Pie crust mix - Chelsea Milling Company

Barcode: 0072486001505 (EAN / EAN-13) 072486001505 (UPC / UPC-A)

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Product characteristics

Ingredients

→ Ingredients are listed in order of importance (quantity).

Ingredients list:
wheat flour, animal shortening (contains one or more of the following: lard, hydrogenated lard , partially hydrogenated lard), contains less than 2% or each of the following: salt, sodium acid pyrophosphate, baking soda, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid,

Substances or products causing allergies or intolerances: Gluten

Ingredients analysis:
May contain palm oil Non-vegan
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

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NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

Serving size: 0.6 ONZ (16 g)


Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (0.6 ONZ (16 g))
Energy (kJ) ? ?
Energy (kcal) 500 kcal 80 kcal
Energy 2,092 kj
(500 kcal)
335 kj
(80 kcal)
Fat 31.25 g 5 g
Saturated fat 12.5 g 2 g
Trans fat 0 g 0 g
Cholesterol 31 mg 4.96 mg
Carbohydrates 50 g 8 g
Sugars 0 g 0 g
Fiber 0 g 0 g
Proteins 6.25 g 1 g
Salt 1.875 g 0.3 g
Sodium 0.75 g 0.12 g
Vitamin A 0 µg 0 µg
Vitamin C (ascorbic acid) 0 mg 0 mg
Vitamin B1 (Thiamin) 1 mg 0.16 mg
Vitamin B2 (Riboflavin) 0.212 mg 0.034 mg
Vitamin B3 5 mg 0.8 mg
Folates (total folates) 100 µg 16 µg
Calcium 0 mg 0 mg
Iron 2.25 mg 0.36 mg
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % ?

Packaging

Recycling instructions and/or packaging information:

Data sources

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Product added on by usda-ndb-import
Last edit of product page on by foodless.
Product page also edited by inf, org-database-usda.

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