Franz, Gluten Free Croutons - United States Bakery

Barcode: 0072220009866 (EAN / EAN-13) 072220009866 (UPC / UPC-A)

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Product characteristics

Brands: United States Bakery

Countries where sold: United States


→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Water, brown rice flour, tapioca starch, agave syrup, extra virgin olive oil, whole grain sorghum flour, xanthan gum, cultured brown rice mate (rice flour, cultured rice flour), dried whole egg solids, whole grain millet seeds, garlic salt (salt, garlic p

NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

Serving size: 11 g (5 CROUTONS)

Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (11 g (5 CROUTONS))
Energy (kJ) ??
Energy (kcal) 545 kcal60 kcal
Energy 2,280 kj
(545 kcal)
251 kj
(60 kcal)
Fat 13.64 g1.5 g
- Saturated fat 0 g0 g
- Trans fat 0 g0 g
- Cholesterol 45 mg4.95 mg
Carbohydrates 90.91 g10 g
- Sugars 9.09 g1 g
Fibers 9.1 g1 g
Proteins 9.09 g1 g
Salt 3.465 g0.381 g
Sodium 1.386 g0.152 g
Vitamin A 0 µg0 µg
Vitamin C (ascorbic acid) 0 mg0 mg
Calcium 0 mg0 mg
Iron 0 mg0 mg

Some of the data comes from the USDA National Nutrients Database for Branded Foods (the exact list is available in the product edit history).

Product page on USDA NDB

Product added on by usda-ndb-import.
Last edit of product page on by usda-ndb-import.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.