins

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

Ingredients analysis

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    Palm oil content unknown

    Unrecognized ingredients: Bleached-wheat-flour-malted-barley-flour-water-cheeses-low-moisture-part-skim-mozzarella-ang-parmesan-cheeses-ipart-skim-milk, Enzymesl-cheddar-cheese-milk-cheese-cultures-salt, Enzymes-annatto-icolori-pepperon-made-with-pork, Contains-2-and-less-of-water, Smoke-flavoring-lactic-acd-starter-culture-sodium-ascorbate-flavoring-garlic-powder-sodium-nitrite-bha, Bht-ditric-acio-contains-one-and-more-of-paprika-oleoresin-of-paprikal-tomato-paste, Palm-dil-contains-2-and-less-of-vegetable-ol-soybean-and-canola-dill-yeast, Sugar-liqud-and-hydrogenated-soybean-ol-sal-potassium-salt, Whe-at-ufck-maltodextrin, Hydrolyzed-soy-ang-cofenpotein-paprika, Modes-food-starch-sunflower-lecithin, Naturl-flavor-ctacarotene-icolor, Ascorad-bough-conditioner

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

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    Non-vegan

    Non-vegan ingredients: Chicken, Beef, Pork, Chicken, Beef

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian

    Non-vegetarian ingredients: Chicken, Beef, Pork, Chicken, Beef

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : flour (bleached wheat flour malted barley flour water cheeses low moisture part skim mozzarella ang parmesan cheeses ipart skim milk, cheese cultures, salt, enzymesl cheddar cheese milk cheese cultures salt, enzymes annatto icolori pepperon made with pork, chicken, beef (pork, chicken, beef, salt, contains 2% and less of water, dextrose, spices, smoke flavoring lactic acd starter culture sodium ascorbate flavoring garlic powder sodium nitrite bha, bht ditric acio contains one and more of paprika oleoresin of paprikal tomato paste, palm dil contains 2% and less of vegetable ol soybean and canola dill yeast, sugar liqud and hydrogenated soybean ol sal potassium salt, dried garlic, spice, whe at ufck maltodextrin, hydrolyzed soy ang cofenpotein paprika, dried onion, modes food starch sunflower lecithin, naturl flavor &ctacarotene icolor), ascorad bough conditioner), soy lecithin, enzymes
    1. flour -> en:flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 33.3333333333333 - percent_max: 100
      1. bleached wheat flour malted barley flour water cheeses low moisture part skim mozzarella ang parmesan cheeses ipart skim milk -> en:bleached-wheat-flour-malted-barley-flour-water-cheeses-low-moisture-part-skim-mozzarella-ang-parmesan-cheeses-ipart-skim-milk - percent_min: 4.16666666666667 - percent_max: 100
      2. cheese cultures -> en:lactic-ferments - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 50
      3. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 33.3333333333333
      4. enzymesl cheddar cheese milk cheese cultures salt -> en:enzymesl-cheddar-cheese-milk-cheese-cultures-salt - percent_min: 0 - percent_max: 25
      5. enzymes annatto icolori pepperon made with pork -> en:enzymes-annatto-icolori-pepperon-made-with-pork - percent_min: 0 - percent_max: 20
      6. chicken -> en:chicken - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 16.6666666666667
      7. beef -> en:beef - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 14.2857142857143
        1. pork -> en:pork - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 14.2857142857143
        2. chicken -> en:chicken - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 7.14285714285714
        3. beef -> en:beef - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 4.76190476190476
        4. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 3.57142857142857
        5. contains 2% and less of water -> en:contains-2-and-less-of-water - percent_min: 0 - percent_max: 2.85714285714286
        6. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 2.38095238095238
        7. spices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.04081632653061
        8. smoke flavoring lactic acd starter culture sodium ascorbate flavoring garlic powder sodium nitrite bha -> en:smoke-flavoring-lactic-acd-starter-culture-sodium-ascorbate-flavoring-garlic-powder-sodium-nitrite-bha - percent_min: 0 - percent_max: 1.78571428571429
        9. bht ditric acio contains one and more of paprika oleoresin of paprikal tomato paste -> en:bht-ditric-acio-contains-one-and-more-of-paprika-oleoresin-of-paprikal-tomato-paste - percent_min: 0 - percent_max: 1.58730158730159
        10. palm dil contains 2% and less of vegetable ol soybean and canola dill yeast -> en:palm-dil-contains-2-and-less-of-vegetable-ol-soybean-and-canola-dill-yeast - percent_min: 0 - percent_max: 1.42857142857143
        11. sugar liqud and hydrogenated soybean ol sal potassium salt -> en:sugar-liqud-and-hydrogenated-soybean-ol-sal-potassium-salt - percent_min: 0 - percent_max: 1.2987012987013
        12. dried garlic -> en:dried-garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11023 - percent_min: 0 - percent_max: 1.19047619047619
        13. spice -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.0989010989011
        14. whe at ufck maltodextrin -> en:whe-at-ufck-maltodextrin - percent_min: 0 - percent_max: 1.02040816326531
        15. hydrolyzed soy ang cofenpotein paprika -> en:hydrolyzed-soy-ang-cofenpotein-paprika - percent_min: 0 - percent_max: 0.952380952380952
        16. dried onion -> en:dehydrated-onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20180 - percent_min: 0 - percent_max: 0.892857142857143
        17. modes food starch sunflower lecithin -> en:modes-food-starch-sunflower-lecithin - percent_min: 0 - percent_max: 0.840336134453782
        18. naturl flavor &ctacarotene icolor -> en:naturl-flavor-ctacarotene-icolor - percent_min: 0 - percent_max: 0.840336134453782
      8. ascorad bough conditioner -> en:ascorad-bough-conditioner - percent_min: 0 - percent_max: 12.5
    2. soy lecithin -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 50
    3. enzymes -> en:enzyme - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 33.3333333333333

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: Beverages
    Fat ?
    Saturated fat ?
    Carbohydrates ?
    Sugars ?
    Fiber ?
    Proteins ?
    Salt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % -100%

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Product added on by kiliweb
Last edit of product page on by inf.
Product page also edited by roboto-app, yuka.sY2b0xO6T85zoF3NwEKvlkZnUfuHrwLENEPitRHb5uWPMp7XSPtz0tn5Hao.

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